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Pgce sd2 Notes
Pgce sd2 Notes
1: Infectious Diseases
Key Concepts
1. Infectious Diseases
○ Definition: Diseases caused by pathogens and transmissible between
human hosts.
○ Pathogens: Include bacteria, protoctists, and viruses.
2. Pathogens and Diseases
○ Cholera
■ Pathogen: Bacterium Vibrio cholerae
○ Malaria
■ Pathogen: Protoctists Plasmodium falciparum, Plasmodium malariae,
Plasmodium ovale, Plasmodium vivax
○ Tuberculosis (TB)
■ Pathogen: Bacteria Mycobacterium tuberculosis, Mycobacterium
bovis
○ HIV/AIDS
■ Pathogen: Human immunodeficiency virus (HIV)
3. Transmission Methods
○ Cholera: Through contaminated water or food.
○ Malaria: Via bite of infected Anopheles mosquitoes (vector transmission).
○ Tuberculosis (TB): Through airborne droplets from coughing or sneezing.
○ HIV/AIDS: Through contact with infected bodily fluids (sexual contact, needle
sharing, mother-to-child transmission).
4. Prevention and Control Factors
○ Biological Factors:
■ Understanding pathogen biology and transmission.
■ Vaccinations and medical treatments.
○ Social Factors:
■ Education and awareness.
■ Reducing stigma and promoting safe practices.
○ Economic Factors:
■ Accessibility and affordability of healthcare.
■ Funding for public health initiatives and research.
Key Concepts
1. Mechanism of Penicillin
○ Action: Inhibits bacterial cell wall synthesis, causing bacteria to burst and die.
○ Selectivity: Effective against bacteria due to their cell wall structure;
ineffective against viruses, which lack cell walls.
2. Antibiotic Resistance
○ Consequences:
■ Harder to treat bacterial infections.
■ Increased medical costs and prolonged illness.
■ Higher mortality rates.
○ Prevention Strategies:
■ Judicious use of antibiotics (avoiding overuse and misuse).
■ Completing prescribed antibiotic courses.
■ Development of new antibiotics.
■ Stringent infection control measures in healthcare settings.
■ Public education on antibiotic use and resistance
Key Concepts
Key Concepts
1. Antibodies
○ Structure: Y-shaped molecules with variable regions (specific to antigens)
and constant regions.
○ Functions:
■ Neutralization: Blocking pathogens from entering cells.
■ Opsonization: Marking pathogens for phagocytosis.
■ Agglutination: Clumping pathogens together for easier phagocytosis.
2. Hybridoma Method for Monoclonal Antibodies
○ Steps:
■ Immunization: Injecting an animal with an antigen.
■ Cell Fusion: Fusing B-cells from the animal with myeloma cells to
form hybridomas.
■ Selection: Identifying hybridomas that produce the desired antibody.
■ Cultivation: Cloning and mass-producing the selected hybridoma
cells.
3. Monoclonal Antibodies in Disease Diagnosis and Treatment
○ Diagnosis: Used in diagnostic tests to detect specific antigens (e.g.,
pregnancy tests, disease markers).
○ Treatment: Used to target specific cells (e.g., cancer cells) or molecules (e.g.,
autoimmune diseases).
4. Types of Immunity
○ Active Immunity: The body produces its own antibodies.
■ Natural: Through infection.
■ Artificial: Through vaccination.
○ Passive Immunity: Receiving antibodies from another source.
■ Natural: From mother to baby (e.g., breastfeeding).
■ Artificial: Through antibody injections.
5. Vaccination
○ Mechanism: Vaccines contain antigens that stimulate an immune response
without causing disease.
○ Long-Term Immunity: Memory cells are formed, providing lasting protection.
○ Control of Infectious Diseases:
■ Herd Immunity: Reduces the spread of disease by protecting
unvaccinated individuals.
■ Eradication Programs: Large-scale vaccination efforts can eliminate
diseases (e.g., smallpox).
2. Outline of Glycolysis
● When oxygen is available, pyruvate enters the mitochondria to take part in the link
reaction.
● Formation of Citrate: Oxaloacetate (4C) accepts the acetyl group from acetyl-CoA
to form citrate (6C).
● Conversion to Oxaloacetate: Citrate is converted back to oxaloacetate through a
series of small steps, releasing CO₂ and generating ATP, NADH, and FADH₂.
6. Reactions in the Krebs Cycle
● Hydrogen Transfer: NADH and FADH₂ transfer hydrogen atoms to carriers in the
inner mitochondrial membrane during oxidative phosphorylation.
8. Oxidative Phosphorylation
● Hydrogen Atom Splitting: Hydrogen atoms split into protons (H⁺) and energetic
electrons.
● Electron Transport Chain: Energetic electrons pass through the electron transport
chain, releasing energy.
● Proton Transfer: The released energy is used to transfer protons across the inner
mitochondrial membrane.
● ATP Synthesis: Protons return to the mitochondrial matrix by facilitated diffusion
through ATP synthase, providing energy for ATP synthesis.
● Oxygen's Role: Oxygen acts as the final electron acceptor, forming water (H₂O).
● Aerobic Respiration: Produces more ATP per glucose molecule due to complete
oxidation of glucose in the Krebs cycle and oxidative phosphorylation.
● Anaerobic Respiration: Produces less ATP because glucose is only partially
oxidized.
● Redox Indicators: DCPIP and methylene blue change color when reduced.
● Experiment: Determine the effects of temperature and substrate concentration on
the rate of respiration in yeast by observing color changes.
Key Concepts
1. Limiting Factors
○ Light Intensity: The amount of light available for photosynthesis.
○ Carbon Dioxide Concentration: The availability of CO₂ for the Calvin cycle.
○ Temperature: Affects the rate of enzymatic reactions involved in
photosynthesis.
2. Effects of Limiting Factors on Photosynthesis Rate
○ Light Intensity:
1. Low Light Intensity: Limits the rate of the light-dependent reactions,
reducing ATP and NADPH production, thus slowing the Calvin cycle.
2. High Light Intensity: Increases the rate up to a point where other
factors become limiting.
○ Carbon Dioxide Concentration:
1. Low CO₂ Concentration: Limits the rate of the Calvin cycle since CO₂
is a substrate for the carbon fixation step.
2. High CO₂ Concentration: Increases the rate until the Calvin cycle
enzymes are saturated or other factors become limiting.
○ Temperature:
1. Low Temperature: Slows down the enzymatic reactions in both
light-dependent and light-independent stages.
2. Optimal Temperature: Increases the rate of photosynthesis as
enzymes work more efficiently.
3.
4.
5. High Temperature: Beyond a certain point, enzymes denature,
reducing the rate of photosynthesis.
3. Investigations Using Redox Indicators
○ Redox Indicators: DCPIP (2,6-dichlorophenol-indophenol) and methylene
blue change color when reduced, indicating electron transfer during
photosynthesis.
○ Experimental Procedure:
1. Preparation: Use a suspension of chloroplasts extracted from plant
cells.
2. Setup: Add DCPIP or methylene blue to the chloroplast suspension.
3. Variable Control: Adjust light intensity or wavelength using filters and
light sources.
4. Observation: Monitor the color change of the redox indicator, which
correlates with the rate of photosynthesis.
4. Investigations Using Whole Plants
○ Aquatic Plants (e.g., Elodea or Cabomba): Ideal for observing oxygen
production as a measure of photosynthesis rate.
○ Experimental Procedure:
1. Setup: Place an aquatic plant in a water-filled beaker with a CO₂
source (e.g., sodium bicarbonate).
2. Variable Control: Adjust light intensity using a lamp, CO₂
concentration by adding sodium bicarbonate, and temperature with
water baths.
3. Measurement: Count the number of oxygen bubbles produced per
minute or use an oxygen sensor to measure the oxygen concentration