FOOD AND

BEVERAGES
INDUSTRY
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KARTIKA WIDIAT SARI

121230151

ANDHIKA RASYA PUTRA ESTANTO

121230161

AFNENDA MELIYANASARI
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 DEFINITION

FOOD BEVERAGE
Food is any nutritious substance eaten or
Beverages are drinks intended for
drunk by humans or animals, usually to
human consumption. Besides its
sustain or grow. It is mainly derived from
basic function of quenching thirst,
plants or animals, and contains essential
beverages play an important role
nutrients such as carbohydrates,
in human culture.
proteins, fats, vitamins and minerals.
FOOD & BEVERAGE The food and beverage industry is a
vast and complex sector that
encompasses everything from the

INDUSTRY
production of raw agricultural
products to the processing,
packaging, distribution and marketing
of finished food and beverage
products. It is a key driver of the
Food and beverages refer to a wide
global economy, employing millions of
variety of items that humans consume
people and generating trillions of
for survival and enjoyment. This
dollars in revenue each year, and
includes everything from main meals
plays a vital role in providing the
such as bread and milk to processed
nutrition people need to stay healthy.
foods, snacks and specialty drinks.
WHY IS THE FOOD AND BEVERAGE INDUSTRY VERY IMPORTANT?

The food and beverage industry is important for

several reasons.

It is a major It is an industry that is

It is a vital part of constantly evolving, with
contributor to the human life, because It is a large employer, new products and
global economy providing people providing jobs for technologies being
and generating with the necessary millions of people developed to meet the
trillions of dollars nutrients and around the world. changing needs and
in revenue each energy to survive. preferences of
year. consumers.
 INDUSTRY COVERAGE

Production Processing Packaging Distribution Marketing

This includes This involves This protects This involves getting This creates
farming, fishing, transforming and preserves food and beverages awareness and
animal husbandry, raw materials from producers to demand for
food and
and the cultivation into consumable consumers, through food and
beverages
of other food and products, such as channels such as beverage
during
beverage crops. milling flour,
transport and wholesalers, products.
brewing beer, or retailers, and
storage.
pasteurizing restaurants.
milk.
FOOD PROCESSING EQUIPMENT
There are so many different types of food processing, the
machines involved can put very different operational stresses on
bearings and similar components.

Some of these machines run almost 24/7, it's the only way to
maximize production in this high-volume industry. This means
stoppages for maintenance, critical failures, and contamination
issues, all serious threats to efficient production to fulfill all
orders on time.
 EQUIPMENT EXAMPLES:

Kettles Tanks Vacuum Pans

 EQUIPMENT EXAMPLES:

Agitators Cooker Coolers High Shear Mixers

 EQUIPMENT EXAMPLES:

Fluid Transfer Mixers Blenders

 EXAMPLES OF FOOD AND BEVERAGE PROCESSING

Adding chemical
Turning fresh milk Transforming grain
components such as
into anything from into flour and then
preservatives to
dried milk to fine various baked goods.
increase shelf life and
cheese.
reduce spoilage.
 FOOD PACKAGING EQUIPMENT
Packaging encloses food to protect it
from tampering or contamination from
biological, chemical, or physical sources.
Innovation continues in packaging
technology. Some recent examples
include water-soluble packaging for
liquids (such as detergent "pods").

Equipment plays a critical role in getting

food into its packaging at high production
volumes. And the equipment must be
cleaned cleanly and in accordance with
regulatory requirements, just like the
food production equipment itself.
WHAT WILL HAPPEN IN THE FUTURE?
The food and beverage industry is projected to remain the mainstay
of supporting Indonesia’s manufacturing and economic growth. The
important role of the food and beverage industry can be seen from the
large contribution to the country’s non-oil and gas gross domestic
product (GDP).
The Ministry of Industry noted that the contribution of the food and
beverage industry to non-oil and gas industry GDP could reach 34.95
percent in the third quarter of 2017. This achievement has increased
four percent compared to the same period the previous year.
Meanwhile, the contribution of the food and beverage industry to
national GDP was 6.21 percent in the third quarter of 2017. This figure
up 3.85 percent over the same period the previous year. Realizing the
industry’s growth potential, the government continues to encourage
food and beverage industry players to take advantage of the domestic
market potential.
WHAT WILL HAPPEN IN THE FUTURE?

For information, the large potential of the food and beverage industry
makes this sector a mainstay in the Making Indonesia 4.0 program. In
addition to food and beverages, the national agenda in welcoming the 4th
industrial revolution era is supported by several industrial sectors,
including textiles and clothing, automotive, electronics, and chemicals.
According to Indonesia's Minister of Industry, Airlangga Hartarto, food
and beverage industry players must also be adaptive to the development
of digital technology. By doing so, it is expected that the sector will
become more established in the future.
THANK YOU
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