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Desertification
and Drought
2.1 Introduction ..........................................................................................13
2.2 Desertification ..................................................................................... 14
2.3 Drought: What Is It? How to Quantify and Assess Its Effects
and Consequences ............................................................................... 16
Aridity and Drought • Causes of Drought • Classification
of Droughts • Drought Intensity Indicators
2.4 Drought Impact and the Desertification Process ............................ 19
Drought Sequences: A Key to Assessing Its Long-Term Impacts
2.5 Causes of Land Degradation and the Links to Widespread
Desertification .....................................................................................22
2.6 Processes of Land Degradation Leading to Desertification ...........23
2.7 Summary and Conclusions ................................................................24
Victor R. Squires Author...............................................................................................................24
University of Adelaide Further Readings ............................................................................................24
Abstract Both desertification and drought are ill-defined concepts, as will be explained here.
A significant problem militating against clearer understanding of desertification as a tangible process
relates to its confused relationship with the terms “drought,” “climatic variation,” “climate change,”
and “climatic fluctuation,” which are all used interchangeably in the literature. Some clarification
of these terms is necessary as climate is inherently variable at all scales. Confusion also arises in
the literature relating to the corresponding adaptive vegetation changes that the cyclicity of rainfall
imposes on the plant community vis-à-vis negative conditions imposed on vegetation as a result of
sustained anthropogenic activity. Both cyclical (climatic) and anthropogenic changes are evident in
most drylands worldwide. However, the difficulty of differentiating between the effects of normal
cyclical changes and anthropogenic changes has led to unreasonable attempts to exclude vegetative
indicators from studies of desertification.
2.1 Introduction
It is significant that the United Nations Convention to Desertification (UNCCD) is in reality an inter-
national convention on desertification and drought. So, to be sure of what it is that this chapter is about,
we need to define both terms. This is not a simple task though as both desertification and drought are
ill-defined, as will be explained in the following.
13
14 Handbook of Drought and Water Scarcity
2.2 Desertification
The earliest UN definition arises from the 1977 Conference in Nairobi. Desertification is defined as “the
diminution of or destruction of the biological potential of the land and can lead ultimately to desert-like
conditions.” In the 1992 UN Conference on Environment and Development (UNCED) held in Rio de
Janeiro, desertification was formally defined as “land degradation in arid, semi-arid and dry sub-humid
areas* resulting from various factors, including climatic variations and human activities.” Land, in this
context, includes soil and local water resources, land surface, and vegetation or crops. Degradation implies
reduction of resources potential by one or a combination of processes acting on land. These processes
include water erosion, wind erosion, and sedimentation by these agents, long-term reduction in the
amount or diversity of natural vegetation, where relevant, and salinization and sodification [20]. Another
1992 UN Report concluded its definition of desertification with the phrase “resulting mainly from adverse
human impact” [21].
This UN definition explicitly focuses desertification on the linkages between humans and their envi-
ronments that affect human welfare in arid and semiarid regions. However, this definition does not
lend itself to easy quantification and requires elaboration. (Is it a process or a state? Are processes like
deforestation and salinization causes or symptoms? What exactly is the role of drought?) It is fair to
say that not everyone agrees with this UNCCD definition and some authors have devised variations. In
fact, more than 100 definitions of desertification have been proposed, each emphasizing unique issues
and (often) particular spatial and temporal scales of interest [12]. Initially, desertification processes
were believed to be hinged on the reduction of biological productivity. Early definitions of desertifica-
tion refer to “the diminution or destruction of the biological potential of land, leading ultimately to
desert-like conditions” [20]. The early biological-based definitions have, however, tended to confuse
the processes of desertification with natural cyclical fluctuations of vegetation growth, especially along
desert fringes. The processes of desertification are now more broadly defined as land degradation as set
out earlier. While these kinds of definitional problems have in the past led to global overestimations of
the extent of desertification by as much as 66% [18], severe dangers can arise if obvious environmental
problems are downplayed.
In addition, a significant problem militating against clearer understanding of desertification as a tan-
gible process relates to its confused relationship with the terms “climatic variation,” “climate change,” and
“climatic fluctuation,” which are all used interchangeably in the literature. Some clarification of these terms
is necessary as climate is inherently variable at all scales. Confusion also arises in the literature relating to
the corresponding adaptive vegetation changes that the cyclicity of rainfall imposes on a plant community
vis-à-vis negative conditions imposed on vegetation as a result of sustained anthropogenic activity. Both
cyclical (climatic) and anthropogenic changes are evident in most drylands worldwide. However, the dif-
ficulty of differentiating between the effects of normal cyclical changes and anthropogenic changes [15]
has led to unreasonable attempts to exclude vegetative indicators from studies of desertification. Stafford
Smith and Reynolds [15] have done much to clarify the situation, and their ideas are encapsulated in a
diagram reproduced here as shown in Figure 2.1. Desertification is, first and foremost, the outcome of
resource management failure. Resource management in drylands, in particular, has been influenced not
only by potentials of the ecosystem and skills of the peoples but also by the cultural and institutional
frameworks within which the resource management has taken place. These frameworks have posed prob-
lems for resource managers.
In practice, desertification occurs as a result of a long-term failure to balance the human demand for
ecosystem services and the amount the ecosystem can supply [10]. We can further subdivide these eco-
system services (the benefits people obtain from ecosystems) into categories. These include provisioning
services such as food and water; regulating services such as flood and disease control; cultural services
* These affected lands have come to be known collectively as “drylands” and the distinctions between them rely on climatic
factors, mainly the ratio between potential evapotranspiration and precipitation.
Desertification and Drought 15
Rural
livelihoods
Services Trade
Resource access Cash
Education
(tenure and equity) income
Health
Shelter
Food, etc.
FIGURE 2.1 Example of a preliminary mechanistic model that emphasizes the links between, rather than the inter-
nal function of the human and environment subsystems, for rangelands/human interactions in subsistence pastoral
systems of Africa. Note that this model can be applied at various scales. Solid lines indicate driving processes, dashed
lines controlling feedbacks, and the heavier arrows (and their feedbacks) indicate where there is a close integration of
social and biophysical factors. (After Reynolds, J.F. and Stafford Smith, D.M., eds., Global Desertification: Do Humans
Cause Deserts? Dahlem University Press, 2002.)
such as spiritual, recreational, and cultural benefits; and supporting services such as nutrient cycling that
maintain the conditions for life on Earth.
Provisioning services are the products obtained from ecosystems, including genetic resources, food and
fiber, and freshwater.
Regulating services are the benefits obtained from the regulation of ecosystem processes, including the
regulation of climate, water, and some human diseases.
Cultural services are the nonmaterial benefits people obtain from ecosystems through spiritual enrich-
ment, cognitive development, reflection, recreation, and aesthetic experience, including knowledge
systems, social relations, and aesthetic values.
Supporting services are ecosystem services that are necessary for the production of all other ecosys-
tem services. Some examples include biomass production, production of atmospheric oxygen,
soil formation and retention, nutrient cycling, water cycling, and provisioning of habitat.
The pressure is increasing on dryland ecosystems for providing services such as food, forage, fuel,
building materials, and water that is needed for humans, livestock, irrigation, and sanitation. This increase
is attributed to a combination of human factors (such as population pressure and land use patterns) and
climatic factors (such as droughts). While the global and regional interplay of these factors is complex, it
is possible to understand it at the local scale.
There is a widespread consensus that the pressing issues of desertification, land degradation, and drought
(DLDD) are inadequately addressed in today’s political agenda at the global, regional, and national levels. It
is therefore of vital importance to raise awareness of the issues, not only on the negative impacts of DLDD
16 Handbook of Drought and Water Scarcity
in terms of socioeconomic development but also on the opportunities that they may create to help to guide
current and future land management practices to be more sustainable and resilient. Understanding and
evaluating the economic and social costs and benefits associated with DLDD are essential to developing
cost-effective policies and strategies for addressing DLDD and in raising this awareness [19].
Many scientists studying desertification think that the UN definition is too broad [8]. The definition
encompasses things like drought, overgrazing, and inadvisable cropping. Scientists are beginning to say
that desertification is a reduction in the productivity of the land that is not reversible or at least not within a
human life span [14,15,17]. In other words, land is desertified when it can no longer support the same plant
growth it had in the past, and the change is permanent on a human time scale. Many things can cause
desertification: drought, overgrazing, fire, and deforestation can thin out vegetation, leaving exposed soil.
If the nutrient-rich top soil blows or washes away, plants may not be able to return. Overfarming or
drought can change the soil so that rain no longer penetrates, and the plants lose the water they need to
grow. If the changing force is lifted—drought ends or livestock are removed, for example—but the land
cannot recover, it is desertified. The loss of productive land for a season or even a few years is one thing,
but to lose it effectively forever is clearly far more serious.
Much has been written about both desertification and drought and there is no real agreement about the
definition of either term. There is much more agreement about how to ascribe the consequences of both
desertification and drought. An enumeration of these symptoms can help define the terms in ways that
are less academic and more relevant to land managers and policy makers. The causes or drivers of land
degradation and desertification have been identified as being of two types: proximate and underlying [7].
Proximate causes include biophysical factors (topography, climate conditions and change, natural haz-
ards) and unsustainable land management practices. Underlying causes indirectly affect proximate causes,
for example, unsustainable land management practices are driven by land shortage, poverty, migration,
and economic pressures, which, in turn, have their own drivers.
Many studies (reviewed by [3]) suggest that although desertification is the result of a complex inter-
action of a number of factors, the direct causes are human actions—which themselves are a function
of population density, cultural traditions, land tenure, and other socioeconomic and political factors.
Although climate and soil types are important in determining the severity and rate of desertification, it is
ignorance or the force of circumstance in failing to match the use and management of the land to the soil
and prevailing climate that leads to the removal of soil. Overstocking, deforestation, wood collection, and
overcultivation usually are cited as the principal direct causes of the problem; estimates of the percent-
age of desertified land attributed to each of these factors are available [3]. However, a somewhat different
view of the causes of desertification also exists. For some Asian environments and particularly for African
environments, there is a growing body of literature that emphasizes the impact of extended droughts over
the last several decades in the desertification process or suggests that desertification has been overstated
due to a lack of adequate information.
Prince [14] and others [2,20], studying the phenomenon of desertification, have narrowed the key ele-
ments of any satisfactory definition down to two things: A clear definition of what actually qualifies as
desertification and access to long-term records of vegetation so that one of the major criteria (irrevers-
ibility) can be tested. These matters are discussed in the following.
insolation, and the geometry of the land and sea relative to atmospheric movements. Coastal deserts are
common off the coast of Africa and of South America, and their location is ascribed to the cold ocean cur-
rents. Other common situations where aridity is the norm are in “rain shadow” areas, where the cool moist
air rises on one side of the mountain emptying the clouds as they rise and the descending air on the other
side is dry. These situations prevail in southern Patagonia, parts of the Great Plains in North America, and
in Central Asia, including Xinjiang in far-west China. In addition to this “vertical geometry” of the land
and its interaction with the atmospheric circulation, the pattern of land and sea also contributes to global
aridity. The greater the distance from the ocean traveled by rain-bearing winds, the lesser the total mois-
ture carried. The interior of the large continents (Africa, Asia, and Australia) therefore has less potential
moisture available than most coasts. Finally, the basic seasonal global climates fueled by the solar oscilla-
tion between the tropics means that these areas receive the highest amounts of solar energy input. Much
of the massive solar energy load is used in the evaporation of any moisture on land or in the atmosphere,
but much remains to maintain a high-temperature regime that is so typical of many arid regions.
2.3.2 Causes of Drought
While the pattern of global aridity seems to be dictated by the basic global energy flux and the resultant
patterns of atmospheric circulation, drought occurs as the result of specific shortfalls in moisture avail-
ability in the face of specific demands for moisture. Drought can therefore occur in any climatic zone.
While definitions of drought vary, a general definition is as follows: “an unexpected shortage of available
moisture sufficient to cause severe hardship to human resource use in the area affected.” An expected
shortage, say from the effects of the seasonal “dry” period, would not therefore be classified as a drought,
but if the shortage occurred in the normal “wet” season or the size of the shortage was significantly greater
than in a normal “dry” season (and had serious effects on the resource use), then a drought would be said
to occur. Given the spectrum of precipitation in arid lands (from the extreme arid areas with no rain in
some years to the semiarid lands with possibly a definite wet season) and the characteristic variability of
precipitation over time and space, it is not surprising that droughts are recognized even in arid areas. The
occurrence of drought in many ways reflects the overoptimistic human appraisal of the moisture avail-
ability of an area as a component of resource potential. Such appraisals have fluctuated over time with
subsequent significance for the success of resource use.
2.3.3 Classification of Droughts
As indicated earlier, there is no clear definition of drought and opinion is divided on the terminology
surrounding drought [20]. Despite this, several main types of drought are recognized: (1) meteorological
drought (see earlier) characterized by an amount of precipitation lower than a definite percentage of the
long-term average for an area, (2) agricultural (agroclimatic) drought associated with nonuniformity of
distribution of precipitation in the critical phases of the vegetation period, (3) soil drought caused by
insufficient moisture in the soil to support plant growth, and (4) hydrological drought associated with
a deficiency of surface runoff and drying up of ponds, reservoirs, lakes, and cessation of flow in rivers.
With respect to their intensity and duration, droughts are divided into moderate, strong, and very
strong (Table 2.1).
In India, where monsoonal rains play such an important role in agriculture and commerce and the
population is huge, the incidence of drought has serious consequences and India gives an official recogni-
tion to additional categories of drought:
Socioeconomic drought: It reflects the reduction of availability of food and loss of income on account of
crop failures, endangering food and social security of the people in the affected areas.
Famine: A famine occurs when a large-scale collapse of access to food occurs that, without interven-
tion, can lead to mass starvation.
18 Handbook of Drought and Water Scarcity
TABLE 2.1 Drought Is Generally Classified according to Two Broad Criteria: (A) Water and Its Availability
and (B) Duration but Type and Severity Are Further Classified
A.1. Meteorological Drought indicates a greater or lesser B. Drought onset and duration differ and allow
deficit in precipitation classification
a. Slight drought: When rainfall is 11%–25% lower than 1. Permanent drought: This is the area generally of
the normal rainfall permanent dry, arid desert regions. Crop production is
b. Moderate drought: When rainfall is 26%–50% lower not possible without irrigation. In these areas, vegetation
than the normal rainfall like cactus, thorny shrubs, xerophytes, etc., are generally
c. Severe drought: When rainfall is more than 50% lower observed.
than the normal rainfall
2. Hydrological drought: Is defined as the situation of 2. Seasonal drought occurs in the regions with clearly
rainfall deficit when the hydrological sources like defined rainy (wet) and dry climates. Seasonal drought
streams, rivers, lakes, wells dry up and groundwater may occur due to large-scale seasonal circulation, e.g., in
level depletes. This affects the rural community (in monsoon areas.
particular); industry and power generation
3. Agricultural drought: This is the situation resulting from 3. Contingent drought results from irregular and variable
inadequate rainfall, when soil moisture fails to meet the rainfall, especially in humid and subhumid regions. The
water demands of the crop during growth. Thus, crop occurrence of such droughts may coincide with growth
may wilt due to soil moisture stress, resulting in a periods of the crops when the water needs are greatest.
marked reduction of yield Severe reductions in crop yields may follow.
Ecological drought: Ecological drought takes place when the productivity of a natural ecosystem fails
significantly as a consequence of distress-induced environmental damage, often leading to outward
migration as “ecological refugees.”
Further class classification of drought may be helpful, for instance, to distinguish between atmospheric
and soil drought. Soil drought is the condition when the soil moisture depletes and falls short to
meet potential evapotranspiration of the crop.
Atmospheric drought: It results from low humidity, dry and hot winds and leads to desiccation of plants.
This may occur even when the rainfall and moisture supply is adequate. Drought is a serious matter
in the Mediterranean basin and much work has been done to develop classification systems and
indices that are relevant [1].
Source: Foran, B. and Stafford Smith, M., J. Environ. Manage., 33(1), 17, 1991.
Note: “d = drought,” “O = average, ” “g = good,” overall there were 29 drought years, 51 average
years, and 20 good years in this 90-year sequence.
Integrated systems like the drought indicator developed in the United States (Table 2.3) allow us to
reunite indicators developed from different types of drought to be displayed in a graphical form as a
unique map showing the areas suffering most from drought severity.
modeled and results showed a reduction in plant nitrogen content during summer grazing and decreased
animal production because of an increased ambient temperature and decreased forage quality. Carrying
capacities would need to drop to maintain 90% confidence of not overstocking. Desertification causes the
soil to lose its ability to support rainfed crops. It inevitably results in emigration as the land cannot sustain
the original inhabitants. There are indications that as much as 3% of the African population has been
permanently displaced, largely as a result of environmental degradation [22].
Desertification is often confused with drought or desiccation. Desiccation refers to longer-term (decadal
order) deficits in rainfall that seriously disrupt ecological and social patterns and require national and
global responses. Recovery after desiccation is much slower, for trees may have died and vegetation may
then take years to recover. Responses include management of population movements and the develop-
ment of alternative livelihood systems. However, it does not necessarily follow that drought or desic-
cation per se will give rise to or cause desertification in dryland areas. Much depends on the resource
management in these areas. When human misuse or mismanagement of land weakens the natural system,
drought and desiccation often lead to desertification.
While the latter should not be confused with drought and desiccation, the definition provided by
UNCED in 1992* cites climate variation as a direct causal factor and implicitly links desertification with
climatic variation or climate change. Climatic variation or climate change refers to short-term climate
variability and longer-term climatic trends or shifts caused by natural mechanisms or by human a ctivity.
Climate change does cause global warming often through greenhouse gas (GHG) emissions. Natural
climate change, which typically operates at a slow pace, is not a problem. Climate has been changing
constantly for hundreds of millennia. As a result of the slow advance of natural processes, the planet has
warmed and cooled, passing from ice ages to warm, interglacial periods. These gradual transitions, often
spanning thousands of years, have allowed life on earth to adjust relatively smoothly to each new climatic
equilibrium. Nonetheless, during these transitions, the boundaries of ecological communities have shifted
and the associated human cultures have flourished and, occasionally, disappeared. However, something
important has changed recently. During the last few decades, the natural greenhouse effect has become
the “greenhouse problem.” In the foreseeable future, rising concentrations of GHGs threaten to induce
rapid shifts in global and regional climate regimes, disrupting economic systems and inflicting significant
economic damage on the affected societies.
* The UNCED, also known as the Earth Summit, took place in Rio de Janeiro, Brazil, from June 2 to 14, 1992.
22 Handbook of Drought and Water Scarcity
for a third appreciation of the different management strategies (assessed on the basis of financial
returns). Within a management time frame of 10 years, there are 59,049 (310) possible combinations
of these three year types. First, the three strategies were run through all 59,049 (310) possible 10-year
sequences to assess the overall expected mean and variance of financial return. Second, the ability
of each strategy to cope with drought was examined in more detail by running the strategy through
drought sequences of 1–5 years, followed by a recovery sequence of average years up to year 20. The
first year of a dry sequence resulted in “poor” biological rates, and subsequent years in that sequence
obtained “bad” rates.
Three management strategies commonly found in central Australia were evaluated. The average enter-
prise ignores drought in the hope that the rains will soon come. The high-stock enterprise accepts the risk
of drought, running 33% more stock on the same land resource than the “average” strategy, but responds
aggressively to the first indications of drought by selling all male stock and the older cows from the herd.
The low-stock enterprise avoids drought as much as possible, by carrying only two-thirds of the stock
numbers on the average property and maintaining high biological rates for the herd by superior animal
husbandry, plant introduction, and water harvesting techniques.
Local Natural
Feedback change
factors
Management The
Desertification Desiccation
failure oceans
FIGURE 2.2 Desertification and its linkages. Some relationships and feedback loops in the interaction between
desertification and dessication induced by drought. (Redrawn from Hulme, M. and Kelly, M., Environment,
35(6), 4, 1993.)
24 Handbook of Drought and Water Scarcity
has occurred or where, as a result of natural or anthropogenic disturbances, prevailing management sys-
tems of land use in arid and semiarid lands reach their resilience thresholds. The so-called crucible of
drought can apply intense pressure on plants, livestock, and land users.
Author
Victor Squires is an Australian who, as a young man, studied animal husbandry and rangeland ecology.
He has a PhD in rangeland science from Utah State University, United States. He is former dean of the
Faculty of Natural Resource Management at the University of Adelaide, where he worked for 15 years
after a 22-year career in Australia’s CSIRO. He is the author/editor of 13 books, including Combating
Desertification in Asia, Africa and the Middle East: Proven Practices (Springer, 2014) and Rangeland
Ecology, Management and Conservation Benefits (2015) and numerous research papers on aspects of
rangeland ecology/livestock relations. Dr. Squires was a visiting fellow in the East–West Center, Hawaii.
Since retirement from the University of Adelaide, he works as an adjunct professor at the University of
Arizona, Tucson, and at the Gansu Agricultural University, Lanzhou, China. He has been a consultant
to the World Bank, Asian Development Bank, and various UN agencies in Africa, China, Central Asia,
and the Middle East.
He was awarded the 2008 International Award and Gold Medal for International Science and Technology
Cooperation and, in 2011, the Friendship Award by the government of China. The gold medal is the high-
est award for foreigners. In 2015, Dr. Squires was honored by the Society for Range Management (United
States) with an Outstanding Achievement Award.
Further Readings
1. Aghrab, A., Boubabid, R., and Elalouli, A. C. 2008. Drought characterization using drought indi-
ces in two areas of the Mediterranean basin: Meknes, Morocco and Cordoba, Spain, Options
Mediterraneeness Series A, 80: 191–198.
2. Anyamba, A. and Tucker, C. 2005. Analysis of Sahelian vegetation dynamics using NOAA-AVHRR
NDVI data from 1981–2003, Journal of Arid Environments, 63: 596–614.
3. Bullock, P. and Le Houerou, H. 1996. Land degradation and desertification, in: Working Group II
Contribution to the Second Assessment Report of the IPCC, Available at: https://www.ipcc-wg2.gov/
publications/SAR/SAR_Chapter%204.pdf, Chapter 4, Accessed on July 28, 2016.
4. CIHEAM/ICARDA/FAO. 2008. Drought management: Scientific and technological innovations,
Proceedings of the First International Conférence “Drought Management” MEDROPLAN Project and
MEDA Water Programme, CIHEAM/ICARDA/FAO, Zaragoza, Spain, 429pp.
Desertification and Drought 25
5. Eslamian, S. S., Khatoonabadi, S. A., Shahidi Hamadani, A., and Nazari, R. 2003. Water resources
mismanagement and desertification of a semiarid region, Gahavand Plain, Seventh International
Conference on Dry Land Development: Sustainable Development of Dry Lands in the 21st Century, The
International Dry Lands Development Commission (IDDC), Tehran, Iran.
6. Eslamian, S. S., Khajedin, S. J., and Amiri-Maleki, A. 2002. Role of dam construction in develop-
ing desert regions of arid zone climates, Eighth International Conference on Understanding Future
Dryland Environmental Changes from Past Dynamics, Yazd University, Yazd, Iran.
7. Foran, B. and Stafford Smith, M. 1991. Risk, biology and drought management strategies for cattle
stations in central Australia, Journal of Environmental Management, 33(1): 17–33.
8. Geist, H. J. and Lambin, E. F. 2004. Dynamic causal patterns of desertification, Bioscience, 54:
817–829.
9. Herrmann, S. and Hutchinson, C. 2005. The changing contexts of the desertification debate, Journal
of Arid Environments, 63: 538–555.
10. Heshmati, G. A. and Squires, V. R. 2013. Combating Desertification in Asia, Africa and Middle East:
Proven Practices, Springer, Dordrecht, the Netherlands, 476pp.
11. Hulme, M. and Kelly, M. 1993. Exploring the links between desertification and climate change,
Environment, 35(6): 4–45.
12. Millennium Ecosystem Assessment. 2005. Ecosystems and Human Well-Being: Synthesis, Island
Press, Washington, DC.
13. Nicholson, S. E. 2000. Land surface processes and Sahel climate, Reviews of Geophysics, 38: 117–139.
14. Prince, S. 2004. Mapping desertification in southern Africa, in: Gutman, G., Janetos, A., Justice, C.
O., Moran, E. F., Mustard, J. F., Rindfuss, R. R., Skole, D., and Turner, II, B. L., eds., Land Change
Science: Observing, Monitoring, and Understanding Trajectories of Change on the Earth’s Surface,
Kluwer, Dordrecht, the Netherlands, pp. 163–184.
15. Prince, S. D., Wessels, K. J., Tucker, C. J., and Nicholson, S. E. 2007. Desertification in the Sahel: A
reinterpretation of a reinterpretation, Global Change Biology, 13: 1308–1313.
16. Reynolds, J. F. 2001. Desertification, in: Levin, S., Reynolds, J. F., and Stafford Smith, D. M., eds.,
Encyclopedia of Biodiversity, Vol. 2, Academic, San Diego, CA, pp. 61–78.
17. Reynolds, J. F. and Stafford Smith, D. M., eds. 2002. Global Desertification: Do Humans Cause
Deserts?, Dahlem University Press, Berlin, Germany.
18. Schlesinger, W. H., Reynolds, J. F., Cunningham, G.L., Huenneke, L.F., Jarrell, W.M., Virginia, R. A.,
and Whitford, W.A. 1990. Biological feedbacks in global desertification, Science, 247: 1043–1048.
19. Squires, V. R. 1995. Drought in Australia with special reference to pastoralism: Lessons learned or
experience wasted, Secheresse, 6(1): 127–134 (in French).
20. Squires, V. R. 2007. Detecting and monitoring impacts of ecological importance in semiarid rangelands,
in: El-Beltagy, A., Mohan, C., Saxena, C., and Wang, T., eds., Human and Nature—Working Together for
Sustainable Development of Drylands (Proceedings of the Eighth International Conference on Development
of Drylands, February 25–28, 2006, Beijing, China), ICARDA, Alleppo, Syria, pp. 718–723.
21. Stafford Smith, D. M. and Reynolds, J. F. 2002. Desertification: A new paradigm for an old problem,
in: Reynolds, J. F. and Stafford Smith, D. M., eds., Global Desertification: Do Humans Cause Deserts?
Dahlem Workshop Report 88, Dahlem University Press, Berlin, Germany, pp. 403–424.
22. Stiles, D. 1997. Linkages between dryland degradation and migration: A methodology, Desertification
Control Bull. No. 30, UNEP, Nairobi, Kenya, pp. 9–18.
23. Thomas, D. S. G. 1993. Sandstorm in a teacup? Understanding desertification, The Geographical
Journal, 159: 318–331.
24. Thomas, D. S. G. and Middelton, N. J. 1994. Desertification: Exploding the Myth, John Wiley,
Chichester, U.K., 194pp.
25. Tucker, C. 2005. Analysis of Sahelian vegetation dynamics using NOAA-AVHRR NDVI data from
1981–2003, Journal of Arid Environments, 63: 596–614.
26 Handbook of Drought and Water Scarcity
26. UNCCD. 2013. White Paper 1 economic and social impacts of desertification, land degradation and
drought, Second UNCCD Science Conference, April 9–12, 2013, Bonn, Germany, 79pp.
27. Middleton, N. J. and Thomas, D. S. G., eds. 1992. World Atlas of Desertification (United Nations
Environment Programme), Edward Arnold, London, U.K., 69pp.
28. UNEP/UNCOD. 1977. United Nations Conference on desertification round-up, plan of action and
resolutions, Available at: http://www.ciesin.org/docs/002-478/002-478.html, Accessed July 14, 2016.
29. UNSO. 1992. Assessment of desertification and drought in the Sudano-Sahel Region 1985±1991,
United Nations Sudano-Sahelian Office, New York.
30. Williams, A. J. and Balling, Jr., R. C. 1996. Interactions of Desertification and Climate, WMO and
UNEP, Nairobi, Kenya.