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Processed Meat and Seafood in ColombiaSep2018
Processed Meat and Seafood in ColombiaSep2018
SEAFOOD IN COLOMBIA
Euromonitor International
November 2017
PROCESSED MEAT AND SEAFOOD IN COLOMBIA Passport I
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PROCESSED MEAT AND SEAFOOD IN COLOMBIA Passport 1
TRENDS
Tests carried out by INVIMA (Colombia’s National Food and Drug Surveillance Institute)
revealing the presence of mercury in certain canned tuna brands affected processed seafood
in 2017, with canned tuna accounting for more than 90% of the category’s sales. INVIMA’s
tests revealed that the level of mercury in various tuna products was higher than permitted,
with this leading to some manufacturers facing a double-digit decline in volume and value
sales. Consumers took two approaches to the crisis. Many simply stopped buying canned
tuna, while others migrated to unaffected brands or processed meat.
Processed meat and seafood recorded current value growth of 7% in 2017. This was stronger
than the review period CAGR of 5% despite the above-mentioned mercury crisis in canned
tuna and an alert from the World Health Organization regarding the health effects of
excessive consumption of processed meat.
With current value growth of 16%, shelf stable processed poultry remained the fastest
growing category in 2017, albeit from a lower base when compared to red meat and seafood.
Shelf stable processed poultry continued to benefit from price reductions for brands such as
Zenú and Macedonia. Industrias de Alimentos Zenú has been active in this category,
launching shelf stable poultry with mayonnaise and mushrooms, with these becoming a
popular alternative for use in sandwiches, pasta and salads.
Average unit price in processed meat and seafood rose by 5% in current terms in 2017.
Although inflation is falling, higher VAT affected the cost of the materials used by companies,
especially metal cans.
As in other categories, discounters are also making inroads in processed meat and seafood,
particularly in chilled processed meat and shelf stable seafood. However, the strength,
tradition and recognition of brands like Zenú has helped reduce the impact of new private
label products.
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COMPETITIVE LANDSCAPE
Industrias de Alimentos Zenú continued to dominate processed meat and seafood in 2017
with a 71% share of value sales thanks to the strong positioning of its brands Zenú,
Ranchera, Pietrán and Rica. In 2017, the Zenú brand also benefited from an image revamp.
Industrias de Alimentos Zenú also achieved the biggest increase in value share in 2017
thanks to the launch of new variants of shelf stable poultry, the consolidation of its
PractiCarne brand and changes to its sales and distribution strategy so as to directly serve
independent retailers, with the aim of offering a better service and lower prices.
Discounters are increasingly penetrating the category with their private label ranges. They still
had a limited portfolio in 2017, however, focused on shelf stable meat. In response, Zenú
strengthened its new product development activities, focusing on poultry.
The local company Industrias de Alimentos, which is part of Grupo Nutresa, continued to
dominate sales. This position can be largely attributed to the acquisition of other local brands.
Chicken with antipasto is one of the most recent new launches from Zenú. It can be used as a
dip, a side dish or as an ingredient in different meals. The product complements the
company’s shelf stable poultry portfolio, which comprises chicken with mayonnaise and
chicken with mushrooms.
Zenú updated the image of its products in 2017. The company is now using a red and white
design for its entire product portfolio.
Zenú and other brand manufacturers used new packaging types for mature chilled meat
products like salami and Jamón Serrano in 2017, for example plastic trays with resealable
flexible plastic closures.
The category continued to be dominated by standard and economy brands in 2017, although
premium meats gained some ground over the review period, for example salami, Jamón
Serrano and Chorizo Español.
PROSPECTS
The mercury crisis in 2017 did not have a dramatic effect on the category as not all brands
were mentioned in the INVIMA report. Affected brand manufacturers are now recovering from
the crisis by focusing on supply chain transparency so as to ease the concerns of consumers.
This short-lived crisis is expected to have a limited impact on the forecast period performance
of the category but has served as a warning for manufacturers. Considering that this sort of
crisis could emerge again in the future as pollution levels cannot be controlled by fishermen,
manufacturers have learnt that they need to be more careful with their practices and
manufacturing processes. Additionally, consumers are now more aware of what goes into the
foods they eat and the authorities are more active in monitoring the food market.
Over the forecast period processed meat and seafood is expected to record both a retail
volume and value CAGR of 2% at constant 2017 prices. This will be a stronger performance
than that of the review period despite the maturity of large categories like chilled processed
red meat and shelf stable processed red meat.
Shelf stable processed poultry is expected to post the best performance over the forecast
period, with sales driven by the development of new products and the promotional activities of
Zenú. Due to its allegedly healthier properties, poultry has a better image than red meat, with
manufacturers continuing to highlight this.
Average unit price in constant 2017 terms is expected to remain fairly stable over the forecast
period due to a reduction in inflationary pressures, the local market’s adjustment to a higher
rate of VAT and stabilisation of the exchange rate.
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PROCESSED MEAT AND SEAFOOD IN COLOMBIA Passport 3
Discounters will continue to expand over the forecast period, in turn affecting established
supermarkets, hypermarkets and even traditional retailers as these outlets are increasingly
being opened in residential areas.
Zenú and other brand manufacturers are expected to continue to expand their portfolios of
processed meat, largely through poultry so as to overcome consumers’ increasing concerns
surrounding the consumption of red meat.
CATEGORY DATA
Table 1 Sales of Processed Meat and Seafood by Category: Volume 2012-2017
'000 tonnes
2012 2013 2014 2015 2016 2017
COP billion
2012 2013 2014 2015 2016 2017
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Table 3 Sales of Processed Meat and Seafood by Category: % Volume Growth 2012-
2017
% volume growth
2016/17 2012-17 CAGR 2012/17 Total
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Table 4 Sales of Processed Meat and Seafood by Category: % Value Growth 2012-
2017
Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown
2012-2017
% retail volume
2012 2013 2014 2015 2016 2017
Table 6 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2012-
2017
% retail volume
2012 2013 2014 2015 2016 2017
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Table 7 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2012-
2017
% retail volume
2012 2013 2014 2015 2016 2017
Table 10 NBO Company Shares of Processed Meat and Seafood: % Value 2013-2017
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Table 11 LBN Brand Shares of Processed Meat and Seafood: % Value 2014-2017
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Table 13 Forecast Sales of Processed Meat and Seafood by Category: Volume 2017-
2022
'000 tonnes
2017 2018 2019 2020 2021 2022
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PROCESSED MEAT AND SEAFOOD IN COLOMBIA Passport 9
Processed Poultry
- Chilled Processed Meat 80.0 81.9 83.6 85.2 86.5 87.7
-- Chilled Processed 72.0 73.7 75.2 76.5 77.7 78.7
Red Meat
-- Chilled Processed 8.0 8.2 8.4 8.6 8.8 9.0
Poultry
- Frozen Processed Meat 6.8 6.9 7.1 7.2 7.3 7.4
-- Frozen Processed Red 3.2 3.3 3.3 3.4 3.5 3.5
Meat
-- Frozen Processed 3.6 3.6 3.7 3.8 3.9 3.9
Poultry
Processed Seafood 30.7 31.1 31.5 31.8 32.1 32.4
- Shelf Stable Seafood 30.2 30.6 31.0 31.3 31.6 31.8
- Chilled Processed - - - - - -
Seafood
- Frozen Processed 0.5 0.5 0.5 0.5 0.5 0.5
Seafood
Meat Substitutes - - - - - -
- Chilled Meat - - - - - -
Substitutes
- Frozen Meat Substitutes - - - - - -
- Shelf Stable Meat - - - - - -
Substitutes
Processed Meat and 125.1 127.7 130.0 132.1 134.0 135.5
Seafood
Source: Euromonitor International from trade associations, trade press, company research, trade interviews,
trade sources
Table 14 Forecast Sales of Processed Meat and Seafood by Category: Value 2017-
2022
COP billion
2017 2018 2019 2020 2021 2022
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PROCESSED MEAT AND SEAFOOD IN COLOMBIA Passport 10
% volume growth
2017/18 2017-22 CAGR 2017/22 Total
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