SAMPLING PLAN FOR RECETVING INSPECTION

IF INCOMING INSPECTION REPORT SLNo.

1
LOT SIZE
2 to 8
9 to 15
Pressed Parts Machlned Parts
3
3 3
Format No MF/SQA/01
REV 02-20.10.2021

Recetved Date
pplierName:
sattie fasines OUR PO / DC NO:
3
4
16 to 25
26 to 50
3
3 8
Inspected Date
24)6]2u
YOUR INVoICE NO/
6
51 to 90
91 to 150
13
20 REWORK
2Albl24
Part Number: 7
M1222 DC NO:
lou2/2u-25 8
9
151 to 280
281 to S00
501 to 1200
10
15
32
50
80
RETURN TO PARTY

10 1201 to 3200 20 125 ACCEPTED

PROCESS: SUPPLIED QTY
Pregse pcass VERIFICATION SAMPLING 100%
REJECTED

Part Name: Powd ha eivet GRN No/Date 383 Accepted Qty

Sampling Qty Rejected Qty
PRODUCT DETAILS INCOMING INSPECTION REPORT

Supplier Observation MF Observation Judgement Remarks

Parameters Specification Checking Alds
1 2 3 1 2 3

18-0ola:so 8-32 |18:29 326l6:4ax )

12 3 2 o Klg 8-25
Shany dia t-8o/2-00
32-00/32-5orio 203230-p208|393132039 3o.24 Bo3630pl0s3a38
vistal visual Ole d
Busy ehels
danoe

Test Certifate No.

Metal Forms
Inspected By: Approved By :
PPLIER Inspected by Approved By :
 SAMPLING PLAN FOR RECEIVING INSPECTION

MF INCOMING INSPECTION REPORT SLNo.

1
2
LOT SIZE
2 to 8
9 to 15
Pressed Parts Machined Parts
3 2
Format No:MF/SQA/01
REV 02-20.10.2021

16 to 25 Recetved Date
Supplier Name: 3

satthie tashes OUR PO / DC NO: 26 to 50

S1 to 90
3
13 |Inspected Date
6 91 te 150 5 20
Part Number YOUR INVoICE NO/ 151 te 280 7 32
REWORK
DC NO: Ou1224-25 8 281 te 500 10 50 RETURN TO PARTY
S01 to 1200 15 80
PROCES 10 1201 te 3200 20 125 ACCEPTED
SUPPLIED QTY
booo VERIFICATION |SAMPLING 100%
REJECTED
Part Name: Accepted Q0y
GRN No/Date

PRODUCT DETAILS |3643/-b-2y Sampling Qty

INCOMING INSPECTION REPORT

Remarks
20 Rejected Qty

Parameters Supplier 0bservation MF Observation

Specification Checking Aids Judgement
1 2 3 4 5
Remark
1 2 3
1

2
NEYmeto80 I8:25l& 2418.4o l830 |3291620 13&.217-0
3 8-18 17 82o B21 |&25
4

5
|3o3030-41303ßo30-4 |302)13o23o03Ro.353-38
6

10

Tes Certifate No.

SLPPUER Iaspeced by Metal Forms

Approved By: Inspected By:
ThornoraSt Approved By :