Classification of Microorganisms NM First Year-3

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CLASSIFICATION OF

MICROORGANISMS
Dr Godwin Chakolwa
Student Learning Outcomes
• Define taxonomy, taxon, systematics, and phylogeny.

• Describe the different classification criteria of mircobes

• List the different levels of classification

• State the classification criteria of cellular and acellular


organisms .

• Describe the different identification criteria used to group


and identify microbes

• Explain why taxonomy of organisms is important to


microbiologists

• State the rules of nomenclature


Backgroud
• Evolution usually progresses toward greater complexity

• All new species originate from preexisting species

• Changes favoring survival are retained and less


beneficial changes are lost

• Closely related organisms have similar features


because they evolved from common ancestral forms

• Classification seeks to related and similar organisms in


groups for easier uniform identification
Why Classify Organisms

• To establish the uniform criteria for identifying


organisms.

• To arrange related organism into groups

• To provide important information on how organisms


evolved.

• To ensure uniformity in the naming of microorganisms


History of Classification

• Aristotle Classification System

• Linnaeus Classification System


History of Classification
• Classified organisms as land dwellers, water dwellers,
and air dwellers. Plants-three categories based on the
differences in their stems.
• Shortfalls
– Categories were not specific enough.
– Common names did not describe a species accurately.
– Names were long and hard to remember.
History of Classification
• Placed organisms in same groups based on similarities in
morphology into kingdoms Amimalia and plantae.

• Note: Phyla and family were not in Linnaeus’s


classification system but were added by modern
scientists.

• Basis for the modern classification of microbes

• Modern classification places organisms into seven levels


of organization.
Systematics

• Systematics is the study of the diversity and

relationships among organisms. All embracing term,

includes Taxonomy

• Taxonomy is the branch of systematics concerned with

classification, nomenclature and identification of

organisms.
Taxonomy
• Classification - arrangement of organisms into groups based
on common properties, i.e., mutual similarity or evolutionary
relatedness.
• Nomenclature - assignment of names to taxonomic groups
according to the published rules, i.e. process of allocating
names to taxa.
• Identification – Provides the criteria for determining that
a particular microorganism belongs to a recognized taxon
(group), i.e, means by which unknown organisms are
allocated to previously described taxa.
Criteria of Taxonomy
•Phylogenetic Classification System: Groups reflect

genetic similarity and evolutionary relatedness

•Phenetic Classification System: Groups do not necessarily

reflect genetic similarity or evolutionary relatedness.

Instead, groups are based on convenient or observable

characteristics.
Classification of Microorganisms
• All cellular organisms have similar classification

and naming system

• These include fungi, bacteria, algae and archaea

• Acellular microorganisms like viruses have a

different classification and naming system


Classification Cellular Microbes
• NB: Excluding domain, King Philip Came Over For Grandma’s
Soup.

Domain-3

Kingdom-

Phylum

Class

Order

Family

Genus

Species
Classification Example
Classification Taxa
• A genus consists of species that differ from each other in
certain ways but are related by descent

• Number of similar species make up a genus

• Family: a group of related genera

• Order :a group of similar families

• Class: a group of similar orders

• Phylum: a group of related classes

• Kingdom is group of related phyla

• A group of similar kingdoms is called a domain


Classification of Microorganisms
• Three domains

– Bacteria (Eubacteria)

– Archaea

– Eukarya

• Protists

• Fungi

• Plants

• Animals
THREE DOMAINS
The Kingdoms of Life
• Most biologists use a six-kingdom system.
– Animalia
– Plantae
– Fungi
– Protista
– Archaebacteria
– Bacteria
• Domains - taxonomic level above kingdoms
Classification of Prokaryotes
Kingdom Archaeabacteria
• Unicellular prokaryotes with distinctive cell

membranes, biochemical and genetic properties

• Some are autotrophic, producing food by

chemosynthesis. Most are heterotrophic.

• Many archaebacteria live in harsh environments

such as sulfurous hot springs, very salty lakes.


Kingdom Eubacteria
• They are unicellular prokaryotes.

• Eubacteria are both autotrophic and


heterotrophic.

• Includes the disease-causing bacteria

• Reproduce by binary fission, but they do have


some ways to recombine genes, allowing evolution
to occur.
Classification of Eukaryotes
Domain Eukarya
• Animalia: Multicellular;no cell walls;chemoheterotrophic

• Plantae: Multicellular; cellulose cell walls; usually


photoautotrophic

• Fungi: Chemoheterotrophic; unicellular or multicellular;


cell walls of chitin; develop from spores or hyphal
fragments

• Protista: A catchall kingdom for eukaryotic organisms


that do not fit other kingdoms
Nomenclature
• Binomial (scientific) nomenclature gives each cellular
microbe two names:
– Genus – noun & species - adjective

• genus name is capitalized and may be abbreviated

• species name is never abbreviated. eg: Bacillus subtilis as B.


subtilis
• Both the genus and species name are italicized or underlined
– Escherichia coli (E. coli)
– Entamoeba coli (E. coli)
Rules of Binomial
Nomenclature
Binomial Nomenclature
• The Genus name refers to the relatively small group
of organisms to which a particular type of organism
belongs.

• The Species name is usually a Latin description of


some important characteristic of the organism.

• The assigned names either describe the organism or


honor the scientist who discovered the organism
Sources of Names
Scientific Binomial Source of Genus Source of
Name Specific Epithet

Klebsiella pneumoniae Honors Edwin Klebs The disease

Pfiesteria piscicida Honors Lois Pfiester Disease in fish

Salmonella Honors Daniel Salmon Stupor (typh-) in


typhimurium mice (muri-)
Streptococcus Chains of cells Forms pus (pyo-)
pyogenes (strepto-)
Penicillium Tuftlike (penicill-) Produces a yellow
chrysogenum (chryso-) pigment
Corkscrew-like Honors Oswaldo
Trypanosoma cruzi (trypano-, borer; Cruz
soma-, body)
Identification
• Identification: Matching characteristics of
an “unknown” to lists of known organisms.

• Microbiologists use a taxonomical key to


identify organisms.

• The most common taxonomical key is called


the dichotomous key
Classification of Viruses
Historically based on:

•Host preference:

–Plant viruses

– animal viruses

–Bacteria viruses (bacteriophages)

•Target organ: dermotropic, neurotropic,

viscerotropic, or pneumotropic
History of Viral Classification
 Mode of transmission

– Vector: arboviruses

 Overlapping, inconsistent
Virus Classification
• Currently based on molecular biology of genome and

biophysical structure

• Viruses with similar structural, genomic & replication

properties are grouped into families (suffix: viridae)

e.g. Herpesviridae

• Families subdivided into genera (suffix: virus)


Levels of Taxonomy-Viruses
Viruses are never put in kingdoms, Why?

• Viruses have no nucleus, cytoplasm, organelles, or cell


membrane, so can not carry out cellular functions.

• Only able to replicate by infecting cells and using the


organelles and enzymes within

• Consists of two parts: a nucleic acid and a protein coat


called a capsid

• Some viruses have a membrane-like structure outside


the capsid called an envelope.
Summary

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