ITEM LENGTH QTY TOTAL INSTALLED FABRICATED

BRANCHLINE 19304 16 308864 267520 250000

2651 8 21208 21208 10000
19707 16 315312 305484 305484
4091 6 24546 22364 16364
10091 10 100910 90819 95000
13320 5 66600 38000 66600
16922 5 84610 46000 84610
13390 15 200850 196680 200850
0

TOTAL BRANCHLINE 1122900 988075 1028908

CROSSMAIN 42011 2 84022 36000 36000

47413 2 94826 65413 65413
17889 1 17889 17889 17889
62689 1 62689 62689 62689
0
0

TOTAL CROSSMAIN 259426 181991 181991

TOTAL CROSSMAIN AND BRANCH LINE 1382326 1170066 1210899

TOTAL PERCENTAGE 84.64% 87.60%

 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
WEEKLY PROJECT STATUS REPORT
Supply, Design and Installation of Fire
Project Name Sprinkler and Standpipe System for P.O. Number 4700170222
Zone 1
Department FPM and GP Plant P3
Critical Milestone Recent Progress
Milestone Baseline Actual RAG
Mechanical Works: 1.Tapping of crossmain pipes at parboiling area.
1. Fabrication of Pipes and 35% 34.13% 2. Painting and welding works.
Supports
2. Installation of Pipes, Fittings, 60% 55.90%
Valves and Supports

3. Installation of Fire Hose

Cabinets, Fire Hoses and Sprinkler 3% 2.50%
Heads
5. Hydrostatic Test & Leak Test 1% 0.00%
6. Testing & Commissioning 1% 0.00%

TOTAL WORK PERCENTAGE 100% 92.53%

Next Period
1. Assembly of Scaffoling at Hallway GP Meat Area
2. Installation of branchline and crossmain pipes at Hallway GP Meat Area.

Summary of Accomplishment Risk And Issues

Overall Accomplishment to date: 92.53%

Previous Overall Accomplishment: 90.10%
Engineering and Maintenance Effective Date Revision #
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
Key Plan - Stake Sheet
Supply, Design and Installation of Fire
Project Name Sprinkler and Standpipe System for P.O. Number 4700170222
Zone 1
Department FPM and GP Plant P3

Engineering and Maintenance Effective Date Revision #

 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
WEEKLY PROJECT STATUS REPORT
Supply, Design and Installation of Fire
Project Name Sprinkler and Standpipe System Zone P.O. Number 4700160959
2&3
Department FPM and GP Plant P3
Critical Milestone Recent Progress
Milestone Baseline Actual RAG
Mechanical Works: 1. Installation of crossmain at Sweet Preserve Area.
1. Fabrication of Pipes and
Supports 35% 35.00% 2. Painting works.

2. Installation of Pipes, Fittings,

Valves and Supports 60% 60.00% 3. Welding Works.

3. Installation of Fire Hose

Cabinets, Fire Hoses and Sprinkler 3% 3.00% 4. Repair of Ceiling at Sweet Preserve Area.
Heads
5. Hydrostatic Test & Leak Test 1% 0.00% 5. Installation of Fire Hose Cabinet at Sweet Preserve and Chilling Room
6. Testing & Commissioning 1% 0.00%

TOTAL WORK PERCENTAGE 100% 98.00%

Next Period
1. Hydro Testing.

Summary of Accomplishment Risk And Issues

Overall Accomplishment to date: 98.00%

Previous Overall Accomplishment: 97.48%
Engineering and Maintenance Effective Date Revision #
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
Key Plan - Stake Sheet
Supply, Design and Installation of Fire
Project Name Sprinkler and Standpipe System Zone P.O. Number 4700160959
2&3
Department FPM and GP Plant P3

RETORT AREA

REQUESTING
AREA
SPICE AREA

Engineering and Maintenance Effective Date Revision #

 TOTAL TOTAL
LOCATION TOTAL LENGTH
INSTALLED FABRICATED
LENGTH QTY TOTAL TOTAL TOTAL
42011 0 0 0 0
19274 10 192740 192740 192740
30000 2 60000 60000 60000
27000 2 54000 54000 54000
95532 1 95532 95532 95532
15835 11 174185 174185 174185
GROUND FLOOR

42011 1 42011 42011 42011

18230 10 182300 182300 182300
4837 2 9674 9674 9674
3331 2 6662 6662 6662
6483 3 19449 19449 19449
7200 1 7200 7200 7200
5885 1 5885 5885 5885
9000 1 9000 9000 9000
19737 8 157896 157896 157896
48130 1 48130 48130 48130
15121 1 15121 15121 15121
95532 1 95532 83532 89532
41352 1 41352 41352 41352
19499 18 350982 350982 350982
53357 1 53357 53357 53357
18853 20 377060 377060 377060
SECOND FLOOR

4362 1 4362 4362 4362

22779 10 227790 227790 227790
94607 1 94607 94607 94607
6697 1 6697 6697 6697
2772 6 16632 16632 16632
1987 6 11922 11922 11922
13746 4 54984 54984 54984
42308 1 42308 42308 42308
25064 1 25064 25064 25064
29865 1 29865 29865 29865
55073 1 55073 55073 55073
ZONE 3

78481 1 78481 78481 78481

55073 1 55073 55073 55073
78481 1 78481 78481 78481
17267 23 397141 380000 397141
21000 7 147000 147000 147000
0

TOTAL GF 1175317 1163317 1169317

TOTAL 2F 1282053 1282053 1282053
TOTAL Z3 866178 849037 866178
3323548 3294407 3317548
OVERALL 3323548 3294407 3317548

99.12% 99.82%
ITEM NO. ITEM LENGTH QTY TOTAL INSTALLED % FABRICATED %

1 ZONE 4 CROSSMAIN 31761 1 31761 31761 21761

2 29360 1 29360 29360 29360
3 55525 1 55525 55525 55525
4 78410 1 78410 78410 78410
5 47045 1 47045 21000 21000
6 78410 1 78410 42000 42000
7 47045 1 47045 30000 30000
8 ZONE 4 BRANCHLINE 22135 21 464835 420656 464835
9 1865 27 50355 50355 50355
10 34135 3 102405 102405 102405
11 22725 1 22725 22725 22725
12 21909 21 460089 400,000 400,000
13 9909 2 19818 19818 19818
total 1487783 1304015 1338194
87.648198695643 89.94550952659
13
14 ZONE 5 CROSSMAIN 32222 1 32222 32222 32222
15 AND BRANCH LINE 24590 1 24590 24590 24590
16 102944 1 102944 90000 90000
17 147567 1 147567 24000 24000
18 113156 1 113156 113156 113156
19 118469 1 118469 80000 80000
20 4078 34 138652 138652 138652
21 7988 6 47928 47928 47928
22 14238 2 28476 14238 14238
23 6667 27 180009
24 5640 10 56400
25 3740 1 3740
26 5774 3 17322
27 7721 8 61768 61768 61768
28 10721 28 300188 268025 300,188
29 6240 40 249600 156000 187200
30 15739 1 15739
31 3971 1 3971
32 6240 1 6240
33 4967 1 4967

TOTAL 1653948 1050579 63.52% 1113942 67.35%

63.52% 67.35%
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
WEEKLY PROJECT STATUS REPORT
Supply, Design and Installation of Fire
Project Name Sprinkler and Standpipe System for P.O. Number 4700170222
Zone 4
Department FPM and GP Plant P3
Critical Milestone Recent Progress
Milestone Baseline Actual RAG 1.Installation of droppings at Tocino Packaging
Mechanical Works: 2. Painting works.
1. Fabrication of Pipes and
Supports
35% 34.50% 3. Installation of Crossmain pipes near laundry area.
2. Installation of Pipes, Fittings, 60% 59.30% 4. Painting works.
Valves and Supports

3. Installation of Fire Hose

Cabinets, Fire Hoses and Sprinkler 3% 1.50%
Heads
4. Hydrostatic Test & Leak Test 1% 0.00%
5. Testing & Commissioning 1% 0.00%

TOTAL WORK PERCENTAGE 100% 95.30%

Next Period
1. Installation of Droppoings at Curing Area and Ham & Bacon Processing Massaging.
2. Installation of Droppings at Patty Line Area.
3. Full welding of the remaining crossmain connections near stairway at laundry area.

Summary of Accomplishment Risk And Issues

Overall Accomplishment to date: 95.30%

Previous Overall Accomplishment: 94.63%
Engineering and Maintenance Effective Date Revision #
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date

Supply, Design and Installation of Fire

Project Name Sprinkler and Standpipe System for P.O. Number 4700170222
Zone 5
Department FPM and GP Plant P3
Critical Milestone Recent Progress
Milestone Baseline Actual RAG 1. Fabrication of Crossmain and Braanchline Pipes for laundry area, changing room, lobby
Mechanical Works: area, Glass encoder, foot rack, clinic and storage area.
1. Fabrication of Pipes and 35% 29.10% 2. fabrication of supports for crossmain pipes.
Supports
2. Installation of Pipes, Fittings, 60% 44.50% 4. Installation of travel near laundry area.
Valves and Supports

3. Installation of Fire Hose

Cabinets, Fire Hoses and Sprinkler 3% 0.00%
Heads
4. Hydrostatic Test & Leak Test 1% 0.00%
5. Testing & Commissioning 1% 0.00%

TOTAL WORK PERCENTAGE 100% 73.60%

Next Period
1.Installation of Droppings at Meat Receiving, Battery Charging and Work Station Area.
2

Summary of Accomplishment Risk And Issues

Overall Accomplishment to date: 83.50%

Previous Overall Accomplishment: 76.00%
Engineering and Maintenance Effective Date Revision #

Foodsphere Inc. November 21, 2022

Brgy. Bulihan Malvar Batangas Date
Supply, Design and InstallationKey Plan - Stake Sheet
of Fire
Project Name Sprinkler and Standpipe System for P.O. Number 4700170222
Department Zoneand
FPM 4 &GP
5 Plant P3
Engineering and Maintenance Effective Date Revision #
ITEM NO. ITEM LENGTH INSTALLED installed % FABRICATED fabricated %

1 SEGMENT 4 170000 170000 100.00% 170000 100.00%

2 25000 20000 80.00% 20000 80.00%
3 27000 23000 85.19% 25000 92.59%
4 SEGMENT 3 40000 40000 100.00% 40000 100.00%
5 63000 63000 100.00% 63000 100.00%
6 19000 19000 100.00% 19000 100.00%
7 22437 22437 100.00% 22437 100.00%
8 SEGMENT 2 61000 61000 100.00% 61000 100.00%
9 66000 66000 100.00% 66000 100.00%
10 SEGMENT 1 48600 48600 100.00% 48600 100.00%
11 45000 30000 66.67% 45000 100.00%
12 12000 12000 100.00% 12000 100.00%
13 30000 0 0.00% 30000 100.00%
14
15 TOTAL LENGTH 629037 575037 622037
16 TOTAL PERCENTAGE 91.42% 98.89% 98.89%
17
18
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
WEEKLY PROJECT STATUS REPORT
CDO FOODSPHERE INC.
Project Name CENTRALIZED WATER BASED FIRE P.O. Number 4700007171
PROTECTION SYSTEM
Department FPM and GP Plant P3
Critical Milestone Recent Progress
Milestone Baseline Actual RAG
Mechanical Works: 1. Installation of crossmain connection of 1, 2, 3, 4, 5, to manifold.
1. Fabrication of Pipes and 30% 29.67% 2.Painting and Welding Works.
Supports
2. Installation of Pipes, Fittings, 35% 32.50%
Valves and Supports
3. Excavation and pumphouse 30% 29.23%
construction
5. Hydrostatic Test & Leak Test 4% 1.23%
6. Testing & Commissioning 1% 0.00%

TOTAL WORK PERCENTAGE 100% 92.63%

Next Period
1. Installation of Valves at segment 1,2,3 and 4.

Summary of Accomplishment Risk And Issues

Overall Accomplishment to date: 92.63%

Previous Overall Accomplishment: 91.52%
Engineering and Maintenance Effective Date Revision #
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
Key Plan - Stake Sheet
CDO FOODSPHERE INC.
Project Name CENTRALIZED WATER BASED FIRE P.O. Number 4700007171
PROTECTION SYSTEM
Department Plant P3

Engineering and Maintenance Effective Date Revision #

 on going fabricated
ITEM NO. ITEM LENGTH QTY TOTAL INSTALLED installed % FABRICATED fabricated %
pipes
1 GROUND FLOOR BRANCH LINE 9001 10 90010 90010 90010
2 5048 6 30288 30288 30288
3 4548 2 9096
4 2048 2 4096
5 3641 3 10923
6 6141 4 24564
7 13886 23 319378 259000 259000
8 2922 6 17532
9 3802 3 11406
10 4875 8 39000 39000 39000
11 1717 13 22321 22321 22321
12 3903 5 19515
13 3510 2 7020
14 3069 1 3069
15 10001 21 210021 50000 140014 210021
16 4021 4 16084
17 12522 4 50088
18 14508 3 43524 43524 36270
19 3495 4 13980
20 5506 1 5506
21 2506 1 2506 2506
22 12496 4 49984 49984 43736
23 10878 2 21756
24 SECOND FLOOR BRANCHLINE 7576 6 45456 45456 45456
25 6364 5 31820 31820 31820
26 4024 9 36216 36216 36216
27 3469 2 6938 6938 6938
28 2844 2 5688 5688 5688
29 13494 3 40482 40482 40482
30 4444 1 4444 4444 4444
31 4558 1 4558 4558
32 7444 3 22332 22332 22332
33 13559 3 40677 40677 40677
34 12928 3 38784 38784 38784
35 4975 4 19900 19900
36 16028 4 64112 39000 64112
37 8000 3 24000 24000 24000
38 7584 3 22752 22752 22752
39 10059 3 30177 30177 30177
40 1943 7 13601 13601 13601
41 7632 7 53424 21000 53424
42 4943 3 14829 6000 14829
43 1943 3 5829 5828 5829
44 971 2 1942 1942
45 856 1 856
46 3356 2 6712 6712
47 3856 5 19280 2288
48 6356 1 6356
49 3891 22 85602 66000 85602
50 9277 2 18554 18554 18554
51 11016 2 22032 11016 11016
52 2559 15 38385 33267 33267
53
54 TOTAL 1747405 1159665 66.36% 1407046 80.52%
55
56
57
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
WEEKLY PROJECT STATUS REPORT

CDO FOODSPHERE INC.

Project Name FIRE SPRINKLER AND WET STANDPIPE P.O. Number 4700006551
SYSTEM FOR NEW GP WAREHOUSE

Department FPM and GP Plant P3

Critical Milestone Recent Progress
Milestone Baseline Actual RAG 1. Testing of ITC(Inspector Test Connection) and Fire Hose
Mechanical Works:
1. Fabrication of Pipes and 35% 35.00%
Supports
2. Installation of Pipes, Fittings, 60% 60.00%
Valves and Supports
3. Installation of Fire Hose
Cabinets, Fire Hoses and Sprinkler 3% 3.00%
Heads
4. Hydrostatic Test & Leak Test 1% 0.00%
5. Testing & Commissioning 1% 0.00%

TOTAL WORK PERCENTAGE 100% 98.00%

Next Period
1. Testing and Commissioning with the presence of BFP.

Summary of Accomplishment Risk And Issues

1.Supply of sprinkler heads.

Overall Accomplishment to date: 98.00%

Previous Overall Accomplishment: 92.92%
Engineering and Maintenance Effective Date Revision #
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
Key Plan - Stake Sheet

CDO FOODSPHERE INC.

Project Name FIRE SPRINKLER AND WET STANDPIPE P.O. Number 4700006551
SYSTEM FOR NEW GP WAREHOUSE

Department Plant P3

Engineering and Maintenance Effective Date Revision #

ITEM NO. PROJECT TOTAL LENGTH TOTAL INSTALLED Installed %

NEW GP FIRE DETECTION AND 45600 45600

ALARM SYSTEM IN GROUD FLOOR 8640 8000
14840
48707 38400
4546
53984 53984
7381
5280 5280
53984
9000 9000
53984 53984
2263
7023
6759 6759
61984 61984
9000 9000
61984 61984
9000 9000
66651 66651
8978 8978
59776 59776
9022 9022
60412 60412
9000
61011 53000
SECOND FLOOR 45713 45713
48707 48707
8640
14840
4546
53984 53984
53984 53984
53984
61984 61984
9000 9000
61984 25500
9000 9000
 66651 66651
8978 8978
59776 7500
9000 9000
60412 7500
9000
61011 7500
259475 259475 100.00%

TOTAL 1699478 1295290

TOTAL PERCENTAGE 76.22%
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
WEEKLY PROJECT STATUS REPORT
Design , Supply and installation
Project Name (rehabilitation) of fire detection and P.O. Number
alarm system
Department FPM and GP Plant P3
Critical Milestone Recent Progress
Milestone Baseline Actual RAG
Mechanical Works: 1. Line tracing of all devices for programming.
1.Installation of emt pipes, fittings,
support,wirings 75% 75.00% 2. Trouble shooting of connections of devices.

2. Installation of smoke detector

and other devices 20% 20.00%

3. Tapping / splicing of wires 3% 3.00%

4. Initial testing 1% 0.00%
5. Testing & Commissioning 1% 0.00%

TOTAL WORK PERCENTAGE 100% 98.00%

Next Period
1. Testing and Commissioning

Summary of Accomplishment Risk And Issues

1. Availability of the workplace.

Overall Accomplishment to date: 98.00%

Previous Overall Accomplishment: 95.00%
Engineering and Maintenance Effective Date Revision #
 Foodsphere Inc. November 28, 2022
Brgy. Bulihan Malvar Batangas Date
Key Plan - Stake Sheet
Project Name P.O. Number
Department Plant

Engineering and Maintenance Effective Date Revision #

 CDO Foodsphere Inc.
Brgy. Bulihan Malvar Batangas
WEEKLY PROJECT STATUS REPORT
Supply, Design and Installation of Fire
Project Name
Sprinkler and Standpipe System
Department FPM and GP
Critical Milestone
Milestone Baseline Actual RAG
Mechanical Works:
1.Installation of emt pipes, fittings, 75% 0.00%
support,wirings
2. Installation of smoke / heat 20% 0.00%
detector and other devices
3. Tapping / splicing of wires 3% 0.00%
4. Initial testing 1% 0.00%
5. Testing & Commissioning 1% 0.00%

TOTAL WORK PERCENTAGE 100% 0.00%

Summary of Accomplishment

Overall Accomplishment to date:

Previous Overall Accomplishment:
Engineering and Maintenance

CDO Foodsphere Inc.

Brgy. Bulihan Malvar Batangas
Key Plan - Stake Sheet
Project Name
Department
Engineering and Maintenance
 Date
EEKLY PROJECT STATUS REPORT
P.O. Number 4700160959
Plant GP Meatline (Zone 2) and FPM (Zone 3)
Recent Progress
1. Relocation of the wirings and pipings at ground floor.

Next Period

Risk And Issues

1. Waiting for the go signal to resume the work.

Effective Date Revision #

Date
Key Plan - Stake Sheet
P.O. Number
Plant
Effective Date Revision #
ITEM NO. ITEM LENGTH QTY TOTAL

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
INSTALLED Installed %