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Pbte RD - Qa 2017 749
Pbte RD - Qa 2017 749
The bifurcation / division of thc following subjcct of Revised DAE Food Procossing &
Presewation Technology has been madc and will bc available ar PB1D website i.e
www.pbte.edu.pk/modelDapcrs.html for thc guidance of teachers and students for thc DAE
Examina0or 2017 and onward.
Sr. Papcr "A" (Topics) Paper "8" (Topics)
Subjects Name
Marks = 75 Marks = 75
Mc:|t Poultry and Fish 1. Meat and meat products 2. Poultry processing.
'fechnology processing. iv- Post Slaughter I landling.
TPP'I'-3I4 2. Pouluf processing. v- Storage and preservation of
i- Classcs ofPoultry Meat. Poulty Meat.
ii- Nutritive Value of Poultry vi- Spoilage and its Control.
Meat.
iii- Commercial Methods of 3. Eggs.
Slaughtering and Drcssing. 4. Fish.
It-
l/tu,tt'lt-
SECRETARY
cc'tb:
l- PA to Chairman, I'BTE, Lahorc.
2- PA to CM Acadenics. TEVTA, Lahorc.
3- PA ro C\4 Operalio||s, TEVTA, Lahorc.
4- PA to S€crctary, PBTE, Lahofe.
5- PA to Controller ofExaminations, PBTE, Lahore.
6- I hc PrinciDal concemed.
7- Deputy Controller of Examinations (Conduct), PBTE, I-ahorc.
8- Dcputy Conlroller of Examinations (Secrccy), I'B'l E, Lahore.
9- lD Chargc Computer Section, PBIL, Lahorc.
l0- ChiefSecrecy Officcr, PBTE, Inhore.
I l- Assistant Controller ofExaminatiors (Tcchnical), PBTE, Lahorc.
l2- ,^ssistant Corlroller ofExaminations (Conduct), PB I'8, Lahorc.
I3- Assistant Cortroller ofExamirations (Secrecy), PBTE, Lahorc.
I4- Assislant Controllcr ofExaminations (P&P-l & Il), PBTE, Lahore.
15- Assistant Secretary (Recognition), PBTIr;, Lahore.
l6- Assista|t Secretary (Certificale), PBTII, Lahore.
l7- Assistant Sccrctary (Registration), PB'l E, l-ahorc.
I B- Assistant Secretary (Record & Verification), PBTE, Lahore.
l9- Wcb Administrator, PBTE Lahore to Upload on lJoard Website.