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    The Olmecs in Mesoamerica were the first to taste cocoa about 2,500 years ago. The Mayans and Aztecs began to grow cocoa and use it as currency and food. In the 16th century, Hernán Cortés brought cocoa to Spain after the conquest of Mexico. In the following centuries, cocoa and chocolate were introduced to several European countries and machines and processes were developed to improve chocolate production. In the 19th century, entrepreneurs like Milton Hershey helped

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    The Olmecs in Mesoamerica were the first to taste cocoa about 2,500 years ago. The Mayans and Aztecs began to grow cocoa and use it as currency and food. In the 16th century, Hernán Cortés brought cocoa to Spain after the conquest of Mexico. In the following centuries, cocoa and chocolate were introduced to several European countries and machines and processes were developed to improve chocolate production. In the 19th century, entrepreneurs like Milton Hershey helped

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    The Olmecs in Mesoamerica were the first to taste cocoa about 2,500 years ago. The Mayans and Aztecs began to grow cocoa and use it as currency and food. In the 16th century, Hernán Cortés brought cocoa to Spain after the conquest of Mexico. In the following centuries, cocoa and chocolate were introduced to several European countries and machines and processes were developed to improve chocolate production. In the 19th century, entrepreneurs like Milton Hershey helped

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    2 views1 page

    Chocolate Time Line

    Uploaded by

    ScribdTranslations
    The Olmecs in Mesoamerica were the first to taste cocoa about 2,500 years ago. The Mayans and Aztecs began to grow cocoa and use it as currency and food. In the 16th century, Hernán Cortés brought cocoa to Spain after the conquest of Mexico. In the following centuries, cocoa and chocolate were introduced to several European countries and machines and processes were developed to improve chocolate production. In the 19th century, entrepreneurs like Milton Hershey helped

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    of 1

    Chocolate's story

    "I OLMECAS the


    first to taste e in the form
    of a drink
    cao
    here
    nd of
    Of
    nan
    aña

    nails
    Aztec
    as
    1519
    Hernan Cortes arrived in Mexic gr Cao to gir
    so that the Aztecs would o Alem l
    exchange cocoa
    Dulce Abril Ávila Escamilla 3 B
    Gastronomy
    16
    A Swiss man tried ica
    chocolate and lo liste
    ner
    the
    world

    In Vevey, Switzerland,
    Henrey Nestle's laboratory
    was Pete's neighbor. One
    day he decided to add
    chocolate. ‘

    1893
    The confectioner Milton
    Hershey's chocolate in an
    exhibition where he produces
    it in a factory in P

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