ir, Havana Lounge ee Latino Caffé eT) TMU Ua CUBANA ZAepee See Spe AM RNa ane i AND A COMPLIMENTARY JUICE, TEA OR COFFEE. SANTIAGO SUNRISE R52 Sa EC aU} Pc C MeN UOC MTS ROU LON OMELETTE R62 UM sense eae Ste save ON US Te es ag COS re vt) a Pty Zen sees) Fea Cea ay FETA Omg PEPPERS vn s9 ONIONS CUBAN SANDWICH R125 ‘A TASTE OF CUBA WITH THIS FAVOURITE, LAYERED WITH GRILLED CHICKEN, BACON, MOJO MAYO, MOZZARELLA AND GHERKIN AND EGG YOLK DP NACHOS R135 VP GR an Saw Cea Te sacar nee ES BSS Ce aT rota ma i (CES PAHO ET) Ce aA Aa Mea NL Le OLN Te ha aRa De WHILE THE OTHER IS FILLED WITH BBO BASTED CHICKEN AND OUR 3 CHEESE MIX. SERVED WITH GUACAMOLE CHICKEN MAYO QUESADILLA R115 OMA Ma Toe Lanny ¢, Enna naniacas OU TC ae} TMT Mee ce are Toa rues ea Cee IN Os) ‘A GLORIOUS ARRAY OF FRESH SALAD ITEMS TOPPED WITH SPICY TOMATO NACHOS RU Mee CHICKEN SALAD R89 STS ee Mana POM ee eUU Oo CHIMICHANGAS R149 2STYLES OF MIN BURRITOS, ONE PAIR FILLED WITH CHILLI CON GARNE AND MELTED CHEDDAR, TaN Ce aera Mun erat a CeO Ute eee tes CRISPY BACON, CHEDDAR CHEESE, AVO AND FRIED ONION RINGS DRIZZLED Pree UT NM ee Ls) JUICY CHICKEN BREAST, LIGHTLY FRIED, SERVED ON A BED OF SHREDDED Da at IT’S MACHO PROBLEAMMor KARECEASOIAN ir lat D SN an rm i SU PASI eee eal! Pee EA EZ PRM Tate re on nT a AND TOPPED WITH BATTERED ONION RINGS NANT TOT DELICIOUS GRILLED PRAWNS WITH FISH GOUJONS ETT eaesa UGA Las UL MUELLE POLLO R140 CU ee IG LSD POLLO MASA R95 TNO eee Meee Uc Nm SERVED WITH MOJO MAYO eT ea Te NGS ee a nee CNS SERVED WITH SWEET CHILL MAYO ES Cae 5006 PORK BELLY RIBS, SLOW COOKED AND MARINATED IN CUBANA SUCCULENT BBO BASTING r - gOS daca HMILD JALAPENO POPPERS FILLED WITH FOUR CHEESES, BATTERED AND FLASH FRIED SERVED WITH SWEET CHILLI MAYO SUT TRA TNS) ee A a oe ess Ta TOUT ade CTS Nai] Tn YOUR Lelie sa aT Sa UN ATS Ps ARE Ht) BATTERED FISH FILLETS SERVED WITH CHIPS QUEENS PLATTER R490 & PLM LUO Maas Teo Pe ngstsa nd area OS 2) 3006 SIRLOIN STEAK, 4X 1006 LAMB LOIN CHOPS, 5006 FLAME GRILLED PORK RIBS AND CHICKEN WINGS ee TR) TENDER CALAMARI RINGS, CRUMBED & FLASH FRIED, SERVED WITH TARTARE SAUCE POLLO GAMBAS R235 PERU SUGGEST OUR Ae aes Le SERVED ON A BED OF HERBED GREEN RIGE AND FINSHED WITH AVO ‘ SANTA MARTA R115 \ RC ERR MAU ean nen ota TOPPED WITH TENDERSTEM BROCCOLI AND FETA SOLOMILLO SIRLOIN_ R170 > aie) o10)\) 7-5) eee]! NS GUANTANAMO R255 4X 1006 FLAME-GRILLED, BBO BASTED LAMB LOIN CHOPS:ONS CAS aN ener Perfect Pink Comfov AMARULN, stomise you! Classico. Add a= fruit flavour: peach, Strawberry, Raspberry. Alewrourad! rejoin) a classic with Db issn tere rom lea re iy fae Pena tae Pi a ie eenin mixed psu, — with chery and exotic fruit BEEEEATER 1 . id of a G& ped Bull nergy Drink G The love cnidof06 Red with vodka, ' anda rojto mig fed with | with peach and round granadilla super berries speed upyour night twist Ozer with this berty PT ET Chilled & shaken ~ served in a sextet. Merce tC ACO UR mire cy Spanner at oemecosey ik raspberry syrup and fresh lime a Cec Nerd rg Liquid Cocaine ae Tener) aT rel celeelo} Peo Me eee ge ge and fruit boba,wee. Sra ene heteechirieedien tan Forthe ec heallied Pe oR strawberry juice infused Praca Peo Uibed ee Havana Club Blanco Rum mango juice Peach and. cranberry juice Dragon fruit crush Peach and: orange juice Alcohol is not fo sguTmeRy CONFURT jof Havana Club Ourblend Blanco rum, vodka \\with sweet ead —y (0a passion it and lemonade. SMIRNOFF | jfSMIRNOEE FT ees Vodka & flavours of pineapple & Peeper Pe ace Purple crushwith Olmeca Edicion Black Tequila deck Das poe huice e sale to persons under the age of 18. Drink respaWith Olmeca Edicion Black, Elderflower J syrup, lemon juice / rua, and Corona a) i Mix two classics with Olmeca Edicion Black, triple se¢ lemon juice and Sol beer iments | jon: Watermelon comp! Red Edition: Wal Pe feo essen ah eT strawberry juice Watermelon Express 05] | New York Mark 92] Eur ma Ae “Ktowic Kpple 80See pe Certara 4 Pao Crs Uc Cointreau, fresh Pate eueat ts ee) Teetecie eno JurGrwo (iuiconat} to Lote) Courvoisier Poor eaars pain nce coe er Tete (cea eee a Een ed ree) ee ac ey a cer Soar odon foie Water a: ern acre ees Poca bar ss bi Paley ood Deas eas * Ce oe eg De eas eee end ace Cerner syrup and grenadine Seana! See irae teas da 1800 Tequila ee) eee ha nu Ceres) Cire ee dae hee eae aa eta Bh ee eet} ‘and orange zest eae Erna crete cy lpr r# SIA ie Bulldorls ICCAD) the rss, [or es rian eo a rc oue El s Pace co Reece co White Wine ae STS Tee ELIYA OLE) Cubana House Semi-Sweet by Nedevourg Be Ur UME nUtag Nedevburg Winemasters Sauvignon Blanc Pernt Oman OC rade Poveupine Ridge Sauvignon Blanc Nedevburg Winemasters Chardonnay Durbanville Hills Chardonnay Fat Bastard Chardonnay AOU Cubaita Red by Nederbura Met aN ened arenes Per lUN yan Matas Brew asad Durbanville Hills Merlot Ayame Aad Nedevburg Winemasters Cabernet Sauvignon Nederburg Double Barvel Reserve Oe ameyae Co aecaiiteane Rupert and Rothchild ClassiqueRosé Nederburg Rosé Lovely pale orange Rosé colour with a soft and fruity bouquet of strawberries. Allight to medium bodied wine with a clean, fruity and refreshing finish. Oe & Bubbly .C Le Roux La Fluevette 0.C Le Roux Je Domaine J.C Le Roux Sauvignon Blanc J.C Le Roux Nectar Demi-Sec 9.C Le Roux Nectar Demi-See Rose Me cadelota Mec ad cud Rec aU AVA Cae POMOruadeaeia rae are WUrme. Uys rina MUU e el aan Mott & Chandon Brut Imperial OMe sar MG CCU Od NVA ARTA Mott & Chandon Nectar lmpevial fort Perignon Brut Vo a Cond aU ae CaS CCL Cn Veuve Clicquot Rich A Oma a aera Krone Night Nectar Vintage Demi Sec Krone Night Nectar Rose Vintage Demi See Krone Blanc de Blanc Demi Sec aaa ee mee Ut Luc Belaive Fantome Rave Rose. 160 Ect) ead) 280 ea) ea) 460 590 560 1950 esol) peat) aCiet) 2400 2300 Joo) 10500 S10 510 510 atelet) aCSU) 4400Bottle a Pages ) an a as TRCN TST aCe Ok) ceenfiddich Ee) a) 5250 a - nT) ee