Daftar Pustaka

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DAFTAR PUSTAKA

Anggota IKAPI. 2005. Panduan untuk Pemula Dekorasi Cake. Jakarta. Penerbit: PT
Primamedia Pustaka
Bogdan, R. and Taylor, S.J. 1975. Introduction to Qualitative Research Methode.
New York : John Willey and Sons, 1975.

Coward, S. 1987. Wedding Cakes Exciting designs with full step-by-step instructions.
United Kingdom. First Published: New Holland Publishers (UK) Ltd.
Coward, S. 1987. The Complete Book of Cake Decorating with Sugarpaste. United
Kingdom. First Published: New Holland Publishers (UK) Ltd.
Fatmah Bahalwan dan Tim NCC. 2013. Step by Step 108 Cake Decorating dengan
Butter Cream dan Plastic Icing. Jakarta. Penerbit: PT Gramedia Pustaka
Utama.
http://faolex.fao.org/docs/pdf/ins140051.pdf diakses pada tanggal 4 Oktober 2015
http://faolex.fao.org/docs/pdf/ins140045.pdf diakses pada tanggal 4 Oktober 2015
http://repository.usu.ac.id/bitstream/123456789/22564/5/Chapter%20I.pdf diakses
pada tanggal 5 Oktober 2015
http://pdm-mipa.ugm.ac.id/ojs/index.php/ijc/article/viewFile/220/294 diakses pada
tanggal 5 Oktober 2015
Kerrie Ray, dkk. 1999. Cakes Periplus Step-by-Step. Singapore. Published: Periplus
Editions (HK) I,td.
Kirana, N. 2005. Cake untuk Anak Bentuk Fauna. Jakarta. Penerbit: PT Gramedia
Pustaka Utama.
Koentjaraningrat. 1993. Metode-metode Penelitian Masyarakat. Jakarta. Penerbit: PT
Gramedia Pustaka Utama.
Latour, S. 2004. The Icing on The Cake: Fabulous Decorating Ideas for Simply
Stylish Cakes. Ohio. Published: North Light Books, an imprint of F+W
Publications, Inc.
Loukie Werle, Jill Cox. 1998. Ingredients. Germany. Published: H.F.Ullmann
Publishing GmbH, Potsdam, Germany
Mary Enochs, dkk. 2004. Cake Decorating The 2005 Wilton Yearbook Special
Section: Fun With Fondant. United State of America. Published: Wilton
Industries, Inc.

159
160

Ockerman, H. W and Hansen, C. L. 2000. Animal By-Product Processing &


Utilization. Florida. Published: Technomic Publishing.

Pawsey, L. 2001. The Essential Guide To Cake Decorating. China. Published:


Toppan Printing Co. (HK) Ltd.
Prof. Sukardi, Ph.D. 2008. Metodologi Penelitian Pendidikan: Kompetensi dan
Praktiknya Cetakan ke 5. Jakarta. Penerbit: PT Bumi Aksara.
PT Media Boga Utama. 2007. Sponge Cake & Variasinya Cetakan ke 2. Jakarta.
Penerbit: PT Media Boga Utama.

Rahayu, Winiati. 1998. Penuntun Praktikum Penilaian Organoleptik. Bogor.


Penerbit: Institut Pertanian Bogor.
Redaksi Sinar Grafika. 2013. Undang-undang Pangan 2012 (UU RI No. 18 Tahun
2012). Jakarta. Penerbit: Sinar Grafika.
Respati, Peni. 2015. Chocolate Modelling Compound Decorasi Cake dan Cup Cake.
Jakarta. Penerbit: PT. Gramedia Pustaka Utama.

The Good Cook. 1980. Cakes & Pastries. United State of America. Published: Time-
Life Books BV.
Y B Suhardjito, BA. 2006. Pastry dalam Perhotelan. Yogyakarta. Penerbit: C.V Andi
Offset
Yasa Boga. 2009. Terampil Membuat Cake & Pastry Cetakan ke 2. Jakarta. Penerbit:
PT Gramedia Pustaka Utama.

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