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EVS (1)
EVS (1)
TYPES
Abiotic components:
The non living factory or the physical environment prevailing in an
ecosystem from the abiotic components. They have a strong influence on
the structure, distribution, behavior and inter-relationship of organisms.
Abiotic components are mainly of two types:
a. Climatic factors - Which include rain, temperature, light, wind,
humidity etc.
b. Edaphic factors - Which include soil, pH, topography minerals etc.
Biotic components:
The living organisms including plants animals and microorganisms
(bacteria and fungi) that are present in an ecosystem from the biotic
components. On the basis of their role in the ecosystem the biotic
component can be classified into three main groups
A. Producers: The green plants have chlorophyll with the help of which
they trap solar energy and change it into chemical energy of carbohydrate
using simple inorganic compounds using namely water and carbon
dioxide. This process is known as photosynthesis as the green plants
manufactures their own food they are also known as autotrops. (i.e. auto=
self, trophos= feeder).
The chemical energy stored by the producer is utilized partially by the
producer for their own growth and survival and the remaining is stored in
the plants parts for their future use.
B. Consumers: The animal lack chlorophyll and are unable to synthesis
their own food. Therefore, they depend on the producers for their food.
They are known as hetrotrops. (i.e. htros= other, trophos= feeder). The
consumers are of four types, namely
i. Primary consumers or first order consumer or herbivores: these are the
animal which feed on plants are the producers, they are called herbivores.
Examples are rabbit, deer, goat etc.
ii. Secondary consumer or second order consumer or primary carnivores:
the animal which feed on the herbivores is called the primary carnivores.
Examples are cats, foxes, snakes etc.
iii. Tertiary consumers or third order consumers: these are large
carnivores which feed on secondary consumers. Examples are wolves etc.
iv. Quartinary consumer or forth order consumer or omnivores: these are
the largest carnivores which feed on the tertiary consumers and are not
eaten by the any other animals. Examples are lions, tigers, etc.
C. Decomposers or Reducers: Bacteria and fungi belong to this group.
They break down the dead organic materials of producers (plants) and
consumer (animals). For there food and release to the environment. The
simple organic and inorganic substances produced as by products of their
metabolisms. These simple substances are reused by the producers
resulting in the cyclic exchange of materials b/w the biotic community
and abiotic environment of ecosystem. The decomposers are known as
saprotrophos (i.e. sparos= roftn, trophos= feeder).
FUNCTIONS OF ECOSYSTEM
(I) PRODUCTIVITY:
A constant input of solar energy is the basic requirement for any
ecosystem to function and sustain.
Primary production is defined as the amount of biomass or organic
matter produced per unit area over a time period by plants during
photosynthesis. It is expressed in terms of weight (g –2 ) or energy
(kcal m–2 ).
The rate of biomass production is called productivity. It is
expressed in terms of g –2 yr –1 or (kcal m–2 )yr –1 to compare
the productivity of different ecosystems.
It can be divided into gross primary productivity (GPP) and
net primary productivity (NPP).
Gross primary productivity of an ecosystem is the rate of
production of organic matter during photosynthesis. A
considerable amount of GPP is utilized by plants in respiration.
Gross primary productivity minus respiration losses (R), is the net
primary productivity (NPP).
GPP – R = NPP
Net primary productivity is the available biomass for the
consumption to heterotrophs (herbiviores and decomposers).
Secondary productivity is defined as the rate of formation of new
organic matter by consumers.
Primary productivity depends on the plant species inhabiting a
particular area. It also depends on a variety of environmental
factors, availability of nutrients and photosynthetic capacity of
plants. Therefore, it varies in different types of ecosystems.
The annual net primary productivity of the whole biosphere is
approximately 170 billion tons (dry weight) of organic matter. Of
this, despite occupying about 70 per cent of the surface, the
productivity of the oceans are only 55 billion tons.
(II) DECOMPOSITION :
decomposers break down complex organic matter into
inorganic substances like carbon dioxide, water and nutrients
and the process is called decomposition.
Dead plant remains such as leaves, bark, flowers and dead
remain of animals, including fecal matter, constitute detritus,
which is the raw material for decomposition.
The important steps in the process of decomposition are
fragmentation, leaching, catabolism, humification and
mineralisation. Detritivores (e.g., earthworm) break down
detritus into smaller particles. This process is called
fragmentation.
Decomposition is largely an oxygen-requiring process. The rate
of decomposition is controlled by chemical composition of
detritus and climatic factors. In a particular climatic condition,
decomposition rate is slower if detritus is rich in lignin and
chitin, and quicker, if detritus is rich in nitrogen and water-
soluble substances like sugars. Temperature and soil moisture
are the most important climatic factors that regulate
decomposition through their effects on the activities of soil
microbes. Warm and moist environment favour decomposition
whereas low temperature and anaerobiosis inhibit
decomposition resulting in build up of organic materials.
FOOD CHAIN
FOOD WEB
Definition: - A food web (or food cycle) is the natural interconnection of
food chains and generally a graphical representation of what – eats – what
in an ecological community. Another same for food web is a consumer
resource system.
e.g.- gram or plants may be eaten by grass hoppers as well as rabbits,
cattle and deers. Each of their herbivores may be eaten up by number at
carnivores like frogs, birds, crakes and tiger depending on their food
habits.
Characteristics:
(i) In an ecosystem, no food chain is independent and the linear
arrangement of food chains hardly occurs.
(ii) It is formed by interlinking of 3 types of food chains. e.g., predatory
chains (proceeds from smaller to larger organisms), parasitic chains
(proceed from larger to smaller organisms) and saprophytic chains
(starting from dead organic matter).
(iii) Food web provides the alternative pathways of food availability. e.g.,
if a particular crop is destroyed due to some disease, the herbivores are
that areas do not perish as they can graze other type of crop or herbs.
Similarly, Dogs (secondary consumers) may feed on rats and mice in the
went of decrease in the number of rabbits on which they also feed.
Greater number of there pathways, more stable is the ecosystem.
(iv) These also help in checking the overpopulation of some species of
plants and animals.
(v) The age and size of the species and availability of food source are
important factors in determining the position of an animal in a food web.
(vi) Normally, a food web operates according to taste and food
preferences of organisms at each trophic level for e.g. Tigers in
Sunderbans eat fish and crab instead of their natural pray.
(vii) Food web also helps in ecosystem developments time allows
increasingly intimate associations and reciprocal adaptations between
plants and animals.
(viii) Food web is more real than food chain.
(ix) It consists of a number of food chains interlinked at various trophic
levels.
(x) Food web is not straight. The component food chains do not run
parallel.
(xi) Food backs checks operate in food webs that keep the population of
different species rarely constant.
(xii) It is essential for stability of ecosystem.
ECOLOGICAL PYRAMID
An Ecological Pyramid is graphical representation of the trophic structure
and also trophic function.
In ecological pyramid the first all producer level forms the base and
successive level from the tier which make up apex.
The idea of ecological pyramid was developed by Charles Elton (1928).
So the Ecological Pyramid are also called Eltonian Pyramid.
An Ecological pyramid may be
Upright tapering towards the tip) or
Inverted (widen towards the tip) or
Spindle shaped (broader in the middle and narrow above and below an
upright ecological pyramid
On basis of Ecological Parameters there are three types of ecological
pyramid
1. The Pyramid of number
2. The pyramid of biomass
3. The pyramid of Energy
1. Pyramid of number
It is graphic representation showing the arrangement of the number of
individual organization at different level in an ecosystem is depicted.
There are three types of pyramid no.
(a) Upright Pyramid of Number- This type of upright pyramid of
number is found in grassland Ecosystem are band ecosystem the size of
aquarium increase from the carnivore level while their no decrease in
food chain.
(b) Partially Upright pyramid of Number- This type of pyramid is
found in tree dominated Ecosystem single large size tree (T.) Is attacked
by numerous minute plant eating and carnivorous insect (T3) which are
further less by small sized (T4) and (T5).
(c) Inverted Pyramid of Number- In parasitic food chain e.g.:- an oak
tree pyramid Number is an inverted pyramid in which single oak tree
supports large no. of fruit eating birds and large no. of parasites. Hyper
parasite like bacteria, fungi etc are the greatest in no. and occupy the top
of inverted pyramid of number.
2. Pyramid of Biomass
It is a graphic representation of biomass (total amount of living or organic
matters in an ecosystem at any time) present per unit area in different
tropic levels. A typical pyramid of biomass is more fundamental as it
shows the quantitative relationships of the standing crop. Pyramid of
biomass may also be straight or inverted.
In grassland and forest ecosystems, there is a gradual decrease in biomass
of organisms at successive tropic levels from producers onwards to top
carnivores (uprights or straight pyramid).
In pond ecosystem, on the other hand, produces are the smallest
organisms while carnivores are large in size. Consequently, there is a
gradual increase in biomass of organisms at successive tropic levels from
producers onwards to top carnivores resulting in inverted pyramid. There
the biomass of phytoplanktons will be smaller than that of zooplanktons;
the biomass of zooplanktons will be lesser than of primary carnivores
(E.g. Small fishes). In such an inverted pyramid of biomass a small
standing crop of phytoplankton supports a large standing crop of
zooplanktons.
3. Pyramid of Energy
“An energy pyramid is a graphical model of energy flow in community.
The different levels represent different groups of organisms that might
compose a food chain. From the bottom-up, they are as follow: producers
bring energy from nonliving sources into the community”.
When the production of a community is measured in terms of energy. We
find that a pyramid is formed starting from each tropic level. Than that
was put into it. Energy pyramid gives the best information on the nature
of the states of passage of food mass through the food chain.
There is always a gradual decreasing the energy content at successive
levels from the producers to consumers.
Energy pyramid Example-
When Organisms eat other organism, energy is transferred.
ECOLOGICAL SUCCESSION
Ecological succession is the process of change in the species structure of
an ecological community over time. The time scale can be decades or
even millions of years after a mass extinction.
The community begins with relatively few pioneering plants and animals
and develops through increasing complexity until it becomes stable or
self perpetuating as a climax community. It is a phenomenon or process
by which an ecological community undergoes more or less orderly and
predictable changes following a disturbance or the initial colonization of
a new habitat. Succession may be initiated either by formation of new
unoccupied habitat such as from lava flow or a severe landslide.
The community which begins the process of the ecological succession is
called the pioneering community.
The community which ends up at the place is called the Climax
community.
2. MESOERE
3. Xerosere
crustose lichen, foliose lichen, mosses, small plants, plants, forest.
BIOGEOCHEMICAL CYCLES
Energy flows directionally through ecosystems, entering as sunlight (or
inorganic molecules for chemoautotrophs) and leaving as heat during
energy transformation between trophic levels. Rather than flowing
through an ecosystem, the matter that makes up organisms is conserved
and recycled. Geologic processes, such as weathering, erosion, water
drainage, and the subduction of the continental plates, all play a role in
the cycling of elements on Earth.
A reservoiur is a pool which is larger slow moving usually abiotc portion
that is full of nutrients. The element cycles are of two kinds based on
the reservoiur types:
Gas cycles - Elements move through the atmosphere. Main reservoirs are
the atmosphere and the ocean. Examples: carbon, oxygen
Sedimentary cycles - Elements move from land to water to sediment.
Main reservoirs are the soil and sedimentary rocks. Examples:
sulfur,phosphorus
OXYGEN CYCLE
The atmosphere contains about 21% oxygen. The atmospheric oxygen
enters the living organisms, as a gas required in respiration. During
this process carbon dioxide and water are formed.
C6 H12 O6 + 6O2 —–> 6 CO2 + 6 H2O + energy
The metabolic water thus may undergo three possible fates. Some of
it may be excreted and so added to the water content of the
environment. Another part may be used as a building material for the
formation of more living matter. A third possible fate of the water
within organism is its consumption as a fundamental raw material
along with the carbon dioxide in photosynthesis.
Such free oxygen may now again be used in respiration or it may be
returned to the environment as molecular atmospheric oxygen,
completing the cycle.
Thus oxygen enters organisms only through respiration and leaves
through photosynthesis. In intervening steps the oxygen is
incorporated in water, and in this form it can interlink with the water
cycle or indirectly with carbon cycle.
The oxygen is the atmosphere is the source of ozone (O3). The Ozone
layer protects organisms by preventing most of the ultraviolet and X-
ray from reaching the earth’s surface. The ozone layer breaks down
from the UV rays and forms oxygen. The oxygen and ozone are under
reversible reaction keeping in check the formation of the both.
CARBON CYCLE
(i) The conversion of oxidized form of carbon into reduced organic form
by photosynthetic organisms, and
One can consider three different modes through which the organic matter
is mineralizes and the CO2 is released in the atmosphere.
They are:
The ecosystem is the structural and functional unit of ecology where the
living organisms interact with each other and the surrounding
environment. In other words, an ecosystem is a chain of interaction
between organisms and their environment. The term “Ecosystem” was
first coined by A.G.Tansley, an English botanist, in 1935.
Types of Ecosystem
There are two types of ecosystem:
• Terrestrial Ecosystem
• Aquatic Ecosystem
Terrestrial Ecosystems
Terrestrial ecosystems are exclusively land-based ecosystems. There are
different types of terrestrial ecosystems distributed around various
geological zones. They are as follows:
1. Forest Ecosystems
2. Grassland Ecosystems
3. Tundra Ecosystems
4. Desert Ecosystem
Forest Ecosystem
A forest ecosystem consists of several plants, animals and
microorganisms that live in coordination with the abiotic factors of the
environment. Forests help in maintaining the temperature of the earth and
are the major carbon sink.
A forest ecosystem consists of both forests and resources.
Forests are naturally renewable resources.
The trees, shrubs, herbs, climbers, and ground cover that make up a
forest are architecturally distinct from one another.
Soil, animals, insects, bacteria, and birds are the forest ecosystem’s
most essential interacting components.
Forests cover around 18-20% of India’s total land area.
Types of Forest Ecosystem
1. Coniferous Forest (Boreal Forest)
Located in the Northern Hemisphere, south of the tundra, are the
evergreen coniferous forests known as the Boreal.
They cover 20 million acres and stretch without a break across
Europe, Asia, and North America, making them the world’s
second-largest biome.
The snow forest, or Taiga, is another name for this forest. Days are
short and the winters are long and brutal.
Coniferous forests consist mostly of conifers, which are trees that
grow needles instead of leaves and cones instead of flowers.
Conifers tend to be evergreen—they bear needles all year long.
These adaptations help conifers survive in areas that are very cold
or dry. Some of the more common conifers are spruces, pines, and
firs.
Precipitation in coniferous forests varies from 300 to 900 mm
annually, with some temperate coniferous forests receiving up to
2,000 mm/ year (79 in/year). The amount of precipitation depends
on the forest location. In the northern boreal forests, the winters are
long, cold and dry, while the short summers are moderately warm
and moist. In the lower latitudes, precipitation is more evenly
distributed throughout the year.
2. Temperate Deciduous Forest
Biomes are grouped together due to their defining characteristics;
temperate deciduous woods are classified as such because they
experience all four seasons and the trees shed their leaves in the
fall and winter.
Deciduous forests are found in the transition zone between
temperate zones and tropical regions.
Therefore, the climate of this biome is influenced by air masses
from both biomes.
Largest deciduous forests may be discovered in the Northern
Hemisphere, which includes much of Asia, Europe, and North
America.
Although deciduous forests can be found in the Southern
Hemisphere, they are often significantly smaller than their
Northern counterparts. Broadleaf trees (oaks, maples, beeches),
shrubs, perennial herbs, and mosses
Temperate deciduous forests are most notable because they go
through four seasons: Winter, Spring, Summer, and Fall. Leaves
change color (or senesce) in autumn, fall off in the winter, and
grow back in the spring; this adaptation allows plants to survive
cold winters.
Example: Madrid, Spain
Temperate deciduous forests are located in the mid-latitude areas
which means that they are found between the polar regions and the
tropics. The deciduous forest regions are exposed to warm and cold
air masses, which cause this area to have four seasons. The
temperature varies widely from season to season with cold winters
and hot, wet summers. The average yearly temperature is about
10°C. The areas in which deciduous forests are located get about
750 to 1,500 mm of precipitation spread fairly evenly throughout
the year.
During the fall, trees change color and then lose their leaves. This
is in preparation for the winter season. Because it gets so cold, the
trees have adapted to the winter by going into a period of
dormancy or sleep. They also have thick bark to protect them from
the cold weather. Trees flower and grow during the spring and
summer growing season.
Many different kinds of trees, shrubs, and herbs grow in deciduous
forests. Most of the trees are broadleaf trees such as oak, maple,
beech, hickory and chestnut. There are also several different kinds
of plants like mountain laurel, azaleas and mosses that live on the
shady forest floor where only small amounts of sunlight get
through.
Kinds of Deserts
The world’s deserts can be divided into five types—subtropical,
coastal, rain shadow, interior, and polar. Deserts are divided into
these types according to the causes of their dryness.
1. Subtropical Deserts:
Subtropical deserts are caused by the circulation patterns of air
masses. They are found along the Tropic of Cancer, between 15
and 30 degrees north of the Equator, or along the Tropic of
Capricorn, between 15 and 30 degrees south of the Equator.
Hot, moist air rises into the atmosphere near the Equator. As the air
rises, it cools and drops its moisture as heavy tropical rains. The
resulting cooler, drier air mass moves away from the Equator. As it
approaches the tropics, the air descends and warms up again. The
descending air hinders the formation of clouds, so very little rain
falls on the land below.
The world’s largest hot desert, the Sahara, is a subtropical desert in
northern Africa. The Sahara Desert is almost the size of the entire
continental United States. Other subtropical deserts include the
Kalahari Desert in southern Africa and the Tanami Desert in
northern Australia.
2. Coastal Deserts:
Cold ocean currents contribute to the formation of coastal deserts.
Air blowing toward shore, chilled by contact with cold water,
produces a layer of fog. This heavy fog drifts onto land. Although
humidity is high, the atmospheric changes that normally cause
rainfall are not present. A coastal desert may be almost totally
rainless, yet damp with fog.
The Atacama Desert, on the Pacific shores of Chile, is a coastal
desert. Some areas of the Atacama are often covered by fog. But
the region can go decades without rainfall. In fact, the Atacama
Desert is the driest place on Earth. Some weather stations in the
Atacama have never recorded a drop of rain.
4. Interior Deserts:
Interior deserts, which are found in the heart of continents, exist
because no moisture-laden winds reach them. By the time air
masses from coastal areas reach the interior, they have lost all their
moisture. Interior deserts are sometimes called inland deserts.
The Gobi Desert, in China and Mongolia, lies hundreds of
kilometers from the ocean. Winds that reach the Gobi have long
since lost their moisture. The Gobi is also in the rain shadow of the
Himalaya mountains to the south.
5. Polar Deserts:
Parts of the Arctic and the Antarctic are classified as deserts. These
polar deserts contain great quantities of water, but most of it is
locked in glaciers and ice sheets year-round. So, despite the
presence of millions of liters of water, there is actually little
available for plants and animals.
The largest desert in the world is also the coldest. Almost the entire
continent of Antarctica is a polar desert, experiencing little
precipitation. Few organisms can withstand the freezing, dry
climate of Antarctica.
6. Changing Deserts:
The regions that are deserts today were not always so dry. Between
8000 and 3000 BCE, for example, the Sahara had a much milder,
moister climate. Climatologists identify this period as the “Green
Sahara.”
Aquatic Ecosystem
Aquatic ecosystems are ecosystems present in a body of water. These can
be further divided
into two types, namely:
1. Freshwater Ecosystem
2. Marine Ecosystem
Freshwater Ecosystem
The freshwater ecosystem is an aquatic ecosystem that includes lakes,
ponds, rivers, streams and wetlands. These have no salt content in
contrast with the marine ecosystem. Only 3.5% is freshwater, and the rest
96.5% is saltwater in the form of oceans. The Freshwater is found in the
form of ponds, lakes, streams, frozen water, etc. other than oceans and
seas. The freshwater ecosystem plays an important role in biodiversity.
However, it is less extensive as compared to the saltwater ecosystem.
Freshwater resources also differ from each other in terms of their
movement. Some freshwater bodies are moving continuously like rivers,
whereas some others are stagnant like ponds.
Types of Freshwater Ecosystem
The freshwater ecosystem is mainly divided into three types based on its
region – Lotic, lentic, and wetland freshwater ecosystem.
1. Lotic Freshwater Ecosystem
In simple terms, the water bodies moving in one direction is known as a
lotic freshwater ecosystem. Rivers and streams are common examples of
lotic ecosystems.
There are many rivers and stream that flows from their origin and
ultimately meets with other water channels or oceans at its mouth. Lotic
freshwater travel through different locations from its source to mouth.
The lotic freshwater ecosystem is divided into three zones such as –
Source Zone
The source zone commonly known as the headwaters zone refers to the
narrow and fast-moving zone of a lotic freshwater. The temperature is
very cold in the source zone.
It contains much amount of dissolve oxygen but is not very productive
like a transition zone. However, some freshwater fishes are found in
source zone such as trout.
Transition Zone
The transition zone is the middle part of the stream or river, where it
becomes deeper and flows gently. The temperature of the transition zone
is a little warmer, and it also contains less oxygen as compared to the
source zone.
This is the productive zone of a lotic ecosystem with more nutrients
where various species of aquatic plants and algae are found.
Floodplain Zone
The floodplain zone is also known as the mouth of a stream or river; This
zone of a lotic ecosystem is characterized by a very low dissolved oxygen
level, warm temperature, and with the slower flow.I
n this zone, the water becomes murky due to sediments picked up all way
in its journey from its source.
The Floodplain zone is quite poor in terms of diversity of flora and fauna.
2. Lentic Freshwater Ecosystem
An aquatic ecosystem within stagnant or still water like ponds and lakes
is known as Lentic Freshwater Ecosystem. Lentic ecosystem found in
various sizes ranging from a few square meters to thousands of square
km.
Some ponds last just for a few months as these are seasonal like sessile
pools. On the other hand, lakes may exist for many years. Lentic
ecosystem, i.e. Ponds and lakes, support a very limited number of species.
lentic ecosystem is divided into three zones based on their depth and
distance from the shoreline.
Littoral Zone:
This is the topmost zone in the area near the shoreline of a pond or lake.
The Littoral zone is characterized by a shallow and warm zone of a lentic
ecosystem.
This zone provides shelter to various species of algae, few species of
aquatic plants, clams, crustaceans, amphibians, snails, and various
insects, etc.
Flora and fauna found in the littoral zone generally serve as food for other
creatures like ducks, turtles, etc.
Limnetic Zone or Photic Zone
The open water zone where sunlight supports the photosynthesis process
is known as the photic zone. The photic zone is also termed as a limnetic
zone.
It is the zone of a lentic ecosystem that is generally dominated by
planktons (both phytoplankton and zooplankton). As planktons are the
primary producers, hence the limnetic zone plays an essential role in the
food chain of a freshwater ecosystem.
Profundal Zone or Aphotic Zone
The deep water zone where sunlight hardly penetrates is known as a
profundal or aphotic zone. Photosynthesis is not possible in this zone due
to the scarcity of sunlight. The aphotic zone is cold as compared to the
other two zones.
The aquatic animals found in the profundal zone are heterotrophs in
nature as they consume dead organisms.
3. Wetland Freshwater Ecosystem
Wetlands are still water bodies that support vascular plants. Marshes,
swamps, and bogs are commonly known as wetland ecosystems.
Wetlands are quite productive due to the proximity of water and soil.
The plant species found in the wetlands are known as hydrophytes as they
have adapted the moist and humid environment of the region. The
common hydrophyte plants found in the wetland ecosystem include
cattails, tamarack, pond lilies, sedges, black spruce, etc.
As far as animal species are a concern, wetlands provide shelter to
various amphibians, reptiles, birds, shrimp, shellfish, etc.
Unit III
Biodiversity and its conservation: Introduction, definition, genetic,
species, and Ecosystem diversity.
Biogeographical classification of India; Value of biodiversity,
consumption and productive use; Social, ethical and aesthetic values.
GENETIC DIVERSITY
It is the basic source of biodiversity. Genes are the basic units of
hereditary information transmitted from one generation to other. When
the genes within the same species show different versions due to new
combinations, it is called genetic variability. For example, all rice
varieties belong to the species Oryza sativa, but there are thousands of
wild and cultivated varieties of rice which show variations at the genetic
level and differ in their color, size, shape, aroma and nutrient content of
the grain. This is the genetic diversity of rice.
SPECIES DIVERSITY
This is the variability found within the population of a species or between
different species of a community. It represents broadly the species
richness and their abundance in a community. It is measured by species
richness. The richness in species differs widely from one area to another.
These areas that are rich in species diversity are called hotspots of
diversity. India is among the world’s 15 nations which have rich species
diversity.
ECOSYSTEM DIVERSITY
This is the diversity of ecological complexity showing variations in
ecological niches, trophic structure, food-webs, nutrient cycling etc. The
ecosystems also show variations with respect to physical parameters like
moisture, temperature, altitude, precipitation etc. Thus, there occurs
tremendous diversity within the ecosystems, along these gradients.
Threats to Biodiversity:
(1) Habitat loss → The primary cause of loss of biodiversity is habitat
destruction, resulting from expansion of human population. Loss of
habitat, habitat degradation and fragmentation represents significant
causes of known extinctions – continuous increase of deforestation in the
tropical forests has become the chief cause of mass extinctions.
Fragmentation of landscape by construction of roads, infrastructure also
results in biodiversity loss. Environmental fluctuations, disease outbreak
leads to extinction of small isolated habitats.
(2) Poaching of Wildlife → Wildlife is being continuously hunted and
poached for food, profit and other needs. This illegal trade in projected
species operates as one of the most profitable illicit markets in the world.
Specific invests to certain animals are related to large economic benefits.
The skin and bones of tigers, ivory of elephants, horns of rhinos and
perfume of the musk deer are extensively used and in high demand.
Corals and shells are collected for export on beaches of Chennai,
Kanyakumari and Nicobar Islands. A variety of wild plants with
medicinal values are being over-harvested eg : Nux Vomica, Datura.
(3) Man – Wildlife Conflicts: The loss of species occur due to the
destruction of natural ecosystems, either for conversion to agriculture or
industry by humans. Human – wildlife conflict is defined by the world
wide Fund for Nature (WWF) as ‘any interaction between humans and
wildlife that result in negative impacts on human, social, economic or
cultural life, on the conservation of wildlife populations, or on the
environment. As human populations expand into wild animal habitats,
natural wildlife territory is displaced.
(4) Biological invasions: The introduction of exotic or invasive species is
a significant reason of extinction. Great majority of invasive species do
not become established in the new environment. Alien species become
‘invasive’ when they displace the native species and upset the ecological
balance. Same successful exotic species may kill or eat native species to
the point of extinction; or may 80 after the habitat that many natives are
no longer able to persist. Non – native invasive species are particularly
destructive on islands. eg : Introduction of Nile Perch in Lake Victoria
has made way for extinction of most of the indigenous species. Ship Rat
(Rattus rattus) has caused declines of native birds on islands in the Indian
subcontinent. African apple snail (Achatina fulica) us the most invasive
among all alien fauna in India.
Conservation of Biodiversity:
In – sites and Ex – sites conservation of biodiversity.
In – Sites Conservation → It refers to the protection and maintenance of
organisms in their natural habitats. In this type of conservation isolation
of organisms is not required but it requires elimination of harmful factors
in the ecosystem. In-sites Conservation is practised in the form of
sanctuaries, National Parks and Biosphere Reserves.
Ex – Sites Conservation of components of biodiversity outside their
national habitats. Species are conserved outside their natural habitats in a
carefully controlled situation such as botanical garden for plants, a
zoological park for animals. It is beneficial for species which are on the
verge of extinction and must be immediately projected.
Economic Value :
(a) Direct utilization of timber, food, fuel wood and fodder by local
communities.
(b) Biodiversity contained in the ecosystem provides forest dwellers with
their daily needs food, material, medicines and other products.
(c) Dried biomass and the petrified products of coal, petroleum and
natural gas that serve as fuel are all derived from biodiversity.
(d) Different varieties of creeds, pulses, vegetables, spices etc. comes
directly from the diverse forms of wildlife.
(e) Wildlife trade, farming and extraction of medicinal products are other
benefits.
Social Value :
(a) Biodiversity has been presented by traditional societies till today. For
example, many of the plants like banyan, peepal, tulsi etc. and animals
like cow, snake etc. are regarded as holy and served.
(b) Policy measures and resources utilization should be implemented in
the aspect of social value.
(c) Indian lifestyle, songs, dance, scriptures and customs are closely
related with wildlife.
Ethical Value :
(a) Ethical values related to biodiversity are based on importance of
protecting all forms of life.
(b) All species were created equal and have the moral right to live,
procreate and grow. However, being at the top of the food chain, humans
have played havoc with the fragile ecosystems.
(c) Humans should take a holistic view of the consequences of their
actions and do things that are sustainable, inclusive and honour the rights
of every living organism.
Aesthetic Value :
(a) The appreciation of the presence of biodiversity for its inherent value
and beauty.
(b) Biodiversity is instrumental in promoting the tourism industry.
Tourists from all parts of the world spend a lot of money to visit the
wilderness. They enjoy the tranquility, the natural and the aesthetic
beauty of the forests and wildlife.
(c) Plants and animals are often used as symbols in paintings, flags,
sculptures, stamps etc.
(d) Species like Asiatic lion, panda are chosen as flagship species for
their attractiveness and distinctiveness to represent an environmental
cause.
Unit IV
Biodiversity at global. national and local levels; India as a mega-diversity
nation; Hot spots of biodiversity; Threats to biodiversity: habitat loss,
poaching of wildlife, man wildlife conflicts.
Endangered and endemic species of India; Conservation of biodiversity:
In situ and ex situ conservation of biodiversity
Biodiversity in India
In India biodiversity is rich due to favourable climate and natural
environmental conditions. India has 8.1% of the world’s total
biodiversity in contrast to her 2.4% of the world area. India occupies
seventh position of plant rich nations( megadiversity countries). The
first position is occupied by Mexico.
There is enormous loss of biodiversity and one of the root causes
identified for the loss is the wrong model of development we have
followed so far.
The development has centered on the following:
o Commercial and monocultural agricultural practices.
O Large scale industrial expansion
o Increasing the consumption of goods and benefits through
exploiting natural resources without giving importance of
sustainability.
The man-made communities have replaced the natural communities in
order to protect life on earth. Man must learn to control and adjust the
balance in nature that are altered by his activities.
Biodiversity in MP
The central Indian State of Madhya Pradesh in one of the richest
repositories of biological diversity. The State houses a diversity of
ecosystems including plateaus, ravines, ridges, valleys, riparian areas
and flat plains. With four major forest types, 10 National Park and 25
Wildlife Sanctuaries, the Tiger State houses one of the richest faunal
and floral diversity. With about 5000 plant species, these forests are
habitat to as many as 500 birds species and 180 fish species.
Thousands of rice cultivars, a rich diversity of minor millets,
indigenous cattle and poultry land races like Kadaknath boasts of the
agro-biodiversity. Home to six tribes with distinct customs, practices
and diverse cultures, the biological diversity sustains livelihoods and
ensures food security to two fifth of the State population. Indigenous
health systems nurtured by rich traditional knowledge woven arbour
over 1000 medicinal plants contributed significantly to health security
in rural areas.
Biodiversity
Biodiversity is the variety of life found on earth which includes
plants, animals and microorganisms as well. India is one of the 17
mega bio-diverse countries of the World. With 2.5% land area of the
World, India accounts for 7.5% of World's biodiversity.
Historical Backdrop
The rising concerns over loss of biodiversity at global level
culminated in Convention on Biological Diversity (CBD) in 1992 at
Rio-de-Janeiro, Brazil. India being a party to CBD enacted Biological
Diversity Act in 2002. The Biological Diversity Act, 2002 has three
objectives viz Conservation, Sustainable use of biological resource
and equitable sharing of benefits arising out of use of biological
resources.
A three tier structure has been established with National Biodiversity
Authority (NBA) at the apex, State Biodiversity Board (SBB) at
provincial level and Biodiversity Management Committee (BMC) at
the local bodies level for achieving these objectives.
M. P. State Biodiversity
Madhya Pradesh State Biodiversity Board has been constituted by the
State Government as per the provisions of Biological Diversity Act,
2002 notified by the Government of India. Madhya Pradesh
Biological Diversity Rules, 2004 were notified by the State
Government on 17.12.2004 under the provision of Section 63 (1) of
Biological Diversity Act, 2002. The notification regarding the
constitution of Board was issued on 11th April. 2005.head quarter is
in Bhopal (M.P.)
Endangered species
According to the IUCN RED List 2021, a total of 199 species in India are
considered to be in the severely endangered category. There were a total
of twenty species from India that were added to the IUCN Red List of
Critically Endangered Species in the year 2021. There were fourteen
animal species and six plant species. The IUCN RED LIST is updated in
two rounds: the first round saw the addition of five species, and the
second set of updates will be published on September 4, 2021. The IUCN
Red List of Critically Endangered Species now includes fifteen additional
species that are found in India. The names of these 20 Indian species have
been categorized as “Critically Endangered” on the IUCN Red List of
Threatened Species.
Species in India that are on the verge of extinction;
Kolar Leaf-nosed Large bat-like rock rat
Namdapha The Squirrel That Can Fly
Nicobar Hangul, also known as the Chinese Pangolin and Jenkin’s Shrew
Andaman White-toothed Shrew
Sumatran Rhinoceros
Javan Rhinoceros
Pygmy Hog
Malabar Civet
Conservation of biodiversity
The enormous value of biodiversity emphasizes the need to conserve
biodiversity. Biodiversity is a natural reservoir with tremendous
economic potential.
World wide fund for Nature (WWF 1994) works to conserve biological
diversity as follows.
O Creating and maintaining systems of effective and sustainable
protected areas.
O Promoting practices of sustainable development
o Conserving certain species of special concern.
O Promoting environmental education to enable people to manage the
natural resources sustainablely.
In India, Biological Diversity Act 2002, regulates access to biological
resources of the country with the purpose of securing equitable share in
benefits arising out of the biological resources and knowledge relating to
biological resources.
• National Biodiversity Authority (NBA) which was set up under the
Biological Diversity Act 2002, deals with requests for access to genetic
resources by foreigners. It protects resources and ensures economic
benefits to local communities.
Methods of Conservation
There are two methods of conservation of biodiversity.
1. In-situ conservation (within habitat)
2. Ex-situ conservation (outside habitats)
• In-situ Conservation
In-situ conservation of biodiversity is the conservation of species
within their natural habitat.
In this method, the natural ecosystem is maintained and protected.
The in-situ conservation has several advantages.
Following are the important advantages of insitu conservation:
1. It is a cost-effective and convenient method of conserving
biodiversity.
2. A large number of living organisms can be conserved
simultaneously. 3. Since the organisms are in a natural ecosystem,
they can evolve better and can easily adjust to different environmental
conditions.
Certain protected areas where in-situ conservation takes place include
national parks, wildlife sanctuaries and biosphere reserves. National
Parks
These are small reserves maintained by the government. Its
boundaries are well demarcated and human activities such as grazing,
forestry, habitat and cultivation are prohibited. For eg., Kanha
National Park, Bandipur National Park.
Wildlife Sanctuaries
These are the regions where only wild animals are found. Human
activities such as timber harvesting, cultivation, collection of woods and
other forest products are allowed here as long as they do not interfere
with the conservation project. Also, tourists visit these places for
recreation.
Biosphere Reserves
Biosphere reserves are multi-purpose protected areas where the wildlife,
traditional lifestyle of the inhabitants, and domesticated plants and
animals are protected. Tourist and research activities are permitted here.
Also Read: National Parks And Sanctuaries
Ex-situ Conservation
Ex-situ conservation of biodiversity involves the breeding and
maintenance of endangered species in artificial ecosystems such as
zoos, nurseries, botanical gardens, gene banks, etc.
There is less competition for food, water and space among the
organisms.
Ex-situ conservation has the following advantages:
1. The animals are provided with a longer time and breeding activity.
2. The species bred in captivity can be reintroduced in the wild.
3. Genetic techniques can be used for the preservation of endangered
species.