SALMA @ salma.mghinia2@gmail.

com
MGHINIA +97439917510
O

, Ezdan 34, el wukair, wakra

 OBJECTIVE  EXPERIENCE

To work in an environment which encourages Raffles and fairmont ( pre-

me to succeed and grow professionally where I Jun 2022 - opening) Doha
can utilize my skills and knowledge Food and beverage
appropriately. attendant
February 2019 - Sofitel marrakech
 PERSONAL DETAILS March 2022 Point of sale control
Novembre 2018 - Médina Loft Hotel
Date of Birth : 12/01/1999
February 2019 Receptionist
Marital Status : Single
Septembre 2017 Hivernage Hôtel
Nationality : Morocan - January 2018 Food and beverage Trainee
I past through all the
SKILLS outlets of food and

beverage department
Flexibility
 EDUCATION
Attention to Detail
Industry Awareness 2018 senior technician in
tourism and hotel
Time Management
management
Communication 80%
Interpersonal Skills
 COMPUTER SCIENCE
 LANGUAGES
Microsoft Word
French : Fluent
Arabic : Fluent Microsoft PowerPoint

English : professional
Microsoft Excel
German : intermediate
Micros system

Winner system
Micros