ae E y A ns PANDIT JI HALWAI eM 2 L)) FOOD MENU WW LONE ~o SOEPLEASE FILL BY HOST- Food With Garlicfonion PROGRAM DETAILS Name/Company Name Address. Ph. office, Venue. Date of FUnCtOR ee nnonenonnsnnsei .No, of Person (Minimum Guaranteed), Time: Lunch - 11:00AM, T0 4:00PM... »» Dinner= 08:00 PM. T012:00 PM. Amount: - eae Total Amount... Advance: .. Balance: TERMS & CONDITIONS 2. 8 14, 18 | Aggred with the above terms & conditions Host Signature Yes/No. Pandit Ji Halw; GSTextra as applicable Mandatary. @ 5% . @18%. Without advance booking will not be valid Payment terms - 20% advance of Labour Charge. Payment terms - 80% advance of Total Catering Order Quantity Billing will be donees per the total order quantity, in case of addition of person cost wouldbe extra a5 perthe decided cost ‘Any changes will be considered minimum before 15 days fromthe date of function Foodtaste will remain constant § toé hours in case monopoly of decoration, utensils, crockery, etc of party plot / hall charges would be as applicable to thectient Garbage of thedisposal orfood menage by client ‘Special decoration /crockery chargeswill be extra Allerrangements willbe done by client like electricity water andkitchen permission (gasline also) ‘Arrangements for grinding spices, grinding Dal, Chutney and peeling peas willbe the responsibility of the owner. After completion of work, the owner will be responsible for the goods. Catering counter managed by client and display counter charges will be extra Any Dispute Will be Subject to Ghaziabad Jurisdiction only. In case of Booking conciliation Advance Amount will not be Refundablees Pandit Ji Halwai Pandit Ji" is managed by PERFECT HOSPITALITY, a unit of Perfect Group ‘Perfect Hospitality retaining the original roots and value systemwith a promise of the grandest service under the management of Mr Sunil Sharmali's enticing ts mesmeric Decor, delectable Food & other Event management services is what makes “PANDIT JI" acomplste package forall sorts of Social Gathering We strive obsessively for protection in extraordinary detail withthe ultimate foal of making your memories full of satisfaction, we have been refining our event management expertise as an independent operation since2010, andit only get better with every unique, individually planned affair Choose us for your occasion! Weddings Birthday parties Special events Baby shower Promotional events Corporate events Pandit Ji can be arranged in endless possibilities... We cater to your occasion! Pandit Jils 2 promise...we are not just committed to make your event a success full one, But also ensure that you arava the best of catering services by Perfect Hospitality, our vastexperionce ofthe catering business hashelped ss «understand the diverse requirements ofthe clientsin the best manner Therefore, to meetour clients requirements we have categorized our delicacies to suit your preferences. jalize in preparing ‘JAIN FOOD" Without onions and garlic. Hygienic finest quality by ional Chefs with year of experience: our trained chefs prepare food in most hygienic #2) snd aroma to multi cuisines which are a part of our food itinerary. The cuisine servedis bakes sthetic display and presentations. The culinary passion of our chet fraternity has given nS¥! conomy Which serves a variant of cuisines according tothe praference of our clienis, 08 iidards by strictly adhering to the dictum of zero compromise on quality in every single highlights are: s to deliver Bhartiya taste of exquisite culsines £ COUNTERS with unique concepts enhance your event to another level ices that suit your budget and requirements Wide range of delicacies to choose from for your event Best decoration and required things in package SUNIL SHARMA\ Appetizer: f 23) ancien Halwal COLD DRINKS (Choose Any Three) Rooh Afi The'Roon Atea mikshake is wholesome, serum L Sweet/N Badam Kes. ‘Simply blend the rich and creamy Kesar Badam Than Shake amkeen (Seasonal) | child beverage rom Thandai jharbat with child rik and ice Cold Drinks(Orange + Cola + Limka) Three Type of Cok inks in Different Fl Soda Shikanji Boondi Jaljeera teat) & sie cl efeshing dink Ading Coriander & spanich chuteny cet masala back sale Cold Coffee a rth, creamy milshake-stie cited cote eisk Mosambi / Watermelon Juce Fresh & Coe duce Mineral Water Water Jar / Water Battles (With Extra Charge) | Chikoo Shake | Asapcia shake se smoctie made wih chk fuk Mango Shake its. ceeshing eeamycrink that msl resh Banana Honey Milk Shake ‘veal enetgy boester io Eapedaly wih honey, mk Paan Milk Shake ‘Areteching milkshake made rm betel eaves Chocolate Milk Shake ‘Chocolate shake is @ wonderful blend of the good of mil Butter Scotch Shake ‘Accreamy shake made with vanilla jee cream Blue lagoon Mado wih be curacas syrup & lemonade Pink Lady ‘Made with banks, apple juice, lemon juice, noney syrup_| Virgin Pina Colada ‘Mada with fresh sweet pineappies coconut milk and ice Italian Smooch With ton ana ginger syupperet to haven summers Virgin Margarita ccf tequila, orange Iqueur ar! ime lemon ca Virgin Mojito tint eves andlimo jie In a glass Add the honey ano wvFor Small Child re nex chara) _} Chuski _) Popcorn _) Sugar Candey | Sweet Corn At Barat Assemble Point (Any Six Item in Rs. 150/- Per Head Without Tent & All) ) Dip Tea | Mirchi Pakora _] Aloo Pakora _| Aloo Samosa | Gobhi Pakora _ Aloo Patties | Palak Pakora J Dhokla | Panner Pakora —| Haldiram Namkeen _| Bread Pakora J Biscuit Fhero Per (choose Any Five) Coffee _| Kaju Roll _ Cold Drinks _) Mawa Burfi J Salted Kaju _| Meethi Mathri _| Salted Badam J Namak Pare Chole Bhature Burfi Gulab Jamun Cold Drink Espresso Coffee eC eee et ae) Water Bottle/ Jar Salted Peanuts Salted Chips Assorted Cookies Mineral Water 250ml. CURIS Spacial Bhaji _| Bundi Ke Laddu 4) Shakkar paare 0 aneri Laddu O Methi Mathri Besan ke Laddu _) Dal Ki Pinni Ke Laddu J Burfi Ka Peda oj Kaju Burfi — Coconut Burfi Jamun J _) Moong Dal Burfi Khasta Kachori Namak Paare Namkeen Mathri Chaak Piece Choti Mathri oOo Ooo u i i 3 is Total Qty. Of Bhaji Total Box Quantity’... Total Loose Quantity Note:- Bhaji Cost (Box and Carry Bag) Will be Extra\ STARTER iy COLD & SWEETS SNACKS | (Choose Any Two) Kaju Roll Kesar Burfi ade with Safiton strands, Pure Mike Kesar Barfiis a'siniple yet joyous dolight Chocolate Burfi fe by simmering coco power, mik power with sugar Chena Murki € Vety popular Bengali swat made from paneer cheese coated with sugar. Kesari Petha Kesar Angcori Petna is the world famous sweet of Agra Mathura ke pede sted mawa (mik solids), sugar and *avared with cardamom 8 chocolaty yummy sweet mad aly yummy sweet mad 2 classic indian sweet made with Mini Gulab Jamun Made with milk powder + wheat flour, this super-indulgent dessert can be gobbled awayin ? HOT DRINKS « (Choose Any Two) Coffee Coffee is a beverage prepared fram roasted coffea bean Masala Tea rmiade by brewing black tea wth fragrant spices. sugar and mk. Creamy Vegetable Soup ‘Tho soup is loaded with vegetables. bacon and cheese in rich creamy Sweet Corn Soup mado with tender comm Kemels, spices and herbs Creamy Tomato Soup Cream of Tomato Soup is a choice that portoctly pleases the Indiar palate Veg. Manchow Soup perfecto serve as an appetizer or withthe main course ik hakia ricodles Kesariya Milk With Dry Fruits Hot ilk With An Unique Blend Made from Dry fits Nuts And Satron. &Aain Course $A Dj i choose any Five) Shahi Paneer ‘Tava Sabji Matar Paneer _) Mix. Veg. Kadai Paneer Dum Aloo | Paneer Buuter Masala Aloo Jeet Palak Paneer Aloo Methi Matar Paneer Lababdar Aloo Gobhi Shahi Korma Sarson Ka Saag Gobhi Korma Kaju Matar Makhana _| Malai Kofta Badshahi | Stuff Aloo _| Stuff Tinda _| Bhindi Najakat | Baingan Ka Bharta LJ Soya Chaap Masala J) Tava Chaap Mashroom _J Matar Mashroom Delicious Dal (choose any three) —) Dal Makhani <) Dal Fry Arhar _) Dal Fry Urad (Punjabi Kadhi “| Shahi Rajma J Punjabi Chole Aeromatic Rice (choose any Two) ) PlainRice _) JeeraRice _} Veg. Pulao _) Veg. Biryani D ahi Station Choose Anyone) _) Dahi Bhalla _) Pineapple Raita _1 Vegetable Raita J Mix Fruit Raita _} Bathua Raita (Glass) —) Bundi Raita (Glass/Plate) ( Roti Tandoor] Tava choose any Fou | Butter Naan |} Rumali Roti _) Stuff Naan 4) Garlie Naan | Aloo Naan U Makka Ro fandoor {Miss Roti _) Tava Roti _| Tava Parntha =) Kacodi } Palak Puri _) Papad Fry Salad (choose any three) | Green Salad |] Pasta Salad +) Russian Salad _) Pachranga Pickle } Fruit Salad “| Murabba 8 Type——-\ Live Counter Counter / — Tandoor Spacial exracharg) Tandoori Fruit Tikka ) Tandoori Paneer Tikka _) Tandoori Papad _} Tandoori Aloo Tikka _| Tandoori Veg. Soya Chaap 1 Grill Snacks 4 Type 1 Tandoori Veg. Kabab _] Tandoori Chai Chinese Cuisine cxacnarge) _1 Veg. Momos _1 Veg. Manchurian J Chilly Paneer With Garlie “| Hakka Noodles Veg. Fried Rice 1 Honey Chilly Potato South Se South [ndian exacharse) J Plain Dosa J IdliSambhar || Lemon Rice _| Masala Dosa } Uppma O Rasam Soupe _] Sambhar Vada | Poha J Sauce Coconut/Tomato Rasthani Rasoi €xtacharse) _ Rajasthani Dal Ci Gatte KiSabji 1) Lahsun Ki Chuteny “1 Rajasthani Bati_ 1 Sangri KiSabji_ J Tamatar Ki Chuteny _| Rajasthani Churma _) Mi ¢ Tipore __] Mootichur Ke Ladoo Deshi Rasoicerecharge) Dal Tadka Udad _| Aloo Methi O Tava Roti _) Dal Tadka Arahar Aloo Jeera A Plain Dahi J Dal Tadka Panchratan 1 Aloo Gajar Matar _} Homemade Achar Amritsari Dhaba E Noor ctacharse) _) Ammritsari Chole | Kurkuri Bhindi L) Amritsari Kulcha J Kadhi Pakora _1 Paneer Bhujia (1 Makka ki Roti | Baingan Ka Bharta J Hari Chutney(Silbatta) 2 Sarson Ka Saag J Shahi Rajma J Taja Mattha Chuka | Gud/Makhan Mithai i Dukan Caracharae) Minimum 30 Item @ 100/- Per Head LX_ } STARTER vay Poni) Halwa CHANDNI CHOWK KI CHAAT (Choose Any Six) Gol Gappe (with tinee type of Water Finoor 9 Pan Pri oF Puchi is known fori innova ach a Katina ele eur Aloo Tikki ar indan stret food shack made nth holed potatoes, aroma Fruit Chaat (simple comter vle fruit salad mace wth tes Fruits ane taseed ina langy spicy dtesena Moong Dal Chilla a delicious high-protein ean roasfast mado wth moana da along with silo siees-and hes Moonglet a delicious snack with juste sknplo inrodionts Soft and fy inside crispy ouside Moong Dal Rajbhog a classic Indian sweet dish made wil mong Dal, sugar, chee and cardamom powder Keseriya Gujiya/ Bhalla Papdi Chaat Bhalla Paps cheat dani caagri chaal or padi chasis « popular trad tone fast ootiand Sraet oo Chowmein str fred, indo chinese vagelanan noodles with green ches, color pappars Pay Bhaji food orginaing rom Mum. tha spley meshed vegotabes sorved wih cnn Aloo Matar Fry This 's 2 cry vege‘abo proparation of potatoes and gen vous Masala Dosa 3 popular south indian breakias ish tis thin cepos rade wh ice and ured dal lsd with & soy pots Dal Muradabadi 2 delicious moong dal chaat recipe, Tis dal recipe originated in he ety of Moradabed Kashmiri Chaat A traditional Kaghmi ish made with dry us and spies Paneer Tikka Jar indian dish made from cubes of paneer, bl appar and ofions matinated ina sey yo Matar Kulcha 4 popular Nor teiansireot ood Mater Chaat is tangy curry topped with onion, tomaieds chat masala and leon js Veg Biryani an aromatic ce doh made with basmati ice, mix vegges, herbs 8 bryan spices Raj kachori 4 combination ofthese two Ideas-—yhere a very Wradtonal savory puff, the poof, maeis elements of newerschoot chat Kanji Ke Bade Kan ke Bao are made in most houses forthe Hal fatal Mix Pakora (seven type of Pakora) Tiiey te aceictve,aromatié-erunety and a calisous snack Cold Chaat \With its unique blend of spices and ingredients, it can be enjoyed cola\ Dessert (ae yy Pandit 3 Halwei 1C@ Cream choose any two) ) Strawberry ) Butter J) Vanilla | Rabdi Kulfi | Kesar Pista _| Chocolate Chips SW @t Choose any three) | _| Shahi Tukda _1 Doodh Jalebi _) Chhena Kher _) Stuff Gulab Jamun —) Imarti & Rabri _ Ras Malai J Shahi Halwa —) Malpua & Rabri _1 Sponge Rasgulla _) Gajar Ka Halwa _] Hot Raj Kheer ©] Kheer Dry Fruit Chilled “J Moong Dal Halwa _) Raj Bhog 4 Pista Burfi Live Counter On Your Demand extra charge) (WM - With Material) 2 |. Tea Stall (ight’Type) 8000/-WM —| Deshi Rasoi 5000/- |. Coffee Hut (Fight Type) 25000/-WM_ | Ice Cream Parlour 12000/- | J Pizza Hut 8000/- 2D Tava Roti Machine 11000/- | _) Pasta Treat 5000/- (J Pickle & Papad Stall 7500/- WM |”) Cake Parlour (Eight Tspe) 20000/-WM_ —_ Chinese Stall 8000/- 1 Punjabi Dhaba 12000/- (J Banarasi Pan Stall 9000/- WM. | South Indian Food 8000/- } Fruit Counter (Five + Five) 10000/~ —) Rajasthani Jayka 11000/- Juce/Shake/ Mocktail — 10000/- san Total Amount ‘Total Counter ‘The latest trend these days are the live counter stations! “The food is fresh, hot, delicious and served in bite sizes that is easy to consume ..\STARTERf wy HOT & SPICY SNACKS (Choose Any Paneer 51 fred spicy panear sticks with bosan, afd spices Roasted Paneer ‘ast fora crispy outer textire anda gooey inside and season vit simple ngradkenis Paneer Pakora battered and fried paneer in authentic indian Paneer Tikka Achari paneer cubes marinated in an achari marinade Aloo Achari baby potatoes marinated generously in picking Chilli Paneer paneer is tossed in a flavorful spicy sauce made with soy sauce, chil sauce, vinogat Chilli Chaap soya chaap prepared in a unique blend of chinese sauces Chilli Mushroom mushroom, green onions, bell peppers, soya Sauce, chil sauce and garlic Honey Chilli Potato iiced potatoes coated n red chill, deep tied with the garlic paste and honey Veg Manchurian fied vega balls in a spicy, sweet and tangy sauce Kathal Kabab raw jackttit is boiled and combiried with massias and pa fried Podhina Roll Potato and rrint combined with masalas an pan Ted Veg Spring Roll roils that are beautifully crispy and incredibly delicious French Fries cispy and incredibly delicous Goldendtried veggie Goldentried veggie rolls ret are beautifully, Cheese Balls reese balls area Helos crany snack made with potato, cheager hers ana spices Veg. Cutlets » baer, ashed and spiced vegetable patty tat is dipped in Chinese Samosa fried snack propared with homemade pastry sheets and tes! Moong Dal Ki Mangodi J favors of India with our Moong Dal Mangodl Mirchi Vada swith thick and loss spies green PePPEES, ‘Aveg. eutiat is a simple me adeep ry noodle stuffing Experience the traditional Rajasthani Mirch vada is prepared Roasted Cashews Cruntty ard detcious, Sallad Roasted Cashew Nuts Roasted Almond and Salted Almonds Nute ful of a yummy taste, aroma ane crunchy Ross!A—>y, | y , vd —_—— Pandit Ji Halwai Great Food Anywhere. Great Events Anytime, ‘ GQ) sree st st ee ao ae vd siete d fare Seed ft stew aa sie adh ear wes, erase . va ais B tara AaIS AA A A sake sotaetat Bq a sea aaa lea Adare aa a av saat ( eee PANDIT JI HALWAI ‘SETTING A STANDARD FEW CAN ASPIRE TO Service © 9618719475, 981877689, 9871033692 @ panditihalwai@gmail.com GSTIN- O9AWKPS4631F2Z8 @ ( 4 95 K-20, Sashtri Nagar, Ghaziabad-201002 (U.P) | an earl Aen er wise « « ORONO = rstaicai UR sree a = ? EQ BON SVT