Contacts

+84 3934567 18

84nguyenlehuy@gmail.com

Nguyen Le Huy
16/2, Gieng Mut, Bach Mai, Hanoi.

Food Engineer

Work Experience About Me

Research Student 03/2022 - present Fresh Food Engineer passionate
about seizing opportunities to
Hanoi University of Science and Technology l Hanoi, Vietnam
advance himself and create values ​
Participate in product development research in university laboratories, for the community.
mainly products related to starch, their functions and modifications.
CPA: 3.48/4.00
IELTS 6.5
Chemical testing technician 08/2023 - present
RETAQ Center l Hanoi, Vietnam
Participate in analyzing food quality parameters such as carbohydrate,
protein, salt, fat, ash, moisture content as well as hazardous compounds Education
in food such as heavy metals (AAS, ICP-MS), residues of prohibited or
restricted substances (IC, LC, GC). Food Engineering
Hanoi University of Science and
Participate in building and operating the quality management system Technology/Bachaelor
according to ISO standards. 2019-2023

Food Engineering
Activites
Hanoi University of Science and
08/2023 - 08/2024 Technology/Master
Support Japanese exchange students at School of Biotechnology and 2023-present
Food Technology, HUST.

03/2023 - 08/2024
Collaborating in research with French interns to research on modified
starch and starch extraction. Skills
11/2024
Foreign language
Participate in Sakura Science Exchange Program at Kagawa University,
(ENG, JPN, CHN)
Japan.
Statistics (R)

References QMS (ISO)

Literature review
Assoc.Prof. Luong Hong Nga Dr. Tran Dang Ninh
HUST / Lecturer RETAQ Center/Director
Laboratory

Email : luonghongnga@gmail.com Email : trandangninh@gmail.com