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HOW TO MAKE SUSHI

Ingredients:
1 cup of cooked Sushi rice
3 pieces of seaweed
Mayonnaise
Eggs (Fried Omelets)
Carrot
Crabstick

Note: You can use cucumber,


sausage and other alternatives.

KAMA/SRDS/2014
STEPS:

Firstly - Bamboo mat –


plastic wrap

Next – spread out -


seaweed – sushi rice –
use plastic gloves -

Arrange – strips of
crabstick – cucumber –
carrot – on the sushi rice

Fold – roll – sushi -


firmly

Finally – cut – sharp


knife –

Ready - serve – with soy


sauce – wasabi

KAMA/SRDS/2014

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