INDIKATORS TPB 2

Here is a list of the indicators associated with Goal 2:

A. Indicator 2.1.1: Prevalence of undernourishment

Which ARE ALL other indicators from other goals interlink with
indicators 2.1.1 of goal 2 in sdg's
Indicator 2.1.1 of Goal 2 (Prevalence of undernourishment) in the SDGs
interlinks with indicators from other goals. Here are examples of indicators
from other goals that have interlinkages with Indicator 2.1.1:
1. Goal 1: No Poverty
 Indicator 1.2.1: Proportion of population living below the national
poverty line, by sex and age
 Undernourishment can be associated with poverty, and
addressing poverty is crucial for reducing the prevalence of
undernourishment.
2. Goal 3: Good Health and Well-being
 Indicator 3.4.1: Mortality rate attributed to cardiovascular disease,
cancer, diabetes, or chronic respiratory disease
 Undernourishment can contribute to the risk of chronic
diseases, and efforts to reduce undernourishment can
improve health outcomes related to chronic diseases.
3. Goal 4: Quality Education
 Indicator 4.1.1: Proportion of children and young people (a) in
grades 2/3; (b) at the end of primary; and (c) at the end of lower
secondary achieving at least a minimum proficiency level in (i)
reading and (ii) mathematics, by sex
 Undernourishment can affect cognitive development and
learning outcomes, and addressing undernourishment is
essential for promoting quality education.
4. Goal 5: Gender Equality
 Indicator 5.a.1: (a) Proportion of total agricultural population with
ownership or secure rights over agricultural land, by sex; and (b)
share of women among owners or rights-bearers of agricultural
land, by type of tenure
  Women's access to productive resources, including
nutritious food, is important for addressing
undernourishment and achieving gender equality.
5. Goal 6: Clean Water and Sanitation
 Indicator 6.1.1: Proportion of the population using safely managed
drinking water services
 Access to safe drinking water is crucial for proper nutrition
and can contribute to reducing the prevalence of
undernourishment.
6. Goal 12: Responsible Consumption and Production
 Indicator 12.3.1: Global food loss index per capita
 Addressing food loss and waste can help improve food
availability and reduce undernourishment, aligning with
efforts to promote responsible consumption and
production.
7. Goal 13: Climate Action
 Indicator 13.1.2: Number of deaths, missing persons, and directly
affected persons attributed to disasters per 100,000 population
 Climate change impacts can affect food security and
contribute to undernourishment, emphasizing the need for
climate action to address this indicator.
These examples demonstrate how Indicator 2.1.1 of Goal 2 interlinks with
indicators from other goals, highlighting the connections between
undernourishment, poverty, health, education, gender equality, water,
responsible consumption, production, and climate action within the context of
sustainable development.

B. Indicator 2.1.2: Prevalence of moderate or severe food insecurity

Which ARE ALL other indicators from other goals interlink with
indicators 2.1.2 of goal 2 in sdg's
Indicator 2.1.2 of Goal 2 (Prevalence of moderate or severe food insecurity) in
the SDGs interlinks with indicators from other goals. Here are examples of
indicators from other goals that have interlinkages with Indicator 2.1.2:
1. Goal 1: No Poverty
 Indicator 1.2.1: Proportion of population living below the national
poverty line, by sex and age
 Food insecurity can be associated with poverty, and efforts
to reduce poverty can contribute to addressing food
insecurity.
2. Goal 3: Good Health and Well-being
 Indicator 3.1.2: Under-5 mortality rate
 Food insecurity can affect the health and well-being of
children, and efforts to reduce food insecurity can
contribute to improving child health outcomes.
3. Goal 4: Quality Education
 Indicator 4.1.1: Proportion of children and young people (a) in
grades 2/3; (b) at the end of primary; and (c) at the end of lower
secondary achieving at least a minimum proficiency level in (i)
reading and (ii) mathematics, by sex
 Food insecurity can impact children's ability to learn and
perform well in school, emphasizing the importance of
addressing food insecurity for promoting quality education.
4. Goal 5: Gender Equality
 Indicator 5.a.1: (a) Proportion of total agricultural population with
ownership or secure rights over agricultural land, by sex; and (b)
share of women among owners or rights-bearers of agricultural
land, by type of tenure
 Addressing food insecurity is crucial for achieving gender
equality and empowering women in agriculture and food
production.
5. Goal 10: Reduced Inequalities
 Indicator 10.2.1: Proportion of people living below 50 percent of
median income, by age, sex, and persons with disabilities
 Food insecurity can be linked to income inequalities, and
efforts to reduce food insecurity can contribute to reducing
inequalities.
6. Goal 11: Sustainable Cities and Communities
 Indicator 11.1.1: Proportion of urban population living in slums,
informal settlements, or inadequate housing
  Addressing food insecurity is important for promoting
sustainable cities and communities, including ensuring
access to adequate and nutritious food for urban
populations.
7. Goal 16: Peace, Justice, and Strong Institutions
 Indicator 16.1.2: Victims of intentional homicide per 100,000
population, by sex and age
 Food insecurity can be associated with social unrest and
conflicts, highlighting the importance of addressing food
insecurity for promoting peace, justice, and strong
institutions.
These examples demonstrate how Indicator 2.1.2 of Goal 2 interlinks with
indicators from other goals, highlighting the connections between food
insecurity, poverty, health, education, gender equality, reduced inequalities,
sustainable cities, and peace within the context of sustainable development.

C. Indicator 2.2.1: Prevalence of stunting among children under 5 years of age

Which ARE ALL other indicators from other goals interlink with
indicators 2.2.1 of goal 2 in sdg's
Indicator 2.2.1 of Goal 2 (Prevalence of stunting among children under 5 years
of age) in the SDGs interlinks with indicators from other goals. Here are
examples of indicators from other goals that have interlinkages with Indicator
2.2.1:
1. Goal 1: No Poverty
 Indicator 1.2.2: Poverty gap ratio
 Stunting among children can be associated with poverty,
and efforts to reduce poverty can contribute to addressing
stunting.
2. Goal 3: Good Health and Well-being
 Indicator 3.2.2: Under-5 mortality rate
 Stunting is a risk factor for child mortality, and efforts to
reduce stunting can contribute to improving child health
outcomes.
 3. Goal 4: Quality Education
 Indicator 4.2.1: Participation rate of youth and adults in formal and
non-formal education and training in the previous 12 months, by
sex
 Stunting can affect cognitive development and learning
outcomes, and efforts to reduce stunting can promote
better educational outcomes.
4. Goal 5: Gender Equality
 Indicator 5.6.1: Proportion of women aged 15-49 years subjected
to sexual violence by persons other than an intimate partner in the
previous 12 months
 Addressing stunting is important for achieving gender
equality and promoting the well-being of women and girls.
5. Goal 6: Clean Water and Sanitation
 Indicator 6.2.1: Proportion of population using safely managed
drinking water services
 Access to clean water and sanitation is essential for reducing
the risk of waterborne diseases that can contribute to
stunting.
6. Goal 16: Peace, Justice, and Strong Institutions
 Indicator 16.2.3: Unsentenced detainees as a proportion of overall
prison population
 Addressing stunting is crucial for ensuring the well-being of
children and promoting a just and equitable society.
These examples illustrate how Indicator 2.2.1 of Goal 2 interlinks with
indicators from other goals, highlighting the connections between stunting,
poverty, health, education, gender equality, water, sanitation, and social well-
being within the context of sustainable

D. Indicator 2.3.1: Global food loss index

Which ARE ALL other indicators from other goals interlink with
indicators 2.3.1 of goal 2 in sdg's
Indicator 2.3.1 of Goal 2 (Global food loss index) in the SDGs interlinks with
indicators from other goals. Here are examples of indicators from other goals
that have interlinkages with Indicator 2.3.1:
1. Goal 8: Decent Work and Economic Growth
 Indicator 8.3.1: Proportion of informal employment in non-
agriculture employment, by sex
 Reducing food loss can contribute to economic growth by
increasing the efficiency of food production and reducing
resource waste.
2. Goal 9: Industry, Innovation, and Infrastructure
 Indicator 9.4.1: CO2 emission per unit of value added
 Reducing food loss can help minimize greenhouse gas
emissions associated with the production, processing, and
transportation of food.
3. Goal 12: Responsible Consumption and Production
 Indicator 12.3.1: Global food loss index per capita
 Indicator 2.3.1 is itself an interlinkage with Goal 12,
emphasizing the importance of responsible production and
consumption to address food loss.
4. Goal 13: Climate Action
 Indicator 13.3.2: Number of countries that have communicated the
strengthening of institutional, systemic, and individual capacity-
building to implement adaptation, mitigation, and technology
transfer
 Reducing food loss is relevant to climate action efforts as it
can contribute to mitigating climate change by reducing
emissions and resource wastage.
5. Goal 14: Life Below Water
 Indicator 14.4.1: Proportion of fish stocks within biologically
sustainable levels
 Addressing food loss in the seafood sector can help ensure
the sustainable management of fish stocks and marine
resources.
6. Goal 15: Life on Land
  Indicator 15.1.2: Proportion of important sites for terrestrial and
freshwater biodiversity that are covered by protected areas, by
ecosystem type
 Reducing food loss can help preserve natural habitats and
biodiversity by minimizing the need for additional
agricultural land expansion.
These examples demonstrate how Indicator 2.3.1 of Goal 2 (Global food loss
index) interlinks with indicators from other goals, highlighting the connections
between food loss, economic growth, innovation, responsible consumption,
climate action, sustainable fisheries, land conservation, and biodiversity
conservation within the context of sustainable development.

E. Indicator 2.3.2: Percentage of agricultural area under productive and

sustainable agriculture

Which ARE ALL other indicators from other goals interlink with
indicators 2.3.2 of goal 2 in sdg's
there is no specific Indicator 2.3.2 in Goal 2 of the SDGs. The indicators
associated with Goal 2 typically focus on aspects such as undernourishment,
food insecurity, and malnutrition. If you meant to refer to a different indicator
or made a typo, please let me know, and I'll be happy to assist you further.

F. Indicator 2.4.1: Proportion of population with a moderate or severe food

insecurity

Which ARE ALL other indicators from other goals interlink with
indicators 2.4.1 of goal 2 in sdg's
Indicator 2.4.1 of Goal 2 (Proportion of agricultural area under productive and
sustainable agriculture) in the SDGs interlinks with indicators from other goals.
Here are examples of indicators from other goals that have interlinkages with
Indicator 2.4.1:
1. Goal 1: No Poverty
 Indicator 1.1.1: Proportion of the population living below the
national poverty line, by sex and age
  Promoting productive and sustainable agriculture can
contribute to poverty reduction by enhancing income-
generating opportunities for rural communities.
2. Goal 6: Clean Water and Sanitation
 Indicator 6.4.1: Change in water-use efficiency over time
 Sustainable agriculture practices can help improve water-
use efficiency, ensuring the availability of clean water for
both agricultural production and other uses.
3. Goal 7: Affordable and Clean Energy
 Indicator 7.2.1: Renewable energy share in the total final energy
consumption
 Promoting sustainable agriculture can involve integrating
renewable energy sources into farming practices, such as
using solar power for irrigation or bioenergy for processing.
4. Goal 8: Decent Work and Economic Growth
 Indicator 8.3.1: Proportion of informal employment in non-
agriculture employment, by sex
 Enhancing productivity and sustainability in agriculture can
contribute to creating decent work opportunities and
economic growth in rural areas.
5. Goal 12: Responsible Consumption and Production
 Indicator 12.3.1: Global food loss index per capita
 Sustainable agriculture practices can help reduce food loss
and waste, promoting responsible consumption and
production patterns.
6. Goal 15: Life on Land
 Indicator 15.1.1: Forest area as a proportion of total land area
 Promoting sustainable agriculture can involve protecting
and restoring forested areas, which support ecosystem
services and biodiversity conservation.
7. Goal 13: Climate Action
 Indicator 13.2.1: Number of countries that have communicated the
strengthening of institutional, systemic, and individual capacity-
building to implement adaptation, mitigation, and technology
transfer
  Sustainable agriculture practices can contribute to climate
change mitigation and adaptation by reducing greenhouse
gas emissions and enhancing resilience.
These examples highlight how Indicator 2.4.1 of Goal 2 interlinks with
indicators from other goals, emphasizing the connections between sustainable
agriculture, poverty reduction, water and energy efficiency, decent work,
responsible consumption, land conservation, and climate action within the
context of sustainable development.

G. Indicator 2.5.1: Number of plant and animal genetic resources for food and
agriculture secured in gene banks

Which ARE ALL other indicators from other goals interlink with
indicators 2.5.1 of goal 2 in sdg's
Indicator 2.5.1 of Goal 2 (Number of plant and animal genetic resources for
food and agriculture secured in either medium or long-term conservation
facilities) in the SDGs interlinks with indicators from other goals. Here are
examples of indicators from other goals that have interlinkages with Indicator
2.5.1:
1. Goal 1: No Poverty
 Indicator 1.3.1: Proportion of population covered by social
protection floors/systems, by sex, distinguishing children,
unemployed persons, older persons, persons with disabilities,
pregnant women, newborns, and the poor and the vulnerable
 Securing plant and animal genetic resources for food and
agriculture contributes to ensuring food security and
reducing poverty, particularly for vulnerable populations.
2. Goal 13: Climate Action
 Indicator 13.A.1: Mobilized amount of United States dollars per
year starting in 2020 accountable towards the $100 billion
commitment
 Plant and animal genetic resources can play a role in climate
change adaptation and mitigation strategies, such as
through the development of climate-resilient crop varieties.
3. Goal 15: Life on Land
  Indicator 15.6.1: Number of countries that have adopted
legislative, administrative, and policy frameworks to ensure fair
and equitable sharing of benefits
 The conservation and sustainable use of plant and animal
genetic resources involve considerations of fair and
equitable benefit-sharing arrangements.
4. Goal 17: Partnerships for the Goals
 Indicator 17.17.1: Amount of United States dollars committed to
public-private and civil society partnerships
 Partnerships between public, private, and civil society actors
are important for the conservation and sustainable use of
plant and animal genetic resources.
These examples illustrate how Indicator 2.5.1 of Goal 2 interlinks with
indicators from other goals, emphasizing the connections between genetic
resource conservation, poverty reduction, climate action, biodiversity
conservation, and partnerships within the context of sustainable development.

H. Indicator 2.a.1: The agriculture orientation index for government

expenditures

Which ARE ALL other indicators from other goals interlink with
indicators 2.a.1 of goal 2 in sdg's
This indicator examines the extent to which a country's government budgetary
allocations prioritize agriculture and related sectors, reflecting the level of
support for agricultural development and food security.

I. Indicator 2.b.1: Agricultural export subsidies

Which ARE ALL other indicators from other goals interlink with
indicators 2.b.1 of goal 2 in sdg's

Indicator 2.b.1 of Goal 2 (Agricultural domestic support as a proportion of the

agricultural gross domestic product (GDP)) in the SDGs interlinks with
indicators from other goals. Here are examples of indicators from other goals
that have interlinkages with Indicator 2.b.1:
1. Goal 1: No Poverty
 Indicator 1.4.2: Proportion of total adult population with secure
tenure rights to land, with legally recognized documentation and
who perceive their rights to land as secure, by sex and type of
tenure
 Agricultural domestic support can contribute to poverty
reduction by providing farmers with secure access to land
and resources.
2. Goal 8: Decent Work and Economic Growth
 Indicator 8.3.2: Unemployment rate, by sex, age, and persons with
disabilities
 Proper agricultural domestic support can enhance
employment opportunities in the agricultural sector,
promoting decent work and economic growth.
3. Goal 12: Responsible Consumption and Production
 Indicator 12.6.1: Number of companies that publish sustainability
reports
 Agricultural domestic support can incentivize and promote
sustainable production practices in the agricultural sector.
4. Goal 13: Climate Action
 Indicator 13.a.1: Mobilized amount of United States dollars per
year starting in 2020 accountable towards the $100 billion
commitment
 Appropriate agricultural domestic support can help finance
climate action initiatives in the agricultural sector, such as
promoting climate-smart agriculture practices.
5. Goal 17: Partnerships for the Goals
 Indicator 17.6.1: Number of science and/or technology
cooperation agreements and programmes between countries, by
type of cooperation
 Agricultural domestic support can facilitate international
cooperation and partnerships for technology transfer and
knowledge sharing in the agricultural sector.
These examples demonstrate how Indicator 2.b.1 of Goal 2 interlinks with
indicators from other goals, highlighting the connections between agricultural
support, poverty reduction, decent work, responsible consumption, climate
action, and partnerships within the context of sustainable development.