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Roal Dahl - TASTE - GLOSSARY AND ACTIVITIES
Roal Dahl - TASTE - GLOSSARY AND ACTIVITIES
Roal Dahl - TASTE - GLOSSARY AND ACTIVITIES
by Roald Dhal.
…………………………………………………………………………………………………………….
………………: not caring or worrying about the possible bad or dangerous results of your actions.
………………: to shine with a light that is not bright.
......................: a small container for salt.
………………: a post to which a person was tied in former times to be killed.
......................: to move something in short, sudden movements.
………………: the flat cutting part of a tool or weapon.
………………………………………………………………………………………………………
Shrug: to raise and then lower your shoulders in order to show that you don’t know something or you don’t care about
something.
Rim: the outside edge of something circular.
Morsel: a small piece of food.
Sniff: smell.
Swirl: to turn around quickly.
Bouquet: the smell of wine.
Lounge: to stand or sit in a lazy way.
Prim: very formal and careful and easily shocked by anything rude.
Trickle: if liquid trickles somewhere, it flows slowly in drops or in a stream.
Mingle: feelings, smells, etc. combine with each other but can still be recognized separately.
Spat: past of spit; to blow a small amount of saliva.
Speck: a very small amount of something.
Leap: to jump.
Wistful: feeling rather sad and thoughtful, especially because of something that would like but can no longer have.
Pith: a soft white substance that fills the stems of some plants.
Demure: quiet, serious, and always behaving well, used especially about women in former times.
Bashful: easily embarrassed in social situations.
Naughty: rude, disobedient.
Tannin: preservative.
Blithely: in a way that seems not to care or worry about the effects of what to do.
Mock: to laugh at someone or something and try to make them look stupid by making unkind remarks about them or
by copying them.
Flare: people suddenly become angry, violent, etc.
Unscramble the words of these four sentences that sum up this part of the story.
1) Schofield – bottle – chateau – France – claret –very – tiny – of – a – has – a – from – rare – in .
………………………………………………………………………………………………..
2) two – against – Mike – Louise – to – his – hand – of – offers – of – bet – in – houses – the – marriage
……………………………………………………………………………………………….
3) mother – accept – Schofield – convince – against – Louise – them – manages – to – but – both – are – her – to - ,
- it – and. ………………………………………………………………………………………………
………………………………………………………………………………………………………
Pages 34, 35, 36, 37, 38. Glossary
Flatter: to praise someone in an insincere way in order to please them or to get something from them.
Sag: to sink or bend downwards and away from the usual position.
Dip: to put something into a liquid and quickly lift it out.
Withdraw: take away.
Slide: to move slowly over a surface while continuing to touch it.
Silt up: become filled with moving sand, mud, soil, etc. that is carried in water and then settles at a bend in a river, an
entrance to a port, etc.
Have a peek: to look quickly at something, especially something that you are not supposed to see.
Bewildered: totally confused.
Puffy: swollen.
Thoroughly: completely.
Retainer: a servant, especially one who has always worked for a particular person or family.
Apprehension: anxiety about the future, especially the worry that you will have to deal with something unpleasant or
bad.
Clasp: to hold something tightly.
Ruffle: to make a smooth surface, uneven.
Nostrils: one of the two openings at the end of your nose.
……………… the gourmet gets the correct answer and Schofield sits there ……………….. Just as Pratt is standing to
get ……………. about the bet, the house ……………. appears at his arm and offers him his ………………,which he
had ……………. earlier. He takes ……………. notice of her, but she stands her ground and ……………. him (rather
loudly) that he left them in Mr. Schofield’s study on top of the ……………. cabinet when he went there that
……………… … which is just where Pratt, on a
……………. visit, had advised Schofield to leave his wines to ………………. . In other words he
………………