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Narrative Report STS

1. Scientific Investigation

Long-term Health Studies: Investigations on the long-term impacts of genetically modified organisms
(GMOs) on human and animal health.

Genetically modified organisms (GMOs) have generally been shown to be just as safe as non-GMO foods
in long-term health research. Numerous studies, including those conducted by the National Academies
of Sciences and independent researchers, have been thoroughly reviewed and meta-analysed, but no
consistent evidence of health hazards has been identified in relation to GMO intake.

Environmental Impact Studies: Examining how GMO farming affects biodiversity, non-target species, and
soil health, among other ecological issues.

2. Public Education and Awareness

Labeling Requirements: In order to empower customers to make educated decisions, many nations have
made the labeling of genetically modified products necessary.

Educational Campaigns: Initiatives led by NGOs, government organizations, and academic institutions
that seek to inform the public about genetically modified organisms (GMOs), their advantages, and their
hazards.

3. Eco-friendly Farming Methods

A. IPM, or integrated pest management: GMOs and conventional farming methods combined to reduce
pesticide use and increase biodiversity.

B. Coexistence Strategies: Formulating policies and procedures to guarantee the coexistence of non-
GMO and GMO crops free from cross-contamination.

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