for measurement of dryness fraction using Separating and throttling calorimeter. 5 (b) Sketch a Mollier chart and show the following processes: () Constant pressure heating (ii) Isentropic expansion 5 (c) 1 kg of steam at 20 bar, dryness fráction 0.9 is heated reversibly at constant pressure to a temperature of 300°C. Calculate the heat supplied and change of entropy. Also show the process on T-Schart Indicating the area which represents heat flow. 5. (a) Sketch a mollier chart and show the following processes: () Constant volume cooling J-1230 3 (Contd.)
(ii) Throttling 5
(b) Explain the construction and working of a simple
carburcttor. Discuss its major limitalion. 5
(c) An engine working on Rankine cycle uscs steam
at 20 bar, dry and saturatcd. The condnser pressure is 0.3 bar. Find the cflicicncy of Rankinc cycle. Also plot the rankine cycle on T-S chart. Neglect the pump work. 10 kJ/min.Considering the developedbytheturb Iroi
thepower following processes
calculate the system, chartandshow Sketcha mollier 4. (a) onit. 5 (i)Throttlingprocess. (ii)ConstantVolumeCooling and throttling separating discuss the explain dryness fraction. Also Sketch and obtaining Calorimeter and (b) calorimeterfor separating. 5 of using limitation throttling Calorimeterseparately. temperatureof the anda throttled to l bar of steam bar is fraction Steam at 15 initial dryness T-S chart. (c) Calculate the Sketch the process on 10 110°C. entropy. change in efficiency of and kJ/kgk. standard Take C,= 31 air s_ion for (b) Thesteam initially at pressure of 15 bar and temperature of250°Cexpands hyperbolicallyto 1.5 bar. Find. () Final temperature (ii) Work done (ii) heat transfer 4453 (iv)Change in enthalpy(v) Change in internal energy. 10 3 (Contd.) 4.(a) Describe with neat sketch the barrel calorimeter method ofmeasuring dryness fraction. 5 (a) What is the drvness fraction ol'steam. Explain any one method of measuring i!. with help of ncat sketch.
(b) Explain the factors thai aftcct the eficiency and
outputofRankine cycle. (5) (c) 0.005 m' of water is boiling at 30°C. It is heated until the pressure is 8 bar and dryness 0.9. Calculate: () The quantity of heat added before evaporation begit1st har (il: he increasc in intcrnai eiergy of water upto beginaing of evaporation. (iä) Inerease in intcnal encrgy and external work done during evaporation and (i) The entropy oflkg of wet steam. (b) Describe with sketch the functioning of 'Combined separating and throttling calorimeter'. 6 (c) Describe the Rankine cycle. Sketch Rankine cycle and Carnot cycle on same T-s diagram, Why is Rankine cycle used is steam power plant? Explain. 6 he air consumpation per hour. 10 5. (a) 0.005 m' of water is boiling at 30°C. It is heated until the pressure is 8 bar and dryness fraction of steam is 0.9. Using steam table, calculate () The quantity of heat added before evaporation begins at &bar (ii) The increase in internal energy of the water upto beginning ofevaporation (ii) The increase in internal energy and the external work done during evaporation stage. (iv) The entropy of 1 kg ofwet steam. 8 3663 3 (Contd.) Give the functions ofeach com 13/79 (10) (a) Define dryness fraction of stea What are the various methods of finding the dryness fraction? (b) Steam at a 10 bar and 0.9 dryness is throttied to a pressure of 2bar. Usug sicam tabies, evaluate the final dryness fraction or degree of superheat. Estimate the change of entrony during the process. State whether thisprocess is reversible. Justify your statement. (10) 1N)E.3.5 - ra! Detine foiowing terms using Su. -te sketches: 44/79 ) Triple poini. (i) Critical point. iiySubcooked iiquid. ihì ry Safuraleç steam inilaaily at a pressure of 600 Kpa is conlained in a thermaliy isulated cylinder fitted wilh africtionless pisio}. As the piston moves slowly outwards steam expands to a pressure of 60 Kpa. Caicuiate the wOrk done by the steam and 10 plci the p:ucess on mollier chart. ic) What are the difficulties expeienced in carrying out can notCycle for avapor. Explain with the help of 4 T-s plo. 7-. (ayDefine plasticity, ductility and toughness. v (v) Brake thermal efficiency.. 46/79 (10) 5-{a):> Wba;do you mean by dryness frac 1of steam? Explain the working of combined arating and throtling calorimeter to estimate the dryness fraction of a given steam. (10)
(b) i kgof steam of 20 bar, dryness fraction 0.9is heated
revestibly at constant pressure tö å temperature of 300°C, Calculate-the heatsupplied andthe change of entropy,Also show the process on T-S chart indicating .:hearea which represents the heat flow:i (10) Ial gie prOCESS. A vessel of volune 0.04m contains aamixture saturated water and saturated steam at a temperature of 250°C. The mass of the liquid present is 9 kg. Find the pressure, specific volume, the enthalpy, the entropy and internal energy. 12 2 (Contd.) thermodynamics. 2 Sketch a Mollier chart and show the following processes : (1) Constant pressure heating (iü) Constant volume cooling. 4
8280 Contd. 2 n-I
(c Prove that violation of Clausius statemeat violates
Kelvin Plank siaement. (a) 1kg of steam of 20 bar, dryness fraction 0.9 is heated reversibly at constant pressure to a 300°C. Calculate the heat supplied, and change in entropy and show the process on T-S diagram, indicating the area which represents the heat flow. 8