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Mg8591 Pom Unit 1
Mg8591 Pom Unit 1
Mg8591 Pom Unit 1
MG8591
PRINCIPLES
OF
MANAGEMENT
2
3
Please read this disclaimer before proceeding:
This document is confidential and intended solely for the educational purpose of
RMK Group of Educational Institutions. If you have received this document
through email in error, please notify the system manager. This document
contains proprietary information and is intended only to the respective group /
learning community as intended. If you are not the addressee you should not
disseminate, distribute or copy through e-mail. Please notify the sender
immediately by e-mail if you have received this document by mistake and delete
this document from your system. If you are not the intended recipient you are
notified that disclosing, copying, distributing or taking any action in reliance on
the contents of this information is strictly prohibited.
4
MG 8591 –
PRINCIPLES OF
MANAGEMENT
Department: COMMON TO CSE , EEE & IT
Batch/Year : 2019 – 2023 / IV year
Course Objectives 7
Pre Requisites -
Syllabus 8
Course Outcomes 9
Lecture Plan 11
Lecture Notes 17
Assignment 60
Part A Q & A 61
Part B Qs 66
and to industry 68
Assessment schedule 71
1. Course Objectives
To enable the students to study the evolution of Management
2. Pre Requisites
None
7
Course Information
3.Syllabus
MG8591 : PRINCIPLES OF MANAGEMENT LTPC:3003
UNIT I INTRODUCTION TO MANAGEMENT AND ORGANIZATIONS
Definition of Management – Science or Art – Manager Vs Entrepreneur - types
of managers - managerial roles and skills – Evolution of Management –
Scientific, human relations , system and contingency approaches – Types of
Business organization - Sole proprietorship, partnership, company-public and
private sector enterprises - Organization culture and Environment – Current
trends and issues in Management.
UNIT II PLANNING
Nature and purpose of planning – planning process – types of planning –
objectives – setting objectives – policies – Planning premises – Strategic
Management – Planning Tools and Techniques – Decision making steps and
process
UNIT III ORGANISING
Nature and purpose – Formal and informal organization – organization chart –
organization structure – types – Line and staff authority – departmentalization
– delegation of authority – centralization and decentralization – Job Design -
Human Resource Management – HR Planning, Recruitment, selection, Training
and Development, Performance Management , Career planning and
management
UNIT IV DIRECTING
Foundations of individual and group behaviour – motivation – motivation
theories – motivational techniques – job satisfaction – job enrichment –
leadership – types and theories of leadership – communication – process of
communication – barrier in communication – effective communication –
communication and IT.
UNIT V CONTROLLING
System and process of controlling – budgetary and non-budgetary control
techniques – use of computers and IT in Management control – Productivity
problems and management – control and performance – direct and preventive
control – reporting.
8
4.COURSE OUTCOMES
Highest
Course Outcomes Cognitive
Level
K3
CO2 Demonstrate the use of the planning tools for strategic
management
K3
K2
Summarize the controlling methods &
CO6
tools to increase productivity of the
organization
5.CO – PO/PSO MAPPING
Course Information
6. Lecture Plan
No. Actual
Proposed pertaining Taxonomy Mode of
S.No Topic of Lecture
date CO level Delivery
Periods Date
UNIT I INTRODUCTION TO MANAGEMENT AND ORGANIZATIONS
1 Definition of 1 CO1 K1 Lecture
Management
Views: Science
or Art
11
Course Information
Actual
No. of Proposed pertaining Taxonomy Mode of
S.No Topic Lecture
Periods date CO level Delivery
Date
UNIT II PLANNING
10 Nature and 1 CO2 K1 Lecture
purpose of
planning and
planning process
11 Types of 1 CO2 K1 Lecture
planning
13 policies 1 CO2 K1 Lecture
14 Planning 1 CO2 K1 Lecture
premises
15 Management By 1 CO2 K1 Lecture
Objectives
16 Strategic 1 CO2 K1 Lecture
Management
17 Planning Tools 2 CO2 K3 Case
and Techniques Study
18 Decision making 1 CO2 K2 Lecture
steps and
process
UNIT III ORGANISING
19 Nature and 1 CO3 K1 Lecture
Purpose
20 Formal and 1 CO3 K4 Lecture
Informal
organization
and
Organization
chart
21 Organization 1 CO3 K3 Lecture
structure types
22 Line and staff 1 CO3 K1 Lecture
authority ,
Departmentaliza
tion
23 Delegation of 1 CO3 K1 Lecture
authority,
Centralization
and
Decentralization
12
Course Information
Actual
No. of Proposed pertaining Taxonomy Mode of
S.No Topic Lecture
Periods date CO level Delivery
Date
24 Human 1 CO4 K1 Lecture
Resource
Management
25 HR Planning, 1 CO4 K2 Lecture
Recruitment,
selection,
Training and
Development
26 Performance 1 CO4 K2 Lecture
Management
27 Career planning 1 CO4 K2 Individual
and Project
management
UNIT IV DIRECTING
28 Foundations of 1 CO5 K1 Lecture
individual and
group behaviour
29 Motivation, 1 CO5 K1 Lecture
Motivation
Theories
30 Motivational 1 CO5 K2 Lecture
techniques
31 Job Satisfaction, 1 CO5 K2 Lecture
Job Enrichment
32 Leadership, 1 CO5 K2 Lecture
Types and
theories of
leadership
33 Communication 1 CO5 K1 Lecture
Process of
communication
34 Barrier in 1 CO5 K1 Lecture
communication
35 Effective 1 CO5 K1 Lecture
communication
36 Communication 1 CO5 K1 Lecture
and IT
13
Course Information
Actual
No. of Proposed pertaining Taxonomy Mode of
S.No Topic Lecture
Periods date CO level Delivery
Date
UNIT V CONTROLLING
37 System and 1 CO6 K1 Lecture
process of
controlling
38 Budgetary and 1 CO6 K1 Lecture
non-budgetary
control
techniques
14
7.ACITIVITY BASED LEARNING - I
MY BUSINESS PLAN
Fundamentals Duration No of Short Preparation Materials
of Particip Description
Management ants
Individual
Make sure
Participants Participant
there is a
asked to asked to
My Business 20-30 copy of the
40- 60 create a create a
Plan min sheet for
Business business plan,
each
plan Brain
participant
storming
ACTIVITY AIM:
With the job market constantly fluctuating and the dismal outlook portrayed
by the news, it’s even more crucial to teach students about business. How
teachers do this really just depends on their own individual personalities and
preferences. However, this is the one time when a student should choose
something they like first then the teacher can act as a guide.
HOW:
Make a copy of the copy sheet for each participant
Hand out the copy sheet.
Using members of the group as sources of information, participants are
asked to create a business plan with the help of Template / Questionnaire
Participants can be formed as group to brain storm and can work in group.
UNIT I
INTRODUCTION
TO
MANAGEMENT AND ORGANIZATION
Table of Contents
S.No Topic
UNIT I . INTRODUCTION TO MANAGEMENT AND ORGANIZATION
1.8.2 Partnership
17
1.1 DEFINITION OF MANAGEMENT
18
2. VIEWS OF MANAGEMENT
Management as a science
Science is a systematic body of knowledge pertaining to a specific field of
study.
These principles may be applied in all situations, at all time & at all places.
E.g. – law of gravitation
Management also contains some fundamental principles which can be
applied universally like the Principle of Unity of Command
Principles of science lay down cause and effect relationship between various
variables. E.g. when metals are heated, they are expanded. The cause is
19
1.2 VIEWS OF MANAGEMENT
The same is true for management, therefore it also establishes cause and
effect relationship. E.g. lack of parity (balance) between authority &
responsibility will lead to ineffectiveness.
Management as an Art
An art may be defined as personalized application of general theoretical
principles for achieving best possible results.
1. Practical Knowledge
20
1.2 VIEWS OF MANAGEMENT
2. Personal Skill
Although theoretical base may be same for every artist, each one has
his own style and approach towards his job.
Every manager has his own way of managing things based on his
knowledge, experience and personality.
3. Creativity
5. Goal-Oriented
21
1.3 FUNCTIONS OF MANAGEMENT
Science provides the knowledge & art deals with the application of
knowledge and skills.
A manager to be successful in his profession must acquire the knowledge of
science & the art of applying it.
FUNCTIONS OF MANAGEMENT
The main functions of management are:
Planning
Organizing
Staffing
Directing
Motivating
Controlling
Co-Ordination
Communication
22
1.4 MANAGER VS ENTREPRENEUR
23
1.5 TYPES OF MANAGERS
They are
The top management is the ultimate source of authority and it manages goals and
policies for an enterprise.
Top management lays down the objectives and broad policies of the
enterprise.
The top management is also responsible towards the shareholders for the
performance of the enterprise.
24
1.5 TYPES OF MANAGERS
They are responsible to the top management for the functioning of their
department.
In small organization, there is only one layer of middle level of management but
in big enterprises, there may be senior and junior middle level management.
They help to solve the grievances of the workers. They supervise & guide
the sub-ordinates.
They arrange necessary materials, machines, tools etc for getting the things
done. They prepare periodical reports about the performance of the workers.
25
1.6 MANAGERIAL ROLES AND SKILLS
Managerial Roles
INTERPERSONAL CATEGORY
Figurehead
A manager have social, ceremonial and legal responsibilities. He is expected
to be a source of inspiration.
Leader
Managers provide leadership for a team, department or the entire
organization.
Liaison
INFORMATIONAL CATEGORY
Monitor
Manager must regularly seek out information related to the organization and
industry, looking for relevant changes in the environment.
Manager must monitor the team to increase productivity and their well-
being.
26
1.6 MANAGERIAL ROLES AND SKILLS
Disseminator
Spokesperson
DECISIONAL CATEGORY
Entrepreneur
Disturbance Handler
When an organization or team hits an unexpected roadblock, it's the
manager who must take charge.
Resource Allocator
Managers need to determine where organizational resources are best
applied. This involves allocating funding, as well as assigning staff and other
organizational resources.
Negotiator
Managers take part in, and direct, important negotiations within the team,
department, or organization
27
1.6 MANAGERIAL ROLES AND SKILLS
Organizing skills
Leading skill
Technical skills
Human skills
Conceptual skills
Diagnostic skills
Controlling skill
28
7. EVOLUTION OF MANAGEMENT
Physical, mental & other requirement should be specified for each and every
job.
Workers should be selected & trained to make them fit for the job.
29
1.7 EVOLUTION OF MANAGEMENT
Division of Responsibility
This principle determines the concrete nature of roles to be played by
different level of managers & workers.
Mental Revolution
Similarly workers should attend their jobs with utmost attention, devotion
and carefulness. They should not waste the resources of enterprise.
They will be disciplined, loyal and sincere in fulfilling the task assigned to
them. There will be more production and economical growth at a faster rate.
30
1.7 EVOLUTION OF MANAGEMENT
It is important only when there is opportunity for each worker to attain his
highest efficiency.
Maximum output & optimum utilization of resources will bring higher profits
for the employer & better wages for the workers.
31
1.7 EVOLUTION OF MANAGEMENT
1. Division of Work
All kinds must be divided & subdivided and allotted to various persons
according to their expertise in a particular area.
2. Authority
Managers must have the authority to give orders, but they must also
keep in mind that with authority comes responsibility.
3. Discipline
According to Fayol, Discipline means sincerity, obedience, respect of
authority & observance of rules and regulations of the organization.
4. Unity of Command
5. Unity of Direction
32
1.7 EVOLUTION OF MANAGEMENT
7. Remuneration
8. Centralization
9. Scalar Chain
Fayol defines scalar chain as ‘The chain of superiors ranging from the
ultimate authority to the lowest
33
1.7 EVOLUTION OF MANAGEMENT
Gang plank has been developed to facilitate quick communication between any
two members in the organization.
10. Order
This principle is concerned with proper & systematic arrangement of
things and people.
The workplace facilities must be clean, tidy and safe for employees.
Everything should have its place.
11. Equity
34
1.7 EVOLUTION OF MANAGEMENT
Hence, the time, effort and money spent on training the worker will not
go waste.
13. Initiative
Workers should be encouraged to take initiative in the work assigned to
them.
It refers to team spirit i.e. harmony in the work groups and mutual
understanding among the members.
Fayol cautioned the managers against dividing the employees into
competing groups because it might damage the moral of the workers
and interest of the undertaking in the long run.
35
1.7 EVOLUTION OF MANAGEMENT
Douglas McGregor
Theory X
It assumes that the average worker is lazy and dislikes work, he will do
as little as possible.
Managers must closely supervise such workers and control through
reward and punishment.
36
1.7 EVOLUTION OF MANAGEMENT
Theory Y
It assumes that the workers are not lazy and want to do a good job, the job
itself will determine if the worker likes the work.
Advantages
It is simple to understand
Limitations
Punishment is often used more frequently than rewards
37
1.7 EVOLUTION OF MANAGEMENT
Features
Probabilistic
Advantages
Limitations
38
1.7 EVOLUTION OF MANAGEMENT
Advantages
Limitations
It is a reactive approach.
39
8. BUSINESS ORGANIZATIONS
1. Sole proprietorship
2. Partnership
3. Company
Company is further divided into two sub categories: Public sector
and Private sector
It is easy to set-up since it is the least costly among all forms of ownership.
Advantages
This is the simplest type of business to start
The owner of a sole proprietorship keeps all the profits
This is the least regulated form of organization.
No corporate income taxes. Any income realized by a sole proprietorship is
declared on the owner's individual income tax return
Disadvantages
Owner has unlimited liabilities. The owner is responsible for the obligations
of the business including actions of any employee representing the business
40
1.8 BUSINESS ORGANIZATIONS
1.8. 2. PARTNERSHIP
Partnership is an association of two or more persons.
The way partnership gains (and losses) are divided is described in the partnership
agreement.
Advantages
With more than one owner, the ability to raise funds is increased.
Disadvantages
41
1.8 BUSINESS ORGANIZATIONS
Every company must register with the Registrar of Companies, and must have an
official address.
The Chief Executive of the company is responsible for making key decisions.
Shareholders have limited liability. The maximums sum a shareholder can lose
from a business venture is the sum of money that they have invested in the
company.
Private companies
Public companies
PRIVATE COMPANIES
Private company cannot have more than 50 shareholders and cannot
advertise subscriptions for its shares.
42
1.8 BUSINESS ORGANIZATIONS
Advantages
If the company experience financial distress because of normal business
activity, the personal assets of shareholders will not be at risk of being seized
by creditors.
Disadvantages
Growth may be limited because maximum shareholders allowed are only 50.
PUBLIC COMPANIES
Private companies are turned into public companies when the necessary capital
cannot be supplied by the directors or their associates
In order to create a public company, the directors must apply to the Stock
Exchange for selling its shares to the public and financial institutions
Unlike Private Companies, directors of public companies hold a small fraction of its
shares
Advantages
Public companies have separate legal entity. There is continuity even if any
of the shareholders die.
Public companies can raise large capital sum as there is no limit to the
number of shareholders.
43
1.8 BUSINESS ORGANIZATIONS
Disadvantages
There are lots of legal formalities required for forming a public limited
company. It is costly and time consuming.
In order to protect the interest of the ordinary investor, there are strict
controls and regulations to comply.
44
1.9 ORGANIZATIONAL CULTURE
Every organization has a distinct value for each of these characteristics which
when combined, defines the organization's unique culture.
45
1.9 ORGANIZATIONAL CULTURE
1. INNOVATIVE CULTURES
Companies that have innovative cultures are flexible and adaptable, and
experiment with new ideas.
These companies are characterized by a flat hierarchy in which titles and other
status distinctions tend to be downplayed
2. AGGRESSIVE CULTURES
3. OUTCOME-ORIENTED CULTURES
For instance, Companies having this culture emphasizing sales performance, Best
Buy tallies revenues and other relevant figures daily
Employees of such companies are trained and mentored to sell company products
effectively, and they learn how much money their department made every day
46
1.9 ORGANIZATIONAL CULTURE
4. STABLE CULTURES
These organizations aim to coordinate and align individual effort for greatest
levels of efficiency.
When the environment is stable and certain, these cultures may help the
organization be effective by providing stable and constant levels of output.
These cultures prevent quick action, and as a result may be a misfit to a changing
and dynamic environment.
5. PEOPLE-ORIENTED CULTURES
People-oriented cultures value fairness, supportiveness, and respect for individual
rights.
These organizations truly live the mantra that “people are their greatest asset.”
These companies create an atmosphere where work is fun and employees do not
feel required to choose between work and other aspects of their lives.
6. TEAM-ORIENTED CULTURES
These companies give more emphasis on training intact work teams. Employees
participate in twice daily meetings named “morning overview meetings” (MOM)
and daily afternoon discussions (DAD) where they collaborate to understand
sources of problems and determine future courses of action.
47
1.9 ORGANIZATIONAL CULTURE
7. DETAIL-ORIENTED CULTURES
Organizations with detail-oriented cultures are characterized in the OCP
(Organization culture Profile) framework
For Example, Hotels keep records of all customer requests such as which
newspaper the guest prefers or what type of pillow the customer uses.
This information is put into a computer system and used to provide better service
to returning customers.
Any requests hotel employees receive, as well as overhear, might be entered into
the database to serve customers better.
48
1.10 ORGANIZATION ENVIRONMENT
The organizational environment is the set of forces surrounding an organization that have
the potential to affect the way it operates and its access to scarce resources.
External Environment.
INTERNAL ENVIRONMENT
Trade union
Management
Current employee
Shareholders
EXTERNAL ENVIRONMENT:
According to Daft theory , it is defined as all the elements existing outside the boundary
of the organization that have the potential to affect all or part of the organization
Daft theory identified 10 environmental sectors that may have an impact on particular
organizations:
Industry
Raw materials
Human resources
Financial resources
49
1.10 ORGANIZATION ENVIRONMENT
Markets
Technology
General economy
Government/legal
Sociocultural
International
Both sectors cab be further divided into two basic components. They are:
General Environment.
TASK ENVIRONMENT
GENERAL ENVIRONMENT:
1. Economic Factor
2. Technological Factor
3. Sociocultural
4. Political-legal Factor
5. Environmental Factor
50
ORGANIZATION ENVIRONMENT
ECONOMIC FACTOR
SOCIOCULTURAL
Social factors include trends in demographics such as population size, age,
and ethnic mix, as well as cultural trends such as attitudes toward obesity
and consumer activism
TECHNOLOGICAL FACTOR
The technological segment centers on improvements in products and
services that are provided by science.
Relevant factors include, for example, changes in the rate of new product
development, increases in automation, and advancements in service industry
delivery
One implication of Moore’s law is that over time electronic devices can
become smaller but also more powerful.
51
1.10 ORGANIZATION ENVIRONMENT
Just a decade ago, digital cameras were relatively large and they produced
mediocre images. With each passing year, however, digital cameras have
become smaller, lighter, and better
POLITICAL-LEGAL FACTOR
ENVIRONMENTAL FACTOR
The environmental segment involves the physical conditions within which
organizations operate. It includes factors such as natural disasters, pollution
levels, and weather patterns.
For Example, the threat of pollution, for example, has forced municipalities
to treat water supplies with chemicals
52
1.11 CURRENT TRENDS AND ISSUES IN MANAGEMENT
GLOBALIZATION
The management functions are planning and decision making, organizing.
leading, and controlling are just as relevant to international managers as to
domestic managers.
International managers need to have a clear view of where they want their
firm to be in the future
Management in international organizations becomes complex due to Political
and cultural challenges.
There is a need to work and manage people from different cultures and
Coping with anti capitalist backlash.
53
1.11 CURRENT TRENDS AND ISSUES IN MANAGEMENT
ORGANIZING
Managers in international businesses must also attend to a variety of
organizing issues.
For example, General Electric which operates across the globe. The firm has
made the decision to give local managers a great deal of responsibility for
how they run their business.
LEADING
Managers must be prepared to deal with the cultural factors that affect
international organizations and other factors as they interact people from
different cultural backgrounds.
CONTROLLING
Basic control issues for the international manager revolve around operations
management productivity, quality, technology and information systems.
54
1.11 CURRENT TRENDS AND ISSUES IN MANAGEMENT
ENTREPRENEURSHIP
Entrepreneurship is defined as a process of starting new businesses, generally in
response to opportunities.
Pursuit of opportunities
Innovation in products, services, or business methods
E – BUSINESS
Categories of E-Businesses
KNOWLEDGE MANAGEMENT
Learning Organization is an organization that has developed the capacity to
continuously learn, adapt, and change.
55
1.11 CURRENT TRENDS AND ISSUES IN MANAGEMENT
QUALITY MANAGEMENT
A philosophy of management driven by continual improvement in the quality
of work processes and responding to customer needs and expectations.
ETHICS
Managers are responsible for the creation and use of codes of ethics by
business.
56
Links to Additional Information
Video Link:
https://nptel.ac.in/courses/110/102/110102016/#
Video Link :
https://www.youtube.com/watch?v=9daoqvyAob0
http://la.utexas.edu/users/hcleaver/330T/350kPEETaylorSciM
anTable.pdf
57
9.Assignments
Analyze and Evaluate the factors affecting the Business Environment.
58
10.Part A Q & A
59
Part A Q & A
It includes task and deadline setting, planning the task, employee selection
and training, standardization of working conditions, material, equipment etc.
specialization and mental revolution.
60
Part A Q & A
14. What are the major components of the business environment? (CO1)
(K1)
61
Part A Q & A
Administration Management
It is higher level function It is lower level function
It refers to owners of It refers to employees
management
It acts through management It acts through organization
18. What are the new ideas of Robert Owen? (CO1) (K1)
Society is the part of the management to initiate actions either to protect social
interest of the society.
62
Part A Q & A
21. What are the advantages and disadvantages of MNC ? (CO1) (K2)
22. What are the needs mentioned in Maslow’s theory ? (CO1) (K1)
Physiological needs, safety needs, love needs, esteem needs and self
actualization needs.
This study determines the proper time for performing the operations. The
operation which takes minimum time is the best one.
63
11.Part B Questions
1. How would you describe the various functions of Management? (CO1) (K1)
2. How would you summarize the concepts of scientific management? (CO1) (K1)
6. Define Environment. What are the factors affecting environment? (CO1) (K1)
9. List the main characteristics of Public and Private Enterprises (CO1) (K1)
11. i) Outline the relative importance of each type of skills to lower, middle and
upper level managers (CO1) (K1)
ii) Summarize the motion study as used by the Gilbreth. (CO1) (K1)
64
12.SUPPORTIVE ONLINE CERTIFICATION
COURSES UNIT - 1
https://onlinecourses.nptel.ac.in/noc20_mg58/preview
https://www.udemy.com/course/principles-of-management-j/
https://www.coursera.org/learn/fundamentals-of-management
13.Real time Applications in day to day life
and to industry – UNIT - I
Website : https://www.aima.in/
The All India Management Association (AIMA) is the apex body for
management in India with over 38000 members and close to 6000 corporate
/institutional members through 66 Local Management Associations affiliated to it.
AIMA was formed over 60 years ago and is a non-lobbying, not for profit
organisation, working closely with industry, Government, academia and students,
to further the cause of the management profession in India.
ORGANIZATIONAL THEORY
The Organizational Theory refers to the set of interrelated concepts, definitions
that explain the behavior of individuals or groups or subgroups, who interacts
with each other to perform the activities intended towards the accomplishment of
a common goal.
It is aimed to identify the patterns and structures they use to solve problems,
maximize efficiency and productivity, and meet the expectations of stakeholders.
Examples
Classical
They were of the view that efficiency of the organization can be increased by
making human beings efficient.
Neo-classical
67
Content Beyond the Syllabus
Contingency
A contingency theory is an organizational theory that claims that there is no
best way to organize a corporation, to lead a company, or to make decisions.
System Theory
The theory considers organizations as systems.
This ensures the efficient functioning of the system as a whole. Also, every
system has a boundary which separates it from its environment.
68
15.ASSESSMENT SCHEDULE
ASSESSMENT DATES
02.11.2022
SECOND INTERNAL
ASSESSMENT
01.12.2022
MODEL EXAMINATION
16.PRESCRIBED TEXTBOOKS & REFERENCE
BOOKS
ONLINE RESOURCES
https://easyengineering.net/mg6851-principles-of-management/
https://www.slideshare.net/rmkceteee/mg6851-pom
https://www.indeed.com/career-advice/finding-a-job/type-of-businesses
http://www.brainkart.com/article/Trends-and-Challenges-of-Management-in-
Global-Scenario_7560/
https://bcastudyguide.wordpress.com/unit-2-evolution-of-management-thoughts/
http://tce2010.weebly.com/uploads/8/4/4/5/8445046/unit_4_organization_culture
environment.pdf
https://www.managementstudyhq.com/functions-of-management.html
https://www.yourarticlelibrary.com/management/manager/role-of-manager-in-an-
organization/53144
17.Mini Project
REFERENCES
Disclaimer:
This document is confidential and intended solely for the educational purpose of RMK Group of
Educational Institutions. If you have received this document through email in error, please notify the
system manager. This document contains proprietary information and is intended only to the
respective group / learning community as intended. If you are not the addressee you should not
disseminate, distribute or copy through e-mail. Please notify the sender immediately by e-mail if you
have received this document by mistake and delete this document from your system. If you are not
the intended recipient you are notified that disclosing, copying, distributing or taking any action in
reliance on the contents of this information is strictly prohibited.
72