VINTAGE 2021 : GRAPE VARIETIES • Gold Medal – Mundus Vini 100 % Tempranillo • Gold Medal – Bacchus Awards • 91 Points - Decanter VINEYARDS Our own vineyards with an average age over 30 years old, planted VINTAGE 2020 : in loamy clay soil, with a Continenaal climate that influences the • Gold Medal – Concours Mondial de Bruxelles fruits flavours, colours and maturation giving the wine its body and structure. VINTAGE 2019 : WINEMAKING PROCESS • 90 Points Andreas Larsson - Best World´s Fermentation is traditional “bordelais” style in controlled Sommelier 2007 temperature stainless steel tanks with temperatures of 26ºC for • Gold Medal – Best of Spain Wine Challenge – 16 – 18 days NL 2020
AGEING VINTAGE 2018 :
4 months in American & French oak barrels to get the desired • Gold Medal – Mundus Vini balance between fruit and wood. • 90 Points - Tim Atkin • Silver Medal – Mundial de Tempranillo TASTING NOTES Bright cherry red colour. VINTAGE 2016 : Fruity bouquet of red berry fruits with smoky hints from the oak. • Gold Medal – Mundus Vini On the tasting, the red cherry comes through a vanilla´s • 90 Points - Decanter background and a touch of black pepper from the barrels. • Silver Medal – Mundial de Tempranillos Round tannins, easy to drink and with a good length. VINTAGE 2015 : ALCOHOL CONTENT • 89 Points Guía Peñin 14,5 % by Vol VINTAGE 2009 : SERVING TEMPERATURE • 90 Points Wine & Spirits Magazine 16º - 18º C • Gold Medal – Berliner Wein Trophy
FOOD PAIRINGS VINTAGE 2008 :
Meats, Cheeses and spoon dishes • Gold Medal – Berliner Wein Trophy