At Starbucks, we've always been committed to working alongside
‘communities to help people thrive and protect the planet. Since the
introduction of our first Caffé Latte in 1984, cow’s milk has been an integral
ingredient for the company. As s company that works with and relies on the
farming community every day, we have responsibility to help drive
solutions toreach our resource positive goals, support farmers and help
‘ensure a sustainable future of dairy.
Collaborating wth farmers to help support a sustainable future is work
we've done before. Just a with our coffee, Starbucks goals for the dairy we
buy to be produced under high quality and responsible practices
Starbucks Sustainable Dairy Program
Toward that effort, in 2022 Starbucks launched its Sustainable Dairy
Program in the United States, designed to advance environmental
stewardship, help enhance farmer and workforce conditions, and help
‘ensure the quality care of animals, The program provides farmers with tools
and information to help ensure a more sustainable dairy industry for future
‘generations, including:
* Financial incentives fr continuous improvement in the areas of
environment, workforce and animal care,as well as annual cost-share
funding to support implementation of practices that reduce
greenhouse gas emissions like methane.
* Technical support and assistance specific to carbon and water
footprint reduction that will help solve priority issues for dary farms
and communities. For example, in California, Starbucks invested in
water meters for farms to help monitor water use and set water
reduction goals.
* Workforce traning in partnership with Dairykind to improve animal
handling and reduce on-farm injuries and incidents
* Self-assessment toolsin partnership with the Equitable Food Initiative
to provide management systems support that help dairies elevate a
‘culture of continuous improvement while providing their workforce
‘with stable and professional working environments.
Kathryn, a farmer enrolled inthe Starbucks Sustainable Dairy Program,
shares the sustainable practices her family uses on thei farm in
calfornia,stanguens
STORIE
avews
PEOPLE
PLANET
COFFEES CRAFT PRESS CENTER »
In 2020, Starbucks joined the US. Dairy Net Zero Initiative (NZI), a
partnership of the US dairy community working to accelerate industry-
wide progress toward achieving greenhouse gas neutrality and
improvements in water conservation and quality on farms.
Through NZI, Starbucks partners directly with farmers in our supply chain
‘and has committed to invest $10 million toward the research and
implementation of new practices in feed production to manure
management, nutrition and on-farm energy efficiency with the goal
providing farmers with technology and environmental practices.
‘An example of how this partnership comes to life isa pilot with Alliance
in Florida implementing a ful
‘across several workstreams to demonstrate outcomes that are
economically viable and sustainable with the potential to eliminate up to
e of technologies and practices
25% of feed loss, reduce carbon, increase renewable energy and decrease
diesel use, The learnings from this pilot will be shared to help more farmers
and support impact at scale.
Q SachSTORIES PRE puaner —corseEacnat ness cen ~ os
In partnership with the Universit of Florida, NZI is conducting an enteric
methane study determining the ability of daily eed intake and enteric
methane emissions measurement to detect reductions in methane
production expected from utizing a feed adcitive called Rumensin,
Additional feed additives are also being vetted for testing to increase the
options available fr farmers. Results from this work will help to ensure that
enteric mitigation practices are effective and economical in a controlled
research environment before applying these practices on the farm.