Jennair w27200c Series

MA
Jenn-Air
Electric Wall Oven

Service Manual
www.Appliantology.org
16010312
(16009721 )
Issued 7/99
Revised 2/01
SAFETY PRECAUTIONS
This service information is intended to be used by a qualified service technician who is famil-
iar with proper and safe procedures to be followed when repairing any electrical appliance.
All tests and repairs should be performed by a qualified service technician who is equipped
with proper tools and measuring devices. All replacements should be made by a qualified
service technician using only Maytag Appliances Sales Company replacement parts.
Improper assembly or adjustment may occur if service or repair is attempted by persons

other than qualified service technicians or if parts other than Maytag Appliances Sales Com-
pany replacement parts are used. Improper assembly or adjustment can cause hazardous
conditions.
There can be risk of injury or electrical shock while performing services or repairs. Injury or
electric shock can be serious or even fatal.
INTRODUCTION
The manual is printed in a loose format and is divided into sections relating to a general group
of components and/or service procedures. Each section is further subdivided to describe a
particular component or service procedure.
The subdividing of the subject matter, plus the loose leaf form, will facilitate the updating of
the manual as new or revised components are added or new models are introduced.
Each page of the manual will be identified in the lower, right-hand corner, and as new or
revised pages are published, the manual can easily be updated by following the filing
instructions on the cover letter of the supplement.
This service manual is a valuable tool and care should be taken to keep it up-to-date by prompt
and proper filing of subsequent pages as they are used.
MODELS COVERED IN THIS MANUAL:
W2451 WW30430
W27100 WW30430P
W27200 WM27160
W27200*C WM27260
W27400 WM27460
W30100 WM30460
W30100*C JJW8527
W30400 JJW8530
W30400P JJW8627
WW2460 JJW8630
WW27110 JJW9527
WW27210 JJW9530
WW27430 JJW9627
WW27430*C JJW9630
WW27430P JMW8527
WW30110 JMW8530
JMW9527
JMW9530
16009721-01 Introduction
©2000 Maytag Appliances Sales Company
NOTES
16009721-01 Introduction ii
CONTENTS
GENERAL SAFETY PRECAUTIONS ................................................................................................... i
INTRODUCTION ................................................................................................................................. ii
CONTENTS ........................................................................................................................................ iv
SECTION 1. COMPONENT DESCRIPTION ................................................................................ 1-1

COMPONENTS ........................................................................................................................... 1-1
Meat Probe ............................................................................................................................. 1-1
Membrane Switch ................................................................................................................. 1-1
Electronic Control ................................................................................................................. 1-1
Touch Sensor Technology .................................................................................................... 1-1
Display Board ......................................................................................................................... 1-1
Power Relay Board ................................................................................................................ 1-1
Oven Sensor .......................................................................................................................... 1-1
FAULT CODES ............................................................................................................................. 1-2
SECTION 2. COMPONENT ACCESS .......................................................................................... 2-1

CONTROL PANEL ASSEMBLY ................................................................................................... 2-1
OVEN DOOR REMOVAL ............................................................................................................ 2-1
SERVICING OVEN DOOR ........................................................................................................... 2-1
OVEN DOOR-HINGE REPLACEMENT ...................................................................................... 2-2
COOLING FAN ACCESS ............................................................................................................. 2-2
OVEN CAVITY COMPONENTS .................................................................................................. 2-2
Oven Sensor Removal .......................................................................................................... 2-2
Bake Element Removal ......................................................................................................... 2-2
Broil Element Removal ......................................................................................................... 2-2
Oven Light ............................................................................................................................... 2-3
Convection Motor Assembly ............................................................................................... 2-3
OVEN VENT/SMOKE ELIMINATOR .......................................................................................... 2-3
OVEN CAVITY ............................................................................................................................. 2-3
OVEN HINGE POCKETS ............................................................................................................. 2-3
CONTROL PANEL PARTS ILLUSTRATION ............................................................................... 2-4
CONTROL PANEL PARTS ILLUSTRATION - JJW MODELS ................................................... 2-4
DOOR PARTS ILLUSTRATION ................................................................................................... 2-5
DOOR PARTS ILLUSTRATION - JJW MODELS (UPPER & LOWER) ...................................... 2-6
INTERNAL CONTROLS PARTS ILLUSTRATION ...................................................................... 2-7
SECTION 3. TROUBLESHOOTING ............................................................................................. 3-1

ELECTRONIC OVEN CONTROL: ............................................................................................... 3-1
TROUBLESHOOTING ................................................................................................................. 3-5
MULTIPLEXING CIRCUITRY ....................................................................................................... 3-8
POWER RELAY BOARD CONNECTION ................................................................................... 3-9
DISPLAY BOARD CONNECTIONS .......................................................................................... 3-10
CIRCUIT BOARD CONNECTIONS ........................................................................................... 3-10
MEMBRANE CONNECTIONS .................................................................................................. 3-11
SECTION 4. WIRING DIAGRAM ................................................................................................. 4-1

W2451 .......................................................................................................................................... 4-1
16009721-01 Contents iii

CONTENTS CONT.
W27100 ........................................................................................................................................ 4-3

W27200, W30100, WM27160, WM27260 .................................................................................. 4-4
W27400, W30400, W30400p, WM27460, WM30460 ................................................................. 4-6
WW2460 ....................................................................................................................................... 4-7
WW27110, WW30110 ................................................................................................................. 4-8
WW2721 0 ..................................................................................................................................... 4-9
WW27430, W27430p, WW30430, WW30430P ........................................................................ 4-11
JJW8527,JJW8530,JJW9527,JJW9530, .............................................................................. 4-13
JMW8530, JMW8527, JMW9527, JMW9530 ......................................................................... 4-13
JJW8627, JJW8630, JJW9627, JJW9630 ............................................................................... 4-15
JJW8530, JJW9530 - Canada Models ..................................................................................... 4-17
W27200*C, W30100*C - Canada Models ................................................................................ 4-19
WW27430*C - Canada Models ................................................................................................ 4-21
16009721-01 Contents iv
SECTION 1. COMPONENT DESCRIPTION
COMPONENTS
Meat Probe: Senses the internal tempera- unsafe condition is present, shuts the sys-
ture of products during a baking function. tem down and displays the appropriate fault
The meat probe is an NTC, or negative code. Fault codes are covered in product
temperature coefficient, which means the specifications sections 3 and 4.
resistance value decreases as the tempera-
ture increases. See meat probe chart below Touch Sensor Technology: With this new
for resistance values. technology a positive charge and negative
charge is present around each pad. This
MEAT PROBE creates an electrostatic field that emanates
around, below, and through the glass front.
Type: Calibration:
When the consumer touches a key pad, this
NTC Thermistor 9938 ohms (150°F.)
disturbs the electrostatic field and draws
PROBE RESISTANCE VS. TEMP. TABLE capacitance energy. This input is read by
Degrees F. Resistance the module, which in turn signals the con-
troller to respond, and the desired function
122 18963 ohms
is performed. In order for a function to be
150 9938 ohms performed, a conductive material must
156.2 8846 ohms bridge the gap between the negative charge
present at each pad.
165.2 7456 ohms
210.1 3886 ohms Display Board: Displays time-of-day clock,
oven temperatures, and any other function
programmed into the electronic control
Membrane Switch: The means to make a
system. The display board also acts as the
switch contact, thus instructing the elec-
input means from the membrane switch
tronic control system to perform a desired
and sends those commands to the power
function. The membrane switch is a simple
relay board to process, implement, and
set of two contact surfaces containing
monitor.
conductive material, one on the back layer
of MYLAR and the other on the front layer Power Relay Board: Contains the intelli-
of MYLAR. There is also a center section of gence in the electronic control system and
non-conductive MYLAR material that has a controls all oven functions, clock, timer, and
hole punched out of it at each switch con- various other consumer programmable
tact position. The thickness of this spacer inputs. The PRS has a relay mounted to it
MYLAR determines the push force required for each function it provides.
to close the contacts between the front
contact strip and the rear contact strip. Oven Sensor: A device to monitor internal
Typica"y, the push force required to close a oven temperature. The sensor has a PTC or
contact is 12 to 18 ounces. positive temperature coefficient, or a resis-
tance value that increases with temperature.
Electronic Control: A programmable soft- Allows the electronic control to maintain a
ware component that controls oven, clock,
timer and various other functions. The
temperature setting through means of
resistance matching with the control-se-
control maintains oven temperatures in lected temperature. Example: The oven
either bake, broil, or clean. It is adjustable to control is set at 350°F, the oven sensor
maintain correct temperature offsets. It is resistance at room temperature is approxi-
also programmed with self-monitoring mately 1060 ohms. As the oven heats, the
circuitry, which determines if a potential
16009721 COMPONENT DESCRIPTION 1-1

resistance of the sensor increases. The OVEN SENSOR
resistance of the sensor at 3500 F is approxi-
mately 1654 ohms. The electronic control Sensor Type: Calibration:
RTD 1000 ohm platinum 1654 ohms (350°F.)
monitors the resistance value of the sensor
and cycles the oven heating elements off. OVEN SENSOR RESISTANCE VS. TEMP. TABLE
As the temperature in the oven decreases, Degrees F. Resistance
the resistance of the sensor decreases. At a
predetermined temperature setting, the 100 1143 ohms
electronic control will initiate another heat- 200 1350 ohms
ing cycle in the oven elements. See oven
300 1553 ohms
sensor chart at right for resistance values.
350 1654 ohms
400 1753 ohms
500 1949 ohms
600 2142 ohms
700 2331 ohms
800 2516 ohms
900 2697 ohms
1000 2874 ohms
FAULT CODES
There are built-in fault codes to assist the technician in diagnosis of the control system. Any
time the control senses an error in the system, the control will beep at a 1 second interval
until the ON/OFF key is pressed.
FAULT
PROBLEM COMPONENTS TO CHECK
CODES
Oven Temperature Ohm Test Sensor. Check connection at Sensor Wire
Harness
F1
Shorted Key, Keyboard Check control. If keyboard is not disconnected (F1-4) or
Disconnected key is not shorted (F1-3), replace control.
Sensor Failure or Sensor Ohm sensor. See chart.

F3 Circuit Failure
Door Code Check Latch Assembly
F9
For Models:
WW27110, WW30110, WM27160 (Oven Sensor Chart: Please refer to chart on 1-3)

FAULT
PROBLEM COMPONENTS TO CHECK
CODES
Power to element relay activated J1, J2 wire harness connection to control shorted. If
F1 during time of day display. checks ok, change control.
F2 Over temperature sensed Ohm TEST SENSOR. If checks ok, change control.
F3 Open sensor. Ohm sensor.
F4 Shorted sensor. Ohm sensor.
F5 Over temperature Ohm sensor. Check connection of sensor wire harness.
F7 Shorted key Stuck Function Key on control.
F9 Door Code Check Latch Assembly.
For Models:
W27100, W27200, W30100, WW27210, WM27260 (Oven Sensor Chart: Please refer to chart below)
MEAT PROBE: OVEN SENSOR:
TYPE: NTC thermistor SENSOR TYPE: RTD 1000 ohm platinum

CALIBRATION: 9938 ohms (150 F) CALIBRATION: 1654 ohms (350 F)
PROBE RESISTANCE VS TEMP. TABLE OVEN SENSOR RESISTANCE VS TEMP. TABLE
DEGREES F RESISTANCE DEGREES F RESISTANCE

122 18963 ohms 100 1143 ohms
150 9938 200 1350
156.2 8846 300 1553
165.2 7456 350 1654
210.1 3886 400 1753
500 1949
600 2142
700 2331
800 2516
900 2697
1000 2874
For Models: www.Appliantology.org

W27400, W30400, W30400p, WW27430, WW27430p, WW30430, WW30430p, WM27460,
WM30460,JJW8527,JJW8530,JJW8627,JJW8630,JJW9527,JJW9530, JJW9627,JJW9630,
JMW8527, JMW8530, JMW9527, JIVIW9530

FAULT
PROBLEMS COMPONENTS TO CHECK
CODES
J2 harness shorted. If checks

ok, change (PRB) power relay
POWER TO ELEMENT RELAY ENERGIZED
F1 board. Note: For double oven
DURING TIME OF DAY DISPLAY.
only, change second oven
board.
Over temperature sensed; over 620
Ohm sensor. If checks ok,
sensed by control in time of day mode,
F2 change power relay board.
bake mode, or over 950 sensed in clean
"See chart for sensor value.1i
mode.
Cooling fan on with no oven function Ohm sensor, wire harness to

F3
selected. sensor.
Ohm sensor, wire harness to

F4 Shorted oven sensor
sensor.
1) Intermittent sensor or wire

Power element relays disabled in cook
F5 harness connection.
mode. "
2) Intermittent contact on PRB.
1) Membrane shorted
F7 Shorted key sensed for 32 seconds
2) Display Board
1) Probe jack or harness to

probe jack.
Fa Shorted meat probe alarm.
2) Probe sensing temp.
Above 250 F. "See chart."
Door lock safety circuit on power relay

F9 PRB
board sensed.
Check sensor and harness,

FF Invalid temp. Reading on PRB.
PRB.
J2 harness, ohm wires end to

F- Communication error between boards. end. Harness ok, replace
display board.
FC Communication error between boards. J2 harness, ok, replace PRB.
DOUBLE OVEN ONLY www.Appliantology.org

1) Check sensor and harness.
F2 Second oven error sensed. 2) Replace second oven
board.

SECTION 2. COMPONENT ACCESS
The following are instructions to access, OVEN DOOR REMOVAL
repair and replace components of the wall
oven. 1. Open the oven
door as wide as
The unit is more accessible if it is removed possible.
from the installed position before servicing
procedures begin. 2. Place an 1/8"
pin in the hole
on the right and
IMPORTANT left door hinges,
DISCONNECT FROM POWER SOURCE see Figure 2-1.
BEFORE SERVICING APPLIANCE.
3. Remove the
screws from
each side with a
CONTROL PANEL ASSEMBLY Phillips screw-
driver. Remove SCOOGTIF
Electrical components can be accessed by the lock plate

removing the control panel. from each side. Figure 2-1
To remove the control panel, open the oven 4. Raise the oven door up to a broil stop
door as wide as possible. Remove the three position. In this position, it will be
screws from the top of the control panel and against the 1/8" pin.
the three screws at the bottom of the con-
trol panel. Grasp the control panel by 5. Grasp the door toward the top on both
placing hands on the right and left sides of sides. Lift the door up and out to
the panel, pull out and down to disengage. remove.
For JJW Models: SERVICING OVEN DOOR

1. To remove the control panel, open the 1. Lay the oven door on a protected surface
door as wide as possible. Remove the with the inner door panel facing down.
four screws from the bottom of the
control panel. Grasp the control panel 2. Remove three screws from lower trim.
by placing hands on the right and left Remove trim piece.
sides of the panel, lift up and out to
disengage from upper flange. 3. Slide outer-door glass down to disen-
gage from top trim. Remove.
2. Place the panel on the top oven rack
(cover with a cloth to prevent scratch- 4. Remove three screws from top oven
ing) for component testing. door trim. Remove the two 3/8" nuts
from the door handle bracket.
3. With the control panel pulled forward,
access is now available to the following
5. Lift up and off. This will disengage the
components: Control Assembly, Clock,
side trim as well.
High Limit Thermostat, Cooling Fan,
Door Latch Mechanism and Motor. 6. Remove the oven window pack by re-
moving the 3/8" nuts from the insulation
retainer.
16009721-01 COMPONENT ACCESS 2-1

For JJW Models: 3. To reassemble the oven door, reverse the
1. Lay oven door on a protected surface procedures for disassembling.
with the inner door panel facing down.
COOLING FAN ACCESS
2. Remove the three screws at the top and
the three at the bottom of the door, see To access the cooling fan, remove two 1/4"
Figure 2-2. hex screws from the bracket which the fan is
mounted on. Tilt motor and bracket to
3. Grasp the door assembly at the bottom allow it to pass through main back panel.
and lift the assembly off the front door
glass. OVEN CAVITY COMPONENTS
4. Remove the two center screws holding Oven cavity components consist of: bake
the center bracket in position. and broil elements, oven light assembly,
convection motor, oven cavity, and oven
sensor.
Oven Sensor Removal
Remove two 1/4" hex screws, pull oven

sensor into oven cavity to gain access to the
electrical quick connector.
To reassemble, use a probe and attach the

probe to the quick connector. Guide it
SCl14TIF through the insulation to ensure the connec-
Figure 2-2 tor does not contact the oven cavity. Contact
could damage the connector.
5. Once the center bracket is removed you
will see two screws securing the trim to Return to the original position, reattaching
the glass. Remove these screws. with the 1/4" hex screws.
6. Remove the two screws holding the left Bake Element Removal
and right side brackets in position.
Remove the two 1/4" screws. Pull the bake
7. Slide the front door glass out of the element into the oven cavity to access
frame. electrical wiring.
8. Reverse the procedure to reassemble. Broil Element Removal
OVEN DOOR HINGE REPLACEMENT Remove the four 1/4" hex screws. Pull broil
element into oven cavity to gain access to
the electric wiring. Reattach by returning to
1. Remove two screws from oven inner
the original position and fastening with four
door panel that mount into the lower
hex screws.
portion of oven door hinge assembly.
2. Grasp and lift oven door hinge assembly
upward and slide down to disengage
upper tabs from the door panel.

Oven Light 3. Grasp the front flange of the oven liner
and gently pull forward to remove oven
Bulb can be replaced or accessed by turning liner from insulation and structure.
the lens counterclockwise to remove the
entire oven light. The socket can be removed NOTE: When replacing oven cavity, use
by depressing the spring clips from the rear pieces of sheet metal on sides and top of
of the light socket and pushing it into the oven liner to allow cavity installation
oven cavity. without tearing or removing insulation.
A new oven light socket can be inserted and When the cavity is within two inches of
snapped into position by depressing the being in place, remove the sheet metal.
spring clips and reattaching in the original
position. OVEN HINGE POCKETS
Convection Motor Assembly 1. Remove oven door following the steps

previously described in section on Oven
To access the motor assembly, remove the Door Removal.
three 1/4" hex screws from the convect
cover. Remove the cover. Remove three 2. Remove hex screws from the lower front
additional 1/4" hex screws that secure the closure.
convect motor assembly. Pull convect
motor assembly into the oven cavity, dis- 3. From each side of the range, remove two
connecting the electrical quick-connect. 1/4" hex screws.
Reattach by returning to original position 4. Replace components and reassemble.

using reverse procedures.
OVEN VENT/SMOKE ELIMINATOR
1. Remove oven vent and smoke eliminator

by using tabs on bottom of smoke elimi-
nator, turning counterclockwise to disen-
gage the locking ears from the inner
insulation retainer.
2. To remove the smoke eliminator, pull

down and align locking ears with notches
in oven cavity.
Reattach by reversing above procedures.
OVEN CAVITY
1. All internal oven cavity components

must be removed prior to oven cavity
removal.
2. Remove the five 1/4" hex screws from

the front flange of the oven liner. (Three
screws will be on the top and two on the
bottom.)

CONTROL PANEL PARTS ILLUSTRATION
1. End Cap, Panel

2. Panel
3. Clock
4. Switch, Membrane
5. Screw, Control Panel
6. Support, Control Panel
7. Trim, Control Panel
CONTROL PANEL PARTS ILLUSTRATION JJW MODELS
1. Control Panel Assy.

2. Support, Top
3. Clock
4. Trim, Control Panel

DOOR PARTS ILLUSTRATION
/'
Y
/"
/"
/
1. Frame, Door
2. Liner, Oven Door
3. Window Assy.
4. Retainer, Insulation
5. Hinge, Door
6. Seal, Door
7. Gusset
8. Glass, Door
9. Handle, Door www.Appliantology.org
10. Nut, Handle
11. Plate, Latch
12. Insulation, Door (Side)
13. Insulation, Door (Btm)

DOOR PARTS ILLUSTRATION JJW MODELS (UPPER & LOWER)
I
/
/
I ./
V
1.
2.
Handle, Door
Pocket, Handle
7. Shield, Heat 12. Window Assy.
3. Bracket, Handle 8. Insulation, Door 13. Insulation, Door Side)
4. Glass, Door 9. Bracket, Door Glass (Inner) 14. Liner, Oven Door
5. Frame, Door 10. Glass, Inner 15. Seal, Door
6. Plate, Latch 11. Retainer, Insulation 16. Hinge, Door

INTERNAL CONTROLS PARTS ILLUSTRATION
1. Panel, Top (Inner) 10. Switch, Door Light

2. Extension, Vent 11. Board, Relay (Lower/Upper)
3. Switch, Door Lock 12. Fan Motor Assy.
4.
5.
Thermostat, Hi-Limit (Upper/Lower)
Latch, Door Assy.
13. Nut, Fan
14. Blade, Fan
6. Vent (Bottom) 15. Bracket, Fan
7. Vent (Top) 16. Tube, Vent (Upper)
8. Clamp, Conduit 17. Tube, Vent (Lower)
9. Wire Cable Assy.
16009721·01 COMPONENT ACCESS 2-7

NOTES

SECTION 3. TROUBLESHOOTING
Test Access The test mode can be accessed by holding the stop time key down at
power up or by holding the stop time key down for 10 seconds within 5
minutes of power up mode. No other key can be pressed before the
stop time key, that would block the test mode access.
Test Exit Exit the test mode by pushing the cancel key or test will self-terminate
after 16 seconds from the last key command chosen.
Test Function Test mode is perfomed by pushing a keypad and testing for an output
response. When the keypad is released, the output is terminated and
the display will return to the "_" display. The following is a list of key
actions and responses.
NOTE:
1. Each time a key is pressed a tone will sou!1ck
2. If there is a red dot on the IC-chip and the display board when you touch the oven light key,
the oven light will come on and a beep will occur. The beep is to let you know that there is
a good circuit, in case the light is blowfl. Also, when you press the fan speed key on a dual
speed downdraft, it will beep each time you touch the key. The first beep will be the high
setting, the second beep will be the low setting, and the third beep will be off.
Bake Key Activates bake relay on the power relay board.
Broil Key Activates broil relay on the power relay board.
Convect Bake Key Activates convect bake ri3lay (CVBAK) on the power relay board.
Convect Roast Key Activates convect roast relay (CVRST) on the power relay board.
Oven Light Key Activates oven light(OVLT) relay on the power relay board. (See note
2 above.)
Probe Key Activates the display on the control to display the probe temperature.
Timer Keys Activates the display to show factory codes in the blue displayed digits
and oven temperature in red.
Clean Key Activates blue display digits which shows the state of the door lock
switches and the status of the user selectable options. See charts on
page 1-2. NOTE: First (left) blue displayed digit is for user selectable
options code and the fourth (right) blue digit is for the door lock switch
status code.
16009721 TROUBLESHOOTING 3-1

Stop Time Key Will activate the beeper 1,00.'Yo as long as the key is pressed. Also, it will
display the control 1.0. # in the blue time digits and the power relay
board 1.0. # in the red temperature digits.
Clock Key Activates all display segments to light.
Cook Time Key Activates any fault codes stored in the memory. The time digits display
any fault codes for the membrane and control board. The temperature
digits display any fault codes for the power relay board. NOTE: If "Fa"
is disQla~ed, there has not been an~ fault codes sensed in that Qortion
of the s~stem. Any stored fault code can be cleared to Fa, after repairs
have been made, by entering the fast test and pressing both the cook
time and stop time keys for 5 seconds.
Digital Input Keys Activates the display to show the same digit (0-9) that is pressed.
Temperature Program bake above 500°, repress bake pad and hold for 3-4 seconds,
Offset Change the pad must be re-pushed within 3 seconds. The digital keys can be
used to set the offset between positive and negative(-). Entered values
are rounded to the next 5° increment. (Example: pushing key 3 will
display a 5° increment).
Clock and The clock can be set to be displayed in 24 hour form. Also,
Temperature temperature can be displayed in degree "C". To access, hold either
Change timer keys down on power up. The two left digits will display the
format for the clock, the right digit will display "F" or "C." The display
can be toggled by pushing'the bake or upper bake key to toggle the
clock. The temperature display can be toggled from F to C by pushing
the broil key or upper broil key on a double oven control.

TROUBLESHOOTING
Power Board Voltage Resistance Ref. Point Comments

J1-1 0.0 Vdc - J1-1 Signal Ground
J1-2 13.0 Vdc - J1-1 +12 Vdc Source
J1-3 21.2 VAC - J1-4 T1 Secondary
J2-1 5.0 Vdc - J1-1 -
J2-1 0.0 Vdc - J1-1 Press Cancel 2
J2-2 5.0 Vdc - J1-1 -
J2-3 0.0 Vdc - J1-1 Time of Day Mode
J2-3 2.8 Vdc - -.-... ~
J1-1 Cooking Mode Active Oven 1
J2-4 2.8 Vdc - J1-1 Cooking Mode Active Oven 2
J2-5 1.2 VAC - J1-1 Serial Clock Line
J2-6 1.3 VAC - J1-1 Transmit Line
J2-7 2.5 VAC - J1-1 Receive Line
J2-8 - - - Enable Line
J3-1 5.0 Vdc - J1-1 Probe Out
J3-1 <3.5 Vdc - J1-1 Probe In
J3-2 0.0 Vdc - ..-- J1-1 Signal Ground
J4-1 12.0 Vdc - .-.. J1-1 Down Draft OFF or High
J4-1 0.7 Vdc - J1-1 Down Draft ON Low
J4-2 12.0 Vdc - -. J1-1 +12 Vdc Source
J4-3 12.0 Vdc - J1-1 Down Draft OFF or Low
J4-3 0.7 Vdc - J1-1 Down Draft ON High
J5-2· - - - Open Pin
J5-3 12.0 Vdc - J1-1 Door 1 Closed
J5-3 0.0 Vdc - J1-1 Door 1 Open
J5-4 0.0 Vdc - J1-1 Door 1 Unlocked
J5-4 12.0 Vdc - ."-~
J1-1 Door 1 Locked
J5-5
J7-1
0.0 Vdc
-
J1-1
-
-
Door 1 Locked
-
Enable Line
J7-2 - - - Open Pin

User Selectable Options Display Codes
Display 24 Hour Continuous 60Hz
Deg.C
Code Clock -fOC Reference
F X X X X
E " X X X
D X X X
C X X
B X X X
A X X
9 X X
8 - X
7 X X X
6 X X
5 X X
4 X
3 X X
2 X
1 X
0
Door Lock Switch Codes

Unlocked Locked Door Closed
Display Code
Switch Switch Switch
7 closed closed closed
6 open closed closed
5 closed open closed
4 open· open open
3 closed closed open
2 open closed open
1 closed open open
0 open open open

Fault Code Problem Components to Check
F1 Power to element relay energized J2 harness shorted; If checks ok,
during time of day display. change (PRB) power relay board.
NOTE: For double oven only, change
second oven board.
F2 Over temperature sensed; over 6200 Ohm SENSOR. If checks ok, change
sensed by control in time of day mode, power relay board.
bake mode, or over 950 0 sensed in "See chart for sensor value."
clean mode.
F3 Cooling fan on with no oven function Ohm SENSOR, wire harness to sensor.
selected.
F4 Shorted oven sensor Ohm sensor, wire harness to sensor.
F5 Power to element relays disabled in 1) Intermittent sensor or wire harness
cook mode. connection.
2) Intermittent contact on PRB.
F7 Shorted key sensed for 32 seconds.·· 1) Membrane shorted.
2) Display board.
F8 Shorted meat probe alarm. 1) Probe jack or harness to probe jack.
F9 Door lock safety circuit on power relay PRB.
board.
FF Invalid temperature reading on PRB. Check sensor and harness, PRB.
F- Communication error between boards. 1) J2 harness, ohm wires end to end.
Harness ok, replace display board.
Fe Communication error between boards. J2 harness, ok, replace PRB.
Double Oven Only

FR Second oven error sensed. 1) Check sensor and harness.
2) Replace second oven board.
MEAT PROBE
Type: Calibration:
NTC Thermistor 9938 ohms (150°F.)
PROBE RESISTANCE VS. TEMP. TABLE
Degrees F. Resistance
122 18963 ohms
150 9938 ohms
156.2 8846 ohms
165.2 7456 ohms
210.1 3886 ohms
- >",

TROUBLESHOOTING

J2-1 5.0 Vdc - J1-1 -
J2-2 5.0 Vdc - J1-1 -
J2-3 2.8 Vdc - -.~. -
J1-1 Cooking Mode Active Oven 1
J2-4 2.8 Vdc - J1-1 Cooking Mode Active Oven 2
J3-1 5.0 Vdc - J1-1 Probe Out
J3-1 <3.5 Vdc - J1-1 Probe In
J3-2 0.0 Vdc - ..- J1-1 Signal Ground
J4-1 12.0 Vdc - ,,-.~
J1-1 Down Draft OFF or High
J4-1 0.7 Vdc - J1-1 Down Draft ON Low
J4-2 12.0 Vdc - ... J1-1 +12 Vdc Source
J4-3 12.0 Vdc - J1-1 Down Draft OFF or Low
J4-3 0.7 Vdc - J1-1 Down Draft ON High
J5-2 - - - Open Pin
J5-3 12.0 Vdc - J1-1 Door 1 Closed
J5-3 0.0 Vdc - J1-1 Door 1 Open
J5-4 12.0 Vdc - .-. J1-1 Door 1 Locked
J5-5 0.0 Vdc - J1-1 Door 1 Locked
J7-1 - - -
Enable Line
J7-2 - - - Open Pin
J7-3 2.5 VAC - ,
J1-1 Receive Line

J7-4 2.a Vdc - J1-1 Door Lock Limit
J7-5 0.0 Vdc - J1-1 Time-of-Day Mode
Cooking Mode Active
J7-5 2.3 VAC - J 1-1
Oven 2
J7-6 1.2 - J1-1 Serial Clock Line
Cooking Mode Active
J7-7 2.a Vdc - J1-1
Oven 2
J7-a 0.0 Vdc - J1-1 Signal Ground
Ja-1 12.0 Vdc - J1-1 +12 Vdc Source
Ja-2 12.0 Vdc - J1-1 Door 1 Closed
Ja-2 0.0 Vdc - J1-1 Door 1 Open
Ja-3 0.0 Vdc - J1-1 Door 1 Unlocked
Ja-3 12.0 Vdc - J1-1 Door 1 Locked
Ja-4 - - - Open Pin
Ja-5 12.0 Vdc - J1-1 Door 1 Unlocked
Ja-5 0.0 Vdc - J1-1 Door 1 Locked
J9-1 1.9 Vdc - J1-1 Oven Probe
J9-2 - - - Open Pin
J9-3 <3.5 Vdc - - Cool Oven
J10-1 - - - Open Pin
J10-2 <3.5 Vdc - - Cool Oven
J10-3 1.9 Vdc - J 1-1 Oven Probe

Control Head Voltage Resistance Ref. Point Comments
J1-2 13.0 - J1-1 +12 Vdc Source
J2-1 5.0 Vdc - J1-1 -
J2-2 5.0 Vdc - J 1-1 -
J2-3 2.S Vdc - J 1-1 Cooking Mode Active Oven 1
J2-4 2.S Vdc - J1-1 Cooking Mode Active Oven 2
J2-5 1.2 VAC - J 1-1 Serial Clock Line
J2-S - - - Enable Line
2nd Oven Voltage Resistance Ref. Point Comments

J7-2 - - - Open Pin
J7-4 2.S Vdc - J1-1 Door Lock Limit
J7-5 2.3 VAC - J1-1 Cooking Mode Active Oven 2
J7-7 2.S Vdc - J1-1 Cooking Mode Active Oven 2
J7-S 0.0 Vdc - J1-1 Signal Ground

MULTIPLEXING CIRCUITRY-WALL OVENS
TST
(KEYBOARD)
I--
DISPLAY r!1 J1
~
;ill OVEN
KEYBOARD .....
MAIN
.....
INTERFACE ~
N SENSOR
.,.. .,..w POWER BOARD N
'-- - w ~
'--
J3
~
.....
J2
~ MEAT
N N ~ PROBE
N
.,..w
~
w
.,..
UI UI
.....
'-- LOWER
en en OVEN
..... ..... ~ SENSOR
co co w
-
-::~?~
r--
N
r--
.....
'--
.n..
..... /l-
.....
J5
VCC REFERENCE ~ -~ OVEN 1
2ND KEY
l1 T\
N
N N
OVEN w
.,.. -- w
.,.. DOOR w
POWER
BOARD
(DOUBLE
UI
en
UI
en LOCK .,..
OVEN ONLY) ..... .....
co co UNLOCK UI
- r--
'--
"'
"". J8
VCC REFERENCE ~
DOOR N r---\ OVEN 2
LOCK w
KEY .,..
UNLOCK UI
'---

POWER RELAY BOARD CONNECTIONS
TO
DISPLAY TO
BOARD DOOR
TOL1 LOCK
J8 J3
L1 L1
II I
J1 J5
TO
NEUTRAL
N \
NOT
USED
/
--0 J9
TO
TO
J10 OVEN
OVEN
SENSOR
LIGHT
L2
TO
J2 DISPLAY
BOARD
TO
NOT4J
BROIL BROIL
UNIT
USED
TO
DRLK DOOR LOCK
L2 MOTOR
COOL
CVBAK CVRST
BAKE L2
TO
TO COOLING
BAKE TOL2 FAN
UNIT TO
CONVECTION TO
CONVECTION
MOTOR SLOW
SPEED MOTOR HIGH
SPEED

DISPLAY BOARD CONNECTIONS
DISPLAY BOARD
TO POWER
RELAY
BOARDJ1
I
r
J1
I
I I
J2
L
L ill W-
MEMBRANE
SWITCH TAIL
TO POWER
RELAY
BOARDJ2
CIRCUIT BOARD CONNECTIONS
TO
DOOR
LOCK
CIRCUIT MEMBRANE
SWITCH TAIL
L1 L1
J1 J5
66 J9
POWER RELAY D OVEN

BOARD SENSOR
J2
DRLK
COOL
L2
CVRST
SC119TIF

MEMBRANE CONNECTIONS
~-~~--~~~-~~~~--~
17 16 15 14 13 12 11 10 9 8 7 6 5 4 3 2 1
PAD CIRCUIT
1 15 to 4
2 14 to 4
3 13 to 4
4 12 to 4
5 11 to 4
5 10 to 4
7 9 to 4
8 8 to 4
9 7 to 4
0 , 6 to 4
LO BAKE 15 to 16
LO BROIL 14 to 16
LO CLEAN 13 to 16
TIMER ONE 14 to 5
STOP TIME 13 to 5
CLOCK 12 to 5
PROBE 11 to 5
OVEN LIGHT 10 to 5
TIMER TWO 9 to 5
COOK TIME 8 to 5
UPPER BAKE 10 to 3
UPPER BROIL 9 to 3
UPPER CLEAN 8 to 3
UPPER CONVECTION BAKE 7 to 3
UPPER CONVECTION ROAST 6 to 3
UPPER CANCEL 1 to 2
LOWER CANCEL 1 to 17
Membrane Switch: The means to make a tive MYLAR material that has a hole
switch contact, instructing the electronic punched out of it at each switch contact
control system to perform a desired function. position. The thickness of the MYLAR
The membrane switch is a simple set of two spacer determines the push force required
contact surfaces containing conductive to close the contacts between the front
material, one on the back layer of MYLAR contact strip and the rear contact strip.
and the other on the front layer of MYLAR. Typically, the push force required to close a
There is also a center section of non-conduc- contact is 12 to 18 ounces.

POWER RELAY BOARD-DOUBLE WALL OVEN
TO TO
TO UPPER ~-----....., LOWER
DISPLAY DOOR DOOR
BOARD LOCK ~----~----------------~LOCK
TO L1 ~--------------------~TO
PROBE
~~--r- ____ .-------~JACK
L1 L1
J1 J5 J8 J3
N
,........-----__..... TO
TO J9 LOWER OVEN
NEUTRAL ......,.-.-----..... SENSOR
TO ........----------, TO
OVEN J10 UPPER OVEN
LIGHTS ......,.-.-----..... SENSER
L2
TO
J2 DISPLAY
TO BOARD
UPPER
BROIL
UNIT BROIL ........---------, TO
J7 AUXILLARY
RELAY
.........r - - r - - - - - - . . . I BOARD
TO
UPPER
DRLK DOOR
L2 LOCK
COOL I-Ir--__ ----:.M:.:.;OTOR
CVBAK CVRST
BAKE L2
TO TO
UPPER ....._______...1
.......- - - - - - . T O L2 COOLING
BAKE FAN
UNIT TO
CONVECTION TO
MOTOR CONVECTION
SLOW SPEED MOTOR
HIGH SPEED
SC116T1F

AUXILLARY RELAY BOARD-DOUBLE WALL OVEN
TOL1
L1 L1
TO N
NEUTRAL
TO
LOWER
DOOR
0
N
LOCK
MOTOR
TO
J7 RELAY
L2 BOARD
TO
LOWER
BAKE
BAKE
UNIT
l2 BROIL
TO
LOWER
BROIL
UNIT
TOL2
SC117TIF

CIRCUIT BOARD CONNECTIONS-DOUBLE WALL OVEN
TO
UPPER
DOOR MEMBRANE
LOCK SWITCH
RIBBON
t
TO
LOWER
OOOR~-------.......
LOCK
TO .........._ ....... PROBE
L1
LOWER
J9 OVEN
TO SENSOR
NEUTRAL
TO UPPER
OVEN .............. OVEN
LIGHTS SENSOR
NOT J2
USED
TO
UPPER J7
BROIL
UNIT +
0J4 I+---~UPPER
TO
DOOR
TO
LOCK
L1
MOTOR
TO TO
UPPER ~-...... L...-_·TO COOLING TO NEUTRAL
BAKE L2 FAN
UNIT TO
CONVECTION TO LOWER DOOR
MOTOR LOCK MOTOR
SLOW SPEED
TO
CONVECTION TO
MOTOR LOWER
HIGH SPEED BAKE
UNIT
L2
www.Appliantology.org L2 BROIL
TO
LOWER
BROIL
TO UNIT
L2
SC118TIF

ELECTRONIC CONTROL PROGRAMMABLE CHANGES
TEMPERATURE OFFSET CHANGE:
1) Program bake above 500 degrees F

2) Repress bake pad and hold for 3 to 4 seconds
3) The digital keys can be used to offset between 0 to 35 degrees in increments of 5
degrees.
4) The broil key is used to toggle between positive and negative offsets.
CLOCK AND TEMPERATURE CHANGE:
1) Hold either timer pad down during power up

2) The two left digits will display the format of the clock
3) The right digit will display F or C
4) Pushing the bake key will toggle the clock
5) Pushing the broil key will toggle the temperature from F to C
ELECTRONIC CONTROL FAST TEST PROCEDURE
1) Test Function: Depressing a key pad allows for testing for an output
When the key is released, the output is terminated
2) Test Access: Hold the stop tim~ key down at power up or for 10 seconds
within 5 minutes of power up.
3) Test Exit: Push the cancel key

Test will self terminate after 16 seconds from the last key
command chosen.

While in the test mode the following outputs may be checked:
Bake Pad- Press the pad in the test mode and the bake relay will be activated.
Broil Pad- Press the pad in the test mode and the broil relay will be activated.
Convect Bake Pad- Press the pad in the test mode and the convect bake relay will be
activated.
Convect Roast Pad- Press the pad in the test mode and the convect roast relay will be
activated.
Oven Light Pad- Press the pad in the test mode and the oven light relay will be
activated.
Probe Pad- Press the probe pad in the test mode and the probe temperature will
be displayed.
Timer- Press the timer pad in the test mode and the factory codes will
appear and the oven temp will appear in red.
Stop Time Pad- Press the stop time pad in t~e test mode and the beeper will be
activated and the control 10 will be displayed in the blue digits
and the power relay board 10 will be displayed in the red
temperature digits.
Clock Pad- Press the clock pad in the test mode and all display segments will be
activated.
Clock Time Pad- Press the clock time pad in the test mode and the last fault code
sensed in the system will be displayed.
Oigitallnput Pads- Press the digital input pads in the test mode and the digit that has
been pressed will be displayed.
Clean Key- Press the clean key pad in the test mode and the state of the door
lock switches and the status of the user selectable options will be
displayed.

USER SELECTABLE OPTION DISPLAY CODES
DISPLAY CONTINUOUS 60 HZ
DEG C 24 HR CLOCK
CODE EOC REFERENCE
F X X X X
E X X X
D X X X
C X X
"
B X X " . "~ ..
,
X
A X X
9 X X
8 X
7 X X X
J1, J2 wire
harness
connection to
control X X
shorted, If
checks ok, .,.
change control.
5 X X
4 X
3 X X
2 X
1 X
0

DOOR LOCK SWITCH CODES
DISPLAY CODES UNLOCKED LOCKED SWITCH DOOR CLOSED

SWITCH SWITCH
7 CLOSED CLOSED CLOSED
6 OPEN CLOSED CLOSED
5 CLOSED OPEN CLOSED
4 OPEN OPEN OPEN
3 CLOSED CLOSED OPEN
2 OPEN CLOSED OPEN
1 CLOSED OPEN OPEN
0 OPEN OPEN OPEN
For JJW Models
To test the control the following should be performed:
Bake Pad- Touch the bake pad then touch the auto set pad within 4 seconds of
each other. The bake relay should engage and the element start to
heat. Listen for the relay and then check for heat from the element.
Broil Pad- Touch the broil pad and then touch the auto set pad within 4 seconds
of each other. The broil relay should engage and the element start to
heat. Listen for the relay and then check for heat from the element.
Convect Bake Pad- Touch the convect broil pad and then touch the auto set pad within
four seconds of each other. The convect bake relay should engage,
the fan should come run on low speed, and the element start to heat.
Listen for the relay, the fan, and then check for heat from the element.
Convect Roast Pad- Touch the convect roast pad and then touch the auto set pad within
four seconds of each other. The relay should engage, the fan should
start on high speed, and the element should start to heat. Listen for
the relay, the fan, and then check for heat from the element.
Drying Pad- Touch the drying pad and then the auto set pad within four seconds
of each other. The fan should start and the element should start to
heat. Listen for the fan and check for heat from the element.
Clean Pad-
Touch the clean pad and then the auto set pad within four seconds of
each other. The relay should engage, the door lock motor energize,
and the door lock. Listen for the relay, the motor to energize, and
check the door to make sure it locks.

SECTION 4. WIRING DIAGRAM
W2451
l1 N L2
BK
"'THERMOSTAT
R
IlR/W
o
BR R/W
R/W Ol'BK
16009721 WIRING DIAGRAM 4-1

W2451
L2
L1
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(IIMCT tIlIDR
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BK
TIMER
RELAY
III/V
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LATCH SW. 1111'1
"X'" lOCATES
SW. [lHIAm
SELECTOR THERM "'' '
LATCH LATCH SCISSO
THERMO~TAT
CONTACT MADE
SWITCH SW. SW. LATCH AT OVEN
IWJE a 0 (BOn !TOPI SW. TEMP. "F
HODE OF II Ll l:1 l:1 L:1 L2 BR L2 BA 1 3 5 C DIAL 5

OVEN ~TTINGS
OPERATION X tV B (l F BR B BA BAl 2 4 NO :1 6
OFF )( X X OFF OPEN OPEN
)( X ("feLES AT
BAKE X X X X X )( X X BAKE IIAl • 10m IS TO BE l\IlIfl) fRItI
TEMP. OR TEMP OPEN 1fF- TO "SDIClED T£HlUAIlH-
TIME BAKE X X X X X X X X X BROl SUTNi '" FM D£CQIi TIIS TtlftRATlH
CLEAN X X X X X X X X X MADE MADE
CLEAN BELOW BELOW
Ttl (tJN((T X X X X X X X X X X 855' F 515' F
BROl X X X X X X X x
C[J>VECT X X X X X X X X X )( x COMPONENT SYMBOLS DO NOT REFLECT TRUE
CONFIGURATION ALL FEED LINE [OLORS ARE
*'" SCISSOR LA T(H SW. MAKES WITH DOOR CLOSED NOTED (BLACK. WHITE AND RED). ALL COMPONENTS
SHOWN IN "OFF" POSITION

©1999 Maytag Applianc.~s Sales Company
W27100
NOTICE:
1. DISCONNECT RANGE FROM POWER
BEFORE REloIOVING WIRE COVER.
BLU 2. REFER ONLY TO FEATURES EQUIPPED.
BLK 3. SERVICER PLEASE RETURN DIAGRAM TO RANGE.
4. CAUTION:
, I YEL LABEL ALL WIRES PRIOR TO DISCONNECT ION
~-~
'MIEN SERVICING CONTROLS. WIRING PROBLE,",S
HI LIMIT CAN CAUSE I""ROPER AND DANGEROUS OPERATION.
S. VER I FY PROPER OPERATION AFTER SERV I C I NG.
BLK
i7-zIG5I '
OVEN
LICHT ~
, I
SWITCH '-~
DOOR
LOCK
BROIL t.AOTOR
EL~ENT
REO
Cl. ____ ",
DOOR
ACTUATED
SWITCHES
r----' NO
CL _ _ _ _ ",
-=-
r---'
BAKE
ELEMENT
REO
MiT
WHT
BLK
BLK
BLK
BLK
WIRE IN BLK
L2 BX CABLE 1-"''''-_ _ _ _ _ _ _ _-'
Ll BROIL L2
ELE,",ENT
BAKE
ELEMENT r----'
.... 1
In
I
I
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CONVECT ION ~-,
FAN / ,
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~-'
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\
DOOR ACTUATED NOTICE:

~!..TE!L,ND 1. 0 I SCONNECT RANGE FR~ POWER
OVEN BEfORE REMOV I NG WIRE COVER.
LIGHT 2. REfER ONLY TO fEATURES EQUIPPED.
I SW ITCH :,,-... \ LAMP 3. SERV ICER PLEASE RETURN 0 IAGRAM TO RANGE.
4. CAUTION:
~---------------+.~_r_~_._~J---.--------------~,-- LABEL ALL WIRES PRIOR TO DISCONNECTION
'MiEN SERIIICING CONTROLS. WIRING PROBLEMS
r----,NC CAN CAUSE INPROPER AND DANGEROUS OPERATION.
5. VERIFY PROPER OPERATION AFTER SERVICING.
C L _ _ _ _ .I
DOOR ACTUATED
SWITCH

VV27200, VV30100, VV~27160, VV~27260
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VV27200, VV30100, VV~27160, VV~27260
~'foiAN
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L1 N L2 GND
WH1E
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IIDTOR
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W27400, W30400, W30400p, WM27460, WM30460
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NOTEs:
1. DOTTED LIr..rS REPRESENT OPTIONAL FEATURES.
r--------,
L1 ~~rroPT~YfEN
: ~!-'!!I! l2
:
BLACK I WHITE ,-_, I REO
~-._I!._ ""'-0 0.1!..-
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------------------- -------
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BAKE ELE"EfriT
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SIC
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PROBLEMS
OPERATION.
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COOfIGURATION. AlL mo LINE COlORS ARE
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•• SCISSOR LATCH SW MAKES WITH OOOR CLOSED
NOTED IBlACK, WHITE ANO REOI. All CIIMI'ONfNTS
SHOWN IN 'OW POSiTIOO.
~
s: R
.po
.....
WW27110, WW30110
NOTICE: 4. CAUTION:
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o
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ALL COMPONENTS SHOWN IN "CFP' OR RELAXED POSITION.
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MODE & SPECIFIC ELEMENT IS
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"X" INDICATES RELAY
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0:; oO:Pod
X X
CONVECT BAKE X 8ll:gAS: Cycl .. Cycles ~,l,l= X X
TIMED CONVECT BAKE X Onlt210·
OII.t 200· Cycles Cycles
~,~= ,:::,
,o:"Pad X X
CONVECT ROAST X ~:t~~~: Cycles Cycles
~I~= ~::.~.20!'Pod X X
On8t20·
~~~°:,rPad
Cycles Cycles X Door X X
TIMED CONVECT ROAST X OII.t 200· Closed
CLEAN X
DurngLock
& Unlock
On .t POWER UP
OIIot200·
Cycles Cycles X X X
On .t POWER UP X Lock Door
BROIL X 01101·200· Switch or Pad X X

W27200*C, W30100*C - CANADA MODELS
NOT£~
I. DOTTED lIM:S REPRESErIT OPTIONAL FEATlRS
Z. WIRE WITH DOT PATERN " - - - - - - - - • IS REMOVED fOR I SPEED CONVECT.
3 N?~1A~CToNJ,t~ya~~~ ~~[ ErEgo~[CT 0
MODELS ARE fl:PRESErlTED BELOW. ~~T'r,'lo
CODLING FAN
~lOC'ED MOTOR
~
BR W
l'l IN! l~ IilNjg Bl , 0
BLACK WHlT[ RED r _ ~ COMMON
I ~ V UN..OCKED
I
J
,,
r- _______
DOOR LOCK
MOTOR
,, ~
GY W
BR R
~O!I! :
4 ~ , ~,
~~-I ~IIB~_ .;-4_
MICROWAVE OVEN
SENSOR
RECEPTACLE ~rEllPJ'tr' ElI)JRRD
"
I
v I
o -f'-c
v v
v 1\'--____--, v :J
I
" J
J,
iJ
.. "
'--_________f
v v
If
« ~I]NJi~~Lf[j< fll~VO <B EB [»

D..l~ 1DD 'EBrn;[
rQ1 ~
~ Iv faR
~.)UN ~
----!!..1,fJII
y I-BAr l,Jr_
1~"rIVNJt?B>--JR
Mf ,ICVB/1Il NB'~ /r'\ GtIJ~
""',WI "1 l?2""JII "1
' -=
Q
GY
r--_..:J BL I w: w
'----'h[\-_ _ _ _ _ _ _ _ _ _ ---1(IL---.I~: " w
HI LIMIT SWITCH
I 'i'.... ('
~
BRO'l , "-SEE NOTES '
BK 14 0 ~ V I ~ 6R- - - - -
:~ J "
~-----''--;.<h~.
L:.:::.JNW'+--'------' _______________ .'
o BAKE ~_/ w
.~ Y CSS¥6~T OVEN LIGHT ~ ,'--_ _-'
o L:.:::.J '
L-_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _~BR~~W~---~W~~~
WIRE COLORS
-RED W DOOR PLl.NG£R SW'TCH
i
EIK-
>-
CO-
v- P'i'£ljS~W1TCH
'--_ _ _ _<>-"w'-/ W
w'-_ _ _ _ _ _..J
WIRING DIAGRAM P/ N 210B59A
16009721-01 WIRING DIAGRAM 4-19

W27200*C, W30100*C - CANADA MODELS
N
LI L2
BLACK WHITE RED
.-------------------41>---.
I
r -'f20 ANI'
~
16
--,- - ~ GR~DED NEUTRAL
CI-£CK LOCAL CODES
- - - - II! .L ~- ~~ rW- - - - - - - - - - - - - - - -
I
IACROWAVE OVEN
RECEPTACLE s[NSOR
W
DOOR LOCK PCB RELAY
MOTOR
TO NB
W
'W~~
DOOR SWITCH K
R
ON CONTROL
COOlING FAN PCB RELAY
MOTOR
W
~~
HI LlIAT BROL PCB RELAY
ELEI€NT
BK BK o 0
BAKE PCB RELAY

ELEI€NT
0 y R
PCB RELAY
Jt~
R •
MOTOR
PCB RELAY
W BR~ R
W
OVEN LIGHT
III!
PANEL SWITCH
W
T NlICATES RELAY
IlB RELAY IJIIIEIII AJlPERl
CONTROLS MADE PRWTEO (lR(lIT BOARD <- 'hltch limch-
MOOES OF. L2 L2 L2 L2 tvL2_ .
L2 L2 C C C e with cb::Ir
OPERATION Deer locle Cool Br-oll - Ifok. tv Rot Ov Light He NO ohu't
LocIc
,.
l.nloclc
I~"'i'~c~ ......
)(
OFF X
x
On ot 3U"
I~c~ ......
)(
eyel. Cycl •• X
BAKE OH ot 388"
,.
I~~c~ ......
On c1 31.8- eyel_ Cycl_ )(
X
TII'ED BAKE Off 01 3.88-
Door ,. ,.
I~c~"""
On 01 31B- Cycl . . Cyel . . X
I CONI/reT X
WIRE COLORS
BAK£ Off 01 39'S- Cloud
,.
li!f~c~ ......
On at 318· X Door )(
R-REP
BK-BLACK
TI .... O CONVECT BAKE Off at 3""-
On at 318-
Cycl~ Cyel . .
Clos.d X
x x
I~!f~~ """
eyel_ Cyel •• X Door
w-..mE X
Go_EN
v-vIOLET
CONVECT ROAST Of'f a1 38""
On at 31S- eyel . . Cyel ••
Closed
X 000,
I~e~ ......
,. ,.
BL-BLl.E
BR-BROWN
<4'' -
TI ....O CONVECT ROAST Off at Cloud X
x .,.
Ot..n--Ing lock
X eyel_ Cyel . . i
O-ORANIlE
BY-GRAY
CEAN & LI'Ilock
,. ,.
I~"'i'~c~"""
V-YELLOW X X
BROIL X
WIRING DIAGRAM P/ N 210859A

~
en
a
a(0 Ill'I "IllTmlllfS flPI(SOO fOflW
L2 GND
-..J
[pfJlNAL
LI N
N
N
.....
~
BlACK WIll[ RED @f-!!"----...,
6 BK ClllNTIUll ,J:Io
tAl
r----------------------------------~
TO RELAY BOARD JI o
ISlJPPlYHARNESS)
(NATURAl PlUG) *
(")
~
TO CIIHTRil ~ TO 0001 LOEK MICHES TO MOR LOCK SWlIOIS
)IlI'PLY HIJlI{SSI IDOCB SWITCH HARNESS Ll'PERJ IDOOR SWITCH HARtlSS LOWER)
INATlRAI. PlUG) )YEllOW PllXi) IREO PlUG!
:2
»
C
W
l'R<lBE
JACK o »
S
@ W'* 4s,) o
N OVEN
C
:~
a SENSOR
BKI /
m
* ~'il.
QOv.tRll &,
a
a
o r-
s::
Ql
OVEN 0 en
ra3r ,. . ,
SENSOR
~ n.PPER)
Ql
co
L9 i~~ACONIRIi.
D
»
"0
""Q. HARNfSS)
0;" IBROWN PlIXi)
:J
n
CD
(I) CONVECT MOTOR DO
Ul
Ql
ro-
(I)
()
o
3
®
r-
I
1
_Bl-< :'-=: i-f"~'r¥L
r BR~:<oBll..;
... r. .
I
:; ..:~w. ___ J
W
RUlCILIARY
RELAY BOARD
D
"0
Ql
:J
v~
DOOR SWITCH
-< (UPPER)
~
:0
Z
Cl
o
»
Cl
~ IIR
s: 8l
TO RELAY BOARD J5
COOOR SWITCH HARh{SS l!'PERl ~
I1lliOW PLtfJI ·~I v

.j::I.
I TO RELAv BOARO Jll
N
....a
WIRING DIAGRAM P/ N 210836B IN.OCKEO
COOOR SWITCH HARt£SS LOWER, IN.OCK£D
IlEOPllXil
WW27430*C - CANADA MODELS
LI NIl£!< N
t OOITEO LIE$ II£ftISEItT IPIDW. FUTlllES.
WHITE
PCB TRANSF ORh[R

(UPPER>
BK w
ffi~
TO ONTROl
RELAY
BK
PCB TRANSHlfM:R
(lOWER>
w GROlNlED IEUTIW.
~~w~oo
~
J3 L________ ~~BK
ltJ~~
C!£CK LOCH. CODES
ffi~
TO ONIROL
RELAY
ORA~~~OOJl
OY[N
V SENSOR •
(lOWER>
DOOR LOCI< PCB RELAY

MOTOR (U'PERl «f'PERl
W . IW~i« ~t<[j>:>R_ _ _ _ _ _ _ _ _ _,-;.
DOOR SWITCH~
(UPPERl
CO'lb~AN PCB RELAY

BK
~__~W-<~~~~R______________________~
BROI. PCB RELAY

ELD€NT (II'PER'
«f'PERl V
OVEN LIGHT
(UPPER>
w
OVEN LKiiT
(LOWER)
w ...
w
BROI. PCB RELAY

ELD€NT o.OWER>
0 <LOWER> V
BAKE PCB RElAY

ELOOT (LOWER>
o.OWERl Y R
fWflED 8OAIO IIIKRI .....

....
(JI(QJ CQIJI hitch Lade dca-
...... Of'
DU!
LI
DLB Door lack C~I
L' L'
BroIl Cv",,", tv •
~t
L2
Ov Ll!;tIt Lock 1kI10Ck
hitch
wl1h door
. ..
Look __
<H' Switch
Lack _Of'
_
eyel_ eyel . .
Off of 21.- Switch Of'
rUED BNCE en at eyelfJO Cyc:I_
...
Off at 218- S.ltch IDI'"
of 2UI~ eyel" Cvel" X
Off ot I· C""",,
TIPB CIlfllECT BAKE
en at Cyel . . eye ... x Door
Of., at 21B· Laok _ _
tn gt 21'· Cycl. X O_
Cc»NECT ROAST
n eyel" CIo,.d Look _ _
nl'EJ) CClNVECT RO.t.8T enaT 211"'
eyel_ eyel_ X D_
OH at :211· CIo,ed I
CLEAN D.rlng lock On at P01IER L.f'
1...,1cr;::k Off CIt 281" C)CI . . Cycl_
BROIL Ona Lock doer
Oli at 281iJ" Switch 01"
..... PSIIdEO (RaIl MAllO LOWER!

CClfII Switch
Lock _ _
N
DLB DLB Door 1_ L' SPECF[ Cym RATES
L2
C~I Broil
L'
Bak. tv Bak. Cv
L2
Rst
L
0... Li5t1t t.oc: Unlcc:k
SWitch
.Ith dQor f(R [ACH
ac:..:.-
<H'
a
Lock
Look _ _
S.ltch or- tID: &SPE(f[ ELUfIIT IS
eye I . .
0« 1 281"
On at 2U· Cyel . .
eye I . .
(yc:l_
Switch or
L.cc:k door
AVAlAlll.£ flDt SERV[[.
Off ot 218· Switch or
no on at 211· Cycl_ Cycl_
& ..... 10Ck
BROIL On at POER lP L_door
Off at 2111- Switch CIt"
WIRING DIAGRAM
8104P447-60(210836B)

Maytag Appliances Sales Company
Customer Service
240 Edwards Street, S.E.
Cleveland, Tennessee 37311

Jennair w27200c Series

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Jennair w27200c Series

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MA

Electric Wall Oven

Improper assembly or adjustment may occur if service or repair is attempted by persons

MODELS COVERED IN THIS MANUAL:

SECTION 1. COMPONENT DESCRIPTION ................................................................................ 1-1

SECTION 2. COMPONENT ACCESS .......................................................................................... 2-1

SECTION 3. TROUBLESHOOTING ............................................................................................. 3-1

SECTION 4. WIRING DIAGRAM ................................................................................................. 4-1

16009721-01 Contents iii

W27100 ........................................................................................................................................ 4-3

16009721 COMPONENT DESCRIPTION 1-1

Sensor Failure or Sensor Ohm sensor. See chart.

Door Code Check Latch Assembly

16009721 COMPONENT DESCRIPTION 1-2

F3 Open sensor. Ohm sensor.

F4 Shorted sensor. Ohm sensor.

F5 Over temperature Ohm sensor. Check connection of sensor wire harness.

F7 Shorted key Stuck Function Key on control.

F9 Door Code Check Latch Assembly.

MEAT PROBE: OVEN SENSOR:

TYPE: NTC thermistor SENSOR TYPE: RTD 1000 ohm platinum

PROBE RESISTANCE VS TEMP. TABLE OVEN SENSOR RESISTANCE VS TEMP. TABLE

DEGREES F RESISTANCE DEGREES F RESISTANCE

For Models: www.Appliantology.org

16009721 COMPONENT DESCRIPTION 1-3

J2 harness shorted. If checks

Cooling fan on with no oven function Ohm sensor, wire harness to

Ohm sensor, wire harness to

1) Intermittent sensor or wire

1) Probe jack or harness to

Door lock safety circuit on power relay

Check sensor and harness,

J2 harness, ohm wires end to

FC Communication error between boards. J2 harness, ok, replace PRB.

DOUBLE OVEN ONLY www.Appliantology.org

16009721 COMPONENT DESCRIPTION 1-4

Electrical components can be accessed by the lock plate

For JJW Models: SERVICING OVEN DOOR

16009721-01 COMPONENT ACCESS 2-1

Oven Sensor Removal

Remove two 1/4" hex screws, pull oven

To reassemble, use a probe and attach the

8. Reverse the procedure to reassemble. Broil Element Removal

16009721-01 COMPONENT ACCESS 2-2

Convection Motor Assembly 1. Remove oven door following the steps

Reattach by returning to original position 4. Replace components and reassemble.

OVEN VENT/SMOKE ELIMINATOR

1. Remove oven vent and smoke eliminator

2. To remove the smoke eliminator, pull

Reattach by reversing above procedures.

1. All internal oven cavity components

2. Remove the five 1/4" hex screws from

16009721-01 COMPONENT ACCESS 2-3

1. End Cap, Panel

CONTROL PANEL PARTS ILLUSTRATION JJW MODELS

1. Control Panel Assy.

16009721-01 COMPONENT ACCESS 2-4

16009721-01 COMPONENT ACCESS 2-5

16009721-01 COMPONENT ACCESS 2-6

1. Panel, Top (Inner) 10. Switch, Door Light

16009721·01 COMPONENT ACCESS 2-7

16009721-01 COMPONENT ACCESS 2-8

Bake Key Activates bake relay on the power relay board.

Broil Key Activates broil relay on the power relay board.

of" WIRING DIAGRAM P/ N2085138 'tL:~~SS lOW[RJ '-I----------'