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Fishery Policy
Fishery Policy
REG NO:C01/0041/2020
FISHERY POLICY IN KENYA
INTRODUCTION
Kenya's fisheries sector encompasses both freshwater and marine resources, with freshwater fishing
dominating production. Lake Victoria, despite covering only 6% of the country's surface area, contributes
significantly, with Nile perch, omena, and tilapia being principal catches. The marine sector, though rich
in potential, currently accounts for only a small fraction of total production, hindered by limited domestic
fishing activity and the presence of distant water fishing fleets operating under licenses that offer little
benefit to the country. Aquaculture remains in its infancy, with production primarily focused on small-
scale pond culture and limited experimentation with shrimp farming in the Tana delta. Despite challenges
such as inadequate infrastructure and supply chain constraints, there's substantial potential for aquaculture
development, driven by Kenya's abundant water resources and the demand for indigenous fish species in
local and international markets. With targeted investment and support, the sector could significantly
contribute to food security, economic growth, and livelihood improvement for coastal communities.
Policy objectives
The overall objective of this policy is to:
Create an enabling environment for a vibrant fishing industry based on sustainable resource
exploitation providing optimal and sustainable benefits, alleviating poverty, and creating
other objectives are:
1. wealth, taking into consideration gender equity ensure responsible and sustainable use of fishery
resources, considering environmental impacts.
2. Develop responsible and sustainable aquaculture, recreational, and ornamental fisheries.
3. Secure fair access to and benefits from Kenya's shared fishery resources.
4. Promote responsible fish handling to minimize post-harvest losses.
5. Encourage value addition, marketing, and fair trade of Kenya's fishery products globally.
6. Foster efficient and sustainable investment in Kenya's fishery sector.
7. Engage fisher communities actively in fisheries management.
8. Address gender issues in fisheries development.
9. Increase fish consumption within the country.
POLICY FRAMEWORK FOR REALIZATION OF THE OBJECTIVES
The 9 objectives set out in this policy document will be pursued through the implementation
of the following 10 broad policies:
1. Strengthening of institutional framework and sustainable funding
The proposed policy aims to address the deficiencies in the current institutional framework for the fishery
sub-sector in order to enhance its development and management. Recognizing the need for coordination
among various stakeholders, the policy outlines the establishment of the Kenya Fisheries Development
Authority (KFDA) with optimal representation from relevant bodies such as the Department of Fisheries,
KMFRI, and other public and private sector entities. The KFDA will serve as a coordinating body rather
than duplicating existing functions, thus promoting efficiency and effectiveness in fisheries development
efforts.
Additionally, the policy emphasizes the importance of formal collaboration between the Fisheries Board
and key stakeholders including governmental agencies, industry associations, civil society, and academic
institutions. This collaboration aims to enhance synergy and coordination in fisheries sector initiatives,
fostering a more cohesive approach to development and management.
Furthermore, the establishment of a sustainable funding mechanism is highlighted as a critical aspect of
the policy. The KFDA, in collaboration with both public and private sector entities, will create a funding
mechanism to support demand-driven research, resource management, and fisheries development.
Potential funding sources include government allocations, industry fees, royalties, and grants from
development institutions, ensuring long-term support for the sector's growth and sustainability.
2. Sustainable utilization of fishery resources
The policy aims to ensure sustainable exploitation of fisheries resources in Kenya through economic
empowerment, environmental integrity, and addressing social concerns. Key interventions include:
1. Economic Efficiency and Empowerment:
Specifying access rights and controlled access to fisheries resources.
Prioritizing artisanal and small-scale fishing while promoting industrial fishing in specific
areas.
Guiding exploitation based on scientific information and indigenous knowledge.
Negotiating favorable Fisheries Access Agreements with Distant Water Fishing fleets.
2. Environmental Conservation:
Promoting integrated environmental management.
Discouraging activities with negative impacts on biodiversity.
Protecting and rehabilitating fragile aquatic ecosystems.
Advocating for compliance with water abstraction laws and policy harmonization for
shared water bodies.
3. Social Responsibility and Good Governance:
Mainstreaming health concerns like HIV/AIDS and malaria.
Implementing safety regulations for boats and crew.
Developing and enforcing codes of corporate social responsibility.
Promoting good governance and gender equity in the fisheries sector.
These measures aim to address the decline in fish production, mitigate environmental degradation, and
tackle social issues within the fisheries sector, ultimately ensuring sustainable utilization of fisheries
resources in Kenya.
3. Achievement of efficient and effective fisheries management
To achieve efficient and effective fisheries management, several strategies and measures are proposed:
1. Fisheries Development Master Plan:
Develop a comprehensive master plan to guide fisheries management, focusing on
linkages between various fisheries, by-catch management, value addition, and
infrastructure development.
2. Co-Management Approach:
Adopt a co-management approach involving relevant stakeholders to ensure participatory
fisheries management.
Build stakeholder capacity for effective participation in developing and implementing
fishery-specific management plans.
3. Conflict Resolution Mechanisms:
Develop specific conflict management procedures for various water bodies in
consultation with stakeholders.
4. Review of Fines and Penalties:
Regularly review fines, penalties, and fees related to fisheries offences, access, and
trading.
Increase penalties and adjust fees for permits and registrations to deter illegal activities
and promote compliance.
5. Improvement of Field Station Facilities:
Allocate adequate budgetary provision to improve facilities at field stations, including
modern patrol equipment, communication systems, and research and laboratory facilities.
6. Comprehensive Monitoring, Control, and Surveillance (MCS) Measures:
Establish efficient MCS systems for both marine and inland water fisheries.
Require foreign fishing vessels operating in Kenya's Exclusive Economic Zone (EEZ) to
install tracking devices such as Vessel Monitoring Systems (VMS).
Establish aerial and naval surveillance units to monitor fishing activities.
Collaborate with relevant stakeholders, including the Kenya Navy, to manage the MCS
system effectively.
Work with the Office of the President to establish an armed fisheries-dedicated law
enforcement unit.
4. Promotion of sustainable and efficient aquaculture development
1. Development of a Master Plan for Aquaculture:
The Kenya Fisheries Development Authority (KFDA) will collaborate with stakeholders
and experts to develop a comprehensive Master Plan for aquaculture.
2. Facilitation of an Attractive Investment Environment:
The Ministry responsible for fisheries, with guidance from KFDA, will establish an
environment conducive to investment in aquaculture, including legal frameworks,
institutional reforms, and affordable credit facilities.
Encouragement of small-scale commercial fish farmers to form groups for improved
access to micro-credit and marketing facilities.
Targeted investment in areas with high potential for aquaculture development.
3. Promotion of Commercial Operations:
Capacity-building programs and aggressive market development efforts will be
implemented to promote commercial aquaculture operations of all scales.
4. Development of Infrastructure and Support Services:
Establishment of necessary infrastructure and support services, including:
Reliable and high-quality seed supply.
Competitive and high-quality feeds.
Efficient storage, processing, and marketing facilities.
Credible quality control mechanisms.
Comprehensive extension and information services.
Organization of aquaculture producers into viable groups.
5. Establishment of Centres of Excellence:
Collaboration among KFDA, the Department of Fisheries, Kenya Marine and Fisheries
Research Institute (KMFRI), institutions of higher learning, and the private sector to
establish centres of excellence for research, training, and demonstration in aquaculture.
Upgrading and modernization of existing research facilities and centres to enhance
training of farmers on sustainable fish farming practices.
Coordinated efforts to disseminate aquaculture information and facilitate development
across the sector.