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Sources and Impacts of Contaminants in Soil
Sources and Impacts of Contaminants in Soil
REGISTATION# 19-ENV-25
CASE STUDY 2
CSR
BIOAVAILABILITY OF CONTAMINANTS:
The bioavailability of a contaminant in soil is the portion that can be taken up by plants, animals and
humans. It depends on many factors, including how tightly the contaminant is held in the soil particles
and its solubility (how much of it will dissolve in water). Some chemicals show an "aging effect" and can
become less bioavailable the longer they remain in soils.
DISTRIBUTION OF CONTAMINANTS:
Distribution of contaminants released to soils by human activities is related to how and where they are
added. The amount of contaminants in an industrially-contaminated site may vary depending on the
activities conducted on the site. The movement of groundwater or surface water may also affect how
contaminants spread from the source.
19-ENV-25 CSR
SOURCE OF SOIL CONTAMINANTS
SOURCE OF SOIL
CONTAMINENT
HEALTH EFFECTS
Children are generally more vulnerable to contaminants because they ingest more soil and absorb more of
the ingested contaminants. Information about the health effects of a particular contaminant may be
available through the ATSDR and the USEPA. Differences in these factors may affect how people will
respond to a given level of exposure to a particular contaminant.
EFFECT ON ECOSYSTEM
In addition to possible effects on human health, elevated levels of soil contaminants can negatively affect
plant vigor, animal health, microbial processes, and overall soil health. Some contaminants may change
plants' metabolic processes and reduce yields or cause damage to crops. Even relatively low levels of
certain contaminants can alter soil chemistry and impact organisms that depend on the soil or plants for
their nutrition and habitat.
19-ENV-25 CSR