8/3/2021 Bourbon Whiskey Truffles | Recipes | Valrhona Chocolate

BOURBON
WHISKEY
TRUFFLES

Category: Truffles, bonbons

and candies
Difficulty: Easy
Prep Time: 0 min
Cook Time: 20 min
Total Time: 20 min

INGREDIENTS
4 ounces Whipping cream
7 ounces GRAND CRU
DARK BAKING
CHOCOLATE
CARAIBE 66%
½ ounce Butter
1 ounce Bourbon Whiskey

INSTRUCTIONS
Bring the cream to a
boil. Pour ⅓ of the
cream over the
chopped GRAND
CRU DARK
BAKING
CHOCOLATE
CARAIBE 66%
With a spatula, mix
rapidly to obtain a
smooth and glossy
texture. Gradually add
the remaining cream,
making sure to keep
the smooth and
glossy emulsion.
Mix until the
chocolate is
completely
8/3/2021 Bourbon Whiskey Truffles | Recipes | Valrhona Chocolate
co pletely
emulsified.
(For a perfect
emulsion, see our
"What is an
Emulsion?" tips)
Stir in softened butter
and mix thoroughly.
Then add the Bourbon
and stir.
Leave the ganache to
chill until i is set for
about 12hrs.

Assembly:
Put the ganache in a
piping bag.
Pipe small balls on the
greaseproof paper.
Roll ball between your
hands to make a
regular shape.
Roll the truffle
in VALRHONA
COCOA
POWDER.

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