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LAPORAN mba ninu
LAPORAN mba ninu
JUDUL
Extraction and Characterization of Saponin from Sapindus rarak
DC as Plant-Derived Surfactant in Micellar-Enhanced
Ultrafiltration Process
TESIS
AININU NAFIUNISA
NIM. 21030116420027
FAKULTAS TEKNIK
PROGRAM MAGISTER TEKNIK KIMIA
SEMARANG
FEBRUARI 2019
i
UNIVERSITAS DIPONEGORO
JUDUL
Extraction and Characterization of Saponin from Sapindus rarak
DC as Plant-Derived Surfactant in Micellar-Enhanced
Ultrafiltration Process
TESIS
AININU NAFIUNISA
NIM. 21030116420027
FAKULTAS TEKNIK
PROGRAM MAGISTER TEKNIK KIMIA
SEMARANG
FEBRUARI 2019
i
HALAMAN PERNYATAAN ORISINALITAS
ii
HALAMAN PENGESAHAN
Telah berhasil dipertahankan di hadapan Tim Penguji dan diterima sebagai bagian
persyaratan yang diperlukan untuk memperoleh gelar Magister Teknik pada
Jurusan/ Program Studi Magister Teknik Kimia, Fakultas Teknik, Universitas
Diponegoro.
TIM PENGUJI
iii
HALAMAN PERNYATAAN PERSETUJUAN PUBLIKASI
TUGAS AKHIR UNTUK KEPENTINGAN AKADEMIS
Sebagai sivitas akademika Universitas Diponegoro, saya yang bertanda tangan di bawah
ini :
beserta perangkat yang ada (jika diperlukan). Dengan Hak Bebas Royalti/Noneksklusif
ini Universitas Diponegoro berhak menyimpan, mengalihmedia/formatkan, mengelola
dalam bentuk pangkalan data (database), merawat dan memublikasikan tugas akhir saya
selama tetap mencantumkan nama saya sebagai penulis/pencipta dan sebagai pemilik Hak
Cipta.
Dibuat di : Semarang
Pada Tanggal : Februari 2019
Yang menyatakan
( Aininu Nafiunisa)
iv
ABSTRACT
v
PREFACE
The authors would like to show the highest gratitude to the Almighty God
Allah SWT. By Allah SWT’s graces, this research and its reports entitled
“Extraction and Characterization of Saponin from Sapindus rarak DC as Plant-
Derived Surfactant in Micellar-Enhanced Ultrafiltration Process” has completed.
On this occasion, the author would like to thank Dr. Nita Aryanti, ST., MT. for her
guidance, the author’s parents Mr. Kastollah KP. and Mrs. Sri Miyati, PT Panasonic
Gobel for the financial supports through the Panasonic Gobel Scholarship Program
2017, Prof. Dr. Andri Cahyo Kumoro as the Head of Chemical Engineering
Magister Program UNDIP, the examiner team and all of the supporting parties.
The purpose of this research reports is to explain the final results of the
research study. Of course, this research report still have many shortcomings. For
this reason, the authors expect a constructive criticism and suggestions from various
parties. Finally, the author would like to apologizes if there any mistake in writing
this research report.
vi
TABLE OF CONTENT
COVER .................................................................................................................... i
INSIDE COVER ...................................................................................................... i
HALAMAN PERNYATAAN ORISINALITAS .................................................... ii
HALAMAN PENGESAHAN ................................................................................ iii
HALAMAN PERNYATAAN PERSETUJUAN PUBLIKASI ............................. iv
ABSTRACT ............................................................................................................ v
PREFACE .............................................................................................................. vi
TABLE OF CONTENT ........................................................................................ vii
LIST OF TABLE ................................................................................................... ix
LIST OF PICTURE ................................................................................................ x
CHAPTER I INTRODUCTION ............................................................................. 1
1.1 Background .............................................................................................. 1
1.2 Problem Statement ................................................................................... 5
1.3 Research Objective ................................................................................... 7
CHAPTER II LITERATURE REVIEW ................................................................. 8
2.1 Surfactant in General ................................................................................ 8
2.2 Characteristics of plant-derived saponin ................................................ 10
2.3 Saponin as plant derived surfactant ........................................................ 14
2.4 Sapindus rarak DC ................................................................................. 17
2.5 Saponin Extraction ................................................................................. 18
2.6 Reactive Dye .......................................................................................... 21
2.7 Polyethersulfone Ultrafiltration Membrane ........................................... 23
2.8 Fundamentals and Application of Micellar-Enhanced Ultrafiltration
Membrane (MEUF) ........................................................................................... 24
CHAPTER III RESEARCH METHODS ............................................................. 29
3.1. Research Design ......................................................................................... 29
3.2. Variables .................................................................................................... 31
3.3. Response and Observation ......................................................................... 32
3.4. Research Implementation ........................................................................... 33
3.5. Figure ......................................................................................................... 34
vii
3.6. Research Procedure .................................................................................... 35
CHAPTER IV RESULT AND DISCUSSION ..................................................... 45
4.1. The investigation of saponin content extracted from Sapindus rarak DC . 45
4.2. Characterization of saponin as surfactant .................................................. 52
4.3. Dye Solubilization...................................................................................... 59
4.4. Permeate flux profile of surfactant-enhanced ultrafiltration system for dye
removal.............................................................................................................. 65
4.5 Rejection of dye and saponin residue.......................................................... 69
4.6 Performance of Surfactant in MEUF system: Micelle Loading an
Equilibrium Distribution Constant .................................................................... 72
4.7 Model of Fouling Mechanism ..................................................................... 75
CHAPTER V CONCLUSION AND SUGESTION ............................................. 81
5.1 Conclusions ................................................................................................. 81
5.2 Sugestions ................................................................................................... 82
REFFERENCE ...................................................................................................... 83
viii
LIST OF TABLE
Table 4.1 The optimized parameter of the saponin extraction by UAE and ME 51
Table 4.3 The surfactant characteristic and properties of saponin extract from
Sapindus rarak and commercialized pure saponin 59
Table 4.5 Concentration of dye and saponin on the permeate after membrane
separation 70
ix
LIST OF PICTURE
x
Figure 4.9 The value of total initial foam (V0) and total foam after 6 hours
(V6) of saponin extract and pure saponin 58
Figure 4.10 Part of surfactant micelle in water 60
Figure 4.11 Effect of saponin concentration (in mM) on the solubility of (A)
Remazol red RB, and (B) Remazol Blue TQ 61
Figure 4.12 Solubilization of remazol dye in saponin micelle 64
Figure 4.13 Variation of the observed permeate flux of remazol red RB and Tq
Blue with time at room temperature and pressure of 1.5 bar 66
Figure 4.14 Rejection of remazol dye at various CMC, (A) rejection of dye,
(B)rejection of saponin 72
Figure 4.15 Schematic illustration of mechanisms of four blocking filtration
laws,adapted for cross-flow filtration 75
Figure 4.16 Illustration of membrane blocking based on the formation of
surfactant micelle, (a) without saponin, (b) below CMC, (c) at CMC,(d)above
CMC 78
Figure 4.17. FTIR Spectra of clean PES membrane and fouled membrane. 79
Figure 4.18 SEM figure of (a) clean membrane, and fouled membrane (b)
without saponin, (c) with saponin under CMC, (d) with saponin above
saponin 80
xi
CHAPTER I
INTRODUCTION
1.1 Background
Micellar-enhanced ultrafiltration (MEUF) is one of the methods to remove
traces of organic pollutants from aqueous streams (Puasa et al., 2011). MEUF
utilizes a filtration process by membrane and micellization of surfactant. The basic
idea of MEUF is that a surfactant forms large amphiphilic micelles aggregates when
added to an aqueous streams at the concentration higher than its critical micelle
concentration (CMC). CMC is the concentration where micelle of surfactant started
to form. Surfactant have the tendency to spontaneously aggregate to form micelles
at concentration above the critical micellar concentration (CMC) in water (Acero et
al., 2017). This micellar formation generate a solubilization effect before the
ultrafiltration process. The process begins with the mixture of surfactants in the
effluent, allows its interaction with the dye. This interaction occurs through micellar
solubilization, where the solute, according to its affinity for aqueous medium, is
positioned within the micelle. Thus, its concentration in the form of free monomer
is decreased. When submitted to stirring, this precipitate aggregates to form flocs
which maintain the interaction of the surfactant with the dye. In this way, surfactant
floc acts as an adsorbent surface, retaining the dye inside the micelles (Zaghbani et
al., 2008).
1
industry, approximately increased by 6% per year. About 75 % of the production
process is conduct in Indonesia (Saputra, 2018). The production and processing of
textile require great amount of chemical dyes. Azo dyes have been widely applied
in the textile, paper printing, plastics, and cosmetics industries, among others. Azo
dye is classified as a reactive dye and substantive dye. Some disadvantages
associated with reactive dyes are the use of high concentrations of electrolytes in
dyeing, presence of unfixed dyes in the substrate, resistance to light and resistance
to oxidizing agents. This characteristic makes reactive dye difficult to degrade once
released into aquatic systems (Melo et al., 2017). This undegradable chemical
substances used in the textile dyeing appears as mutagenic and carcinogenic
materials (Pelosi et al., 2014). Meanwhile, about 10-15% of the total dyes lost
during the dyeing process and is released in the textile industries wastewater
(Bielska and Szymanowski, 2006; and liu et al., 2017). The release of dyeing
wastewater with high intensity color causes aesthetic pollution and poses a great
threat to aqueous ecosystems (Liu et al., 2017). It affects the nature of water and
inhibits sunlight penetration, which reduce photosynthetic activity and lowering
oxygen concentration in the water. This phenomena may specifically disturb the
water ecosystem itself and human living generally. Reactive dyes also prove to be
toxic for the water environment and affect the lifespan of freshwater fish (Pelosi et
al., 2014). Hence, good wastewater treatment management is highly needed.
2
method requires the least amount of chemicals compared to the biological or
chemical dye removal methods (Khan et al., 2018). MEUF does not deal with living
organisms hence is considered to be more predictable than the biological methods.
MEUF is able to treat textile effluent in a more beneficial way. However, the
suitable surfactant that compatible with the pollutant such as dye need to be chosen
to achieve good solubilization properties.
3
surfactants which can be easily degraded is very important. Moreover, a surfactant
with good pollutant solubilization need to be considered as well.
4
1.2 Problem Statement
Taking into consideration about the potential of saponin as important
substances, great efforts are being made to obtain saponin-rich extracts. The
efficiency of the extraction process is usually influenced by several factors, such as
solvent concentration, solvent to solid ratio, temperature, extraction time, and also
the extraction methods (Sarvin et al., 2018). In general, the extraction techniques
employed in saponin extraction can be classified into two categories, the
conventional and the green technologies. The conventional extraction techniques
such as maceration, or the green technologies including ultrasound-assisted
extraction (UAE) (Heng et al., 2013). UAE has been successfully developed and
proposed to significantly reduced extraction times, reduce energy consumption, less
solvent requirement and higher extraction efficiency. (Vilkhu et al., 2008; Garcia-
Salas et al., 2010; and Majd et al., 2014). UAE methods to extracted bioactive plant-
derived compound has been conduct to extract anthocyanin (Oancea etal., 2013;
D’Alesandro., et al., 2013; and Alighourchi et al., 2013), antioxidant compound
(Rosello-Soto et al., 2015; and Xu et al., 2015), natural pigment (Yolmeh et al.,
2014), phenolics compound (Dai et al., 2010) and many others. However, the
application of UAE to extract saponin from Sapindus rarak DC is very limited.
5
Considering this condition, the present studies will provide a new scarce
research having a less or more novelty compared to the previous work. This study
was projected to be focused for investigating the new proposed method for dye
removal from wastewater effluent employing the combination of micellar-enhanced
ultrafiltration methods with saponin from Sapindus rarak DC as the plant derived
bio surfactant. Moreover, the ability of saponin micelle to solubilize dye pollutant
was also investigated to get the information of saponin micelle solubilization
power.
6
1.3 Research Objective
This research are design to study the process of micellar-enhanced
ultrafiltration (MEUF) with plant derived biosurfactant. To be specific, the
objectives of this research are,
7
CHAPTER II
LITERATURE REVIEW
8
(solid-liquid), emulsion (liquid-liquid) and foam (liquid-vapour). In many
formulated products several types of interfaces are present at the same time.
Another general and fundamental property of surface active agents is that
monomers in solutions tend to form aggregates, called micelles. Micelles are
already formed at very low surfactant concentrations in water (Bergh, 1999). The
concentration at which micelles start to form is called critical micelle concentration
(CMC). Micelle formation, or micellization, can be viewed as an alternative
mechanism to adsorption at the interfaces for removing hydrophobic groups from
contact with the water, thereby reducing the free energy of the system (Schwarze,
2017). It is an important phenomenon since surfactant molecules behave very
differently depending on whether they are present in micelles or as free monomers.
The micelles behave as large molecules and influencing the solubility of organic
hydrocarbons and oils in aqueous solution and also influencing the viscosity. The
size of the micelle is measured by the aggregation number which is the number of
surfactant molecules associated with a micelle (Pisarcik et al., 2015).
For an MEUF process, the surfactant type, the critical micelle concentration
(CMC), and the micelle size are important factors. The surfactant type determines
which kind of solute, ions and/or organics can be removed in MEUF, the CMC
gives information about the minimum amount of surfactant that is needed to form
micelles, and the micelle size affects the membrane selection with respect to the
molecular weight cut-off (MWCO). The CMC is characterized by a spontaneous
change in the physical properties of the solution, e.g. surface tension or electrical
conductivity (Schwarze, 2017). The size of the micelles is usually obtained from
dynamic light scattering (DLS) experiments, where the diffusion coefficient is
measured and used to calculate the hydrodynamic radius “r” (Tummino and Gafni,
1993; Materna et al., 2004).
9
If nonionic surfactants are applied in MEUF, the cloud point temperature
(CPT) that increases with the hydrophilic character of the surfactant is also an
important parameter to avoid temperature-induced phase separation during the
filtration process (Bergh, 1999). For too low CPTs, cloud point extraction (CPE) is
an alternative surfactant-based separation method for solute removal (Materna et
al., 2004). The selection of a surfactant depends mainly on the separation task. If
ions should be removed from the water, anionic surfactant with the opposite charge
is selected to form an ion-pair complex that is removed during ultrafiltration
(Mungray et al., 2011). Generally, the CMC of ionic surfactants is very high and,
during the filtration process, a surfactant concentration equal to the CMC is
discharged into the water phase. This will be a problem in water treatment plants as
the chemical or biological oxygen demand will increase due to the leached
surfactant that will become a “contaminant”. In contrast, the CMC of nonionic
surfactants is very low but they cannot form an ion-pair complex; therefore, they
are usually applied to the removal of hydrophobic non-charged solutes or where
ligands are applied to complex ions before their removal via MEUF (Schwarze,
2017). However, in some cases, ions can also be removed with nonionic surfactants
for nickel ions (Tanhaei et al., 2014).
10
derivatives. The presence of an electrophilic or nucleophilic group is responsible
for its hydrophilic nature; consequently, the tail acts as a hydrophobic end of the
molecule (De and Mondal, 2012)
Natural surfactants are the naturally available substances present in plants and
animal sources (star fish, sea cucumber) (Tmakova et al., 2015) which can lower
the surface tension. One of the chemically natural surfactant substance is saponin.
Saponins are second metabolites which are widely distributed in the plant kingdom.
It is a natural phytochemicals, which occur in three out of four 4 plant species.
Saponins acts as a chemical barrier or shield in the plant defense system to counter
pathogens and herbivores. It has a bitter taste, which protects the plant from being
eaten by animals (Cheok et al., 2014). For several decades, saponins in plant
materials were considered undesirable ingredients in human and animal nutrition
because of their bitter taste and detrimental effects on the gastro-intestinal system
when consumed at high concentrations. But recently, researchers regained interest
in saponins due to their interfacial activity and unique behavior in dispersed
systems.
11
their structure characterization are varied by the numbers of sugar units attached at
different positions (Hostettmann & Marston, 1995).
Natural Surfactant
Aglycone
Glycone (Sapogenin)
12
(a) Aglycone Type
Triterpenoid Steroid
Yucca schidigera
Tribulus terrestris (TT)
Number of
(b) Sugar Chain
Many natural surfactants can be obtained from root, flower, leaves and fruits
from the plant. As reviewed by Boruah and Gogoi (2013), such as Aloe vera,
asparagus, balloon flower (Platycodon grandittonem), china rose (Hibiscus rosa
sinesis), Daisy, Ginseng (Panax araliaceae), Horse chestnut (Aesculus
hippocastanum), Spinach, Tea, Tomato, Soapbark (Quillaja saponaria), Soapnut/
soap herry (Sapindus mukorossi), and Soapwort (Saponaria officinalis). In more
specific, Table 2.1. lists many sources of saponin from the plant.
13
Table 2.1 High Saponin Content Derived from Plant (summarised from Oleszek
and Hamed, 2010)
Plant Source Common Use Plant Part Concetration
Name (%)
Quillaya Quaillaya Soaps, Bark >25
saponaria Murillo foaming
agents
Balanites Heglig, lalob, Diosgenin Fruits, 22-27
aegyptiaca desert date and seeds, and
yamogenin bark
source
Chlorogalum Soaproot, Amolonin Bulb 19-22
pomeridianum California source
soap plant
Tribulus Puncturevine, Protodioscin Fruits >20
terrestris yellow vine source
and goathead
Sapindus Soapnut Hedragenin Fruits 20
mukorossi Source pericarps
and roots
Glinus lotoides Soap Jacob, Hopane and Roots, 16.5
lotus oleanane leaves,
sweetjuice source seeds
Sapindus Soapberry Hedragenin Fruits 11
saponaria Source
Yucca Mohave yucca, Soaps, Stalk and 10
schidigera Joshua tree foaming roots
agents
14
apiose and uronic acid), while the lipophiles may have a steroidal or triterpene
structure. Hence, saponins of this composition are nonionic surfactants (Oleszek et
al., 2009).
15
Saponins with one sugar chain have the best foaming characteristics. For
saponins with two or three sugar chains the foaming ability decreases and in some
saponins no foaming in water solution has been observed, but due to their chemical
structure they are still considered as saponins. The emulsifying properties of
saponins are due to the fact that they have a salt-free nature, making them less likely
to be affected by alkaline or acid conditions (Oleszek et al., 2009).
The shape of the micelles also depends on the saponin structure. The micelles
formed by ‘saponin white’ and Quillaya saponins appear as elongated and
filamentous, while those formed by soya bean saponins appear spherical (Oleszek
and Hamed, 2009). The microscopic analysis conduct by Samal et al. (2017) also
shows a spherical structur of Sapindus saponin. The reason for this differences is
assumed to be the aglycone structures. The soya bean aglycones do not possess
carboxylic functions, unlike the aglycones of Saponaria officinalis and Quillaya
saponaria saponins, therefore they are more uniformly hydrophobic. The presence
and the location of carboxylic acid in the saponin molecule also strongly influence
the surface activity, emulsion stability or zeta potential of the emulsion droplet (De
and Mondal, 2012).
Saponins can also form mixed ‘sandwich-like’ or ‘pile of coins like’ micelles
with bile acids. This structure are much larger than the micelles of saponins alone
16
and again they differ depending on the structure of the aglycone. Saponin white and
Quillaya saponin form filamentous structures with bile acids, while the soya bean
saponins have a loose, open structure with considerable penetration of water
(Oleszek and Hamed, 2009).
(A) (B)
Figure 2.6 (A) The tree of Sapindus rarak DC, (B) The fruits of Sapindus rarak
DC.
The fruit is a hard fruit, with dicotyledonous seed. Its fruits have pericaps that
are soft and brown in color and become dark brown when they are dried. Lerak fruit
is a seasonal fruit. It is commonly preserve in dry state until used. The fruit pericarp
is widely used as a natural detergent and its extract is commercially utilized
17
as a foam stabilizing and emulsifying agent in cleansers, shampoos and
cosmetics. In Indonesia, it is also used as a substitute for soap and is mainly used
for washing batik cloth. Because of its nature, larak soap does not cause fading
(fading) on the fabric. The reason is that the pericarp is abundant in saponins, which
gives a high surface activity (Morikawa et al., 2009).
18
less hazardous chemical synthesis, safer chemicals used, energy efficiency, use of
renewable feedstock, and pollution prevention (Azmir et al., 2013).
Reflux and soxhlet extraction is similar proces. The difference between reflux
and Soxhlet is that Soxhlet apparatus consists of a thimble to house the plant
material. Reflux and Soxhlet extraction involved distillation process which is
widely used in food and nonfood industrial and laboratories. The process involves
heating a solution to boiling and then returning the condensed vapors to the original
flask (Bart, 2011).
In contrast with the conventional methods, the green technology requires up-
to-date equipment such as ultrasound, microwave and accelerated solvent
extraction method. But, green technology is known to gives a better extraction
results. Ultrasonic technology has been widely used in food physical processing
mainly through cavitation phenomenon (Verhaagen and Rivas, 2016; Shanei and
Shanei, 2017). Ultrasound has many advantages such as avoiding of chemical use
and keeping the flavor of foods original. High heat and mass transfer improve the
extraction or degradation efficiency of the effective food components (Kielczyn’ski
et al., 2014; Jordens et al., 2014). Oscillation of cavitation bubbles occurs due to
the interaction between ultrasound and material, and the collapse of the oscillated
bubbles introduces shock waves. At the same time, high temperature and pressure
19
appear in the local area. Free radical might be introduced via ultrasonic cavitation
processing, which changes the material structure (Samani et al., 2016; Colivet et
al., 2016). The ultrasonic extraction is a typical technology of physical processing.
The main driving force for the extraction effects of sonication is acoustic
cavitation. When ultrasound propagates through any medium, it induces a series of
compressions and rarefactions in the molecules of the medium. Such alternating
pressure changes cause the formation and, ultimately, the collapse of bubbles in a
liquid medium. This phenomenon of creation, expansion, and implosive collapse of
microbubbles in ultrasound-irradiated liquids is known as “acoustic cavitation”
(Tiwari, 2015).
Cavitation bubbles formed are roughly divided into two types, namely
transient cavitation (inertial) and stable cavitation (noninertial). Stable cavities are
relatively long-lived gas bubbles and exist for many cycles of compression and
rarefaction (Park et al., 2003). Transient cavitation or inertial cavitation bubbles
exist for a very short period, sometimes less than one cycle, and collapse violently
(Fuleki et al., 2003; Oberholster et al., 2009). There are many thousands of such
bubbles in a liquid, some of which are relatively stable, but others expand further
to an unstable size and undergo violent collapse to generate temperatures of about
5000 K and pressures of the order of 50 MPa (Liang et al., 2008; Tiwari, et al.,
2015) at a minuscule level. Theoretical calculations using hydrodynamic models of
cavitational collapse have reported temperature and pressure estimates of 2000–
10,000 K and 100–1000 MPa, respectively (Corrales et al., 2009). The temperature
and pressure changes that occur from this implosions causes shear disruption,
thinning of cell membranes and cell disruption, resulting in enhanced solvent
penetration into cells and amplification of mass transfer of target compounds into
the solvent. The implosion of cavitating bubbles also generates turbulence at a
microscopic level, high-velocity inter-particle collisions and agitation in
microporous particles of the matrix, which accelerates the diffusion (Salleh-Mack
and Roberts, 2007; Tiwari et al., 2015). Ultrasonic waves also facilitate hydration
and swelling of the matrix with an enlargement of pores that increases the diffusion
of solvent into the matrix and increases mass transfer. Hydration and swelling
effects are advantageous when a dry matrix is used for UAE.
20
The ability of ultrasound to cause cavitation depends upon its characteristics
(e.g., frequency and intensity), medium properties (e.g., viscosity and surface
tension) and ambient conditions (e.g., temperature and pressure) (Falleh et al.,
2012). The high-shear energy created by the cavitation effect is employed for
applications including particle modification in liquids, release of cellular
components and molecular structures, and de-aeration of liquids and surfaces. For
extraction applications, formation and collapse of cavitation bubbles also depend
on solvent properties. For example, vapor pressure governs intensity of collapse;
surface tension and viscosity govern the transient threshold of cavitation. Chemical
reactivity of the solvent dictates the primary and secondary sonochemical reactions
(Tiwari, 2015).
21
types of liquid media. Dyes are used to colour substrates to which they have affinity.
Pigments can be used to colour any polymeric substrate but by a mechanism quite
different from that of dyes, in that surface-only colouration is involved unless the
pigment is mixed with the polymer before fibre or moulded article formation.
Reactive dye is the most common dyes textile dyeing, including remazol dye
for common cotton, naphtol for jeans, indigosol dyes for bright color and many
more. Reactive dyes is different from other types of dyes because it forms a covalent
bond with the substrate. It is normally applied in cotton dyeing. Some have
complicated aromatic structures that resist degradation in a conventional
wastewater treatment process. It is because of their stability to sunlight, oxidizing
agents and microorganism (Ahmad et al., 2006). The reactive dye used in this study
22
is Remazol dye. The molecular structure and its physical properties are present in
table 2.2
Molecular structure
(in general)
Recommended pH 3-9
23
mechanical property (Marchese et al., 2003). In general, pure PES membrane
exhibits high hydrophilicity properties, which can increase the permeation and
antifouling properties of the UF membranes. However some fabricate PES indicates
a slightly hydrophobic nature (Shockravi et al., 2017). The specification of UF PES
membrane used in this research study present in the Table 2.3.
24
unsolubilized contaminants and surfactant monomers in permeate stream (Misra et
al., 2009; Zaghbani et al., 2008). Selection of surfactant is significant to ensure the
efficiency of MEUF process. Based on the literature study, the MEUF of
wastewater commonly can be classified into four categories; (i) MEUF using a
cationic surfactant, (ii) MEUF using an anionic surfactant, (iii) MEUF using a
nonionic surfactant, and (iv) MEUF using a mixed surfactant.
The micelle size is in the same order of magnitude as the pore sizes of
ultrafiltration membranes. By selection of an appropriate membrane for the
ultrafiltration process, the micelles can be rejected by the membrane whereby the
surfactant monomers pass through. This fundamental concept of MEUF was
already studied before for anionic surfactants and for a nonionic surfactant (Melo
et al., 2017; Grzegorzek and Majewska-Nowak, 2018). The main advantage of
MEUF over conventional ultrafiltration is that it can even rejected a low
concentrations molecules, which is usually too small to be rejected by ultrafiltration
membranes. The pollutant molecules can bind to the micelles because of ionic or
hydrophobic interactions and subsequently separated together with them in the
ultrafiltration step (Figure 2.7).
This process utilizes the high efficiency of reverse osmosis (RO) and high
permeates flux of ultrafiltration membrane (UF) (Baek et al., 2003). The main
principle of this process is to increase the size of pollutant molecules by forming a
complex with surfactant. Cationic or anionic surfactants are used for the removal
of inorganic pollutants. In this system, the surfactant forms micelles at critical
25
micelle concentration (cmc). The aggregation number ranges from 50 to 100. (Bade
and Lee, 2011). Micelle (cationic or anionic) has high electrical potential on its
surface where anionic or cationic pollutants can be bounded depending upon the
charge characteristic of the pollutants. When the solution containing micelle is
passed to the membrane ultrafiltration, micelle retains on the membrane surface.
Unbound ions and surfactant monomers pass through the ultrafiltration membrane
to the permeate side.
26
Material
Membrane
MWCO
Selection
Pore Size
Type
Surfactant CMC
Selection Aggregation structure & Size
Single or Mixed System
Micellar enhanced ultrafiltration (MEUF) has been used for the removal of
various organic and/or inorganic pollutant from aqueous phase (Baek et al., 2003).
It is particularly effective for removal of single components such as Cd2+, Mn2+,
Zn2+, Cu2+, Cr3+, Pd2+, Al3+, and many other. It is also effective for simultaneous
removal of Ni2+ and Co2+, and Ni2+ and Zn2+. The application of MEUF for dye
removal has also been conducted before, Table 2.4 presents the previous study of
MEUF for dye removal.
27
Table 2.4. Application of MEUF for Dye Removal
28
CHAPTER III
RESEARCH METHODS
This research is designed to obtain extract of saponin from Sapindus rarak with high
purity, and characterization of saponin extract as a surfactant. In this study, the
application of saponin extract to replace synthetic surfactant in the micellar-
enhanced ultrafiltration also performed. The performance of saponin to solubilize
dye was also conducted at various concentration. The schematic diagram for the
whole study was presented in Figure 3.1.
Materials Process Results
Extraction Process
Dried-ground
Raw Pericarps of Dried, Size
Sapindus rarak DC reduction pericarps of S.
rarak
Best condition*
Extraction Analysis Yield (Extract. methods,
Process temperature, time,
and ratio of L/S)
UAE & ME, t, T, ratio L/S
Saponin extract from
1st
extraction at best
Objective
condition
Characterization
Saponin Extract
Surfactant FTIR, Foam ability Specific Functional
analysis, Surf. Group, Foam ability,
Pure Commercial Characterization Tension, HLB
Saponin CMC HLB number
Dye Solubilization
29
The research began with preparation of raw material, preliminary analysis,
extraction of saponin from Sapindus rarak, and characterization of saponin extract.
The detail of research activities are shown in Figure 3.2.
SAPONIN EXTRACTION
Variables
Extraction methods : ME, UAE
Temperature : 30, 40, 50, 60 oC
Ratio of Solute-Solvent: 1:2, 1:5, 1:10,
1:15, 1:25, 1:50, 1:100 (gr/ml)
Supernatant solution
(Saponin Extract)
The further study is to apply the saponin extract in the MEUF process and
evaluation of MEUF process using saponin extract from Sapindus rarak. Figure 3.3
explain the schematic diagram of MEUF study using saponin-based surfactant.
30
Reactive Dye Saponin Extract
Solvent
(Remazol Blue TQ, Remazol (0; 0.5; 1; 1.5; 2 times of
(Distilled water)
Red RB; 1000 ppm ) CMC)
Mixing
o
(26 C; 200 rpm; 30 min.)
ULTRAFILTRATION
Membrane : PES, 10 kDa
Temperature : 26 0C
Pressure : 2 bar
Time : 120 minutes
3.2. Variables
31
3.2.2. Variable on the Dye Solubilization
Control Variable
Temperature : room temperature (26 ±1 oC)
Pressure : 1 atm (Tehrani-Bagha et al., 2012)
Centrifugation speed : 4500 rpm (Samal et al., 2017 (b))
Centrifugation time : 1 hour (Samal et al., 2017 (b))
Dye Concentration : 10.000 ppm (Tehrani-Bagha et al., 2013)
Reactive dye : Remazol Blue Tq, Remazol Red Rb
Independent Variable
Saponin type : Pure commercialized saponin, extract saponin
Saponin concentration : 0.2 – 4 times CMC (under CMC, at CMC, above
CMC)
Control Variable
Membrane material : Polyethersulfone (PES)
Molecular weight cut-off : 10 kDa (Sterlich, 2018)
Temperature : room temperature (26 ±1 oC)
Trans-membrane Pressure : 2 bar (Ahmad et al., 2006)
Filtration Time : 120 minutes (Huang et al., 2014)
Membrane area : 9,6 cm2
Carrier Solvent : Distilled water (Huang et al., 2014)
Dye Concentration : 300 ppm (Specification of Membrane)
Reactive dye : Remazol Blue Tq, Remazol Red Rb
Independent Variable
Saponin concentration : 0; 0.5; 1; 1,5; 2 times of CMC
The response analysis and the observation in this research including, the analysis
on extraction process, the dye solubilization performance and its application as a
32
surfactant on the MEUF process. After the extraction, total saponin content analysis
was conducted to find the extraction condition having highest yield. The surfactant
characterization of saponin was performed by FTIR, surface tension analysis,
determination of CMC, and HLB number. The performance of saponin to
solubilized the dye molecule was tested and present as solubilization power (SP),
coefficient of distribution (Km), and Gibbs free energy (ΔG). The application of
saponin as a surfactant on the MEUF process is studied by flux analysis, membrane
rejection, and micelle loading (Lm) parameter. The membrane blocking analysis
was conducted by mathematical model of Hermia’s model. All of the saponin
analysis was compared with pure commercialized saponin.
3.4.1. Materials
Dry pericarps of Sapindus rarak is the raw material use in this research, procured
from Sleman, Jogjakarta. The fruit is dark brown in color and globular in shape with
a diameter of 1 to 3 cm. Distilled water as solvent are produced by UPT UNDIP,
Semarang. Pure saponin in practical (P.A) grade is procured from Sigma Aldrich as
the comparative standard. Reactive dye (Remazol Red RB, and Remazol Blue TQ)
is used to make the model of dye wastewater. The dye is procured from dye
manufacturer in dry powder form. The membrane used for the MEUF process was
Polyethersulfone (PES) flat sheet membrane with MWCO 10 kDa procured from
Sterlitech.
3.4.2. Equipment
To make a dry powder of Sapindus rarak DC, oven and mechanic blender is used,
sieve of 100 mesh in size is used to make a homogeneous powder. An ultrasonic
bath (Krisbow) with temperature control is going to use for ultrasonic extraction.
The ultrasonic bath is equipped with beaker tray and lid. The supporting equipment
such as beaker glass, erlenmeyer glass, stirrer, sampling bottle, measurement flask,
graduated cylinder, etc. is used in the extraction, analysis and application process.
Some equipment is used for the post treatment process, such as filter cloth, whatman
paper filter, and centrifuge. It is equipped to separate the solid particles from crude
33
Sapindus rarak extract. The analysis process was conducted using various
apparatus such as Kruss automatic tensiometer, FTIR, and spectophotometric UV-
VIS. The MEUF process was conducted in a crossflow filtration equipped with
centrifugal pump, three tank, pressure gauge and pressure control.
3.5. Figure
Sapindus rarak DC
Centrifuge
Dried, Peeled
Ultrasonic-Assisted
Extraction SAPONIN
with controlled temperature, Analysis and
time and wavelength Kinetic Study
Grinded to powder
3 4
5
7
10
2
1 1
9 8
34
3.6. Research Procedure
3.6.1. Pretreatment
Before extracting the saponin from Sapindus rarak DC, pretreatment are conducted
to prepare the ready to use pericarps of Sapindus rarak DC in dry powder form. In
this pretreatment phase, some analysis also conducted to make sure the saponin
contain in the Sapindus rarak DC.
The fruits of Sapindus rarak is prepared to obtain a clean and homogeneous sample
before used in the extraction process. The fruits is washed thoroughly with flowing
water to get rid of dirt. The seed and the pericarps are separated. The outer pericarps
of dry fruits are dried in an oven at 50 oC for 12 hours (Roy et al., 1997). The dry
pericarps are ground and sieved through 100 mesh sieve to obtain homogeneous
fine powder of Sapindus rarak. This ready to use powder are stored in the closed
vacuum storage by the temperature of 7 oC, silica gel are added to keep the powder
dry (Chen et al., 2013).
Preliminary Analysis
The preliminary analysis are conduct to evaluate the chemical structure and saponin
existence in the Sapindus rarak. Prior to the quantification of total saponins of a
plant source, it is propose to carry out a simple procedure to test the presence of
saponins in the sample of extracted matter. As much of 2-5 grams of the plant
material is put into a test tube filled with distilled water and vigorously shaken for
2 min (Ncube et al., 2011). The appearance of stable and persistent foam on the
liquid surface for 15 min indicated the presence of saponins. While, FT-IR analysis
is used to compare the chemical structure of pure saponin, and the dry-grounded
Sapindus rarak. For this, the FT-IR transmittance spectra of Sapindus rarak sample
are recorded and compared with the FT-IR transmittance spectra of pure saponin.
The objective of this part of study is to obtain extract of Sapindus rarak with high
saponin concentration. Ready to use dry Sapindus rarak powder is extracted by two
methods, maceration extraction (ME) and ultrasound-assisted extraction (UAE).
35
Maceration Extraction (ME)
36
a. Spectrophotometric method
The total saponin analysis on the extract of Sapindus rarak obtained at different
extraction conditions were dilute to suit the spectrophotometer apparatus. Then the
absorbance value (A) is measured at the appropriate wavelength. Thus the sample
concentration in a solution is calculated with the equation obtain from the
calibration curve of pure saponin standard, and it is a pure saponin equivalent
(Sarvin et al., 2018).
b. FT-IR Analysis
In this study, the chemical structure of saponin extract from different extraction
methods are analyzed by the Fourier transform infrared spectroscopy (FT-IR). The
analysis is performed using Shimadzu FT-IR spectrometer by an attenuated total
reflection method. Before the analysis, 20 mL of sample are evaporate using IKA
RV 10 Rotary Vacuum Evaporator to reduce the water content. A semi liquid
sample of saponin extract is used as the sample. The analysis is also conducted for
the pure commercialized saponin as a reference.
37
3.6.4. Surfactant Characteristic of Saponin Extract from Sapindus rarak
The saponin extract from Sapindus rarak is analyzed for its surfactant characteristic.
Two kind of analysis is performed, foaming properties analysis and dye
solubilization.
The analysis of CMC is performed based on the ring tension methods. Surface
tension measurements of crude saponins extracts at various concentrations were
used to determine the CMC at (25.0 ±0.5) °C in water (Tippei et al., 2012). CMC
is defined as the concentration at which surface tension is the lowest and at which
micelles begin to form. The critical micellar concentration of aqueous Sapindus
rarak extract, was determined by measuring the surface tension with respect to
saponin concentration in the solution. The surfactant concentration at which surface
tension reached its almost constant value considered as the CMC of saponin.
38
𝑆
𝐻𝐿𝐵 = 20 𝑥 (1 − 𝐴) (3.1)
Where, S is the saponification number and A is the acid number. The measurement
of HLB number is conducted for the saponin extract solution and pure saponin
solution at concentration of 1 CMC.
The solubilization capability of saponin based surfactant was studied based on the
methods proposed by Samal, et al. (2017) at various concentration of saponin for
reactive synthetics dye. Remazol black, and remazol brown is use as the reactive
dye in this experiment. The saponin extract is prepared following the best extraction
condition with higher saponin concentration. The amount of saponin used as the
solubilized agent is calculate based on the CMC concentration of pure saponin and
saponin extract.
The saponin extract solution is diluted with distilled water and prepared by a
suitable range of saponin concentration (0.2 – 4 times CMC). As much of 10.000
ppm of reactive dyes are separately added to each saponin extract solution. The
suspension were kept in the orbital incubator shaker at 200 rpm agitation speed for
24 hours at room temperature (± 30 oC). After then, the solutions were centrifuged
to separate undissolved dyes. The supernatant was analyzed for its dye and saponin
concentration. The solutions were diluted in distilled water to suit the
spectrophotometer specification. The concentration of dyes in all samples were
measured at respective maximum wavelength using UV-Vis spectroscopy. The
UV-Vis spectrophotometric analysis is conduct based on calibration curve methods.
39
solubilization ratio (MSR). It is the ratio of moles of solubilized dye to moles of
micellized surfactant in solution. The solubilization power (SP) of saponin
surfactant micelles can be determined from the slope of linear fitting of solubilized
dye concentration vs saponin concentration in solution (Samal et al., 2017 (b), Luo
et al., 2010). The solubilization power of surfactant micelle can also be expressed
in terms of mass (g) of solubilized dye per mass (g) of surfactant. In this study, a
plot of solubilized dye in respect to various saponin concentration is made for
Remazol red and blue.
Another parameter, partition coefficient, Km also represents the effectiveness of
solubilization for any surfactant, which is the ratio of the mole fraction of solute in
surfactant micelles to the mole fraction of solute in the aqueous phase. The partition
coefficient (Km) can be calculated using Equation (3.2) (Samal et al., 2017):
𝑆𝑃
𝐾𝑚 = [𝑆𝐶𝑀𝐶 ] 𝑥 𝑉𝑤 𝑥 (1+𝑆𝑃)
(3.2)
Where Vw is the molar volume of water (1.805 x 10-2 L/mol at 25 oC), SCMC is the
solubilized dye at CMC. The knowledge of distribution coefficient is helpful in
determining the thermodynamic parameter Gibbs free energy (ΔG), which helps in
the better understanding of the mechanisms associated with the solubilization
process (Samal et al., 2017). The Gibbs free energy of solubilization can be
calculated from Equation (3.3).
ΔG = −R. T. Ln K m (3.3)
40
Preparation of dye wastewater model solution
The feed in the MEUF process is dye wastewater model solution prepared from
analytical grade remazol dye and distilled water. Remazol blue TQ and remazol
Red Rb are used as the reactive dye on the wastewater model solution. The remazol
dyes is added into an appropriate amount of distilled water with concentration of
300 ppm. The extract of Sapindus rarak is use to replace the surfactant, it is added
to the reactive dye wastewater by a suitable range of 0 – 2 times CMC. Then the
solution was agitated using a magnetic stirrer at 200 rpm for 30 minutes to provide
efficient mixing and kept at room temperature of 26 ± 1 oC to reach the equilibrium
(Melo et al., 2017). Then, the prepared feed solutions were used for MEUF
experiments.
In this study, filtration is carried out using cross-flow filtration cell, equipped with
water pump and pressure control. A schematic flow diagram of the ultrafiltration
set-up is shown in Figure 3.4
41
Where V is the permeate volume, A is the membrane area, and t is the time interval.
Ultrafiltration was operated without any addition of surfactant in the feed solution.
On the other hand, the micellar-enhanced ultrafiltration was conducted with the
addition of surfactant (model surfactant solution). The experiment was a total
recycle system where permeate and the retentate were recycled into the feed tank.
In each operation, permeate, and retentate were collected and analyzed at the time
of 0, 30, 60, 90 and 120 minutes. The samples are then combined to be an average
single solution.
Ultrafiltration and MEUF performances to remove dye from the wastewater model
solution were evaluated by dye rejection. The rejection (R) sample was collected
for each sample at time 0, 30, 60, 90, and 120 minutes. The calculation was carried
out according to Equation (3.5).
Cp
%R = 1 − x 100%
Cf
(3.5)
Lm is defined as:
𝐷𝑚 − 𝐷𝑤
𝐿𝑚 = (3.7)
𝑆𝑚 − 𝑆𝑤
Where Sm and Dm are the concentrations of surfactant and dye pollutant in retentate,
Sw and Dw are the concentrations of surfactant and dye pollutant in permeate. The
concentration of dye in both retentate and permeate is analyzed using UV-Vis
42
Spectrophotometric by calibration methods. As for saponin content was analyzed
using the same tools and methods on UV wavelength (190-400 nm).
For complete blocking, it is assumed that each solute molecule arriving at the
membrane surface participates in blocking by means of pore sealing (Iritani, 2013).
Moreover, a molecule never settles over another molecule that has been previously
deposited on the membrane surface. Thus, the fractional reduction in permeate flux
is equal to the fractional reduction of the membrane surface area corresponding to
unblocked pores, but not inside the membrane pores (Hwang and Lin, 2002). This
mechanism implies that for the resolution of Eq. 3.9, n must take a value equal to
2. For standard blocking, this model considers that molecules enter the membrane
pores and deposit over the pore walls due to the irregularity of pore passages,
reducing the membrane pore volume. As a result, the volume of membrane pores
decreases proportionally to the filtered permeate volume (Vincent-Vela et al.,
2009). The decrease in the volume of membrane pores with time is equal to the
decrease in their cross section. In this case, flux decline can be expressed by take a
value of n to 1.5. In comparison to the complete pore blocking model, the
intermediate fouling or intermediate blocking model considers the probability that
43
some molecules may settle over others (Iritani, 2013). The non-blocked membrane
surface diminishes with time, thus the probability of a molecule blocking a
membrane pore reduces continuously with time and the n need to be take a value
by 1. As for cake fouling mechanism, the model considers that solute molecules do
not enter the membrane pores, but they form a gel layer over the membrane surface.
Flux decline is then represented by replacing n value in the Equation 3.9 in to 0.
After taking account of the n value and the condition on each fouling mechanism,
the linearised equation according to Equation (3.9) are given in Table 3.1.
44
CHAPTER IV
RESULT AND DISCUSSION
This research was designed to obtain a saponin extract from Sapindus rarak
as a natural surfactant. The extract having highest saponin yield was characterized
as a surfactant and then used in the surfactant-integrated membrane process. In this
study, the saponin extract was applied to replace synthetic surfactant in the micellar-
enhanced ultrafiltration (MEUF). To confirm the ability of the surfactant to
solubilize the dye, the analysis of dye solubilization and micelle loading were
conducted.
To find the saponin content in the Sapindus rarak extract, the extraction
process in various condition was conducted. The extraction process was performed
by two different methods for various extraction condition. The first method was
conventional water maceration extraction (ME) and the green ultrasound-assisted
extraction (UAE) methods. The maceration extraction is a solid–liquid extraction
where the bioactive compound (solute) inside the plant material is extracted by
soaking the plant material in a specific solvent for a period of time (Takeuchi et al.,
2009). The efficacy of maceration process is determined by two main factors,
solubility and effective diffusion. The solubility is governed by basic rule of “like
dissolves like” which indicated that polar compounds dissolve in polar solvents,
and nonpolar compounds dissolve in nonpolar solvents (Reichardt and Welton,
2011). In the other hand, UAE methods utilize the ultrasonic wave to help the
extraction process. The phenomenon of ultrasound in creating cavitation bubbles in
the solvent by acting as a micro jet to denature the plant cell wall when the bubbles
collapse at rare fraction resulted in a greater extraction yield of bioactive
compounds. Few researchers have reviewed the applications of ultrasound-assisted
extraction on bioactive principles from herbs (Vinatoru, 2001), food industry and
45
processing (Vilkhu et al., 2008). Figure 4.1 present the yield of saponin at various
the extraction time for both UAE and ME methods.
20
UAE
16
14
12
10
0 20 40 60 80 100 120 140
Figure 4.1 Effects of extraction time on the saponin content of the Sapindus rarak
extracts, at temperature of 30oC and solid-liquid ratio of 2 mL/gram
The UAE reaches the maximum saponin content at the time of 40 minutes at
total saponin content of 18.708 mg/100 mg feed. On the other hand, saponin content
of 15.186 mg/100 mg feed was obtained for ME at the extraction time of 120
minutes, which is lower than those of the UAE. According to Figure 4.1, the effect
of extraction time was different on the UAE and ME. On both process, it can be
seen that the saponin yield was increased by the extraction times until a specific
time. And then the yields were constant or slightly decreased by the extension of
processing time. The results indicates that with or without ultrasound irradiation,
the diffusion of the bioactive compounds from material to solvent tend to increase
by the time and the equilibrium for dissolution is established after a certain time.
The increase of saponin yield by the time extension indicates that the solubilization
of saponin compound to the solvent requires a certain time. The extraction with
assistance of ultrasonic waves reach its highest yield at a shorter time than the
maceration. The assistance of ultrasonic waves helps to release the saponin
compound into the solvent by destructs the plant tissues. This process allowing
more saponin to treanfer into the solvent in shorter time.
46
However, it is possible that the components degrade after a long exposure of
ultrasonic waves. The decline of saponin content at the end of the UAE indicates
that an excess extraction time is not preferable. Ultrasonic wave has an ability to
disturb a plant material. At the beginning of the process this disruption is desired.
However, a longer exposure to ultrasonic wave can also disturb the desired
bioactive compound, saponin, which lowering the saponin yield. The similar results
were also reported on the previous study about UAE of anthocyanin and phenolic
from purple sweet potato (Zu et al., 2016), extraction of natural antioxidant from
Jatropha integerrima (Xu, et al., 2015) and Boldo leaves (Petigny et al., 2013).
Tarade et al. (2006) reports the degradation phenomena of saponin from soybean
flour in the food processing by slow cooking, and long heating. As much of 81-84%
of saponins were reduced in the soaked, dehulled and autoclaves sample of faba
beans (Sharma and Sehgal, 1992). The degradation of saponin also found in the
extraction of chickpeasaponin by microwave assisted extraction (Cheng et al.,
2017). The study by Cheng et al. (2017) also reports that the reduction of saponin
contents depends on the processing parameters such as solid/liquid ratio, extraction
temperature, microwave irradiation power, irradiation time, and pH.
30
Saponin Yield (mg/100 mg feed)
28
26
24
22
20
18
16
14
UAE
12 ME
10
0 20 40 60 80 100
Figure 4.2 The effect of solvent to material ratio on the saponin content of the Sapindus
rarak extracts at 30oC for 120 minutes
Figure 4.2 presents the effect of various ratio of solvent to the dried-ground
Sapindus rarak to the yield of saponin extracted. The yield of saponin was
47
calculated on dry based. The saponin content (ppm) found from the spectroscopy
analysis was recalculated to obtain the content in milligrams of saponin per mL of
total solvent. The total extracted saponin in a batch of solvent (milligrams) was then
divided by the amount of total dry feed in the same batch of solvent (milligrams).
The study was conducted for both UAE and ME process. From the previous
investigation, since the maximum yield was obtained after 40 minutes of extraction,
then the extraction were conducted for 40 minutes, at the extraction temperature of
30 oC. Based on Figure 4.2, it can beSSS seen that the saponin content increase by
the addition of solvent and then slightly decrease or stay stable with a further
increase of solvent. The maximum saponin yields obtained from the UAE process
was 27.871 mg/100 mg feed at the addition of 10 mL of solvent per gram of solid
component. While in the ME process, the saponin content remain constant at the
addition of 50 mL of solvent per gram solid, with the maximum saponin yield
achieve was only 20.586 mg/100 mg feed.
The extraction process of saponin from Sapindus rarak was conducted based
on the solubility of saponin on to the solvent. Saponin is an amphiphilic molecule
having ability to solubilize well on both water or oil/fat soluble solvent. However,
there is a possibility of fatty component to be solubilize together with the saponin
if a fat soluble solvent is used (Hierro et al., 2018). The existence of fat in the
solution is going to disturb the saponin performance as a surfactant (Reichert et al.,
2017; Li et al., 2013). The separation of fat from the crude saponin solution difficult
and complicated, therefore, water was chosen as the solvent to extracted saponin.
With the used of water as the solvent, the saponin will be solubilized with the
addition of solvent. By increasing the volume of solvent, the dissolved materials is
higher and resulted in more extraction yield. In addition, the mass transfer
parameter is affected by the amount of solvent volume. More solvent results on
enlargement of mass transfer parameter and accelerate the diffusion of molecule
into the medium (solvent) (Xu et al., 2016). The solvent also have an effect to
increase the diffusion of the component to the solvent, resulting to the dependence
of extraction rate on the particle concentration gradient. Furthermore, the extraction
is influenced by how fast the component is dissolved and the equilibrium in the
48
liquid achieved (Cacace, 2003). However, at a point, the further addition of solvent
gives no difference due to the saturation of solvent by the extracted compound.
After saturation point, the solvent cannot contain any further component. The
extraction of other natural compound such as anthocyanin and phenolic components
of black currants also shows a similar phenomenon. The amount of extracted
anthocyanin increased as the solute-solvent ratio increases until specific points
(Cacace, 2002). Similar results were also found in anthocyanin extraction by UAE
from Mulberry (Zou et al., 2011), extraction of antioxidant from the flower of
Jatropha integerrima (Xu et al., 2016), extraction of phenolics from wine lees (Tao
et al., 2014) as well as ursolic acid extraction from Ocimum sanctum leaves (Vetal
et al., 2012).
30
UAE
Saponin yield (mg/100 mg feed)
25 ME
20
15
10
0
30 40 50 60
o
Extraction Temperature ( C)
Figure 4.3 The effect of extraction temperature on the saponin content of the Sapindus
rarak extracts at solvent to material ratio of 10 mL/g, for 40 min
49
maximum solubility of saponin in water is 50 mg/mL (Sigma-Aldrich, Singapore),
the maximum amount of soluble saponin in the 10 mL of water solvent is 500 mg.
Shows that the extraction of saponin in 10 mL of water was considered possible and
the reduction of saponin yield was not caused by the solvent saturation. A slight
decrease of saponin yield by the addition of heat was due to the heat degradation of
saponin. Bioactive compound in liquid extract form was known to be more
susceptible to heat (Peron et al., 2017). Bioactive compound such as anthocyanin
shows a degradation at the temperature of 50-60 0C (Aurelio et al., 2008).
While, the extraction process with the assistance of ultrasonic wave shows a
different phenomena the rise of temperature decrease the saponin content. The
highest saponin yield of 27.871 mg/100mg feed was obtained at the temperature of
30 oC. The addition of heat decreased the yield to 22.551 mg/100mg feed at
extraction temperature of 60oC. A significant decline of saponin yield was found in
the extraction with assistance of ultrasonic waves. This phenomena shows that a
long exposure of ultrasonic waves on higher temperature condition was able to
gaves destructive effect to the saponin compound, in which, decrease the saponin
yield significantly. In the UAE process, the exposure of ultrasonic waves producing
a lot of cavitating bubbles which creates local increase of temperature in the feed
surface called hotspot. The hotspot induced a destructive effect which helps the
extraction process under right condition (Alupului et al., 2009).
Comparison of UAE and ME reveals that the UAE gives a better result. Figure
4.1 shows that UAE process was faster and gaves higher saponin content compared
to ME. The maximum yield of the saponin obtained from the ME process not even
surpassed the saponin yield obtained from the first 5 minutes of UAE. Figure 4.2
shows that UAE requires less solvent to extract saponin compares to ME. By using
ultrasonic wave in the extraction process, about 80% of required solvent can be
reduced. While, Figure 4.3 showing that UAE need lower heat to extract saponin
compared to ME. Even the addition of temperature can increase the saponin content
in the ME process, the maximum yield cannot compared the yield achieved by UAE
process. The UAE process achieved its maximum yield on 30oC, while the ME
50
achieved its maximum yield on 50oC. The extraction mechanism of saponin through
the ME and UAE was illustrated in Figure 4.4.
(a)
(b) (c)
Considering the research result thoroughly, the saponin for the further used
in this study will be extracted using UAE process on its optimum condition where
the highest saponin yield obtained. The detail of maximum condition of each
process (UAE and ME) was presented in the Table 4.1.
Table 4.1 The optimized parameter of the saponin extraction by UAE and ME
51
4.2. Characterization of saponin as surfactant
The extract with highest saponin yields used for the further analysis. The
concentration of saponin in the extract was also known, and used as the calculation
basis (CMC, molar). The saponin characterization was conducted by the
investigation of functional group using FTIR, the analysis of surfactant CMC,
foaming properties analysis and the value of hydrophilic and lipophilic balance
(HLB). All of the investigation was conducted with comparison to the
commercialized pure saponin.
Figure 4.5 shows the FTIR spectra of extract saponin from Sapindus rarak
DC and commercialized pure saponin. In general the peak of sapoin extract was
similar with the peak of the pure saponin. Almost all of the relative peaks shows on
the pure saponin FTIR was also showed in the saponin extract. This confirms that
the extract of Sapindus rarak contain saponin. Both samples shows the infrared
absorbance characteristic of the hydroxyl group (OH) at 3393.90 cm-1 in the pure
saponin and at 3421.77 cm-1 in the saponin extract. Carbon – hydrogen (C-H)
absorption at 2932.16 in the pure saponin and at 2934.24 cm-1 in the saponin extract.
The C=C absorbance was observed at 1609.73 cm-1 and 1638.54 cm-1 in the pure
saponin and saponin extract respectively. The peak of oligosaccharide linkage
which indicating the existence of sapogenins (aglycone), C-O-C, were also present
at 1077.05 cm-1 in the pure saponin and at 1047.13 cm-1 in the saponin extract. The
peak at 1412.58 cm-1 in pure saponin and 1388.07 cm-1 in saponin exract indicating
the group of –CHO from the oleanane structure. A weak peak at 1243.9 cm-1 in pure
saponin and 1261.12 cm-1 in saponin extract indicating the aromatic =C-H and a
broad peak at 617.7 cm-1 and 656.48 cm-1 in pure saponin and saponin extract
presents the pyranose sugar at the glycone structure. The presence of both water
soluble glycone structure and the hydrophobic aglycone structure in the FTIR
spectrum shows that the sample has the saponin characteristic. The IR spectrum of
extract Sapindus rarak also shows a high similarity to the pure commercial saponin,
proving that the extracts contains saponin.
52
Figure 4.5 The FTIR spectra of pure saponin and extract of saponin from Sapindus rarak
DC.
53
Figure 4.6 Molecular structure of Sapindus rarak (monodesmosidic oleanane
triterpenoid saponin)
54
tension can be observed. The main reason for micelle formation is the attainment
of a minimum free energy state. The illustration of micelles formation in water
solution is presented in Figure 4.7
Figure 4.7 The micelle formation in water solution, (A) Below CMC, (B) Right at
CMC, and (C) Above CMC
The CMC was determined by the surface tension decline for both of pure
saponin and extract of saponin from Sapindus rarak. The surface tension of water
at various concentration of saponin is present in Figure 4.8.
75
Saponin Extract
Surface Tension (dyne.cm-1)
70 Pure Saponin
Surface Tension (dyne.cm-1)
70
65
60 60
55
CMC (%)
50 CMC (%)
50
45
40 40
35
0 1 2 3 4 5 6 7 8 9 10 0.00 0.05 0.10 0.15 0.20 0.25 0.30
(a) (b)
Figure 4.8 Surface tension of (a) Saponin extract in aqueous solution, (b) Pure
saponin in aqueous solution, at various concentration
55
extract saponin and pure saponin solution as clearly presented in Figure 4.8. At a
certain point the surface tension stops decreasing with a further addition of saponin
and remain almost constant. The surfactant concentration at which the surface
tension reached its constant value considered as the CMC of saponin. The constant
value was taken at the point where three or more point after them is remain the
same. The critical micellar concentration was found to be 0.07 wt % saponin for
pure saponin and 7 wt % of saponin extract for aqueous saponin extract solution.
The CMC of pure saponin is corresponds with the CMC provides by the
manufacturer, which is 0.001-0.1% wt.
There is a huge difference between the CMC of pure saponin and saponin
extract. The value of 7% of weight was calculated based on the addition of aqueous
S. rarak extract to the solution. However, if the calculation was conducted based on
the saponin content in the solution, the CMC was found to be 0.19% wt. The value
was higher than the calculated CMC of the pure saponin. The aqueous rarak extract
was not purified completely like the commercial one. Even after simple purification
using centrifugation, a little amount of impurities such as starch was supposed to
remain in the solution. The starch in the solution can disturb the molecules of
surfactant to assembly in the solution surface. The solution of saponin extracts were
also thicker than the pure saponin solution, indicating a more viscous solution. In
viscous solution, the surface tension was tend to be a little bit higher. The addition
of surfactant to lowering the surface tension was then interrupted by this properties.
Resulting to a higher CMC of the extract solution compared to the pure saponin.
The similar results also found in the previous study on the surfactant production
from the pericarps of Sapindus muccorosi, where the CMC of the crude solution
was higher than the standard saponin (Samal et al., 2017). If the CMC expresses in
millimolar (mM), the CMC of saponin extract and the pure saponin are 3.075 mM
and 1.102 mM respectively.
Liquid films are the basic structural elements of any foaming system containing
surfactant micelles. Consequently, the stability of the foam is highly dependent on
56
stability of the intervening film between the bubbles (Lee et al., 2014; Wasan and
Nikolov, 2008). The amount of foam collapsed (or retained) during a certain
observation period is a measure of its stability. The foam ability is presented as the
initial total foam volume (V0) and the foam stability is the volume of foam after 6
hours (V6) (Behera et al., 2014). Figure 4.9 shows the foam properties of Sapindus
rarak saponin and pure saponin at various saponin concentration. The concentration
of saponin were taken based on the CMC (0.5; 1; 1.5; and 2 times of CMC) which
was under, at, and above CMC value. Please note that the critical micelle
concentration of saponin extract and pure saponin is 3.075 mM and 1.102 mM
respectively.
(a) (b)
80 80 80 80
60 60 60 60
40 40 40 40
20 20 20 20
0 0 0 0
0.0 0.5 1.0 1.5 2.0 0.0 0.5 1.0 1.5 2.0
Amount of saponin extract ( -times of CMC) Amount of pure saponin ( -times of CMC)
Foam after 6 hours Foam after 6 hours
Initial Foam Initial Foam
Figure 4.9. The value of total initial foam (V0) and total foam after 6 hours (V6) of
(a) saponin extract and (b) pure saponin
Figure 4.9 shows that the addition of saponin, increased the initial foam
formation. This is expected because the increase in surfactant concentration
increased the concentration of surfactant molecules at the air−water interface,
which stabilized the foam film. The addition of saponin at its CMC and above its
CMC gives more prominent foam formation. The similar phenomena was found for
the foaming of ionic and nonionic surfactant (Behera et al., 2014).
The volume of foam slowly decreased with time. The total foam after 6 hours
showing the foam stability. The solution containing more saponin gives a better
foam stability for both pure saponin and extract saponin. A high concentration of
the surfactant in the bulk solution may increase the rate of transport of the surfactant
57
molecules toward the interface (Chang et al., 1995). The similar results of foaming
stability by the addition of anionic synthetic surfactant (Lukenheimer and Malysa,
2003). Figure 4.9 also presents that he addition of saponin above the CMC also
grant a better foam stability. The previous study initiate that the foam surface
elasticity was increased by the formation of surfactant micelle (Belhaij and Al-
Mahdy, 2015). High foam stability at surfactant concentrations above the CMC was
also reported elsewhere for various surfactant systems (Lukenheimer and Malysa,
2003; Folmer and Kronberg, 2000).
10-15 Detergent
15-19 Solubilize
In this study, the HLB value was calculated for the saponin extract and the
pure saponin. It was calculated based on the acid value and saponification value
58
(Gaud and Gupta, 2009). From the calculated HLB value, the results shows that the
saponin extract from Sapindus rarak and pure saponin was confirmed to be a
hydrophilic surfactant. Both of the saponin (pure and extract) having a HLB number
between 15 to 19. This kind of surfactant was often used for solubilization.
Generaly, high solubility surfactant is often use in cleansing and detergency (Croda,
2016). As mention before, saponin has a high value of HLB showing that saponin
is rather to have hydrophilic characteristic. This characters match the solution
system where the dye wastes are water soluble and the solvent is water. The detail
of the HLB value and the other parameter of saponin characterization was
summarized on the Table 4.3.
Table 4.3 The surfactant characteristic and properties of saponin extract from Sapindus
rarak and commercialized pure saponin
Monodesmosidic Monodesmosidic
Saponin Types oleanane triterpenoid oleanane triterpenoid
saponins saponins
7% w/w of extract 0.07% w/w of saponin
CMC (in aqueous
saponin / 0.2% w/w of content
solution)
saponin content
Lowest Surface 39.9 dyne.cm-1 41.4 dyne.cm-1
Tension
HLB Value 16.8 18.7
59
the solutes. The micelle is made up of the inner core (constituted by hydrophobic
groups), palisade layer (constituted by CH2 groups) and outer layer (constituted by
hydrophilic groups). The illustration of surfactant micelles part is presented in
Figure 4.10. The organic matters get embedded in the micelles via ‘‘like dissolves
like’’ principle while heavy metal ions are adsorbed on the opposite-charged
micelles via electrostatic interaction (Purkait et al., 2005 (a); Huang et al., 2009).
The micelles along with the solutes are rejected into the retentate stream by
ultrafiltration membrane. Due to different solubilization principles, organic and
inorganic contaminants could be retained simultaneously by MEUF (Lee et al.,
2005; Purkait et al., 2005 (b)). The solubilization system of organic matters or heavy
metal ions with surfactant is a dynamic balance system, namely, the location of
solutes in micelles changes with time. It spends only 106–1010s on solutes within
micelles (Zhao, 2006). Hence the study surfactant ability to solubilized pollutant
molecule was important.
60
concentration. If the molecular weights of the surfactant and the solubilisate are
known, the SP can also be expressed as the weight of the compound solubilized per
unit mass of surfactant.
120
(A)
Solubilized Dyes (mM) 100
80
60
40
80 (B)
Solubilized Dyes (mM)
60
40
20
R.Blue; Sapindus rarak
R.Blue; Pure Saponin
0
0 2 4 6 8 10 12 14
Surfactant Concentration (mM)
Figure 4.11 Effect of saponin concentration (in mM) on the solubility of (A) Remazol red
RB, and (B) Remazol Blue TQ
61
The amount of solubilized dye in mM with respect to mM of saponin in
solution is presented in Figure 4.11. It is shows that the application of surfactant in
aqueous system enhanced the solubility of dyes. It also shows a sharp increase of
solubilized dyes after the CMC and above the CMC of surfactant for both dyes.
However, the concentration of saponin below the CMC showing a very low dye
solubilization capability. This trend confirms that surfactant micelles were
responsible for the enhancement of dye solubilization. Simultaneously, the
agglomerates of micelles may have adsorbed some dye molecules which resulted
into higher solubilization. This was due to the incorporation of dyes into the
micelles of surfactant. At the concentration below CMC, some dyes can be
solubilize in the surfactant, because micelles can also form in low concentration
(Tehrani-Bagha et al., 2013). However, the location of solubilization of dyes in
nonionic surfactant micelle is not well understood. In many studies, it was observed
that the solubilization of dyes occurs within the inner core of surfactant micelle
(Purkait et al., 2004 (c)).
The increase of solubilization of remazol red and blue in saponin micelle were
due to the resultant of two phenomena, first, the micellar solubilization of dyes by
saponin micelles, and the sorption of dye molecules by agglomerates of saponin
micelles (Samal et al., 2017). In general the inorganic compound is trapped in the
hydrophobic core of the surfactant micelle, and the ionic component is adsorbed on
the outer surface of the surfactant micelle (Huang et al., 2012). The study conduct
by Date et al. (2016) proposed that it is likely for the dye to accumulate in the
innermost part of the micelles outer region. When the solute is polar, the solvation
free energy was similar between the micellar center and bulk water. Thus, there is
no strong polarity gradient in the shell, making the solute solubilization placement
more variable. Some polar molecule may solubilized near the micelle core and some
other may solubilized in the outer region of the micelle. When nonionic surfactant
such as saponin was used, the outer region of the micelles is considerably more
polar than core region (Tehrani-Bagha et al., 2013). Meaning that, the polar solute
is localized more strongly in the innermost part of the hydrophilic region. The
62
molecules with polar substituents, such as dye, also may incorporated in the outer
region of nonionic surfactant micelles to some extent.
Another study also state that the interface between the hydrophobic and
hydrophilic regions is thus the preferable location of the polar solute (Tehrani-
Bagha et al., 2013). In some case, the polar molecule also solubilized near the
micelle core, because the polarity of the outer region of nonionic surfactant was
weaker than ionic surfactant. The study conduct by Samal et al., (2017) state that
some molecules of the dye may also trapped in the core of the saponin micelle, and
some dye molecules may have adsorbed on the agglomerates surface.
Considering that the molecular structure of the dye have both of polar and
nonpolar region. Further, this micellar solubilization allows the hydrodynamic size
of methylene blue and eosin yellow to increase several fold. Also, the micelle size
of saponin, which is much greater than the other synthetic surfactants micelle,
makes its beneficial in surfactant based process such as MEUF. Figure 4.12 shows
the molecular structure of remazol red, remazol blue and the illustration of dye
solubilization in the nonionic saponin micelles.
(A) (B)
63
(C)
(D) (E)
The molar solubilization power (SP) is determined by the slope of the linear
regression plot of solubilized dyes in respect to surfactant concentration at
concentration above the CMC. The calculated SP of remazol red and blue were
summarized in Table 4.4. The SP of extract rarak is considered similar with the pure
saponin for both remazol dye. This confirms the performance of saponin from
Sapindus rarak is also able to perform as good as the commercial saponin. Higher
SP of extract saponin compared to pure saponin also shows that the addition of
saponin give more prominent effect for saponin extract. Both of saponin micelle
can accommodate more remazol red molecules as compare to remazol blue. It is
natural considering that remazol red was smaller in molecular structure than
remazol blue.
64
Another important information is the knowledge of thermodynamic
parameters, such as, a change in Gibbs free energy (ΔG) is important. To understand
the feasibility of such solubilization process. Therefore, the Gibbs free energy of
solubilization (ΔG) was calculated for remazol red RB as well as remazol blue TQ.
The ΔG of Sapindus rarak saponin was found to be -12.283 and -13.388 KJ.mol-1
for remazol red and blue, respectively. As for the pure commercialized saponin the
ΔG were -11.821 and -12.634 kJ.mol-1 for remazol red and blue respectively. The
negative value of Gibbs free energy of solubilization (ΔG) suggests that, the
solubilization of the dyes in saponin micelle was a feasible and spontaneous
process. The ln Km, and Gibbs free energy of solubilization (ΔG) of both the dyes,
are summarized in Table 4.4.
The next experiment is conduct to observe the effect of saponin addition and
the remazol dye variants the MEUF system performance based on the flux profile.
The ready to used saponin extract obtained from the extraction process was used as
the surfactant in the ultrafiltration process to treat the dye wastewater. The
wastewater was a model made of two kind of reactive dye, Remazol Red RB and
Remazol Blue G. In this study, the effect of saponin concentration on the flux
profile was investigated. The flux profile was compared for filtration and
65
ultrafiltration process with feed solution in various saponin concentration. The flux
profile of each run was presented in the Figure 4.13.
(a) 1.2
R.Red 0 CMC
R.Red 0.5 CMC
1.0 R.Red 1 CMC
R.Red 1.5 CMC
R.Red 2 CMC
Normalized Flux (J/J0)
0.8
0.6
0.4
0.2
0.0
0 20 40 60 80 100 120
Time (minutes)
(b)
R.Blue 0 CMC
0.8 R.Blue 0.5 CMC
R.Blue 1 CMC
R.Blue 1.5 CMC
R.Blue 2 CMC
Normalized Flux (J/J0)
0.6
0.4
0.2
0.0
0 20 40 60 80 100 120
Time (minutes)
Figure 4.13 Variation of the observed permeate flux of remazol red RB and Tq
Blue with time at room temperature and pressure of 1.5 bar
Figure 4.13 shows the observed normalized flux of remazol red RB and Tq
blue compared to time. The permeate flux of all variables were slightly decline with
the processing time and then remained almost constant for the rest of the
experiment. This flux (J) constant value is considered as the steady state permeate
flux. The phenomenon of flux decline is mainly due to the concentration
66
polarization effect and membrane fouling (Huang et al., 2014), although osmotic
pressure and precipitation could also contribute to flux decline (Zaghbani et al.,
2007). Concentration polarization appears as a result of a local increase of solutes
concentration close to the membrane surface. Membrane fouling was mainly due to
gel layer formation and pore blocking, occurs as a result of deposition and
accumulation of solutes on the membrane surface and within the membrane pores
(El-Abbasi et al., 2011). With the addition of saponin, the surfactant micelles
generate a deposited layer over the membrane surface (concentration polarization),
thus increasing the resistance against the solvent flux through the membrane. As a
result, in the initial stage of MEUF experiments, the micelles are accumulated near
the membrane surface, producing a sharp decline of permeate flux due to
concentration polarization and gradual formation of gel layer. As the filtration
proceeds, the gel layer becomes denser, leading to a slow flux decline. In the final
stage, the membrane fouling is fixed and the permeate flux reaches the steady state
value (Huang et al., 2014). Besides, the increment of the osmotic pressure
difference across the membrane (related to micelles concentration in permeate and
retentate streams) reduces the effective TMP and, as a result, the permeate flux
decreases with operation time (Zaghbani et al., 2007). The similar result was also
found in the previous study using ionic and non-ionic surfactant to remove
emerging contaminants (Acero et al., 2017), removal of cadmium ions (Li et al.,
2011) and recovery of phenolic compound (Victor-Ortega et al., 2017). Removal of
various indigosol reactive dye using cationic and anionic surfactant, SDS and CPC,
also shows a similar flux profile with this study (Aryanti et al., 2016).
In absence of saponin, the remazol red solution was showing more rapid flux
decline at the end, while the blue one showing a rapid decline at the beginning of
UF process. This phenomena associated with the molecular weight difference of
the two dyes. The dyes molecular weight were 668.999 g/mol and 1098.062 g/mol,
for remazol red rb and remazol tq blue, respectively. The molecule of remazol tq
blue was bigger in size. It will starts blocked the membrane pores as soon as the
process begin. This direct pore blocking causing the flux decline rapidly in the
beginning of the process. However, the flux was then only slightly declined after
67
40 minutes of UF. This was because of too much deposition of dye molecule in the
surface of the membrane. Where, there is a possibility of the excess dye molecule
to be carried out again by the feed current. Meanwhile, the remazol red rb molecules
were small and way smaller than the membrane pore, which is 10.000 Da. In the
UF process, the red dye molecule will just through the membrane pore easily, which
gives a rather high and stable flux profile. However, the deposit of dye molecule
inside the membrane pore or surface cannot be denied. After 60 minutes of filtration
process, the deposit of dye molecules start to affect the flux profile. The flux profile
decline rapidly in the end of the filtration process because of the continuously
blocked membrane pores.
Figure 4.13 also shows the effect of saponin addition to the flux profile. The
feed without any addition of saponin has the highest flux. In general, the flux value
is decreased with the increase of saponin concentration on the feed solution, both
for above or below its CMC. The addition of saponin at 2 times CMC having a
lowest normalized flux on both remazol red rb and blue tq. This is due to the
interaction of saponin molecule with the pollutant where the pollutant is entrapped
in the micelle saponin structure. An ionic reactive dyes, such as remazol red rb and
remazol blue tq, can be solubilized into the hydrophobic and hydrophilic medias in
micelles, or dissociate to ions which are adsorbed on the surfactant micelles
(Zaghbani et al., 2009; Bielska et al., 2009). Addition of saponin (surfactant)
molecule in the feed solution at a concentration above the CMC generates the
formation of surfactant micelles (Chang et al., 2011). In general, the micelle
structure is the hydrophobic region in the internal core, and hydrophilic region in
the external side. The hydrophobic core had the ability to solubilize hydrophobic or
less polar molecule. As for the polar or charged layer of the external side,
micelle has the more hydrophilic characteristic (Acero et al., 2017). Based on this
fact, the pollutant molecule will be trapped in the innermost part of the micelle outer
region, whit hydrophilic character. This hydrophilic side of surfactant micelle had
the tendency to attached one to each other in low aqueous solution. The micelles
forms a layer and blocking the water to get through the membrane, resulting to the
lower of flux. However, this layers are not permanent, proving by the rather stable
68
flux. The micelle surfactant molecule can goes on to the retentate again because of
the feed flow. On both type of dye, the addition of saponin higher than its CMC
showing a similar result. The solution with addition of saponin at 1.5 and 2 times
of CMC was showing a similar normalized flux. It is indicating that the addition of
excess saponin will not generates more blocking in the membrane. Yet its effect to
the rejection capability was definitely important.
Based on table 4.5, on both remazol red and blue, the dye concentration in
permeate of UF system is higher than the MEUF. This corresponds to the
phenomena where, more dye impurities transfer into permeate on the ultrafiltration
system. Whether caused by direct pass through the membrane film or convective
transfer of solute particles. The addition of surfactant into the polluted aqueous
69
wastewater resulting in the lower of impurities concentration on permeate. As the
saponin added at 0.5 time of CMC, the dye concentration slightly decreased from
187.73 to 148.58 ppm and 170.75 to 100.03 ppm. This is showing that the addition
of saponin below the CMC also affect the dye concentration. It was unexpected that
the permeate dye concentrations decreased, since it was often considered that
surfactant monomers did not form micelles while surfactant concentration was
below one CMC value. Due to the concentration polarization effect, the gel layer
was formed at the membrane-bulk solution interface. In the gel layer, the
concentration of saponin might exceed the CMC value, then surfactant micelles
were formed (Misra et al., 2009; Karate and Marathe, 2008). In addition, even if the
surfactant concentration was lower than CMC, the surfactant molecules could form
small pre-micelles, which could result in the weak solubilization effect. At the same
time, high concentration of saponin in permeate was also found. This is showing
that most of the saponin present in the state of free monomer molecule. Considering
its size, the monomer molecule was expected to pass through the membrane pore
easily.
Table 4.5 Concentration of dye and saponin on the permeate after membrane
separation
Dye Concentration on Saponin Concentration on
Surfactant Permeate (ppm) Permeate (ppm)
Concentration Remazol Red Remazol Remazol Red Remazol Blue
RB Blue Tq RB Tq
0 times cmc 187.73 170.75 0 0
0.5 times cmc 148.58 100.03 2246.25 2160.63
1 times cmc 10.34 3.83 471.75 535.25
1.5 times cmc 9.52 2.02 573.38 619
2 times cmc 8.93 1.74 611.89 639
The addition of saponin right at CMC was drastically decreased the dye
concentration, from 148.58 to 10.34 ppm and 100.03 to 3.83 ppm for remazol red
and blue respectively. At CMC, the saponin start to aggregate and form a micelles,
70
resulting to the lowering of dye concentration. Moreover, the saponin concentration
on permeate was also decrease, showing that the saponin start to grow in size and
able to be retained by the membrane. The dye concentration in the permeate keep
decrease by the increase of saponin. As the feed saponin concentration increased
from 1 to 2 times CMC, the permeate dye concentration slowly decrease from 10.34
to 8.93 ppm and 3.83 to 1.74 ppm for remazol red and blue respectively. Obviously,
with the increment of saponin concentration, more micelles would be aggregated
and more dye molecules solubilized in the micelles. The surfactant was added at
concentration higher than CMC, where the surfactant molecule aggregates and
forming micelles. Saponin was acted as a non-ionic surfactant in this process. It
does not has any charge, hence the dye was solubilized in the micelles by the
hydrophobic and hydrophilic relation. The dye was trapped inside the surfactant
micelles and grow bigger than the membrane pore. As a result, the dye pollutant
can be retained by the high MWCO (molecular weight cut off) ultrafiltration
membrane. The previous study has also investigated MEUF process to treat
wastewater using ionic and non-ionic surfactant. The successful results are reported
by the previous study for removal of cadmium ions using SDS and mixed surfactant
(Li et al., 2017), chromium ions using anionic (SDS) and non-ionic (NPE) (Aoudia,
et al., 2003), boron ion (Tortora et al., 2018) and zinc ions (Zhang et al., 2009).
As seen in table 4.5, the remazol red RB permeate have lower concentration
of dye impurities compared with the remazol blue Tq. Based on the molecular
structure of each dye used in this experiment, the remazol blue has a bigger
molecular weight than remazol red. This more prominent structure of remazol blue
allows molecules to retain easily on the membrane than other smaller molecules.
71
for remazol red and blue respectively, at the saponin concentration of 2 times CMC.
While, the UF system only able to achieve the % rejection of 37.42% and 42.08%.
(A) (B)
80 80
60 60
40 40
20 20
R.Red RB
R.Blue TQ
0 0
0.0 0.5 1.0 1.5 2.0 0.5 1.0 1.5 2.0
Saponin Concentration (- times CMC) Saponin Concentration (- times CMC)
Figure 4.14 Rejection of remazol dye at various concentration (0; 0.5; 1; 1.5; and
2 times CMC), (A) rejection of dye, (B) rejection of saponin
The basic idea for MEUF is that a surfactant forms large amphiphilic
aggregate micelles when it is added to aqueous streams at a concentration higher
than its critical micelle concentration (CMC). The solute in the solutions can be
mostly trapped by the micelles if they tend to be strongly attracted by the micelle
surface and will solubilize in the micelle interior, respectively. The solute type can
be ions, insoluble compound or dissolved organic compounds with various polarity.
After trapped in the surfactant micelle interior, the hydrodynamic size of the solutes
increases and the solutes can be retained. Whereas the untrapped species readily
pass through the ultrafiltration membranes (Juang et al., 2003; Huang et al., 2012).
In this study, most of the solute in dye-containing effluent (dye molecule) can be
solubilized in the micelles. Micelles containing solubilized solute are larger in size
which makes it easier to be filtered by an ultrafiltration membrane. For this reason,
the ability of surfactant to solubilize the pollutant molecule was very important.
72
proportion of dye solubilized in the micelles by the concentration of surfactant that
formed micelles. As for equilibrium distribution constant is a ratio of dye in the
micelle and in the solution. The effect of saponin concentration to the Lm and Kd of
remazol dye is present in Table 4.6. The saponin concentration variation was
calculated based on the CMC of Sapindus rarak saponin, which, one CMC is
determined to be 3.075 mM.
The system feed is a pseudophase solution which contain dye molecule, free
surfactant molecule, free surfactant micelles, and a surfactant micelles with
entrapped dye molecule. In this solution, micelles are a dynamic aggregates which
equilibrium with the individual surfactant molecules. The individual surfactant
molecule can pass through the pores of a membrane along with the free dye
molecule. Bielska et al. (2006) state that the distribution of the dye in the
pseudophases (micellar and aqueous), in permeate and retentate were in
equilibrium. As a result, the ultrafiltration could be used to estimate the distribution
coefficients of dye molecule in the retentate and permeate. It is defined as the ratio
of dye concentrations in the retentate and permeate. The study has also arrange an
equation presenting the loading of the micelles (Lm), defined by equation 3.7, which
also use in this study.
𝐷𝑚 𝑥 𝐷𝑤
𝐿𝑚 = (3.7)
𝑆𝑚 𝑥 𝑆𝑤
73
A recent study conduct by Huang et al. (2012) has also shows a straight-line
relationships for this equation with the free term near zero were observed. The study
shows high (>0.9) R2 denotes the determination coefficient that confirms the
statistical validity of the equation.
In this study, a very low Lm for the solution with addition of saponin below
the CMC values, in both of remazol red and blue was found. This was
corresponding to the fact that under the CMC there is not much micelles formation.
Hence, very little amount of dye that solubilize in the saponin micelles. At the CMC
the micelle loading was increased significantly, as much of 0.0961 mM of remazol
red loaded in 1 mM of saponin, and 0.0674 mM of remazol Blue loaded in 1 mM
of saponin. Further addition of saponin into 1.5 and 2 times of CMC leads to
decreasing the Lm into 0.0352 mM/mM and 0.0428 mM/mM for remazol red and
blue respectively. This phenomena was unexpected considering that more
surfactant added into the dye solution, more dye will loaded into the micelle,
increasing the Lm (Tehrani et al., 2012; Tehrani et al., 2013). However, in this study,
the saponin was applied into the MEUF system where other parameter should be
taken into account, such as the maximum solute capacity of the membrane. The
membrane use in this study was a commercial standard with the suggested feed
solute capacity of 180-300 ppm. Thus the dye concentration in the feed was remain
constant at 300 ppm for all variables in this study. There is a possibility that this
much of dye concentration does not need too much saponin to solubilize it. Hence,
the Lm was decreased after the further addition of saponin. It is also confirmed by
the rejection value discussed in the previous section, which showing an
insignificant increased despite of addition of saponin above its CMC.
74
4.7 Model of Fouling Mechanism
The fitting experimental data and the degree of model fitness (represent by
R2) based on Hermia’s model was presented in Table 4.7. The value of
corresponding correlation (R2) was simply used to determine the fitted blocking
mechanism rationally. The bold value in the table showing the best fitted fouling
75
mechanism model with the experimental data. Based on the fitted model, the MEUF
of remazol red RB and Blue TQ showing a similar results.
76
The micellar-enhanced ultrafiltration of all remazol dye with saponin
concentration above it CMC shows a fitting to complete blocking mechanism, with
range of R2 from 0.8762 to 0.9746. Complete blocking is the blocking mechanism
resulting a reduction of open pores without deposition of foulant particles on the
membrane surface. This blocking occurs when the foulant particle size is similar or
bigger than the membrane pore size (Grzegorzek and Majewska-Nowak, 2018;
Sarkar et al., 2009). As explained before, that addition of saponin above the CMC
will generates a molecular grow because of the micelle formation. The dye
molecule will gro in sized and expected to be bigger than the membrane MWCO.
Resulting to a complete blocking of membrane pore. However, this molecule was
supposed to not develop a cake layer and there might be only a "flowing cake" layer
and a very small (or nil) "stagnant cake" layer on the membrane surface (Field et
al., 1995). The big molecule of dye only blocked the pore membrane due to the
pressure caused by the feed flow and not generates a cake layer.
Instead, the formation cake was taken a places when the saponin was added
below the CMC. Indicated by the fitted data to the cake formation fouling
mechanism (R2 of 0,9252). In this condition, the solution consist of free saponin
molecule, free dye molecule and a little amount of uncompleted surfactant micelle.
The free saponin molecule is an amphiphilic substance with both of hydrophobic
and hydrophilic part. While the PES membrane use in this study was tend to be
hydrophobic. Because of this characteristic, some of the dye was attached to the
saponin structure and the saponin structure can be attach in the membrane surface.
On the membrane surface, the concentration of solute (saponin and dye) was
increased inducing a concentration polarization (Cordove et al., 2016). Hence,
when the solution filtered by PES membrane the molecule will deposit on the
membrane surface, causing fouling over the time of filtration, and induce membrane
pore blocking. The illustration of blocking condition based on the micelle formation
is presented in Figure 4.16. Considering the blocking mechanism, the MEUF of dye
wastewater using saponin as the surfactant should be conducted with saponin
concentration above its CMC.
77
(a) (b)
(c) (d)
78
after the no saponin fouled membrane, the peaks reflects the structure of remazol
blue dye. Another peak of –OH and –CH stretch vibration at 3302.13 and 2939.52
respectively. Those peak shows the functional group of saponin molecule. As
expected from the modeling calculation, either in present of saponin or not, the
remazol dye remained as a foulant on the membrane surface. The addition of
saponin in the ultrafiltration feed also showed an addition of saponin foulant. The
saponin foulant was identified as the saponin monomer as the micelle functional
group was not identified.
Figure 4.17. FTIR Spectra of clean PES membrane and fouled membrane.
The SEM analysis was also conduct to confirm the membrane fouling
mechanism. The SEM figure of clean and fouled membrane was showed in Figure
4.18. The figure shows that the used membrane was fouled compared to the clean
membrane. The thick layer of cake fouling was identified from the surface of
membrane use to filter the feed with saponin concentration under CMC. This result
was correspondence to the modeling calculation which claims that the process with
saponin addition under CMC concentration shows cake formation fouling
mechanism. While the other fouled membrane shows a thiner fouling. However,
different type of fouling was found from the SEM analysis. The fouled membrane
79
without addition of saponin shows an organic fouling, a similar appearance of
organic fouling was found from the previous research by Hu et al. (2013). It is
expected, as the dye wastewater model was made using remazol dye, which is an
organic dye. On the other hand, by the addition of saponin in the feed, a colloidal
fouling was shown. Colloidal fouling refers to a fuling of membrane surface caused
by the colloids or particles depositing on the membrane materials (Khayet, 2016).
The common colloidal fouling formed by organic macromolecules in the feed
solution, such as polysaccharides (Tang et al., 2011). Saponin is one of a
polysaccharides surfactant, therefore the colloidal deposition of saponin in the
membrane surface is possible. According to the modelling calculation, the addition
of saponin above the CMC will change the fouling mechanism from cake formation
to the complete blocking. The SEM analysis shows a compatible results, where, the
membrane use to filter wastewater with addition of saponin above the CMC shows
less fouling.
(a) (b)
(c) (d)
Figure 4.18 SEM figure of (a) clean membrane, and fouled membrane (b) without
saponin, (c) with saponin under CMC, (d) with saponin above saponin
80
CHAPTER V
CONCLUSION AND SUGESTION
5.1 CONCLUSIONS
In this study, the extraction of saponin from the pericarps of Sapindus rarak
was extracted under various extraction condition. Maceration extraction (ME) and
ultrasound-asissted extraction (UAE) methods was used and compared. The
investigation of surfactant characteristics for the saponin extracts has conducted by
FTIR, measurement of CMC, HLB number analysis, and the surfactant ability to
solubilize dye. The MEUF system performance to remove dye pollutant was also
investigated using saponin as the natural surfactant. The research results were,
1.) The saponin extraction giving highest saponin yield was conducted under the
temperature of 30oC, at ratio of 10 mL/gr, running for 40 minutes using UAE
methods. The highest saponin yield obtained was 27.87125 mg of
saponin/100 mg dry-grounded Sapindus rarak feed. Compared to the ME, the
results of UAE showing a better performance of faster extraction time, lower
temperature, and less solvent requirement.
2.) The FTIR analysis shows that both of pure saponin and saponin extract has a
similar functional group and the structure depicts the structure of
monodesmosidic oleanane triterpenoid saponins. The CMC of pure saponin
and extracts saponin were 0.07% w/w of saponin content and 7% w/w of
extract saponin / 0.2% w/w of saponin content, respectivey. Increase of
saponin concentration above CMC helps to stabilize the foam. The HLB
number of 18.7 and 16.8 were found for pure saponin and extract saponin
respectively.
3.) From the dye solubilization study it is known that addition of more saponin
in dye solution increased the solubilized dye. The solubilization power (SP)
of extract rarak is similar with the pure saponin for both remazol dye. The ΔG
of Sapindus rarak saponin and pure commercialized saponin for remazol red
and blue showing a negative value, suggests that, the process was feasible and
spontaneous.
81
4.) The MEUF performance analysis presented that the highest flux profile was
achieved without any addition of saponin, but the %rejection of dye was very
low. In the other hand, the addition of surfactant decrease the flux value until
a certain point, but increasing the %rejection of dye molecule. Highest %
rejection of dye of 97.02% and 99.42% for remazol red and blue respectively,
at the saponin concentration of 2 times CMC. A very low Lm was found for
the solution with saponin below CMC, in both of remazol dye. At the CMC,
the micelle loading increased significantly. However, further addition of
saponin leads to decrease the Lm into 0.0352 mM/mM and 0.0428 mM/mM
for remazol red and blue respectively. The fouling mechanism of UF process
was standard blocking, UF process with addition of saponin below CMC
shows a cake formation blocking, and the addition of saponin above CMC
shows complete blocking mechanism.
5.2 SUGESTIONS
This research is expected to contribute for further research related to the
application natural-based saponin for MEUF system and can be applied to achieve
an efficient methods to treat dye wastewater. Further investigation is definitely
needed to obtain more comprehensive study, such as its application for more
variative pollutant. The investigation for different kind of pollutant with various
characteristic (ionic, hydrophobic, etc.) will help to understand the solubilization
nature of saponin as well. To accomplish more thorough knowledge of MEUF using
natural-based surfactant, further study using such as the combination of saponin
with ionic surfactant, and a study using real wastewater from textile industry will
also help. Another plant source of saponin also suggested to be studied more in the
future such as, Jatropha curcas L., Acacia collinsii.
82
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