`

APRIL 1, MONDAY
BREAKFAST
MENU MENU DESCRIPTION CALORIES PRICE
CODE
B1 Pork Tocino 206 cal 50.00
B2 Coated Luncheon Meat 130 cal 20.00
B3 Pam-Fried Jumbo Hotdog 180 cal 35.00
B4 Sauteed Mackerel 170 cal 45.00
B5 Crispy Dilis 166 cal 30.00
Salted Egg 130 cal 22.00
B6 Chicken Macaroni Soup 219 cal 35.00
B7 Spanish Omelet 197 cal 50.00
B8 Sauteed Cabbage w/ Ham Bits 121 cal 45.00

FILIPINO COMFORT FOOD

MENU MENU DESCRIPTION CALORIES PRICE
CODE
FC1 Sinigang na Liempo 287 cal 85.00
FC2 Pork Bola-bola in Curry Sauce 224 cal 70.00
FC3 Chicken Native Asado 223 cal 60.00
FC4 Guisadong Pechay w/ Tofu 129 cal 40.00

INTERNATIONAL FOOD
MENU MENU DESCRIPTION CALORIES PRICE
CODE
IF1 Beef Bourguignon 304 cal 85.00
IF2 Spicy Breaded Pork Chop 200 cal 85.00
IF Tuna w/ Alexis Heek Sauce 210 cal 90.00
 APRIL 1, MONDAY
HEALTHY FOOD
MENU MENU DESCRIPTION CALORIES PRICE
CODE
HF1 Grilled Garlic Chicken w/ Buttered 205 cal 85.00
Veg
HF2 Sti-Fried Mixed Beansprouts w/ 191 cal 35.00
Oyster Sauce

SNACKS
MENU MENU DESCRIPTION CALORIES PRICE
CODE
SN1 Chow Mien 190 cal 40.00
SN2 Ginataang Alpahol w/ Tapioca Pearls 239 cal 25.00
SN3 Bicho 278 cal 30.00
SN4 Palitaw Ube 100 cal 15.00
SN5 Puto Cheese Slices 120 cal 25.00
SN6 Chicken Balls 160 cal 15.00
 APRIL 2, TUESDAY
BREAKFAST
MENU MENU DESCRIPTION CALORIES PRICE
CODE
B1 Beef Steak Tagalog 210 cal 85.00
B2 Cheesy Hungarian Sausage 180 cal 60.00
B3 Native Longganisa 150 cal 20.00
B4 Tinapa Salinas 130 cal 35.00
B5 Misua with Egg 195 cal 35.00/15.00
B6 Pisto 200 cal 35.00
B7 Tuna & Potato Omelet 280 cal 50.00
B8 Sayote & Carrot Tips 121 cal 45.00

FILIPINO COMFORT FOOD

MENU MENU DESCRIPTION CALORIES PRICE
CODE
FC1 Beef Lauya 210 cal 85.00
FC2 Pork & Liver Kilawin 225 cal 70.00
FC3 Pininyahang Manok 264 cal 60.00
FC4 Upo Guisado 140 cal 45.00

INTERNATIONAL FOOD
MENU MENU DESCRIPTION CALORIES PRICE
CODE
IF1 Salisbury Steak w/ Buttered Beans & 250 cal 85.00
Carrots
IF2 Orange Chicken w/ French Beans 220 cal 85.00
IF Calamares Fritos, Onion Rings w/ Aioli 158 cal 90.00
Dip
 APRIL 2, TUESDAY
HEALTHY FOOD
MENU MENU DESCRIPTION CALORIES PRICE
CODE
HF1 Grilled Boneless Bangus 148 cal 85.00

HF2 Steamed Tofu w/ Bochoy in Chili 107 cal 50.00

Garlic Sauce

SNACKS
MENU MENU DESCRIPTION CALORIES PRICE
CODE
SN1 Pinoy Style Spaghetti 190 cal 40.00
SN2 Beef Pares w/ Noodles 270 cal 35.00
SN3 Mini Pepperoni Pizza 170 cal 25.00
SN4 Nilagang Mais 96 cal 35.00
SN5 Nilupak na Cassava 236 cal 25.00
SN6 Kikiam 164 cal 15.00
 APRIL 3, WEDNESDAY
BREAKFAST
MENU MENU DESCRIPTION CALORIES PRICE
CODE
B1 Corned Beef Hash 156 cal 50.00
B2 Skinless Longganisa 180 cal 20.00
B3 Pork Adobo 264 cal 70.00
B4 Sardines in Tomato Sauce 170 cal 28.00
B5 Daing na Bisugo 117 cal 35.00
B6 Chicken Arroz Caldo 190 cal 35.00
B7 Sausage & Pepper Omelet 245 cal 50.00
B8 Kinamatisang Sitaw 80 cal 45.00

FILIPINO COMFORT FOOD

MENU MENU DESCRIPTION CALORIES PRICE
CODE

FC1 Pork Dinakdakan 238 cal 85.00

FC2 Pork Menudillo 190 cal 60.00
FC3 Chicken w/ Corn & Malunggay 224 cal 70.00
FC4 Fresh Lumpiang Ubod 130 cal 50.00

INTERNATIONAL FOOD
MENU MENU DESCRIPTION CALORIES PRICE
CODE
IF1 Korean Beef Stew 217 cal 85.00
IF2 Seafood 245 cal 90.00
IF Fried Siomai 214 cal 45.00
Yang Chow Rice 257 cal 18.00
 APRIL 3, WEDNESDAY
HEALTHY FOOD
MENU MENU DESCRIPTION CALORIES PRICE
CODE
HF1 Nilagang Manok 130 cal 85.00

HF2 Buttered Garlic Kangkong 150 cal 35.00

SNACKS
MENU MENU DESCRIPTION CALORIES PRICE
CODE
SN1 Pansit Sotanghon Puti 210 cal 35.00
SN2 Ginataang Bilo- bilo 239 cal 25.00
SN3 Fried Lumpiang Togue 70 cal 18.00
SN4 Cheese Burger 260 cal 50.00
SN5 Black Kutsinta w/ Yema 70 cal 15.00
SN6 Kwek-kwek 171.00 22.00
 APRIL 4, THURSDAY
BREAKFAST
MENU MENU DESCRIPTION CALORIES PRICE
CODE
B1 Beef Tapa w/ Onion Rings 187 cal 85.00
B2 Honey Glazed Longganisa 150 cal 20.00
B3 Ham Rolls 104 cal 25.00
B4 Spanish Sardines 170 cal 27.00
B5 Scrambled Egg w/ Potatoes 162 cal 35.00
B6 Tortang Giniling 190 cal 70.00
B7 Chicken & Veggie Omelet 180 cal 50.00
B8 Pansit Lomi & Bihon Guisado 160 cal 35.00

FILIPINO COMFORT FOOD

MENU MENU DESCRIPTION CALORIES PRICE
CODE

FC1 Nido Soup 125 cal 60.00

FC2 Lechon Kawali Paksiw 228 cal 85.00
FC3 Shrimp Okoy 151 cal 70.00
FC4 Ginataang Kalabasa & Sigarilyas 220 cal 45.00

INTERNATIONAL FOOD
MENU MENU DESCRIPTION CALORIES PRICE
CODE
IF1 Grilled Sukiyaki Beef 252 cal 85.00
IF2 Roasted Lemon & Herbed Chicken 159 cal 85.00
IF Pork Liver Tips 240 cal 70.00
 APRIL 4, THURSDAY
HEALTHY FOOD
MENU MENU DESCRIPTION CALORIES PRICE
CODE
HF1 Fish Cardillo 106 cal 90.00

HF2 Patola & Misua 271 cal 35.00

SNACKS
MENU MENU DESCRIPTION CALORIES PRICE
CODE
SN1 Carbonara 284 cal 40.00
SN2 La Paz Batchoy 322 cal 35.00
SN3 Puto Pao 150 cal 20.00
SN4 Sushi Wong 190 cal 45.00
SN5 Maja Blanca 120 cal 25.00
SN6 Squid Balls 220 cal 15.00