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CHECKLIST KEBERSIHAN RESTORAN

Bulan
Area Floor
Hari Jam Tissue Tusuk gigi Prep. Sendok Saos Meja Kursi Display Lantai Tray Tong Sampah WastafelG alon air Charge pompa air Gerobak Paraf Manager
07.00-08.00
15.00-15.30
1 20.30-21.00
07.00-08.00
15.00-15.30
2 20.30-21.00
07.00-08.00
15.00-15.30
3 20.30-21.00
07.00-08.00
15.00-15.30
4 20.30-21.00
07.00-08.00
15.00-15.30
5 20.30-21.00
07.00-08.00
15.00-15.30
6 20.30-21.00
07.00-08.00
15.00-15.30
7 20.30-21.00
07.00-08.00
15.00-15.30
8 20.30-21.00
07.00-08.00
15.00-15.30
9 20.30-21.00
07.00-08.00
15.00-15.30
10 20.30-21.00
07.00-08.00
15.00-15.30
11 20.30-21.00
07.00-08.00
15.00-15.30
12 20.30-21.00
07.00-08.00
15.00-15.30
13 20.30-21.00
07.00-08.00
15.00-15.30
14 20.30-21.00
07.00-08.00
15.00-15.30
15 20.30-21.00
07.00-08.00
15.00-15.30
16 20.30-21.00
07.00-08.00
15.00-15.30
17 20.30-21.00
07.00-08.00
15.00-15.30
18 20.30-21.00
07.00-08.00
15.00-15.30
19 20.30-21.00
07.00-08.00
15.00-15.30
20 20.30-21.00
07.00-08.00
15.00-15.30
21 20.30-21.00
07.00-08.00
15.00-15.30
22 20.30-21.00
07.00-08.00
15.00-15.30
23 20.30-21.00
07.00-08.00
15.00-15.30
24 20.30-21.00
07.00-08.00
15.00-15.30
25 20.30-21.00
07.00-08.00

26
15.00-15.30
26 20.30-21.00
07.00-08.00
15.00-15.30
27 20.30-21.00
07.00-08.00
15.00-15.30
28 20.30-21.00
07.00-08.00
15.00-15.30
20.30-21.00
07.00-08.00
15.00-15.30
20.30-21.00
07.00-08.00
15.00-15.30
20.30-21.00
07.00-08.00
15.00-15.30
20.30-21.00

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