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Racquel Barnes, MA

Supervisor, Food Safety


Agency Safety Management (ASM)
Office of Chief Health and Safety Officer (CHSO)
M.A. in Urban Studies
BSc – Double Major in Chemistry and Food Chemistry

I have been in my current position since 2020. Prior, I was the Assistant Director of the Pre-permit Unit of
the NYC DOH Bureau of Food Safety. I also taught the Bureau’s Health academy for new inspectors for over
5 years.

As part of the Agency’s Food Protection Program, I supervise the ASM Food Safet Team to ensure the
evaluation of all food service establishments operating on PA properties for their compliance with state
and local health codes. I also support the Tenant Construction and Alteration Process (TCAP) and capital
projects in our reviewer role of design reviews and construction inspections of Tenant Alteration
Applications (TAA/MWA) for food establishments at PA facilities to ensure for health code compliance.

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