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English Presentation.docx - Google Docs
English Presentation.docx - Google Docs
As we saw in this scene, everyone has their own eating habits.
But, it’s important to follow the healthy eating guidelines to have the necessary food intake to be in good
health.
There are differences between English and French recommendations. However, they are not very far apart.
Here, we present the French standards."
orps :
C
A balanced diet helps to meet the body's nutritional needs to ensure well-being on a daily basis. To achieve
this, there are different food groups that are important to combine. These different nutrients are divided
into 2 classes: macronutrients and micronutrients.
In macronutrients, we find carbohydrates: they have an energy and cell-building role. Carbohydrates are
found in pasta, potatoes, legumes, quinoa, etc.
There are also proteins: they play an essential role in the body's functioning, particularly in muscle
contraction. These include meat, eggs, fish, dairy products, and legumes.
F inally, there are lipids: they also have an energy role. These include oils, butter, salmon, avocado, and nuts.
There are also micronutrients, which include vitamins, minerals, and trace elements essential for the body's
functioning.
T o assess health, there are mainly two indicators widely used. They allow diagnosing underweight,
overweight, or obesity.
ow to appreciate the Body Mass Index (BMI)? The calculation method is to divide weight by the square of
H
height in meters.
dditionally, waist circumference allows assessing the excess fat accumulated in the abdomen:
A
→ For women, the waist circumference should be less than 80 cm.
→ For men, the waist circumference should be less than 94 cm.
It is essential to follow a balanced diet to prevent the development of metabolic complications (such as
diabetes, increased cholesterol...) and cardiovascular risks, as well as to reduce the risk of developing
cancer.
. 5
1 servings of fruits and vegetables per day:Theycan be fresh, canned, or frozen.
2. A source of protein 1 to 2 times a day:This can includemeat, fish, eggs, legumes, or dairy products.
3. Water:Approximately 1.5 liters per day. It is importantto increase water intake in case of heat or
physical activity, but not to exceed 3 liters.
4. Daily physical activity:Walking to get bread, doinghousehold chores, or even dancing.
In practice, an ideal distribution throughout the day would be as follows:
- Breakfast: 1 beverage, 1 fruit, 1 dairy product,1 complex carbohydrate
- Lunch: a portion of meats or substitutes, one tothree portion of starchy food and two or more
portion of vegetables
- Mid afternoon snack: a fruit or a handful of unsaltednuts
- Dinner: like lunch
- 1,5 litres of water
Conclusion :
T herefore, it is important to pay attention to one's diet, but it is also essential to indulge oneself. Indeed, a
permanent dietary constraint can have an impact on mental well-being.
The key is to balance intake over the week and engage in regular physical activity.
Anne-Cécile: Cette conférence était super. Promis,l'année prochaine je fais dry january !
That conference was great. I promise, next year I'm doing dry january!
Julie: Ok à partir de maintenant je prendrai seulement2 steaks au lieu de 3 dans mon burger.
Okay, from now on, I'll only have 2 steaks in my burger instead of 3.