Professional Documents
Culture Documents
Cold-Platters-Deli-Menu-_-Corporate-catering-PDF-final
Cold-Platters-Deli-Menu-_-Corporate-catering-PDF-final
Cold-Platters-Deli-Menu-_-Corporate-catering-PDF-final
Dips | £2
Hummus | Babaganoush | Muhammara | Flatbread
Cold Platters
Minimum 8
Antipasti platter | £8
Prosciutto, salami, chorizo, burrata, olives, stuffed peppers,
sourdough
Aubergine platter| £8
Roasted aubergine, chermoula, tahini, olives, pickles, flatbread
(VG)
Sweets
Pudding
Serves 8 | £30 | choose 1
Custard Tart
Peanut butter & chocolate cheesecake
Flourless chocolate cake with creme fraiche
Salad
choose 2 | with green salad
Grilled courgette, butterbean, feta & mint
Broccoli, cranberry, pumpkin seed
Roasted sweet potato, pomegranate & quinoa
Spelt, roasted red pepper & olive
Savoury Pastry
choose 1 | served at room temp
Red onion, cheddar & pancetta quiche
Spinach & goats cheese quiche (V)
Nduja sausage rolls
Veggie sausage rolls
Seasonal fritatta
Soup
choose 1 |(VG)| served with sourdough
Roasted cauliflower & turmeric
Squash, coconut and ginger
Chickpea and tomato with parsely pesto
Classic minestrone
Chicken, lentil & squash with rocket pesto
Please note the menus can change depending on the seasons and
ingredient availability.