MINERAL PUNCH HAIR MASK AND CONDITIONER

CODE 01LP03101801 www.assessa.com.br

Repairs hair damage by replenishing minerals and hydrating the strands with a dry, light and velvety touch.

TRADE NAME INCI NAME % FUNCTION SUPPLIER

DEIONIZED WATER Water qsp Vehicle –

A
DISSODIUM EDTA Dissoduim EDTA 0.1 Chelator –

Zea Mays (Corn) Starch (and) Caesalpinia Velvety Sensory, Dry touch on the hair, Spreadability,
B CARBOGREEN QB 2.0 ASSESSA
Spinosa Gum (and) Algin Thickener, Viscosity Controller and Film Forming

CETEARYL ALCOHOL Cetearyl Alcohol 2.0 Thickener –

CETEARETH - 20 Ceteareth-20 0.5 Emulsifier –

INCROQUART TMS Behentrimonium Methosulfate (and) Cetearyl Alcohol 5.0 Conditioning agent Croda
C
CETRIMONIUM CHLORIDE Cetrimonium Chloride 1.5 Conditioning agent -

BHT Butylated hydroxytoluene 0.01 Antioxidant –

OCTYL STEARATE Octyl Stearate 5.0 Emollient –

Cocos Nucifera (Coconut) Fruit Extract (and) Hypnea Repairs damaged hair, remineralizing
D QUIDITAT SRC
Musciformis Extract (and) Gelidiella Acerosa Extract*
1.0
and moisturizing.
ASSESSA

FRULIX MANGA Moisturizer, Nutritive and Protector

E Mangifera Indica FruitExtract* 1.0 ASSESSA
(Mango)

F ACQUASALINA Sea water 0.5 Powerful restorer of minerals for damaged hair ASSESSA

G GEOGARD 221 Dehydroacetic Acid (and) Benzyl Alcohol 1.0 Preservative Lonza

H FRAGRANCE 30108301 Fragrance 0.5 Parfum Drom

PROCEDURE: Add phase A in a recipient and start to stir till dissolution. Add gradually phase B at room temperature with stir, heat till 70 ºC . Add phase C in a recipient and heat till 70 ºC. When both phases are at
70 ºC, add phase C in a mix of phases A+B +C. Stir for 5 min and start to cool. After 30 ºC add phases D, E, F, G and H, respectively, with 5 min between each phase. pH: 4.5 – 5.5
(*) Consult the different preservative systems available. It is not included in INCI.