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Mother Earth News - FebruaryMarch 2022
Mother Earth News - FebruaryMarch 2022
Mother Earth News - FebruaryMarch 2022
B
WA W O O U I L
MOTHER EARTH NEWS • FEBRUARY/MARCH 2022
• PTER DS
DA
A H TO
G E V
E A E
62 TE
EARTH NEWS
• R
FEBRUARY/MARCH 2022
Attract
ATTRACT SOLITARY BEES • OFF-GRID SOLAR CONSIDERATIONS • SWEET RECIPES • DIY WOODSTOVE WATER HEATER
Solitary Bees
NATIVE SPECIES NEED YOUR HELP, P. 12
Off-Grid
Solar
WHAT TO KNOW BEFORE
INSTALLATION DAY, P. 50
Honey and
Maple Syrup
Recipes
SWEET EATS FOR COLD DAYS, P. 22
Printed on recycled paper
Issue No. 310 • $5.99 US • Display until Mar. 21, 2022
Agroforestry Basics, P. 43
Farming with Disabilities, P. 56
Manage Manure Creatively, P. 18
Use Solar Heat in the Midwest, P. 10
Bobcat is a Doosan company. Doosan is a global leader in construction equipment, power and water solutions, engines, and engineering, proudly serving customers and
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Bobcat ®, the Bobcat logo and the colors of the Bobcat machine are registered trademarks of Bobcat Company in the United States and various other countries.
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Labor as an asset. Enjoy the flavor of the season with Kombucha Tea
honey and maple syrup dishes. Ferment your first batch of
4 Green Gazette: probiotic-packed kombucha with
All Hands On Deck 28 Got Goat’s Milk? the help of a homebrew kit.
Updates on climate action, Learn how to successfully hand-
increasing carbon sequestration, milk your goats and build a sturdy 62 Hometown Hacks:
and more. milking stand. Woodstove Water Heater
Ditch nonrenewable water-heating
8 Dear Mother 34 The Steaks Are High systems and let your woodstove do
Meet the winners of our Great Process your own livestock to the work instead.
Garden Shed Showoff and more. adapt to economic changes and
gain a marketable skill. 70 Ask Our Experts
10 Firsthand Reports: Expert advice on growing quality
Passive Solar Heating 50 Optimize Your wool, using a chipper-shredder,
Passive solar regulates the Off-Grid Solar and more.
temperature of this family’s Before you go off the grid, unplug
country home. your energy-wasting ways and 74 Country Lore
establish sustainable habits that’ll Reader tips on transplanting versus
18 Use Large-Animal Manure help you live well through even the direct sowing, keeping your coops
Collect manure from local toughest conditions. clean, and more.
sources—such as farms, dairies,
ADOBE STOCK/HENK
and even zoos—to transform Stories with this logo are 96 Photos from the Field
this nutrient-rich material into available in audio form at Reader-submitted photos.
compost your crops will love. www.MotherEarthNews.com!
18 22 50
WWW.MOTHEREARTHNEWS.COM 1
F
olks in the traditional labor force who will gladly take everything she has EDITORIAL GROUP
are generally considered an ex- to give and then some. After consider- Technical Editor R M
pense to the businesses they able thought and research, she came up Group Editor, Special Content Team J T
Group Editor, Collectibles L H
work for, from the accounting perspec- with a fairly specific short-term plan and
Managing Editor C T
tive — neat, tidy, black and white, eas- a much more general long-term goal. If Senior Editor A S
ily spreadsheet-able. And even though she sticks to it with sufficient flexibility 68C 100Y 24K Senior Editor A
Pantone 363C S
many CEOs say their company’s labor to adapt to changes, I believe she has a Senior Editor J M
force is its greatest asset, the daily man- great chance of achieving her dream. Associate Editor C S
Editorial Assistant I R
agement and financial machinery have Developers and realtors call it “sweat
a difficult time accounting for the value equity” as it pertains to property and ADVERTISING DIRECTOR
of that intangible entity. Looking at my various so-called improvements to prop- B E; BEscalante@OgdenPubs.com
own decades in the traditional labor erty. That’s one way to look at it, but if
ART DIRECTION AND PREPRESS
force, I conclude that I could not have the effort feeds your passion and every Art Director M T. S
ever afforded to buy my lifestyle with hour you spend building an energy-
WEB AND DIGITAL CONTENT
cash, but the combination of judicious efficient home, fencing pastures, and
Web Content Manager T O
cash investment, in addition to thou- creating rich soils releases endorphins
sands of hours of my own labor, allowed and provides excellent exercise and ex- DISPLAY ADVERTISING
800-678-5779; AdInfo@OgdenPubs.com
me to work toward the posure to abundant fresh
goals of financial inde- air, I would argue that CLASSIFIED ADVERTISING
pendence and a life that I your labor is also a men- 866-848-5416; Classifieds@MotherEarthNews.com
don’t need a routine vaca- tal health asset, a physical
NEWSSTAND
tion from. Yes, I agree, I health asset, a nourish- Newsstand Manager M L
am lucky. Yes, I agree, I ment asset, and so much
CUSTOMER CARE
am slow. more. In fact, the real
800-234-3368; CustomerService@OgdenPubs.com
A couple of weeks ago, value of your skills and
I had a conversation with labor, when applied to
a young woman who your own self-reliance,
desperately wanted to is virtually impossible to Publisher B U
live off the land and cre- quantify, but it is pro- Director of Circulation & Marketing C O
ate financial security for found nonetheless. Director of Newsstand & Production B C
herself and her family. The path to self-reli- Director of Sales B L
Director of Events & Business Development A P
Her biggest concern was ance is as varied as the
Director of Information Technology T S
how she would get a suf- individuals who pursue Director of Finance & Accounting R H
ficiently high-paying job that would it. One of the most difficult hurdles is
supply the capital to purchase the land getting started. I got my start farming Founders J J S
and other stuff required to execute her vacant lots in a large city. I partially sup- M E N (ISSN -)
plan. With full disclosure that I am not ported my family through those efforts February/March 2022, Issue No. 310.
M E N is published bimonthly by Ogden
a life-path planner, I suggested that she and fed us well. I’d love to hear how you Publications, Inc., 1503 SW 42nd St., Topeka, KS 66609-1265.
think about how she might use mone- all got started, or even how you devel- Periodicals Postage Paid at Topeka, KS and additional mailing
offices. POSTMASTER: Send address changes to Ogden
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est infrastructure that would allow her to What was the toughest hurdle? How did For subscription inquiries call 800-234-3368. Outside the U.S.
and Canada, call 785-274-4365; fax 785-274-4305.
embark on her desired lifestyle journey you leverage your own skills and labor to Subscribers: If the Post Office alerts us that your magazine is
right away. And that she consider a less make it work? undeliverable, we have no further obligation unless
we receive a corrected address within two years.
highly compensated job that wouldn’t Send me an email at HWill@ © 2022 Ogden Publications Inc. Printed in the U.S.A.
eat her energy to do anything but crash MotherEarthNews.com, and if we get In accordance with standard industry practice, we may rent,
at the end of the day. I suggested that enough anecdotes and examples, we exchange, or sell to third parties mailing address information
you provide us when ordering a subscription to our print
her own skills and actual labor applied might compile a list for a future issue. publication. If you would like to opt out of any data exchange,
to her goal was her largest wholly owned See you in April, rental, or sale, you may do so by contacting us via email at
JOANNA WILL
In British Columbia, Canada, wildfires forests that are more diverse than North won’t prescribe exactly what
are more frequent, pine beetles are more the monocrops commonly planted grows in the reseeded areas. By using
numerous, and loggers are breaching by the logging industry. To do this, pods containing a variety of seeds, the
agreed-upon limits. The forests of British the organization partners with First idea is that the land will naturally select
Columbia have been strained to the point Nations communities with knowledge what will grow.
that they’re now a net carbon emitter of local tree varieties. But Seed the Learn more at www.SeedTheNorth.ca.
rather than a carbon sink. The result is a
negative feedback loop: Climate change
increases threats to the forest, and the
diminishing forest increases inputs on
climate change. Natasha Kuperman
wants to break the loop.
Kuperman, a former real estate devel-
oper and architect, recently launched
Seed the North, with the mission of
ADOBE STOCK/YUVAL HELFMAN; ADOBE STOCK/PILENSPHOTO
Thus, Seed the North will be planting Among other destructive forces, the pine beetle has killed numerous trees in Canadian forests.
WWW.MOTHEREARTHNEWS.COM 5
How to
Save Wildlife
when Siting
Wind Farms
Motivated by calls to transition the United
State’s grid to cleaner sources, the Biden
administration announced in March that it
intends to build approximately 2,500 new
offshore wind turbines (OWTs). But OWTs
are not ecologically benign, so deciding where
they go can be difficult. In particular, some
researchers are concerned about their impact on A Poison Map of America
whales. Enter a new tool created by The Nature This past November, newsroom ProPublica released a bombshell
Conservancy. report showing alarming levels of toxic pollution plaguing U.S. cities. In
The Conservancy’s Marine Mapping Tool is particular, poor neighborhoods, often with higher concentrations of people
an interactive map with layers of data on marine of color, are being poisoned with powerful cancer-causing agents from
life to help decision-makers site OWTs wisely. nearby factories.
However, when using the tool, it’s difficult to What ProPublica has done, the report says, is something the
find a stretch of coastal waters that isn’t flagged Environmental Protection Agency (EPA) could do but doesn’t: Journalists
as habitat for a threatened species, and nearly layered data from different factories onto one map. Each individual factory
impossible to find a spot with no life at all. Data in an area may fall below the EPA’s acceptable threshold of pollution,
can’t smooth out every conflict, but, as spatial but taken together, they create zones of high cancer rates throughout the
ecologist Marta Ribera said in an interview with country, especially in the South, where environmental regulations are
The Nature Conservancy, “The more people weaker. Still missing from the map are other factors, such as proximity to
who use this information to understand the vast major roadways or industrial farming operations.
marine world when making decisions, the better.” Visit Projects.ProPublica.org/ToxMap to explore the map and find areas
To explore the Marine Mapping Tool, go to impacted by pollution — and identify the industries most responsible.
Maps.TNC.org/marinemap.
Rock the Carbon Away
In 2018, a group of researchers publishing in Nature thought rock dust
added to crops might sequester carbon like nobody’s business. But, they
write, “Audited field-scale assessments of the efficacy of CO2 capture
are urgently required.” Today, researchers are running those field-scale
assessments around the world, and some are just starting to collect dirt
samples from their test crops.
In New York state, a Cornell research team is spreading rock dust on
hemp. In California, another team is trying it on alfalfa. The same goes for
some lucky cornfields in Illinois and sugarcane in Australia. There are risks
and rewards in the work: Some rock dusts could contain heavy metals,
and at scale, there may be availability issues, making dust transportation
too costly to implement. But hopefully, the dirt samples from below the
ADOBE STOCK/ROBERTCOY; ADOBE STOCK/DJ
fields will show carbon captured from the air, and the plants will show
improvements from added minerals.
Cost is a consideration for researchers interested in the potential of this
technology to help combat climate change. Rock dust is a plentiful byprod-
uct of mining, but as yet, there isn’t a way for farmers to earn anything
back just for sequestering carbon in their land. That’s why researchers at
University of Sheffield’s Leverhulme Centre for Climate Change Mitigation
TOP:
created for “carbon farming,” farmers can get paid to use rock dust.
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AND
use to raise the beds, so we came up with
LEFT:
we purchased at a local building supply
Antique Abundance
FROM
store. We put ¾-inch green-treated ply-
wood on top of the window wells, and then I’m a retired railroad engineer with a lifelong interest in gardening. I always find
we drilled ½-inch holes through the ply- MOTHER EARTH NEWS full of helpful info. My garden shed is at the back of my 2-acre
wood for drainage. We placed our planters property, where I have free-range chickens and maintain three hives of honeybees. My
on top of the plywood, and then we added friends all seem to enjoy the free eggs and honey I always have on hand. My shed stores
FROM TOP:
¾ inch of stones inside the planters and lots of antiques and whatever tools I need for gardening, as well as feed for my critters.
CLOCKWISE
filled the whole thing with dirt. We’re look- Lynn Sass
ing forward to spring, when we won’t have Elkhorn, Nebraska
to bend down to do our gardening!
Thank you, MOTHER EARTH NEWS, for all of
your great articles over the years!
Kurt and Lisa Van Weele
Via email
of recycled lumber can become a castle, their addresses on the backs of the cards, Goat Abode
fort, or anything else you can imagine. and when Christmas is over, I keep the cards This year, my husband turned a local
Hank Blumenthal until the next year so I can remember whom Amish-built kid’s playhouse into my dream
Renton, Washington I need to send a card to. When the time goat barn and milking parlor. We have two
comes, I have the addresses readily avail- Nigerian Dwarf goats—Blackberry Cobbler
New Uses for Old Cards able, and I use the fronts of the cards to cut and Nutmeg—that are our family’s dairy
After many years of throwing out old out festive gift tags. This system works well, source. We have our own fresh milk, and
Christmas cards, I came up with an idea. and repurposing is always a good idea. we make goat’s milk soaps, lotions, and
Every Christmas, I like to display the cards Dona Snider
I receive from friends and relatives. I write Via email (CONTINUED ON PAGE 83)
My husband and I built my potting shed around seven used rainwater catchment cistern. Rainwater is the sole water source on
LISA VAN WEELE
windows and a pretty door we found at a demolition yard. We used our homestead, making this shed and its network of pumps and
clear roof panels to let in natural light from above. A vent window plumbing a vital piece of our infrastructure. The shed’s floor space
on the west wall lets heat out. I start all my flower and vegetable houses garden and potting essentials as well as bulk seed, a small
AND
seeds in this shed, and it’s where I store all my potting supplies chipper, and a small riding lawn mower. The open-air overhang
HANK BLUMENTHAL; LYNN SASS; KURT
and tools. protects long-handled tools from the sun and rain while keeping
LEFT:
WWW.MOTHEREARTHNEWS.COM 9
Story and photos by Rich Schaefer property had the perfect orientation for floor. During the day, the tiles and base-
this option; it pointed north and south, ment slow the home temperature’s rise,
I
n the early 1980s, an American en- which was perfect for taking full advantage while in the evening, the heat is slowly
ergy crisis had passed. My wife, Jean, of the sun for heating. released back into the home.
and I had had our first child, and we So we planned and designed our own When the sun isn’t shining, we rely on
wanted to do something that would se- New England-style home with many individual electric baseboard heaters with
cure, rather than compromise, her future south-facing windows. The basement has individual thermostats. All the thermo-
and that of our future children. So we three sides underground, and its fourth stats are programmable —another tech-
dreamed and, in 1983, began laying plans side, the south wall, receives excellent solar nique to reduce energy costs, as they can
for a home in the country that would exposure through a sunroom that forms be modified to appropriately match our
minimize our impact on the environment. its outer shell. The heat energy gained in living behaviors.
We discovered a beautiful country the space is transferred to our home’s inte-
property not far from where Jean and I rior by way of blower fans mounted in the Designing Our Home
had grown up, with trees surrounding the sunroom ceiling. Jean designed the layout, construction
outskirts of the property and an open field On clear, sunny days with temperatures details, and general appearance of the
for a future home. At the time, there were in the single digits, the sunroom can yield home. We calculated the heating statistics
many approaches to building distinctly temperatures above 80 degrees Fahrenheit, for the house in Btus, considering the heat
energy-efficient homes. Homes that were which is distributed into our home via the gain and loss through south-facing win-
heated passively by the sun included large sunroom fans. To store daytime heat gain, dows, the square footage and insulation,
windows on the south side. Their own we use ceramic tiles throughout the house, and the thermal storage capacity.
“greenhouse effect” could be used to heat along with the thermal capacity of the A portion of the first and second floor
a home during cold Midwest winters. Our first-floor foundation walls and concrete has a vaulted ceiling with a ceiling fan
The author’s home boasts numerous large south-facing windows that enable passive solar heating of the entire house, even in single-digit temps.
for increased air circulation, and strategi- The sunroom also includes a heat ex- shading in winter but provide large leaves
cally located floor vents provide a closed- changer that preheats outside water prior to shade the house in summer.
loop air path around the house. The fan to being directed into the main water During summer, we use air condition-
is controlled by a thermostat, so anytime heater to save energy. ing for cooling supported with a roof
the upstairs is too warm, cool air from the overhang that shadows the south-facing
first floor helps displace warmer air on the The Build windows. The strategic placement of the
second floor. At the time of the build, mortgage trees we planted around the house pro-
The sunroom was designed with plastic rates were around 14 percent, so we bor- vides great shading during summer and,
foam insulation on the north wall cov- rowed as little as we could and took out a along with the natural cooling provided
ered with wood siding to allow it to build mortgage against our property instead of by Mother Earth, reduces our summer
up heat quickly, with three awning-type using a typical construction loan. Except energy costs.
windows on the north wall of the sun- for the concrete basement foundation,
room (on the south side of the house) we built the house with only family sup- Living Rural
that could be opened. A closed-loop air port. Weekends and weeknights were filled Living the rural American life was a
exchange was needed between the sun- with building. We were fortunate to have dream Jean and I had for our family, with a
room and the house interior as well, a talented group of hard workers who all goal of minimizing our impact on the en-
so the sunroom temperature had to be helped. We started the house in August, vironment by how we lived. Our energy-
monitored to determine when to manu- sold our former home the following May, efficient home has met our expectations
ally open and close the awning window. and moved in at the end of that month. and provided our children with a deep ap-
As luck would have it, we found a new The home is located in an open field, preciation of nature and the environment
product by Andersen Windows & Doors and trees are strategic for shading the east in which we live.
designed for a motor attachment to an and west sides from the summer sun, so af-
awning window combined with a rain ter moving in, we planted trees to eventu-
sensor to close when it senses moisture. ally create shade and windbreaks. On the Rich and Jean Schaefer have three
With augmentation, it could be applied east and west sides we planted beautiful grown children and six grandchildren
to control the window between our sun- oaks and hardwood maple trees, while on who all appreciate the outdoors and
room and the house interior by using a the south side were tulip trees that formed the importance of energy conservation.
sunroom temperature sensor. a thin silhouette of branches to minimize
WWW.MOTHEREARTHNEWS.COM 11
Flying Solo:
Solitary Bees
for Your Backyard
Creating a home for the native bee By Thyra McKelvie
S
populations in your area will support olitary bees are quickly becoming the new bee to host
in your yard. One of Mother Nature’s best pollinators,
these important pollinators and they’re gentle, easy to care for, and critical pollinators
CLOCKWISE FROM TOP LEFT: RENT MASON BEES; ADOBE STOCK/JBOSVERT (2); ADOBE STOCK/RAMUND88; PAGE 12: THYRA MCKELVIE
for food and ecosystems. Unlike the social honeybee, solitary
boost the health of your plants. bees live and work alone, and they also don’t make honey.
They forage for their own food and find their own nests, and chambers that each include an egg, a pollen loaf (a ball of pollen
all females lay their own eggs. Solitary bees make up the largest mixed with nectar), and another mud wall to separate the cham-
percentage of the bee population — out of the more than ber from the others. She’ll repeat this about seven times in each
CLOCKWISE FROM TOP LEFT: RENT MASON BEES; ADOBE STOCK/JBOSVERT (2); ADOBE STOCK/RAMUND88; PAGE 12: THYRA MCKELVIE
20,000 bee species worldwide, around 90 percent are solitary! nesting cavity. Each egg will hatch into a larva and consume
Two popular bees to host in your yard are mason bees (Osmia the pollen loaf. It’ll then spin a silken cocoon and form into a
spp.) and leafcutter bees (Megachile spp.). About 140 species of pupa. While it hibernates over winter, it grows into an adult bee
mason bees and 242 species of leafcutter bees inhabit North and then emerges the following spring and repeats its life cycle.
America, many of them native. Before honeybees were brought A female mason bee will lay about 15 eggs in her lifetime, and
over from Europe, native bees pollinated the continent, both males and females will die 4 to 6 weeks after emerging.
enriching their habitat and helping it grow. One popular type of mason bee that farmers and gardeners
are using in the Pacific Northwest is the blue orchard mason
Springtime Is for Mason Bees bee (O. lignaria). Often mistaken for houseflies, they sport
Mason bees are spring pollinators and emerge from hiberna- a greenish, iridescent sheen on their backs and are usually
tion in early spring when temperatures reach about 55 degrees spotted in gardens covered in pollen. In the Midwest and on
Fahrenheit. They seek pollen and nectar after their long winter the East Coast, gardeners can host horn-faced mason bees (O.
slumber, and they’ll stay within 200 to 300 feet from where cornifrons), which have tan and fuzzy bodies.
they emerged for the duration of their life. Mason bees get their
name because they use mud for their masonry work when con- Summers with Leafcutter Bees
structing their nests. Their mandibles aren’t strong enough to Leafcutter bees begin to emerge when temperatures are a con-
cut wood, so they search for natural holes, such as hollow stems, sistent 75 degrees or higher for about two weeks. Like all solitary
holes in wood caused by insects, or nesting shelters hung up by bees, they, too, find their own cavity in which to lay their eggs. A
gardeners or farmers. Once a female mason bee has found her female leafcutter bee will lay about 30 eggs in her lifetime, which
nesting cavity, she’ll seal the end with mud and build a series of ranges between about 4 to 6 weeks. She’ll start cutting tiny cres-
Mason bees use mud to create nests for their larvae, and they leave pollen loaves for nourishment once the eggs hatch.
WWW.MOTHEREARTHNEWS.COM 13
Belly-Flopping Pollinators
Mason and leafcutter bees are incredible
pollinators. They have a special way of
collecting pollen — they belly-flop onto
blossoms! Honeybees and bumblebees have
From top: Leafcutter bees use cut leaves or flowers to help construct the nests for their pollen baskets called “corbiculae” on their legs,
larvae. Once the leaves or flowers have been chewed and plastered to the walls of the while mason and leafcutter bees have tiny,
cavity, the bee will leave an egg and a pollen loaf for when the egg hatches. sticky hairs called “scopae” on their abdomens.
When they collect pollen, they belly-flop onto
Eco-Friendly Beekeeping
In the “Sustainable Beekeeping” webinar,
host Frank Licata discusses the issues
beekeepers face in keeping their honeybees
FROM TOP: ADOBE STOCK/PETER J. TRAUB; RENT MASON BEES
On the “MOTHER EARTH NEWS and Friends” podcast, Becky and Steve Tipton and Dawn Combs tackle beekeeping basics
BECOMING A BEEKEEPER to help you launch your apiary adventure. Listen at www.MotherEarthNews.com/Podcast/Beeginning-With-Bees.
the blossoms, and the pollen sticks all over their bellies. They decide whether you’d like to create a habitat for mason bees
then carry the pollen to other flowers. This enables them to in spring or leafcutter bees in summer (or both), and then
have a 95 percent pollination rate, compared with honeybees, gather your materials. Here are some recommended supplies
which have a 5 percent pollination rate. Solitary bees can visit and best practices for a successful habitat:
more than 2,000 blossoms a day, which is why they’re known Supply food. After solitary bees emerge, they’ll be hungry!
as one of our most efficient and critical pollinators. Talk to your local garden nursery to learn what blooms in early
Mason and leafcutter bees aren’t picky; they’ll collect pollen spring and summer for your area, or find resources online,
and nectar from just about any such as the National Wildlife
plant that’s blooming. Not only Federation’s “Gardening for
do they help us grow more food, Pollinators” article (www.NWF.org/
but they also pollinate our native A Bee-autiful Partnership Magazines/National-Wildlife/2016/
plants. Pollinated trees and plants One-third of the food we eat is directly pol- AprilMay/Gardening/Gardening-
grow bigger and stronger than linated by bees and other pollinators. Farmers use For-Pollinators).
unpollinated ones, which in turn bees to pollinate their crops and grow more food. Provide shelter. Set up a solitary
FROM TOP: ADOBE STOCK/PETER J. TRAUB; RENT MASON BEES
strengthens soil, provides cleaner Solitary bees excel at pollination, so when farmers bee house with a roof or cover to
air, feeds other wildlife, and boosts use mason or leafcutter bees in partnership with protect the nesting material from
the overall health of our ecosystems. honeybees, they see an increase in their yields. getting wet. Hang the house in
Honeybees are overworked in the pursuit of morning sun. Insert proper nesting
Create a Habitat keeping up with our high demand for food. By material to ensure your bees remain
for Solitary Bees using more solitary bees on our farms, we can healthy all year long. Stacking trays
Solitary bees are easy guests to or tubes that can be opened and sep-
ADOBE STOCK/TIMELYNX
WWW.MOTHEREARTHNEWS.COM 15
even for 1st timers. �\.,� Award for Ea s e and Innovation" Mother Earth News
Magazine subscriber
F
this nutrient-rich material into or folks who don’t farm or garden, a malodorous pile
of manure is usually a fly-attracting eyesore to be
compost your crops will love. avoided. But most farmers and gardeners won’t turn
up their noses at such a deposit; where some might see rank
waste, they instead see nutrient-rich material that can be
composted and spread over pastures or plants to help
them flourish.
WWW.MOTHEREARTHNEWS.COM 19
A manure’s nutrients will vary based on the species it came from and the method of collection.
wide, and 5 feet tall. A pile more than 5 feet wide and tall biotics and decrease antibiotic activity to safer levels, according
will generally require machinery to be turned. to the University of Nebraska Extension, it’s best to conduct a
• Maintain a compost temperature between 130 and 150 bioassay test for herbicides by growing susceptible plants, such as
degrees Fahrenheit. peas, beans, or tomatoes, in the composted manure and compar-
• Maintain a carbon-to-nitrogen ratio of 25-to-1 to 30-to-1. ing them with control plants grown without compost. If your
To increase the carbon content, mix brown leaves, straw, hay, control plants flourish but you witness signs of herbicide damage
dried grass, shredded paper, chipped tree branches, or saw- in your compost-grown plants, such as cupped leaves or stunted
dust in alternating layers with the raw manure. The uric acid growth, your compost could be contaminated.
and nitrogen in urine can speed up the composting process, Otherwise, nutrient runoff and leaching are the most signifi-
so it’s acceptable to mix a bit of urine into your manure (if it cant environmental concerns to keep in mind. To prevent any
isn’t already mixed in). excess nutrients from reaching local waterways, locate your pile
• Maintain the moisture content between 50 and 60 percent. away from water, or install a catchment to store and sink the
To test this, don gloves and squeeze a handful of compost, nutrients on your land, such as a berm and swale combination.
which should release a drop of water. Large piles will need to If you can, continuously move your pile to give the land under-
be covered for protection from drying in the sun or cooling neath some time to breathe and use up remaining nutrients. You
in the rain. could cycle back to the same location after a few rotations; use
After you’ve built the compost heap, leave it alone for four your power of observation to prevent various compost areas from
days, and then incorporate oxygen by turning it from the outside becoming stinky mud pits.
to the inside every two days for two weeks. When it’s ready to use, your composted manure will be a dark-
Nutrients in manure can vary based on the animals’ species, diet, brown substance that smells good — or at least better than it
housing, and bedding, as well as the method of manure collection used to. Earthworms will start to move in when the pile’s not too
and storage. Experiment to find the right amount of moisture or hot to host them. You’ll then be ready to incorporate this newly
carbon needed to balance your compost pile, and consider sending transformed amendment into your garden beds or fields.
a compost sample to a laboratory for nutrient analysis.
Manage Manure Safely Jeff Meyer is the founder of Johnny Appleseed Organic,
Careful sourcing and asking questions are essential for know- an eco-village and online store that provides farmers and
ing if your manure might contain antibiotics or broadleaf herbi- gardeners with resources to fight climate change. Learn more at
cides, both of which can pass through animals’ digestive tracts. www.JohnnyAppleseed.com.
Although hot composting can reduce the concentration of anti-
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M
aple syrup and honey are are capable of enhancing a wide variety Smith, cored
naturally made, and they of savory dishes, beverages, preserves, • 2 pounds green cabbage, cored and
not only taste good but and desserts. trimmed
are also good for us. In addition to • 3⁄4 pound mixed sweet peppers (red,
being delicious and healthy, they’re Pickled Green Cabbage orange, or yellow), cored
versatile alternatives to refined sugar as with Sweet Peppers and Apple • 1⁄4 cup coarse salt
well. Locally sourced and sustainably Pile this on grilled sausages, steak,
produced honey and maple syrup are or pork chops. It’s the perfect dish for Spice Mix
reliable staples in every experienced cabbages, apples, and peppers to shine. • 1 teaspoon crushed red pepper flakes
cook’s pantry. This recipe may look like it has a lot of • 1 tablespoon yellow mustard seeds
Rich in history, these two sweeteners steps, but each is simple, and the bold- • 2 teaspoons brown mustard seeds
have delighted cooks through the tasting result is worth the effort. Yield: • 2 tablespoons minced garlic
ages, and today, they’re among the about 5 pints. • 1 tablespoon coriander seeds, crushed
WWW.MOTHEREARTHNEWS.COM 23
Chocolate Maple
Brownies
Fudgy and dark, these Ingredients
intensely rich brownies are a • 2 cups maple sugar
terrific indulgence, and they • 1 cup unsalted butter
come together quickly. If • 1 tablespoon maple syrup
your maple sugar is coarse, • 4 eggs
you can grind it until it’s • 10 ounces bittersweet or
fine using a spice grinder or unsweetened chocolate
a food processor fitted with • 2 teaspoons vanilla extract
a steel blade. Yield: about 3 • 11⁄2 cups all-purpose flour
dozen brownies. • 1⁄2 teaspoon salt
1 Preheat oven to 350 • Powdered sugar for garnish
degrees Fahrenheit. Line a (optional)
9-by-13-inch baking pan
with parchment paper, or
generously grease with vegetable oil.
2 With an electric mixer set on low speed, cream together
maple sugar, butter, and maple syrup, and then beat on high for at
least 5 minutes. Beat in eggs, 1 at a time.
3 Carefully melt chocolate in a double boiler set over low heat
until smooth, being careful not to scorch it. Stir melted chocolate
and vanilla into butter mixture. Stir in flour and salt, and then beat
on medium speed for about 5 minutes.
4 Turn batter into the prepared pan, and smooth top. Bake for
40 to 45 minutes, or until a toothpick inserted in the center comes
out clean.
5 Garnish with a sprinkling of powdered sugar, if desired, and
cool in the pan on a wire rack before cutting and serving.
SA SERIES 21- & 24-HP • YT2 Series 35 HP platform & cab • YT3 Series 47 & 59 HP platform & cab
S
maller and more cost-effective than ber. For example, a 2x4 of rough-sawn lumber is actually 2
cows, goats offer a practical solution for inches by 4 inches, instead of a standard 2x4, which is 11⁄2
farmsteaders looking to produce their inches by 31⁄2 inches. If you make this project with standard
own milk, cheese, and other dairy delights. lumber, the measurements will stay the same (except
They’re typically friendly and easy to handle, where noted), but the lumber will be smaller
but, as with any dairy animal, you’ll need to in width and thickness, so you’ll need to
know the right way to milk them in order to get the adjust the project dimensions accordingly.
best product. Starting with instructions for building a Step A: Create the base of the stand by
screwing the two 42-inch 2x4s and the two
18-inch 2x4s together into a rectangle, with
the short ends situated inside the long sides.
Tools and Materials Then, screw a 151⁄2-inch 4x4 into both in-
• Drill and bit side corners of what will be the back of the
• Wood screws stand. Screw the 22-inch 2x4 onto the bot-
• 42-inch-long rough-sawn 2x4s (2) tom front of the stand.
• 18-inch-long rough-sawn 2x4s (2)
• 151⁄2-inch-long rough-sawn 4x4s (2)
• 22-inch-long rough-sawn 2x4
• 22-by-42-inch piece of 5⁄8-inch plywood
• 15-inch-long rough-sawn 2x4s (2)
• 54-inch-long rough-sawn 2x6s (2)
• 16-inch-long rough-sawn 2x4
• 10-by-16-inch piece of 5⁄8-inch plywood
• 77-inch-long rough-sawn 2x2 (or 2x3 if using
standard lumber)
• 6-inch clay pot, for feeder
• Hooks, for hanging bucket and rags (2)
• 6-inch-long chain with hardware and hook
• 13-inch rubber tarp straps (rubber tie-downs) (2)
• Small washers (2)
• Screw eyes (2)
Step B: Screw the 22-by-42-inch piece of plywood onto the top of the frame. Screw one
of the 15-inch 2x4s onto the top of the plywood, wide side down, centered 7 inches from
the back edge.
Create the stanchion posts by cutting off the tops of both 2x6s at an angle, cutting down
12 inches from the top on each post. Next, screw the stanchion posts to the front of the stand,
spacing them 4 inches apart from each other. Then, screw the 16-inch 2x4 onto the two
stanchion posts, situating it 26 inches up from the bottom. (To make installing
the stanchion easier, I rested the legless end of the stand on a 71⁄2-inch-high
piece of wood to secure it until I screwed on the stanchion. A standard 2x8
is that exact width.)
Step C: Screw the second 15-inch 2x4 onto the back of the stand, narrow
side down, in front of the first 15-inch 2x4. This will be for the leg restraints, which
you’ll add later. Step D: Install the chain and hook to prevent
Cut a circular hole 6 inches in diameter in the center of the 16-by-10-inch piece goats from slipping out of the stanchion.
of plywood to hold the feeder pot. Screw the feeder shelf onto the front of the stan-
chion so it rests on the 16-inch 2x4. I use a clay flowerpot as a feeder; the rim allows
it to fit snugly in the hole. Standard clay pots with a 6-inch-diameter top usually
have a rim. Don’t forget to plug the hole at the bottom before filling the pot with
grain. If you plan on moving the milking stand around a lot, the feeder shelf will
make a convenient handle, but you’ll need to install diagonal support struts.
Screw the 77-inch 2x2 to one front side of the stanchion. Install two hooks along
the 2x2, one at the top to hang your pail (out of a goat’s reach) and the other about
halfway up to hang your rags.
Step D: Install the chain and hook so the chain is centered at the base of the
stanchion’s V-shaped entry point. This will prevent a goat from slipping its head out
while on the milking stand. Step E: Add the leg-restraint straps to the upright 2x4.
WWW.MOTHEREARTHNEWS.COM 29
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A few pairs of washable woven or string-knit gloves. Once Once the goat is settled in, vigorously brush her back, abdomen,
we’ve gathered our equipment, we wash our hands and put on a and udder to remove any hair or dirt that might otherwise fall in
pair of clean gloves, which we wear until the actual milking begins. the milk. Squirt a couple of sprays of milk out of each teat. This
Afterward, we toss the gloves into a laundry basket to be washed will purge the teat cistern of stagnant milk (called “foremilk”) and
with the milking rags. push out impurities that may have collected at the mouth of the
LEFT:
A brush for the goats’ coats. teat canal. Wash the teats (not the whole udder), first by spraying
FROM
A sturdy stool about 20 inches high to sit on during milking. them with plenty of soapy water and then again with clear water.
Remove your gloves, and dry the teats well with a rag.
Make sure the teats are truly dry; milking a goat while
your hands or the teats are wet will irritate the skin of
the teats and can eventually cause chapping. Through
the rag, vigorously massage the goat’s udder for a few
moments. This will stimulate lactation and remove any
dirt that may have escaped brushing.
Place the pail under the udder. Grasp a teat in each
hand, pinching the upper part of the first teat at the
base of the udder, over the annular ring, with the hollow
between your thumb and forefinger. Slowly close your
other three fingers one after the other, starting with the
middle finger, pressing the teat against the palm of your
hand and gradually pushing the milk toward the tip of
the teat.
The milk should begin coming out as soon as your
Saanen, Toggenburg (above), and Alpine are a few of the popular dairy goat breeds. forefinger starts to press on the bulging teat. If you don’t
In this episode of “MOTHER EARTH NEWS and Friends,” our guests discuss different goat breeds, what their uses are, and
BECOME A GOAT PRO! the best methods for keeping them. Listen to “Get to Know Goats” at www.MotherEarthNews.com/Podcast.
WWW.MOTHEREARTHNEWS.COM 31
squeeze the top of the teat hard enough, you’ll Store the pail in a cold refrigerator that’s set to
feel the milk move back up into the teat as Dairy Goat 40 degrees Fahrenheit or lower.
you close your hand. When the milk stops and Milking Wash your pail, funnel, and filter inside and
flowing, repeat the gesture with your other out with a scrubbing sponge and warm, soapy
hand on the second teat, letting the first teat Resources water. Rinse the items well, and then scald
fill up again. A well-filled teat can flow for EZ Animal Products LLC them with the boiling water. Hang everything
several seconds. 800-287-4791 to dry.
Often, one teat will dry out before the www.UdderlyEZ.com
other. Milking is finished when both teats are Final Thoughts
empty and flaccid. Empty the goat’s udder American Dairy Goat Association We leave newborn kids with their mothers
completely, because the fattest milk is the last 828-286-3801 for a couple of months before we start milk-
to come out, and because it will ensure maxi- www.ADGA.org ing the does. Here in Québec, about 100
mum and long-lasting lactation. miles north of Montréal, we milk our goats
If you’re milking more than one goat, put Kinder Goat Breeders Association from late May to late October.
your gloves back on between each milking, KinderGoatBreeders@Gmail.com We typically milk our goats twice a day, first
and always hang the bucket by the handle www.KinderGoatBreeders.com around 8 a.m., and then again around 6 p.m.
on the bucket hook before freeing the goats. We only make our cheese using fresh morn-
Remember to use a clean rag for each goat. ing milk (labeled “AM”) while it’s still hot, or
within a couple of days of milking if we need
Filter and Bottle the Raw Milk to accumulate a bit more.
Once you’ve collected your milk, it’ll be time to filter and bottle We generally don’t need all the milk our goats produce, so we
it. Start by putting water on the stove to boil. You’ll use it at the curdle the afternoon milk overnight using rennet and give it to our
end to sanitize your equipment. While the water is heating up, laying hens the next day. They love it, and I love the idea of being
insert a clean funnel into a previously sterilized glass jar. Place a able to vary their diet using homemade, high-quality food. It also
clean reusable coffee filter in the funnel’s mouth. We use a stain- allows me to cut down on chicken feed. When collecting milk
less steel canning funnel and a reusable, flat-bottomed basket-type for the chickens, we don’t bother going through all the time-con-
coffee filter made of stainless steel mesh. We bottle our milk in suming steps shown in this article. We don’t brush the goats, wash
1⁄2-gallon preserving jars. On average, one of our goats will pro- the teats, use gloves, or use sterilized equipment; we simply milk
duce 1⁄2 gallon of milk per sitting, which is a typical yield for a directly into a plastic pail and then add a few drops of rennet.
pasture-raised Saanen goat that’s fed no more than 2 pounds of
organic grain per day.
Pour the warm milk directly from the pail into the filter. Once
the jar or jars are full, screw on the caps and label them. We affix Dominic Lamontagne lives on a small farmstead in Québec,
a small piece of masking tape on the caps and record the date and where he leads homesteading workshops and advocates for small-
time of day using a felt marker. Put the jars in a plastic pail filled scale farming rights. He’s the author of La ferme impossible (The
with ice cubes (we use reusable ice cubes), and then add ice-cold Impossible Farm) and L’artisan fermier (The Artisan Farmer).
water. The faster the milk is cooled, the gentler its flavor will be.
Are High
Learn to process your own livestock so you can supply chain. These bottlenecks affected
both large- and small-scale processors and
adapt to changing economic landscapes and gain brought economic hardship to the farmers
N
o matter where you are in When the COVID-19 pandemic began, wonderful way to complete the circle of
your farm or homestead jour- we all experienced the fragility of the food farm life, and can gift you the satisfaction
ney—from being “agricurious” system and how it can profoundly impact of meeting the needs of your farm business.
and exploring your options to working a our daily lives. For many consumers,
full-scale commercial farm—you’ll likely it meant limited amounts of certain Plan for Success
find it necessary to process your own live- products. For farmers and ranchers, it One of the most important steps you
stock. It’s both a practical and market- meant shutdowns and order backups can take when deciding to process on-
ADOBE STOCK/BIT24
able skill to carry into the future of your at processing facilities across the nation. farm is to assess your goals. Do you
farming life. Your processing setup and Many farmers dealt with the urgent need want to feed your family, sell at the local
TOP:
FROM
style can be anything from bare-bones to to offload livestock because of the upended farmers market, or sell wholesale? If you’re
little additional income off the extra or Before investing, check your county’s rules about keeping livestock in residential areas.
WWW.MOTHEREARTHNEWS.COM 35
On-Farm Processing
Successful on-farm processing is
entirely possible, no matter what animals
you choose to raise. While there are
limits to sharing or selling the resulting
meat, there are many benefits to learning
to process at home. If your goal is to
provide for your family, then you’re
generally free to raise and process as you
wish on your property. I’ve processed an If it’s your first time processing on-farm, make sure you’re emotionally prepared for the task ahead.
snouts and the breathtaking plumage of hassle of excessive travel. These units are shares or allowing your clients to choose
a heritage-breed flock without having to sometimes able to move farm-to-farm to the cuts they want to buy and control
do any of the dirty work. carry out these operations right on your how they’re processed. The theory behind
selling on the hoof is that the animal is
then “owned” by the buyers, and they’re
free to choose how it’s processed for their
own purposes. Once the animal is ready
to be processed, your customer will pay
you — the “producer” — a set amount
that’ll typically factor feed costs, processing
costs, and labor into the balance you
collect. At a custom butcher, you’ll end
up with packages usually labeled “not for
sale,” as an uninspected facility can’t be
used for retail or wholesale cuts of meat.
Selling an animal on the hoof is a good
option for small operations that don’t
have a large amount of freezer storage
space. If you think this might be the way
to go, conduct a little market research in
your area before deciding on the type of
Custom butchers are a good option for those who don’t live near USDA processing facilities. livestock you plan to market this way.
WWW.MOTHEREARTHNEWS.COM 37
USDA Inspection If you’re lucky enough to have a appointment under their name on your
If you’ve ever read The Jungle by Upton reputable USDA-inspected facility nearby, behalf. It’s not an uncommon practice,
Sinclair, you’ll understand exactly why and if you have the ability and marketing and it can be a valuable relationship for
we have federal oversight and inspec- skills to get your products in front of local your operation.
tion for meat, eggs, and poultry. The fine-dining establishments interested in As people’s relationship with their food
Meat Inspection Act, signed into law by offering locally produced high-quality continues to evolve, and as the world
President Theodore Roosevelt in 1906, meats, you may find yourself sitting pretty. continues to adapt to interruptions in
generally protects us from adulterated, However, do your research before diving supply chains, it may be an opportune
mislabeled, and unsanitary slaughter in. Make sure to call the nearby facility time to bring livestock processing into
conditions. We’ve come a long way since to confirm it’s accepting new clients. You your farm operation. Research and outline
then, with current trends moving toward may have to carefully plan your animals’ your goals for your family and household,
more grass-fed and pastured animals and lives around processing schedules. Many and watch how a new skill set can benefit
raising animals in a way that honors their of these facilities require you to make your farm for years to come.
existence. These types of farms create a appointments far in advance, so be sure
holistically better life for the livestock, op- your timeline for slaughter lines up with
erating under the premise that conditions available processing appointments. Amyrose Foll is a fervent advocate for
are so good, the animal only has “one bad One trick you may want to try is to food sovereignty, earth and people care,
day.” The demand for these types of meat find a long-standing customer of the and resource sharing. She’s a U.S.
and premium products has grown expo- facility you choose. If the facility isn’t Army veteran and former nurse, and she
nentially over the last two decades. (Read taking on new clients, and if you have continues her duty to protect and care
about one push for grass-fed beef produc- a good relationship with a fellow farmer for others through Virginia Free Farm
tion at www.GoGrassfed.org.) It can be a who has an account there already, your (www.VirginiaFreeFarm.org).
great way to command top dollar. friend may be able to call and make the
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Grow your
Happy Place
I
once rented a pasture that adjoined the ones that rolled across the fence, so the fruit to be: in my pastures? They
ADOBE STOCK/PAPARADOX
a yard containing two apple and when they were in the adjacent paddock, could give my cows shade in summer,
two pear trees. Every fall when the I’d throw the windfall fruits across the fruit in fall, and fallen leaves in winter as
fruit ripened, the loaded trees would fence. At other times, I’d fill my pickup forage. Instead of just four trees for the
drop any blemished fruit early. The bed and drive the fruit to where the cows entire herd, I could have a tree spaced
WWW.MOTHEREARTHNEWS.COM 43
1
they also reduce the amount of pollution
in water from soil particles, pesticides,
intended for timber harvest. It’s often the and fertilizers. A properly designed ripar-
sole enterprise on many timbered lands. ian buffer should consist of trees, shrubs,
Agroforestry, on the other hand, is the and herbaceous vegetation to fully pro-
culture of trees integrated with other forms tect soil and water. (See above diagram.)
of agriculture, such as pasture or crops. You can select species of trees to
Agroforestry has many advantages provide a harvestable crop, such as maples
every 30 or 40 feet on a grid, 30 or 40 over simply using the land for a single for syrup or walnuts or pecans for nuts
trees per acre. Now that would feed a lot purpose, whether that purpose is forestry, and timber. Many high-value trees, such
of cows! livestock, or crops. as black walnuts and pecans, are natural
This idea isn’t new—in fact, I read a • The vegetation can capture sunlight inhabitants of riparian areas.
book when I was in college that completely over multiple layers and for an extended
altered my view of what the future of season, offering more productivity and, Windbreaks
agriculture could be. The book, Tree ultimately, better soil. Valuable in countless ways, windbreaks
Crops, was written by geographer J. Russell • Tree canopies can protect underlying (see diagram on top of Page 45) can be
Smith, who traveled around the world and crops and animals from sun and wind. used to protect homes, crops, or livestock.
took note of the conditions of both soil • Tree roots and herbaceous plants Their design — the location, spacing
and society in a number of different areas. underneath can combine to reduce soil of trees, and number of rows — varies
He observed the devastating soil erosion erosion from either wind or water. (See depending on the intended purpose.
associated with annual grain crops and, in illustration on bottom of Page 45.) Home protection. In areas with cold
contrast, the food systems based on trees • Increased plant diversity can reduce the winds and winter snow, windbreaks
that dropped fruits and nuts that were risk that a disease or insect can take out trap snow, reduce wind velocity around
harvested by either humans or livestock. the entire crop. At the same time, that homes, and reduce home heating costs.
Smith noticed that societies based on diversity will attract a wider range of Livestock protection. Windbreaks for
tree crops were prosperous and long- benign insects, which will attract insect livestock can greatly reduce winter feed
lived and didn’t require the backbreaking predators that, in turn, can control needs and improve comfort, as well as
work associated with growing annual future pest insects. reduce animal mortality from blizzards.
grain crops. In addition, the soil was held • The risk of low prices for any one Design them perpendicular to prevailing
intact by the trees and didn’t require land- enterprise is reduced; the portfolio will winter winds and on the windward side
ruining tillage. be more balanced. of the animals.
Imagine how different our country • Diversity of crop roots and the extended Crop protection. For crops, wind-
might be if the 95 million acres of corn duration and increased rate of photo- breaks are usually placed on the wind-
and the 90 million acres of soybeans synthesis can improve the rate of carbon ward side of prevailing hot summer
were instead in a mixture of grass and sequestration in the soil compared with winds. Sometimes, trapping snow is im-
trees, dropping feed freely picked up by that of forest, grass, or cropland. portant for increasing moisture supply;
livestock. for this, build windbreaks on the wind-
Primary Forms of Agroforestry ward side of the prevailing winter winds.
Agroforestry in a Nutshell Riparian Buffers
© STEVE SANFORD (2)
© STEVE SANFORD
Agroforestry is perhaps easier to explain By protecting the banks of streams and Forest Farming
if we start with forestry. Forestry is rivers from soil erosion, riparian buffers The cultivation of crops that thrive
essentially the cultivation of trees, usually not only save soil from being lost, but in a forest environment is called “forest
farming.” One of the best-known high- the soil and release nitrogen as it decays. productive in the short term and help the
value forest products is maple syrup. This is a useful practice where nitrogen land provide immediate returns, while the
Many other trees, such as birch, sycamore, fertilizer is expensive and hard to obtain. trees are a long-term crop that may take
walnuts, and hickories, can also be tapped Alley cropping also offers multiple land several years to become profitable. Other
for sap that can be boiled down into management benefits. The basic configu- benefits include shade for livestock, wind-
syrup, each with its own unique flavor. ration—the “corrugated canopy” of alter- break capacity, and increased biodiversity.
Other examples of forest crops are nating tall trees and short crops—captures
medicinal plants, such as ginseng, black sunlight efficiently for high biological Benefits of Silvopasture
cohosh, and goldenseal; mushrooms, such productivity. (See illustration on Page 46.) The integration of trees and pasture,
as shiitake; and fruits, such as pawpaw The ground-level (often annual) crops are silvopasture essentially mimics a savanna,
and currants. Truffles are an underground
fungus of particularly high value.
Alley Cropping
Common in tropical areas, alley crop-
ping is the practice of planting widely
spaced rows of trees with rows of crops
in between. It can be a long-term strategy
or a transitional stage into silvopasture to
protect small trees that can’t withstand
livestock browsing or rubbing. (Read
more in “Benefits of Silvopasture,” right.)
Alley cropping can benefit row crops
by protecting them from wind, especially
in areas where sandblasting of crops is
common because of windblown soil, or
where evapotranspiration is high because
of frequent strong winds. In tropical
areas, alley cropping involves leguminous
tree rows alternating with annual crops.
© STEVE SANFORD (2)
© STEVE SANFORD
WWW.MOTHEREARTHNEWS.COM 45
an ecosystem that arguably produces indicated that shade can increase animal dominated by oak and pine trees. The
more animal biomass per unit of land performance to a remarkable degree in cycling of the nutrients thus extracted
area than any other on Earth. (African the summer in humid areas, increasing and contained in needles, leaves, and
savannas — those that still exist — host average daily gain on beef steers by 1.25 acorns can help enrich soils beneath them
spectacular animal populations.) You pounds of liveweight. to the benefit of the other plants.
can create a silvopasture by adding trees Additionally, wind protection can in-
to a pasture, or by adding herbaceous crease animal performance in winter. Silvopasture Management
vegetation (grasses, legumes, and forbs) Specific tree species can provide dropped Because silvopasture management must
to a forest. leaves, fruit, or nuts in fall for supplemen- take into account the needs of pasture,
The incredible potential productivity tal livestock feed. trees, and animals, it demands more
of a silvopasture arises from a few differ- thought than most land use. That means
ent factors. Plant Diversity more careful planning, closer monitoring,
A diversity of plants can confer count- and more ongoing maintenance.
Sunlight Capture less benefits. Protection of trees from animals.
Trees and pasture together can capture • Diversity reduces disease and insect When trees are small, they may require
sunlight over a longer duration than pressure on any one species of plant. protective structures to prevent animals
either can alone. For example, a field of • The mix of roots, root exudates, and from browsing and rubbing on them.
evergreen pine trees with an understory of vegetative material returned to the Rotational grazing may also be essential
warm-season grasses will photosynthesize soil increases soil development and to minimize damage to trees and tree
at a high rate both in summer (because productivity. roots. Incorporate tree lines into electric
of the efficient photosynthetic capacity • Woody debris and fallen leaves fence lines of paddock subdivisions to
of warm-season grasses) and in winter are particularly valuable for the manage the fencing and minimize live-
(from the pine trees that keep their leaves development of soil fungal populations, stock eating and rubbing on trees.
or needles in winter). while herbaceous perennial plants are Choose shade-tolerant forages (that
A combination of deciduous trees and also highly beneficial to soil. are fairly noncompetitive with the trees).
cool-season grasses takes advantage of • A combination of grasses, legumes, Among warm-season grasses, Eastern
the trees getting first use of the light in forbs, and trees can build soil much gamagrass is more shade-tolerant than
the summer, with shade-tolerant grasses faster than any of the components most other species. Among cool-season
underneath. The trees drop their leaves individually. grasses, Virginia wild rye is shade-
and allow more light to reach the grasses Some species of trees, such as oaks and tolerant but may be less productive than
during winter, when sunlight is less direct pines, host ectomycorrhizal fungi, which other species, such as low-alkaloid reed
and available. are different from the endomycorrhizal canarygrass or orchardgrass. Kura clover
fungi hosted by most herbaceous plants; (or AberLasting clover, which is a hybrid
Animal Productivity the former can bore into the rocky soils of kura and white varieties) is a star
© STEVE SANFORD
Silvopasture can protect animals from that characterize many pastures and legume; subterranean clover is also good.
intense heat and sun in summer and from extract water and nutrients from the soils. Control of competitive plant species.
wind in winter. Research in Kentucky has This explains why many rocky areas are Tall fescue and smooth brome are
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M
y wife and I enjoy a well- almost totally self-sustaining. Later in
built home on the edge of life, I lived for three years in Fairbanks,
town, with a large yard and Alaska, where living off the grid was
a lot of trees. Our electricity comes a normal lifestyle and basic survival
from a pole in the street, our water techniques were a practiced necessity.
from the city water utility, and our So, although my wife and I are cur-
natural gas from the natural gas supply rently on the grid, I’m familiar with
company. We live in South Texas, the the ins and outs of off-grid energy
energy center of the world, so what’s and what it takes to live a comfortable
there to worry about? That’s what a lifestyle when you’re not connected to
lot of folks thought until a devastat- mainstream utilities.
ing winter storm hit Texas in February Perhaps the most important thing
2021. Many people were left with- you can do to ensure your success
out water, power, or gas. Those with living off the grid is to develop an
wells had no electricity to run their energy-conscious mindset. My pro-
pumps, and if you had a generator, fessional expertise is in solar energy
you couldn’t get fuel. Temperatures and solar-energy storage, so I’ll share
inside even the best-built homes were some points to consider if you plan to
dangerously low. Fortunately, our supplement your off-grid lifestyle with
electricity and gas stayed on. Even if solar electricity or if you want to make Secure Your Shelter
they hadn’t, though, we were prepared your on-grid home and other build- Shelter was the top priority for native
for the worst. Had we lost our power ings more energy-efficient. Alaskans, and they built warm and ef-
and gas, we might’ve been uncomfort- When it comes to basic human fective structures out of snow and ice,
able, but we would’ve made it through needs, there are four essentials: shel- as well as other natural materials, in-
thanks to our proactive preparation ter, water, food, and energy — in that cluding driftwood and whalebone. As
and my self-sufficient skill set. order. Of those items, shelter and how settlers arrived in the area, they built
My know-how to get through that you use your energy are the most rel- their homes out of anything they could
HOSS BOYD
type of situation comes from a lifetime evant to off-grid solar electric systems, find. Initially, their shelter would’ve
of surviving in harsh and difficult en- so I’ll focus on those. been temporary, such as an old Army
tent with a woodstove, followed by Before any type of electricity was What I took with me from my
a more permanent shelter, such as a available, Alaskans relied heavily on Alaskan experience was a better un-
log cabin. The general rule was to use fires for heat and cooking and lanterns derstanding of how to live off the grid
whatever was available. While I was or candles for light. Now, off-grid solar and still live well. At one time here in
there, I saw some of the creative ways electricity is used some in Alaska, but South Texas, where I live now, a home
people make their shelters nowadays. with up to six months without sun- built to Alaskan standards would’ve
One of the most unique was a struc- light, it’s more common for people to been considered overkill. That was
ture built from shipping pallets with have generators for occasional electrical when energy was cheap and abun-
HOSS BOYD
old license plates covering the outside power as opposed to photovoltaic (PV) dant. Now, the special energy-saving
walls and the roof. systems, or a combination of the two. features built into Alaskan homes
WWW.MOTHEREARTHNEWS.COM 51
ADOBE STOCK/BIGY9950; ADOBE STOCK/WOJCIECH SKÓRA; ADOBE STOCK/TOMASZ ZAJDA; ADOBE STOCK/ANDREY POPOV
Plenty of construction manuals and
online resources exist to guide you
through every aspect of energy-con-
scious home design and construction.
Investing in making your home more
energy-efficient can be expensive up-
front, but it’ll save you money down
the road.
are making more sense for everyone, If you have the benefit of design- Reduce Your
whether they live on or off the grid. ing your home, design it with energy- Energy Consumption
Good insulation and proper sealing saving features built into it. You can In my industry, I always advise cus-
are the most effective methods for mak- also add features that make your home tomers to lower their energy needs
ing a building more energy-efficient. more PV-friendly. For example, you before they install a solar electric sys-
And although adding insulation to an can plan a south-facing roof at the tem. You can do this in various ways,
attic and sealing leaks around windows right angle for optimal solar genera- including by replacing incandescent
are both important, methods for se- tion. The slope should have an angle lightbulbs with LEDs, raising air con-
curing your home can extend beyond equal to your latitude. Our latitude is ditioner temperatures, using ceiling
those techniques. For example, many a little over 29 degrees, so a 29-degree fans or open windows, lowering the
CLOCKWISE
tween the home and the outdoors. In It’s also a good idea to keep your roof ings throughout your home. In ad-
our home, we added a well-insulated unshaded by fireplace chimneys, roof dition, start paying more attention
mudroom between our garage and vents, trees, nearby structures, and to how you “spend” your energy. In
kitchen that serves this same purpose. other obstructions. our home, we usually don’t notice the
energy-saving habits we’ve developed
HOSS BOYD (2); ADOBE STOCK/GARY
ning process. This two-part course starts with “Searching For and Selecting Land.” Part anymore. (We called it the “big room”
2 of the course is “Design Process, Financing, and Township Considerations.” Learn on the farm.) Now, everyone goes
CLOCKWISE
After going through the efforts of tionary; encourage people to gather in your batteries each day and plan your
minimizing your energy consumption, the same room instead of dispersing, system accordingly. Plus, you can uti-
CLOCKWISE
you can have a less expensive solar PV and be mindful of electricity-consum- lize alternatives when possible, such
system installed that can handle much ing activities, such as watching TV. as canning or dehydrating your food.
HOSS BOYD (2); ADOBE STOCK/GARY
on solar technology, sustainable transportation, and relocalization. Whether you’re a novice or longtime aficio-
nado, this book provides everything you need to know to make sustainable living a reality. This title is available at
CLOCKWISE
WWW.MOTHEREARTHNEWS.COM 53
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Self-Reliance
Reimagined
Creative farming adaptations allow people of all abilities to work the land.
By Jennifer A. Sheffield in Crozet, Virginia, and he can only ride they’re growing produce, making clothing,
in a rough-terrain vehicle (RTV) to weekly or raising livestock, Paul and others are
I
t’s the middle of summer. Still, the worksites after putting on elbow pads and proving it can be done, and with benefits.
barn in which the sheep spend winter a full-face helmet. The cows know his At Innisfree (www.InnisfreeVillage.org),
needs to be raked out. Three piglets voice, though, and after checking water for those with disabilities are designated co-
used the space before they were put into the sheep, farm managers Nich Traverse workers. Each helps produce a product at a
the hayfield. Nothing much is different and Tim Wool leave Paul to his own de- specific workstation—namely, a weavery,
about this raking chore, except that Paul, vices. Paul explains, “I scrape the hay like a wood shop, an herb and vegetable gar-
51, is doing it using one arm and only this, and I have an orange wheelbarrow to den, and a bakery—in addition to pound-
enough vision to see through a pinhole. fill up for compost.” ing fence posts and collecting eggs.
Paul has cerebral palsy, and he uses a For those living with disabilities, home- “We don’t allow productivity to nega-
walker. He lives in a life-sharing commu- steading can seem like another system tively impact the experience that people
nity called Innisfree Village on 550 acres designed to exclude. However, whether have,” says Executive Director Rorie
ramps, and gates they can open, or raised ways to do stuff as you go at it,” he says. power a low-input, regenerative agricul-
beds they can reach from a chair,” he says. tural system.
But, he emphasizes, for those who are just The Dignity of Risk Freedom of movement is paramount for
starting out, “Don’t wait. Get what you Innisfree Village was dreamed up in not only the animals but also the residents
can afford, and challenge the perceived 1971 by a group of parents to serve as an and is a piece of integrating the “dignity of
norms when you see fit.” alternative to longevity care for their chil- risk” concept, meaning that those who live
Back to those piglets: They originally dren as differently abled adults. with disabilities should be able to make
arrived at Innisfree from Landon Farm in The original 400 acres included Walnut choices and experience the consequences,
Virginia, where Jennifer Sisney and her Level Farm and several outbuildings. even if those consequences are difficult,
WWW.MOTHEREARTHNEWS.COM 57
and that this risk is part of engagement Ultimately, Welsh feels that trusting Today, he applies this tactic to operat-
with the land or with traditional crafts. your body in your working environment ing a handsaw or leveling steep driveways,
“The phrase describes what we do so has the greatest positive impact. “I think a and he argues that his carpentry work is
well,” Traverse says. “We want things to raised bed is a great idea, but it would be a more, not less, exact, because he has to feel
be safe for everyone — but are not always huge undertaking just to build it,” she says. out measurements. “Whether it’s a tape
looking for ways to make things easier. We Pointing out Marny, 66, who has been at measure or something else, you have to get
are letting people be as capable as they are.” Innisfree since 1976, working in a thicket to whatever you are looking at,” he says.
One compromise that’s used at Innisfree of tomato plants, she says, “You can feel “When people cut a board, they mark it.
is an egg-washing machine. This is so two ripeness and learn the lay of the land.” But I don’t have to mark it every time.”
people, with one working arm between Taking trees down to mill for use
them, can prepare the 120 dozen sold to Starting Small and Evolving around the property is a big job, but
local markets. In the fields, what’s impor- Back at Landon Farm, on 50 acres of overall, Landon Farm’s homesteading as-
tant is that co-workers do all parts of a task. mixed woods, pasture-based methods of pects are done on a small scale. As their
The passions, talents, and needs of rotating herds of meat and dairy goats and priorities evolved, so did their focus on
those in the village have also always driven cattle keep John busy, despite his visual ca- the broad relationship between agricul-
the vegetable garden workstation, where pacity of 8 percent. John and Jennifer raise ture and the surrounding environment.
Connie Welsh, the workstation’s head, Freedom Ranger chickens and Ossabaw “We use biodynamic methods, such as
says her biggest challenge is not eliminat- Island hogs in addition to tending their multispecies grazing, to reduce the stress
ing barriers; rather, “It is really just weeds.” Blue Ridge property’s blueberry bushes, on the animals,” Jennifer says.
Her strategies include using bean boards so fruit trees, campsites, and garden. For this couple, homesteading is not
Katie, 49, who has Down syndrome, can In school, John had to discover for him- about earning a lot of money, and there’s
sit on a rolling seat, insert a planting stick self how to work smarter, since teachers no final design. “Our goal is to provide our
into loose soil, drop in seedlings, cover, “were still trying to figure out what to do community with better choices, do a little
and repeat. This is an adaptation com- with a kid like me,” he says. “I had to get bit of everything, and have enough for our
monly used for those with dexterity issues. up close to everything.” family,” she says.
INNISFREE VILLAGE; PAGE 58, FROM LEFT: INNISFREE VILLAGE; JENNIFER A. SHEFFIELD
Leigh and Chris harvest calendula in the herb garden for mixing into organic herbal teas.
Kee
Old Tools, New Tricks Your Own Experiment
In the world of extendable trowels and Without strict standards or road maps Tim
rakes, adaptive cultivators, and even more to success that cover all locations and limi-
1 Loc
DIY approaches to reduce strain on your tations, how can someone get started?
is half th
hands, Bramley is still a minimalist when Bramley’s opinion: “Caring for animals
2 Co
it comes to farm tools. “I don’t really ad- requires knowledge and experience, but
to impro
just anything,” he says. “I collect different poultry and vegetables complement each
3 Co
things for different jobs, and I look after other and are ideal for learning. As you
containe
them well. Some tools I may only use once become confident, you can add more en-
4 Se
per year, but if it’s in the toolbox, it means terprises. The more enterprises that you
hold an
that I can fix it.” can layer, the better.”
5 Exe
Bramley also had to teach himself to “There is not a clear-cut set of tools that
farm again after his accident, so his dad will magically make it better, because so
Hatching your as possi
6 Me
came up with simple tasks. “Basically any- much of what we do is team-based,” Wool own chicks is fun, inches,
thing that involved operating machinery, says. “Co-workers love taking care of ani-
like tractors and front-end loaders; then, mals. That is the foundation of the farm easy and reliable entry do
Free
me was tough to accept at 15 years old, but As colder weather approaches at Color
I utilize now what the movement offers.” Innisfree, Paul switches from raking hay Catalog
The Americans with Disabilities Act to fetching firewood with his wheelbarrow.
celebrated 30 years in 2020, and though Hopping over the gate of a lambing pen
numerous apps and programs, such as to join Paul, who’s waiting in the RTV,
the National AgrAbility Project, now ex- Wool says, ultimately, “There is no limit
Incubation Specialists
ist, many solutions and printed materials to belief.”
preceded those modern resources.
“You can see miracles with technol-
ogy, but there are many different ways Jennifer A. Sheffield is an independent
to solve the issues someone has, trying to journalist who covers small business, For more information
do something complex with a disability,” sports, art, and conservation issues. www.brinsea.com
says Traverse. or call 1-888-667-7009
Homebrewed
Kombucha Tea
Ferment your first batch of probiotic-packed through a second fermentation into fla-
vors that’ll satisfy any palate.
kombucha with the help of a homebrew kit. Bottled kombucha is widely avail-
able, but the cost adds up quickly. After
sampling what was available at the local
By Christine Stoner oxidants that fight free radicals, which grocer, I started purchasing single-serve
cause damage on a cellular level. bottles to share with my family and
A
fter hearing all the talk about Kombucha tea is brewed using a friends, keeping my refrigerator stocked.
the health benefits of kombu- SCOBY. The term “SCOBY” is often Soon after, everyone in my household
cha tea, I did some research to mistaken for a mushroom, when in fact (myself included) was put on a one-a-
see what the buzz was about. Kombucha it’s an acronym meaning “symbiotic day limit to keep us from rapidly guz-
tea is probiotic-rich and antimicrobial, culture of bacteria and yeast.” When a zling the costly drinks. To address our
which means it improves digestive func- SCOBY is added to green or black tea expensive cravings, I investigated how
tion while helping to fight off bacteria with sugar, fermentation occurs, and the kombucha was made. The recipe and
that can cause illness. Studies show that SCOBY converts the sugars to carbon preparation seemed simple enough, and
ADOBE STOCK/FLYALONE
increased consumption of probiotics dioxide, a tiny amount of alcohol, and with a little patience for the fermenta-
may lower cholesterol, increase energy, acids. After 1 to 3 weeks of this process, tion process, we could be drinking our
and support immune function. This the result is a tangy, bubbly brew with own kombucha tea in a little more than
tasty beverage is also packed with anti- a vinegar-like taste that can be modified a week.
Save money by brewing and bottling your own kombucha tea at home, where you can customize the flavors of each batch.
To begin homebrewing, I skipped before adding it to the brewing vessel, produce faster results, and the longer
gathering supplies one by one and opted ensuring the vessel wasn’t too cold so it the kombucha tea is left to ferment, the
instead for the Kombucha Brew Now didn’t crack. I added the tea bags and let stronger the flavor will be.
Jar Kit from the M E N them steep for 7 to 15 minutes. After Once the process was complete, I used
Store (Store.MotherEarthNews.com). The removing the tea bags, I added the or- a fine strainer and funnel to prepare my
kit is perfect for beginners. It came com- ganic sugar. The recipe calls for ¾ to homebrew for a second fermentation.
plete with almost everything I needed: 1 cup, but up to 2 cups of sugar can be Unless you see mold, the brew is safe to
one SCOBY kombucha culture, strong used; it’s a matter of trial and preference. consume at this point. (Usually what’s
starter liquid, Hannah’s Special Tea Blend Remember, sugar is what the SCOBY mistaken for mold is actually SCOBY
for Perfect Kombucha, reusable muslin converts. Once the sugar had dissolved, growth. Mold on kombucha looks like
tea bags, organic evaporated cane juice the recipe said to add another 8 to 12 mold on bread. It’s dry, fuzzy, and sitting
sugar, a fermentation vessel, an upcycled cups of purified water. Eight cups was on top of the culture, usually in circles
cotton cloth cover, a rubber band, and an about all that would fit in the provided colored white, black, or green.) Or, this
ADOBE STOCK/FLYALONE
e-guide with batch-brew and continuous- brewing vessel. This lowered the tem- is where the process can take a creative
brew instructions. The only thing I had perature of the tea to lukewarm, and I turn if a flavored tea is desired. Organic
to provide was purified water. made sure it wasn’t above body tempera- juice, fresh and frozen fruit, and barks
The simple instructions guided me ture to avoid harming the live culture. are all excellent flavoring choices. For
through the process smoothly. Even if Next, I added the SCOBY and the cup my first batch, I used what I had on
you aren’t a wiz in the kitchen, if you of provided starter liquid. hand and threw in frozen strawberries
can boil water, you can brew kombucha After covering the brewing vessel with from the garden. In addition to adding
tea at home. the upcycled cloth and rubber band, I a unique flavor, the second fermentation
found a cozy, well-ventilated place that’s made the brew more effervescent.
From Kit to Kombucha out of direct sunlight and allowed the The kit came with plenty of organic tea
Before getting started, I used vinegar brew to ferment for 7 to 21 days. The to make several batches, so I immediately
to disinfect my hands and the vessel, be- optimal temperature for the fermenta- began continuous batching and readied
cause a residue of antibacterial dish soap tion process is between 75 and 85 de- the vessel to ferment again. Because the
will harm the living SCOBY. grees Fahrenheit. The kit included a SCOBY grows and multiplies rapidly,
I then heated 4 cups of purified water thermometer strip for the side of the you’ll eventually need a “SCOBY hotel”
to a boil and removed it from the stove. I vessel, so it was easy to monitor the tem- in which the unused cultures can flourish
allowed the water to cool 1 to 2 minutes perature. Warmer room temperatures when not actively fermenting a brew. Or,
you can brew multiple vessels of kombu-
cha tea with the extras. I was able to start
a second vessel not long after I began con-
Get Brewing Today tinuous batching, and my family is still
Kombucha Kamp SCOBYs are 100 percent organic, drinking the beneficial beverage faster
full-sized (neither dehydrated nor sized for a test tube than I can get it into the refrigerator.
or pint jar), and shipped with real starter tea. This
product features one SCOBY culture, strong starter liq-
uid with yeast strands, and a DIY guide with tips and Christine Stoner is the editor of Gas
a shortcut kombucha tea recipe. This item is available Engine Magazine. She’s passionate
at Store.MotherEarthNews.com or by calling 800-234- about fitness, healthy living, and
3368. Mention promo code MMEPAMZ5. Item #8441. sustainability.
WWW.MOTHEREARTHNEWS.COM 61
Woodstove
Water Heater
Ditch nonrenewable Story and photos by Kyle Isacksen mortar box that I bought at an Army sur-
plus store. It held about 8 gallons of water
F
water-heating systems or years, we’ve been experimenting and worked great as a stand-alone system
with different ways to heat water for baths for our young children, and it pro-
and let your woodstove using our woodburning stove. Initially, vided enough water to pour over ourselves
we had a small woodstove into which I during a shower. After we built our mini-
do the work instead. plumbed a copper pipe from an old metal masonry heater (see “The Mini-Masonry
The author’s woodstove is plumbed to a recycled water heater that sits above the stove, allowing the thermosiphon effect to circulate water between them.
Heater” on www.MotherEarthNews.com), the tank isn’t higher than the heat source. where it goes off to a home’s sinks and
we switched to heating water in big pots on Fortunately, that closet is just a couple of showers or cycles back down into the tank.
our large cooktop, and we put the hot water feet from our stove. From there, it was just The pressure-relief valve, which sits on the
into a watering can mounted in our shower. a matter of plumbing the tank. upper side of the heater, releases pressure
This setup provided about 11⁄2 gallons of A typical water heater has four ports: one in the event that the temperature inside the
hot water. It worked fine for a while, but, for cold water coming in, one for hot water tank gets too high. From this pressure-relief
like so many things that change valve, there’s usually CPVC pipe
as your children become teenag- that runs to a drainage area under
ers, we needed an upgrade to or away from a house. On the bot-
keep hygiene and morale up on tom of the heater, the drainage
our urban homestead. valve allows the tank to be emp-
While visiting some friends tied if necessary. All of these ports
who’ve been living off-grid for are typically sized at ¾ inch.
decades, I noticed their wood- In our woodstove system, I
stove thermosiphon water-heating left the cold and hot water ports
system. It was something I’d in the original locations at the
learned about several years ago, top of the water heater, and they
but I’d never seen one firsthand. serve their original functions: car-
Being able to see a system and rying cold and hot water to and
talk about its functionality with its from the tank. I then added a
users makes a huge difference in T-connector to the drainage port
whether or not I’ll tackle a proj- so there’s one outlet for the drain-
ect — especially one that involves age valve to operate as normal
plumbing and heat. After I’d and another for a pipe to take
discussed the project details with cold water into the woodstove. I
my friends, I felt confident trying also added a T-connector to the
it myself. relief valve so one outlet keeps
the relief valve functional and the
Assembling the System other operates as the hot water
Similar to our outdoor solar return from the woodstove.
shower (“Build a Thermosiphon I wound up reducing the
Solar-Heated Shower System,” ¾-inch fittings on the tank to
December 2020/January 2021), ½ inch so I could use off-the-
this system takes advantage of shelf flexible copper tubing to
the thermosiphon effect, in which carry water from the tank through
cold water starts at a low point our bookshelf wall and into our
and then gets heated, which woodstove. The first water-heating
causes it to rise, creating a cir- system we built was for our mini-
cular flow without any pumps or masonry heater, and I used cop-
pressurized water. per tubing all the way through the
I started by getting a used stove’s brick wall into the second-
30-gallon water heater from my ary burn chamber, where the wa-
neighbor. It’s old but leak-free. ter was heated in the tubing, and
Used water heaters for this type back out of the masonry heater in
of project are typically easy a big loop. We’ve since converted
enough to find. As long as they to a standard woodstove, so I
don’t leak, it doesn’t matter if The author added T-connectors to the recycled water heater’s purchased a ¾-inch Thermo-Bilt
the heating element has gone drain valve (top) and pressure-relief valve (bottom). stainless steel coil insert instead
out. The one I found happened to of using copper tubing in the burn
be for propane, but I’ve used old electric going out, a pressure-relief valve, and a chamber. I chose a steel product because
and natural gas water heaters before too. drain. The cold and hot water lines are locat- I don’t think the copper would’ve held up
I then built a raised platform in our water ed at the top of the heater. Cold water enters in the woodstove’s main burn chamber.
heater closet so the tank sits higher than at the top; moves to the bottom of the tank, Thermo-Bilt makes a variety of coil sizes
our stove. Placing it above the stove was where it’s warmed by the heating element; (www.StainlessHotWaterCoils.com). Ours
essential, because it won’t work well if and then rises toward the hot water outlet, is the smallest — a single 18-inch U-curve
WWW.MOTHEREARTHNEWS.COM 63
Prima Heat
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The Complete Guide to Restoring Your Soil, he presents the
science of soil, along with proven methods of restoring
depleted soil and agricultural practices from around the
world that continue to build soil, rather than cause it to
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Ask Our Experts
Raise Sheep
for Quality Wool
What are some ways to harvest high- Consider whether you plan to hand-process Feed Them Well
quality fleece from my sheep? your fiber or have a custom mill do it. If you Well-fed sheep will produce a better fleece.
want your fiber to be mill-processed, consider Feed your rams and nonpregnant sheep with
Breeding, feeding, and care make a big whether there is a mill that can process what high-quality pasture or grass hay. Pregnant
impact on the quality of fleece and thus the you’re hoping for, and if there is, find where it’s (after 90 days) and lactating ewes will need
quality of the finished products. With some located before you buy and breed your stock. alfalfa and potentially grain to help keep their
planning and care, you can raise sheep with Once you’ve chosen a breed or breeds, you’ll body condition up and their fleece healthy
excellent-quality wool and set your fleece need to find a breeder who has been selectively and growing while they’re gestating and feed-
apart from the rest. breeding for the attributes you want in your ing their lambs. Once a lamb is ready to start
wool. Visit the breeder’s farm or sample their eating solids, they’ll need good alfalfa in addi-
Wool Breeds raw fleece to see if it’s what you want. tion to their mother’s milk so their bodies can
Producing great wool starts with choos- If selective breeding focuses solely on grow and mature properly while also growing
ing the right breed of sheep. While all sheep fleece, you can end up with all sorts of physi- an amazing fleece. Don’t forget to provide
grow wool, not all wool is created equal. Even cal defects. Conformation and health must be mineral supplements and fresh, clean water.
among wool-specific breeds, the variation is taken into consideration when choosing stock. What you feed your sheep can also affect
immense. Before you purchase your breeding the fleece because of what it physically puts
stock, research the different wool breeds and Selective Breeding on the fleece as the sheep are eating. The
find the one that matches what you’re want- Once you start breeding your stock, select same is true with grazing them in seedy pas-
ing for your finished product. Cross-breeding your breeding groups with purpose. Breed the tures or pastures that have plants that contain
is also an option. Often, the best fleece comes rams and ewes that will give you lambs with ex- burrs. Many a fleece has been ruined by the
from a cross of two breeds, bringing excellent cellent fleece. Again, don’t forget to keep con- vegetable matter (VM) that got into it while it
qualities from each. formation and health in mind when breeding. was on the sheep.
Jacketing
One option for keeping your fleece cleaner
is to jacket the sheep. Jacketing isn’t right for
every situation, but when it is, it can improve
the quality and value of the fleece. Jacketing
prevents sun-bleaching of dark fleece and
staining of light fleece, and it keeps out VM.
If you jacket your sheep, you’ll need to in-
vest in 2 to 3 sizes for each sheep, as their
wool grows through the season. You must
change the jacket as the wool grows, or
it can cause the wool to felt or even injure
the sheep. You’ll also need different sizes to
change out on your lambs as they’re grow-
ing. The jackets will wear out over time and
need to be patched or replaced. Jacketing is
an investment, but it can pay for itself with
the quality of wool you’ll be producing. Check
jackets twice a day, as they can get torn or
tangled in fencing or the sheep’s legs. It’s not
safe to jacket your sheep if you’re unable to
STEVE MAXWELL
KAT LUDLAM
to guide their design choices. Here are a have the greatest natural potential of en- 4 Take care to remove roots as completely
few basic points you may want to consider hancing the trail, aesthetically or otherwise. as possible. In some cases, with felled trees,
WWW.MOTHEREARTHNEWS.COM 71
www.musserforests.com 1-800-643-8319
Circle #30; see card pg 81
Unlock True
Flower P O W E R
Learn how to grow and use flowers in natural skin and
body care products, add them to culinary treats, or
create crafts with the colorful blossoms. The garden is
the ultimate health spa, and author Janice Cox hopes
you will find yourself happier, healthier, and less
stressed when surrounded by plants.
Transplanting Seedlings
vs. Direct-Sowing in Garden
W
hen is it best to sow seeds indoors for transplanting out- sure to check on them every day. Outdoors, the shock of transplant-
doors later, and when is it best to sow them directly into the ing can delay your harvest. Plus, root damage during transplanting is
ground? Some crops grow better when started one way or almost inevitable, and that means you’ll have to pay more attention
the other. Sometimes, the weather, or even your equipment, will make to watering new plants after transplanting. (Note that using plug flats
all the difference. Here’s my list of pros and cons for both planting and soil blocks will minimize root damage during transplanting.)
methods, based on my nearly three decades of experience growing veg- And finally, if you plan to grow lots of transplants, you’ll need a good
etables in central Virginia. greenhouse setup.
and death; I sometimes think I could fry an larger pots in first and then adding a
egg on this rooftop in late summer. board, I can create shelves to hold an
If you want to build a similar pop-up abundance of pots or trays.
greenhouse, begin by sussing out your This same trough doubled as a
microclimate: Gauge the flow of air, water, habitat in our garage for baby chicks
and heat in your chosen location. A low last fall, and again when the tem-
profile to the building’s surface is good for perature dropped to minus 19 degrees
acclimating seedlings to the great outdoors. Fahrenheit. With just a little added
Consider the block towers you made as a straw, my girls stayed cozy!
child: For sturdiness and stability, keep the Michael Gregory
TOP:
WWW.MOTHEREARTHNEWS.COM 75
Country Lore
Cool Beans!
This is my foolproof method for preventing pole bean seedlings from being eaten by cut-
worms, sowbugs, or birds before they get big enough to reach the trellis.
First, I usually germinate the seeds indoors on a wet paper towel covered with a plastic
bag that’s been perforated for air circulation. As soon as the seeds sprout, I take them to
ALEXA BARBICHE-EMERSON
the garden and plant them in a shallow trench that’s been watered well: I carefully place
ELIZABETH GOOSMAN
the sprouted seeds with the tiny roots facing downward, and then slip over each one a 2-to-
3-inch-long piece of cardboard toilet paper or paper towel roll. Then, I cover them with dry
soil. I also sprinkle some dry grass or small leaves over the top before finally covering each
planting location with a small plastic berry
basket. To prevent wind from blowing away
Like it within 30 days
or get your money back. these little cages, they’re held in place with
Learn more at a small twig stuck through the sides at a
NutrenaWorld.com/NatureWise 45-degree angle.
© 2021 Cargill, Incorporated. All rights reserved.
T_NWPhs2_Guarantee_V2_MthrEarthNws_111921.indd
74-80 Lore.indd 76 12/17/21 8:41 AM
page 1 of 1 print scale None
printed 11-19-2021 2:32 PM
ALASKAN MILLS
R
SINCE 1957, GRANBERG
INTERNATIONAL HAS BEEN
small trowel, I scoop the trays clean, putting
PRODUCING THE HIGHEST
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I wholeheartedly agree with reader Anna SAW MILL AT A PRICE THAT
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the year. The chickens gradually break down WWW.GRANBERG.COM
the leaves into fine bits. Once a year, I clean
the bedding from the coop and use the
leaves as a super mulch or put them on the
compost pile.
Philip S. Getty
New Hope, Pennsylvania
All Tied Up
Jute and twine are always collecting
around the garden shed. I’ve found a
way to keep them easily at hand — and
pretty. I store them inside recycled tin
cans (pictured below). The cans are
covered with scraps of fabric that’ve
been secured in place with a rubber
band, and the end of the cord within is
pulled through a hole in the fabric so
it’s easy to access and will stay tangle-
free. I also make labels for the tin cans Simple. Fast.
using vintage canning labels. Take the hassle out of backyard chicken
I’ve been doing this for years, and processing. Plucking a chicken by hand can
ALEXA BARBICHE-EMERSON
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WWW.MOTHEREARTHNEWS.COM 77
In Spades
Farm Dogs A fishtail spade has become my go-to
Gain a deeper understanding of your canine friends tool for all-day earth work and grounds
through in-depth breed profiles that showcase how maintenance. While valued by woodwork-
working dogs think. Janet Vorwald Dohner describes
ers, the triangular fishtail shape is mostly
93 breeds of livestock guardian dogs, herding dogs,
unknown among gardeners.
terriers, and traditional multipurpose farm dogs.
With three simple cuts, you can trans-
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You can use it with one or both hands. My
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Solar Thermal Components & Systems To make your own fishtail spade, just cut
along the chalk lines shown in the photo
below. Dimensional guidelines are a front
edge that’s 5 to 6 inches wide, side edges
9 to 10 inches long, and a 3-inch-wide
throat. An angle grinder with a thin kerf
cutting blade will easily cut the shape.
Then, use a grinding disc to back-bevel
the front and side edges. Finally, attach a
straight handle to create an overall length
of about 52 inches, or mid-chest height
on your body. Note that some shovel head
profiles are more suitable for fishtail trans-
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MARK HILTZ
Featured in the photo is my favorite,
nicknamed “Blossom,” made from a
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Lyn, Ontario
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Another great tip is to pressure can
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what you
MARK HILTZ
James T. Kash
Rogers, Kentucky
From planting and composting to preparing your
harvest, Lehman’s has the tools you need for every
aspect of gardening. Interested in learning more? Visit
Lehmans.com/blog for even more ideas for a simpler life.
WWW.MOTHEREARTHNEWS.COM 79
No-Roll Dough
Best Natural Fertilizer On Earth The following is a simple, stress-free,
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buying new ones. I remove the filter, let the
gas drain and the filter dry, and then gently
knock the filter on a hard surface to remove
the dirt that’s accumulated inside. Next, I
Dr Jimz Christmas.indd 1 blow9:48
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I also try cleaning spark plugs before
buying new ones. I dip the tops only into a
little gasoline, light a match on them, and
blow out the flame at once. Then, I replace
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continue to be used for quite a while.
Sarah Rijziger
Yemen
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TOM EVANS
on a warm day, the stakes wilted and sagged
to the ground! My mistake was making them
LORETTA HALL
Well-Lit Workspace
We built our garden shed during the
COVID-19 pandemic. The best part is
that we were able to use repurposed
windows, glass blocks, and clear poly-
carbonate sheeting for the roof. It has Engaging hands and
plenty of natural lighting. hearts since 1925. Come
Loretta Hall enjoy making crafts and good
Blain, Pennsylvania friends on 270 natural,
scenic acres in western
North Carolina.
Thank you for making available the • Full line includes walk-
digital version of MOTHER EARTH NEWS. It’ll behinds, tow-behinds,
be helpful to my wife and me. We don’t and cultivators
understand English well, but we’ll be able
to easily translate the digital version by us-
ing Google.
When we were in Arizona two years ago,
my wife bought a copy of MOTHER EARTH
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From top: The photographer and his family spotted a young couple in front of the Aletsch Glacier in Switzerland and captured a shot of them
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