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Rice

Sizzling Stone Bowl Bibimbap 23


돌솥비빔밥 // five grain, purple rice with broccoli,
carrots, radish, zucchini, mushrooms, bean sprouts,
Oyster
Share & Tapas fried quinoa, sunny side up egg
CHOICE OF: Tofu & Mushroom / Galbi +4 /
S•P•E•C•I•A•L
Bulgogi / Spicy Pork / Chicken / Duck +4 /
Barn Joo Salad • 반주샐러드 22 Eel (no egg) +4
mixed green, quinoa, black olives, seasonal fruits,
almond, corn, boiled egg, croutons, parmesan cheese Uni Bibimbap • 우니비빔밥 28
and yuzu ginger dressing { cold } california sea urchin, kimchi, crispy quinoa,
Supplement +5 : C H O I C E O F : Crunchy Tofu / capelin roe, sunny side up egg O ys t e r
Galbi / Bulgogi / Spicy Pork / Chicken / Shrimp [ make it a paella +3 ]
Cocktail Shrimp
Truffle Fries • 감자튀김 10 Sashimi Bibimbap • 회덥밥 27
hand cut potatoes, granulated garlic, truffle essence { cold } salmon, tuna, white fish, fish roe, $1.75 /pcs
fried quinoa, caramelized kimchi, micro greens,
pickled radish & pico de gallo 6 pcs min
Potato Croquettes • 감자고로케 13
panko, mashed potatoes, green beans, topped with
katsu sauce Kimchi Fried Rice • 김치 볶음밥 28 AVA I L A B L E
kimchi, pork, mixed veggies, fried quinoa,
EVERYDAY • 12 – 9 PM
Fried Asparagus • 아스파라거스튀김 14 mozzarella cheese, sunny side up egg

asparagus, sesame seeds, spicy mayo

Fried Dumplings ( 3 pcs ) • 튀김만두 14 Seafood Paella 65


Choice of soy garlic / hot & spicy serves 2-3
CHOICE OF: Vegetable / Beef
해물철판볶음밥 // shrimp, LUNCH SPECIAL
mussels, calamari, five grain,
Chicken Wings ( 6 pcs ) • 치킨윙 16 purple rice, fish roe, lemon aiol 12 – 4:30 PM
Choice of soy garlic / hot & spicy / citrus salt & pepper

Crunchy Tofu • 두부튀김 14 Served with


Main
$ 26
fried tofu with a spicy glaze and caramelized kimchi truffle fries & homemade soda

Popcorn Chicken • 팝콘치킨 16


Chili Shrimp • 칠리 새우 33
chicken thigh, black sesame seed, roasted
peanuts, béchamel sauce shrimp, fresh corn, parmesan, sweet potato crunch, Crispy Chicken Sandwich
onion, zucchini, lemon aioli, sour cream pepper jack cheese, sweet & spicy sauce,
lettuce, tomato, chayote pickles,
Shrimp Tempura • 새우튀김 18 mayonnaise
Braised Octopus • 문어 볶음 39
panko, lemon aioli, tartar sauce, pico de gallo
octopus, marble potatoes, black bean, shishito
peppers, ginger, bean sprouts, gochujang chili sauce Crispy Fish Filet Sandwich
Calamari & Peanuts • 오징어땅콩 18 pepper jack cheese, tartar sauce, lettuce,
fried calamari, peanuts, paprika, tartar sauce tomato, chayote pickles, mayonnaise
Pork Belly • 삽겹살 37
pickled onion, white kimchi, pickled cabbage,
Mushrooms • 버섯볶음 15 Galbi Burger
chayote pickles, pico de gallo, ssamjang sauce,
garlic butter, mushrooms: oyster, cremini, shiitake chicharron pepper jack cheese, galbi sauce, lettuce,
tomato, chayote pickles, mayonnaise
Tteok & Cheese • 떡 & 치즈 21 NY Bites • 갈비 스테이크 44
rice cake, sweet corn, quinoa, fontina, cheddar, marinated short rib, marble potatoes, sweet potato Bulgogi Burrito
parmesan cheese, truffle essence, crostini crunch, grilled lemon, kabocha squash, hemp seeds, carrot, guacamole, pickle daikon, lettuce,
butter sauteed mushrooms mayonnaise in a seaweed wrap
Bulgogi Spicy Rice Cake • 떡볶이 22
rice cake, gochujang, kabocha squash, onions, Braised Short Ribs • 갈비찜 44 Tuna Burrito
peppers, almonds, sesame seed, scallion, carrots
p. a. amish grass fed short ribs, pine-nuts, chesnuts, capelin roe, crispy quinoa, guacamole,
[ add cheese +2 ]
mushroom, peppers, sweet potato puree, kabocha cucumber, pickled radish,
squash spicy mayo in a seaweed wrap
Tuna Mayo Tartare • 참치마요 타르타르 20
{ cold } tuna, pickled radish, sesame oil, mayo, Korean Army Stew • 부대찌게 28 Tacos (3 pcs)
honey with crostini
beef broth, kimchi, ramen noodle, ham, sausage, served with lettuce, guacamole,
meatball, mixed vegetables, mixed mushroom, pico de gallo, sour cream and limes
Salmon Tartare • 연어 타르타르 22 mozzarella cheese, spinach, sunny side up egg CHOICE OF:Bulgogi / Spicy Pork /
{ cold } salmon, cucumber, pickle radish, mayo, Chicken / Crispy Fish / Shrimp
guacamole, fish roe with crostini

Fried Tiger Roll 20


Noodles
( 8 pcs )
tuna, salmon, avocado, pickled radish, kani,
topped with eel sauce & spicy mayo SIDES
Homemade Kimchi 5
Japchae • 잡채 23
Shrimp Tempura Roll ( 8 pcs ) 20 Homemade Pickles 5
sweet potato glass noodles stir-fry Multi Grain Rice 3
shrimp tempura, avocado, pickled radish, kani, Vegetable / Bulgogi +3 /
CHOICE OF: White Rice 3
sweet potato crunch, fish roe, topped with
eel sauce & spicy mayo Seafood +3

Vegetarian / Gluten Free options


Tacos (3 pcs) • 타코 18 Fisherman’s Noodle Soup • 해물라면 28
available upon request. Please ask your server.
served with lettuce, guacamole, pico de gallo, beef broth, blue crab, mussels, shrimp, mix seafood,
sour cream and limes ramen noodles
Max 4 credit cards per group
CHOICE OF:Bulgogi / Spicy Pork / 20% service charge for parties of 5 or more
Chicken / Crispy Fish / Shrimp Yuk-Gae-Jang Ramyun • 육계장라면 28
C O N S U M I N G R A W O R U N D E R C O O K E D M E AT S , P O U LT R Y,
shredded beef, beef broth, bracken, bean sprout, S E A F O O D, S H E L L F I S H , E G G S O R U N PA S T E U R I Z E D M I L K
Steamed Buns ( 2 pcs ) • 번 16 egg, scallion, ramen noodles M AY I N C R E A S E YO U R R I S K O F F O O D B O R N E I L L N E S S .

scallion coleslaw, pickled radish, cucumber, tartar sauce


CHOICE OF: Bulgogi / Spicy Pork /
Creamy Shrimp Udon • 크림 새우 우동 28
Have your next event at BARN JOO
Crispy Chicken / Crispy Fish / Duck shrimp, kimchi, bechamel, mushroom heavy cream,
baby octopus, clams, calamari, crab meat, PRIVATE PARTY • CATERING
sweet potato crunch, crostini, fish roe, udon event@barnjoo.com
Korean Pancake • 전 23
FOLLOW US ON @ barnjoo_nyc
scallion, red onion, bell peppers
barnjoo.com
CHOICE OF: Scallion / Kimchi +1 / Seafood +2
* HAPPY HOUR 4 – 6 PM

Barn Joo Korean BBQ Wine


Red
Glass / Bottle

Casillero Del Diablo Cabernet * 10 / 15 / 55


Monday – Saturday Open 5 PM • Sunday Open 12 PM Cono Sur Pinot Noir 16 / 60
Bodega Trivento, Malbec 17 / 65
Weather Sonoma Coast Pinot Noir 70

BBQ COMBOS John Anthony Napa Valley Cabernet 110


White
Noble Vines 152 Pinot Grigio * 10 / 15 / 55
SMALL SERVES 2 • L ARGE SERVES 3-4
Dashwood Sauvignon Blanc 17 / 65
Butter Chardonnay 17 / 65
Matua Wines, Sauvignon Blanc 60
Weather Sonoma Coast Chardonnay 70
BEEF PORK
C • O • M • B • O C • O • M • B • O
Rose / Sparkling
Noble Vines 515 Rose * 10 / 15 / 55
Pork Jowl Francis Ford Coppola Diamond
Short Rib
Collection Prosecco * 10 / 15 / 55
Skirt Steak Pork Belly Torresella, Prosecco Brut Rose 15 / 55
CERTIFIED
USDA
PRIME Ribeye Pork Butt Santa Margherita Brut Rose (375ml) 25
BEEF
Marinated Short Rib Marinated Pork Rib Duval Leroy Brut, Champagne 95
Moet & Chandon, Champagne 195

* HAPPY HOUR 4 – 6 PM
Cocktails
Small 135 • Large 155 Small 115 • Large 135
Smoky Angel’s Fashioned 22
Angel’s Envy Bourbon, Peach & Walnuts Bitters,
Sugar Cane

COMBO #1 2 Angel's Envy Old Fashioned Añejo Old Fashioned 20


U P G R A D E +20 2 Scoops of Vanilla Ice Cream Patron Añejo, Evan Williams Bourbon, Ancho Reyes
& Chocolate Bitters
With any BEEF COMBO order, Drunken Tiger 20
COMBO #2 1 Bottle of Soju
you will get to choose from: Suntory Toki Whisky, Turmeric, Lemon Juice, Herbstura
2 Scoops of Vanilla Ice Cream
Purple Rain 19
Conniption Gin, Rum, Lavender Infused Vodka,
Triple Sec, Lemon Juice, Touch of Spirit
each combo comes with
The W Smash 19
Sides Farmer’s Basket Ban-Chan Chef ’s Westward American Whiskey, Pineapple, Mint,
Dipping Sauces Aztec Chocolate Bitters
a basket full of Kimchi
Corn Cheese Fancy Slushie 18
lettuce House Salad Salt please ask your server for the current cocktail
Egg Soufflé Scallion Salad
Soy Sauce
Radish Pickle Toki’s 1st Century 18
Pickled Radish Wraps Ssamjang Suntory Toki Whisky, Lemon, Seltzer, St. Germain

Serrano Margarita * 12 / 17
Lunazul Serrano Infused Tequila, Lime & Agave

Beeline * 12 / 17
42 Below Lavender Infused Vodka, Honey, Lemon &
Beef a la carte Pork a la carte Butterfly Pea Flowers

Charlie Collins * 12 / 17
Seol Joong-Mae/Soju, Lemon, Simple Syrup, Club Soda
Prime Short Rib .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Thick Cut Pork Belly .............................. 40
Chandon Garden Spritz * 12 / 17
Prime Skirt Steak .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Chef ’s Cut Pork Jowl............................... 42 Sweet in the Mouth it’s an Infusion of Bitter, Orange
and Herbs with Wine-Based Bubbly
Prime Ribeye .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Thick Cut Pork Butt ............................... 40
Rose Queen 17
Prime Marinated Short Rib . . . . . . . . . . . . . . . . . . . . 47 Marinated Pork Short Ribs..................... 40 Lunar Yuzu Hard Seltzer, Lemon, Mint, Strawberry/
Rosemary Syrup and a touch of Bourbon

Sangria 17
Red or White Wine, Orange Liqueur, Simple Syrup,
Chicken a la carte Seafood a la carte Cinnamon, Citrus, Lime Soda

Adios Amigo 17
Ilegal Mezcal, Chipotle Honey, Grenadine,
Spicy Chicken .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Black Tiger Shrimp (12 pcs) . . .................. 29 Lime Juice, Angostura Bitters
Marinated Chicken .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Birthday Shot 10
Rumchata, House Infuse Rittenhouse Rye Whiskey.
Serve Chilled

Vegetables Fresh Sweet Corn ... 8. / Mushroom ... 8 / Shishito Peppers ... 8 / Zucchini ... 8 Beer * HAPPY HOUR 4 – 6 PM

Draft Beer . ....................................... *6 / 9


Sides Multi Grain Rice ... 3 / White Rice ... 3 Sapporo Lager * / Sixpoint Pilsner * /
Captain Lawrence IPA * / UFO White Ale /
Kirin Ichiban / Lagunitas IPA

Bottle Beer . ................................................ 9


Korean Spirits Spirits Terra Lager / Lunar Hard Seltzer /
Lychee Lunar Hard Seltzer / Breakfast Stout /
Soju .................................................................. 18 Scan the QR code to see the Spirits List Ace Guava Cider / Seasonal Bottle Beer /
Chum Churum Original / Apple +1 / Peach +1 Delirium Tremens .......................................... 12

Makgeoli ........................................................ 19 Soft Drinks


Original / Banana +1 / Peach +1
Hibiscus Lemonade / Strawberry Lemonade /
Seol Joong-Mae .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Ginger Limeade / Ginger Beer /
Korean Plum Wine With Plum Fruits Grapefruit Soda ............................................... 5
Juice – Orange / Pineapple / Cranberry ........ 5
Coke / Diet Coke / Sprite / Ginger Ale /
Max 4 credit cards per group • 20% service charge for parties of 5 or more Dr. Pepper / Club Soda . .................................. 3
C O N S U M I N G R A W O R U N D E R C O O K E D M E AT S , P O U LT R Y, S E A F O O D, S H E L L F I S H , E G G S O R U N PA S T E U R I Z E D M I L K M AY I N C R E A S E San Benedetto Sparkling & Still Water . ......... 8
YO U R R I S K O F F O O D B O R N E I L L N E S S .

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