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The Journal of Sports Medicine and Physical Fitness

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The influence of ageing and diabetic peripheral neuropathy


on posture sway, tremor, and the time to achieve balance
equilibrium
Jerrold PETROFSKY, Michael LAYMON, Haneul LEE

The Journal of Sports Medicine and Physical Fitness 2018 Oct 31


DOI: 10.23736/S0022-4707.18.08653-X

Article type: Original Article

© 2018 EDIZIONI MINERVA MEDICA

Article first published online: October 31, 2018


Manuscript accepted: October 5, 2018
Manuscript revised: September 26, 2018
Manuscript received: February 5, 2018

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The influence of ageing and diabetic peripheral neuropathy on posture sway,


tremor, and the time to achieve balance equilibrium

Jerrold Petrofsky1, Michael Laymon1, Haneul Lee, DSc2*

1
School of Physical Therapy, Touro University Nevada, Henderson, Nevada, USA
2
Department of Physical Therapy, College of Health Science, Gachon University, Incheon,
South Korea

Corresponding author:

Haneul Lee*
Department of Physical Therapy,
College of Health Science
Gachon University
191 Hambangmoe-ro, Yeonsu-gu,
Inchoen 406-799, South Korea
Email address: leehaneul84@gachon.ac.kr
Tel : +82-32-820-4335

1
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ABSTRACT

BACKGROUND: It is well recognized that ageing and diabetes are associated with reduced
balance and impaired gait. However, one important factor may be not just balance, but how long
it takes to achieve balance equilibrium after a balance challenge. This study examined the
relationship between balance, tremor, and time to achieve balance after a challenge to stability in
young and old individuals without and without diabetes.

METHODS: Twenty-four of the subjects were young controls, 22 were older controls, 23 were
individuals with diabetes, and 21 were young people with diabetes. Posture sway, tremor, and
time to achieve stability were assessed on a force plate during 8 progressively challenging
balance tasks.

RESULTS: For postural sway, tremor and time to reach postural stability, there was a
significant difference in all groups with the increased balance challenge of the 8 tests (p<0.01).
However, ageing and diabetes made balance, tremor and time to reach stability worse. In
general, the young group with diabetes, for example, had similar responses to the old group
without diabetes.

CONCLUSIONS: In the subjects with diabetes, balance was poorer than the non-diabetes groups.
The young subjects with diabetes showed similar results to the older subjects without diabetes.
Diabetes subjects had more muscle tremor and a slower response time of the body to a balance
challenge. This may account for increased falls in individuals with diabetes.

Keywords: balance; diabetes; fall; posture sway; tremor

2
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Introduction

Balance is attained by the integration of the visual, vestibular, and somatosensory

systems. Ageing is associated with a natural senescence of these 3 systems resulting in

deteriorating balance with age(Puszczalowska-Lizis, Bujas et al. 2018). Damage to the visual,

vestibular, and somatosensory systems is even greater in individuals with diabetes, making

balance even more challenging(Alshammari, Petrofsky et al. 2014). The overall result of poor

balance is an increased risk of falls in older individuals, especially in those with diabetes, in

comparison to younger people. Falls are a major contributor to hospitalization and death(Gale,

Westbury et al. 2018).

Color sensitivity of the eye is reduced with ageing. Blue becomes more difficult to see and

visual acuity decreases (Moos, Faller et al. 2017). Common age-related eye diseases include

cataracts (Fragaki, Chaussenot et al. 2016), macular degeneration (Fu, Gong et al. 2016), diabetic

retinopathy (Fu, Gong et al. 2016), and optic nerve diseases (Gueven, Nadikudi et al. 2017), such

as glaucoma (Pelletier, Rojas-Roldan et al. 2016). Glaucoma is age-related progressive retinal

ganglion cell loss and visual field damage (Lopez Sanchez, Crowston et al. 2016). The most

severe disorders involve mitochondrial damage, since the eyes consume more ATP than almost

any tissue in the body (Gueven, Nadikudi et al. 2017). The overall result is that vision

degenerates with ageing, even more so in patients with diabetes since it is a metabolic disorder

(Jonas, Xu et al. 2015).

The vestibular system comprises the vestibular canals in the ear and the vestibular nuclei.

It is also located near the cerebellum for additional processing. This system is also responsible

for the perception of the body’s center of mass relative to gravity, head position, and

acceleration(Zalewski 2015). Balance relies heavily on the vestibular system when the visual

3
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and vestibular systems are compromised (Peterka 2002). Ageing reduces vestibular function but

it is hard to detect in the early stages (Marchetti and Whitney 2005). A common dysfunction

seen in the elderly is dizziness. It is one of the 2 most common complaints in this patient

population (Cutson 1994). This, in turn, can lead to falls (Jacobson, McCaslin et al. 2008).

There are several causes of age related dizziness. First, an estimated 40% of vestibular neurons

are lost by the 9th decade of life (Matheson, Darlington et al. 1999). There is also loss of hair

cells (Rauch, Velazquez-Villasenor et al. 2001), saccular otoconia destruction, and vestibular

ganglion cells loss (Bergstrom 1973, Lopez, Honrubia et al. 1997, Alvarez, Diaz et al. 1998).

Likewise, diabetes accelerates the degeneration associated with ageing (D'Silva, Lin et al. 2016)

and increases benign positional paradoxical vertigo (D'Silva, Staecker et al. 2016).

Finally, the somatosensory system is impaired with ageing and diabetes (Walley,

Anderson et al. 2014). Impairment includes loss of peripheral sensation (Grewal, Bharara et al.

2013), reduction in nerve conduction velocity, and slowing of reflexes (Sohn, Song et al. 2017).

This is evidenced by impaired H reflexes with aging (Ryder, Kitano et al. 2016) and diabetes

(Petrofsky, Lee et al. 2005, Petrofsky, Lee et al. 2005, Petrofsky, Lee et al. 2005, Alsubiheen,

Petrofsky et al. 2017). Fine motor skills also decrease with aging, limiting motor control

(Hoogendam, van der Lijn et al. 2014).

While balance and gait have been evaluated with ageing and diabetes, it can be predicted

that with poor motor control and delayed reflexes, tremor will increase with diabetes and aging,

especially on difficult balance tasks. Further, the time it takes to become stable for a balance

task should also be longer with diabetes and ageing, but these have not been investigated.

Therefore, the purpose of this study was to examine posture sway, tremor, and time to stability in

young and old individuals without diabetes, and individuals with diabetes.

4
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Materials and methods

Participants

One hundred and six individuals volunteered to participate in this study. All subjects

were divided into 4 groups: young controls (n=27), young individuals with diabetes (n=25), old

individuals without diabetes (n=28), and older individuals with diabetes (n=28). Older and

younger groups of subjects who did not have diabetes and were screened using blood tests within

the last year, and were not taking any medication that would alter balance or gait such as opioids,

barbiturates, antidepressants, anti- anxiety drugs, or antihistamines. Subjects with diabetes were

included if they had a history of type 2 diabetes for more than 2 years and had a hemoglobin

A1C (HbA1C) between 6 and 11. All subjects were screened by a physical therapist using

manual muscle testing. Sensory testing was also performed with Semmes-Winestein

monofilaments, which were placed at eight locations on the sole of the foot including each ray,

and bilaterally distal to the calcaneus. If sensory loss was established by monofilament testing (it

took more than 10 g of tension for subjects to detect the pressure of the monofilament), the

subject was excluded from the study. Subjects were also excluded if they had orthopedic injuries

to the lower back or lower extremities that would alter gait or balance. Finally, we excluded

subjects with body mass index (BMI) if it is either below 18.5 kg/m2 or above 35.0kg/m2.

Procedures

This study was approved by the Loma Linda Institutional review board (IRB) and the

Touro University IRB. All protocols and procedures were explained to each subject and the

subjects gave their written informed consent for the study.

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After subjects were screened and signed a statement of informed consent, they rested

quietly for 30 minutes in a controlled temperature room (22 ˚C). Next, they were shown the

balance platform and how to accomplish each of the tasks. The subjects then waited for a visual

light cue and then stepped on the balance platform with the 8 tasks presented in random order.

The time from the time their feet were on the balance platform until they maintained steady state

weight distribution on the balance platform was measured. After they were steady, they

maintained posture for 6 seconds and then stepped off the platform. Data were collected at 2

Universities by the same investigators and using with the same equipment.

Measurements

Balance Tasks

Eight quiet standing balance tasks, each lasting for 10 seconds, were included in this

study. Sensory variables, such as the vision, base of surface, and surface compliance, were

altered individually or simultaneously in the balance tasks. Two levels of vision (eyes open and

closed) were used in the balance tasks to alter the visual input, and two different surface

compliances (firm and foam surface) were used to alter the somatosensory input. The aeromat

balance block, a PVC/NBR foam with size 16 × 19 × 2.5 inches and density around 0.04–0.06

g/cm3 (AGM Group, Fremont, CA), was placed on top of the balance platform as the foam

surface. Participants were asked to stand in two different stance positions with feet apart or in

tandem (feet in a heel-toe position with non-dominant foot in front). The eight balance tasks are

listed in Table 1.

6
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Time to achieve stability

The time to achieve stability was measured by the time they placed their feet on the

balance platform to the time they maintained steady state weight distribution on the balance

platform.

Posture sway and tremor

Posture sway and tremor were assessed by a customized built force plate. It was built from

two aluminum plates. The balance platform was 1 m x 1 m x 0.1 m. The validity and reliability

of this force platform has been previously established (Petrofsky, Lohman et al. 2009). The plates

were separated by four metal bars connected to strain gauges. Four stainless steel bars, each with

four strain gauges, were mounted at the four corners under the platform (TML Strain Gauge FLA-

6, 350-17, Tokyo, Japan). The output of the 4 Wheatstone strain gauge bridges was amplified by

Biopac MP35 low-level bio-potential amplifiers, and was digitized through a 24-bit A/D converter.

The sampling rate was 1000 samples per second (Petrofsky, Lohman et al. 2009). Each bar was

positioned at 90° with reference to the other bar. As such, strain gauges were placed at 0°, 90°,

180°, and 270°. With the subject standing at the center of the platform, leaning in any direction

was then transduced through the strain gauges mounted on the metal bars to an electrical output,

so that the deviation and center of gravity could be assessed.

Previous studies used coefficient of variation (CV) of the weight displacement as a measure

of the postural sway (Usui, Maekawa et al. 1995, Clark and Riley 2007, Petrofsky, Lohman et al.

2009, Kouzaki and Shinohara 2010, Petrofsky, Focil et al. 2010). Petrofsky and colleagues

(Petrofsky and Lohman 2004, Petrofsky, Cuneo et al. 2006, Petrofsky and Khowailed 2014,

Petrofsky and Lee 2015) used the CV of the vector magnitude and angle of movement as measures

7
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of the postural sway. CV of the polar vector of weight displacement was used to measure postural

sway in this experiment. It is a unit-less measure of the dispersion of the displacement of the

center of pressure.

The output of the four sensors was used to measure the X and Y coordinates of the center

of gravity of the subject to calculate the load and the center of pressure (CoP) of the force on the

platform. These data were converted to a movement vector giving a magnitude and angular

displacement. By averaging this movement vector over 10 seconds, mean and SD were obtained

for this measure. From this, the CV of the polar coordinate was calculated (SD ÷ Mean x 100%)

as a measure of the postural sway (Petrofsky, Lohman et al. 2009). The average CV for each task

was determined over a 5 second sample of the data.

Tremor was calculated using a digital filter which was flat from 6-10 Hz on the platform

sway. The tremor amplitude was calculated on the BioPac MP 35 system and software (Biopac

systems Inc., Goleta, CA). The time to balance was calculated by a marker, which was given when

they were told to stand on the platform, and then the duration of the time before they were steady

state in their balance.

Statistical Analysis

The SPSS 23.0 software (IBM, Armonk, NY) was used to analyze data, which were

summarized using means and SD. The assumption of normality of the continuous variables was

examined using the Kolmogorov-Smirnov test. One-way Analysis of variance (ANOVA) was

conducted for general characteristics and mean postural sway, tremor, and time to achieve

stability in each point of balance tasks among the 4 different groups. One-way repeated

8
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ANOVA was conducted to see if there are any differences among 8 different balance tasks in

each group. The level of significance was set to α <.05.

Results

Ninety completed the study. We recruited 106 subjects, however, 8 withdrew due to

scheduling conflicts or fear of standing on the platform and 8 were excluded due to low or high

BMI. Finally, 24 young controls, 21 young with diabetes, 22 elder subjects without diabetes, and

23 elder subjects with diabetes completed the study. The general characteristics of subjects are

described in Table 2. The distribution of all quantitative variables was approximately normal and

height, weight, and BMI were not significantly different among the groups (p > 0.05). All

outcome results are presented in Table 3.

The coefficient of variance of posture sway

The result of the CV of posture sway for the 4 groups of subjects is shown in Figure 1. A

significant difference in mean CV of postural sway among 8 different balance tasks

(F(7,86)=10.05, p < .001) was found. When comparing groups to each other in each balance task,

significant differences were noted in all 8 different balance tasks between groups (p < .001)

except between the elderly and the young diabetes (p > .05)

Tremor

Figure 2 shows the tremor at a frequency of 8 ± 2 hertz recorded for the subjects in the 4

groups. A significant difference in tremor was seen among 8 different balance tasks

(F(7,86)=448.10, p < .001) was found. When comparing groups to each other in each balance task,

there was no significant difference in tremor among groups in the easiest task, FAEO-FIRM, but

significant differences were noted between the elderly diabetes subjects and young groups in all

9
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balance tasks except FAEO-FIRM (p<.05). Also, there were significant differences between

young diabetes and young control in the 3 most difficult balance tasks (TEO-FOAM, FAEC-

FOAM, and TEC-FOAM, p=0.015, 0.002, 0.041, respectively).

Time to achieve stability

Figure 3 shows the time to achieve stability in the 4 groups of subjects. The greater the

measured time, the longer it took to become stable after changing to a new test on the balance

platform. A significant difference in the time to achieve postural stability was found comparing

each successive balance task (F(7,86)=2360.04, p < .001). When comparing groups to each other in

each balance task, similar to CV postural sway, significant differences were noted in all 8

different balance tasks between groups (p < .001) except between elderly and young diabetes (p

> .05) in all 8 balance tasks.

Discussion

Ageing and diabetes are associated with a senescence of the peripheral and central

nervous systems (Cutson 1994, Petrofsky, Lee et al. 2005). There is a reduction in reflex time

(Sohn, Song et al. 2017), slowing in nerve conduction speeds (Petrofsky, Lee et al. 2005), and H

reflex time decreases (D'Silva, Staecker et al. 2016, Alsubiheen, Petrofsky et al. 2017). Central

cognitive abilities are reduced, and vestibular nuclei data processing and the sensitivity of the

vestibular semicircular canals in the ear are reduced (Marchetti and Whitney 2005). Vision is

also impaired with ageing, more so in patients with diabetes (Moos, Faller et al. 2017).

Balance impairment in elderly individuals and those with diabetes has been reported

elsewhere (Cutson 1994, Arvanitakis, Wilson et al. 2007, Kotagal, Albin et al. 2013, D'Silva, Lin

10
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et al. 2016). Few papers have examined tremor, and none have looked at the latency to achieve

stable balance in elderly individuals and those with diabetes. Diabetes in particular, has been

shown to cause Parkinson’s-like balance instability and tremor among the elderly (Arvanitakis,

Wilson et al. 2007). Here, tremor was increased with more difficult balance tasks. This is

probably due to the fact that in the most difficult balance tasks, somatosensory and visual inputs

were removed (Tse, Petrofsky et al. 2013). This would force the subjects to rely on their

vestibular systems, which, due to sensory and motor damage, would cause a greater error in

muscle activity, and therefore, increase tremor. The best evidence for this hypothesis is the

slowed H reflex latency and reduced H reflex with ageing and diabetes. This would reduce

damping in the spindle mono synaptic reflex causing more motor error. With more sensory

damage in the subjects with diabetes, it is not surprising that their tremor was even worse. We

agree with Louis et al (Louis, Wendt et al. 2000) that tremor is worse in the elderly. However, in

our study, we measured tremor with progressively reduced sensory inputs, and found that the

more sensation that was removed, the tremor was worsened.

If eyesight is impaired, the vestibular system is slowed, and peripheral reflexes are

diminished and slowed with ageing. It is then not surprising that the time to achieve balance

equilibrium is increased in older individuals. By removing visual and somatosensory inputs to

balance, the impaired data processing in the vestibular nuclei and cerebellum should account for

the even longer time delays to achieve balance equilibrium in the elderly. Since all of the

elements of balance equilibrium are even more impaired with diabetes, the longer time to

achieve balance also makes sense (Petrofsky, Lee et al. 2005).

Clinically, the incidence of falls increases in the elderly (Ko, Jerome et al. 2018). It is

even higher in patients with diabetes (Kotsani, Chatziadamidou et al. 2017). This has been

11
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attributed to reduced vision and vestibular function, and an impaired somatosensory system

(Jacobson, McCaslin et al. 2008). However, the result of this impairment may be a slowing in

the time to achieve balance, which in turn, would create an impetus for falls. People rarely fall

when they are just standing (Petrofsky, Lee et al. 2005, Petrofsky, Cuneo et al. 2006). It is

during turns when the body’s center of gravity falls outside of the base of support, that the

balance system is challenged. If an older individual could not correct balance quickly, they

would be at risk for a fall. In our study, the more impaired the vestibular input (e.g. in low light

conditions or at night 0, the longer the time to achieve balance equilibrium and the more likely

the fall. Older individuals and those with diabetes widen their base of support to make it harder

to fall (Grewal, Bharara et al. 2013, Petrofsky and Lee 2015). However, our study shows that

when sensory or visual input is reduced, that simply is not enough.

In this study, subjects with diabetes were in good control of their glucose. Despite this,

the results still showed that balance was affected in these young and old patients with diabetes

and their response times were generally less than their age-matched counterparts were. Also,

there are several limitations. First of all, we could not control the subjects’ physical activity

level, lacking of exercise or physical activities might have poor balance ability and high risk of

suffering diabetes so that further study should control the exercise habit and control their

physical activity. In addition, it would be interesting to examine individuals with hemoglobin

A1c levels greater than 11 and diabetes for more than 10 years to determine whether their

balance is more impaired. In addition, young diabetes had a significant shorter duration of having

diabetes compared to elderly diabetes in this study, it might affect the matter of balance so if the

future study would match the duration it would be more accurate and powerful to compare

counterparts.

12
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NOTES

Conflict of Interest

The authors certify that there is no conflict of interest with any financial organization

regarding the material discussed in the manuscript

Author’s contributions

Jerrold Petrofsky and Michale Laymon make substantial contributions to conception and

design, and acquisition of data, and analysis and interpretation of data; Haneul Lee participate in

drafting the article or revising it critically for important intellectual content; and all authors give

final approval of the version to be submitted.

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Legends of figures

Figure 1. Mean ± SD of the coefficient of variation (CV) of the postural sway with the balance

tasks.

Figure 2. Mean ± SD of the tremor at 8Hz during the balance tasks.

Figure 3. Mean ± SD of the time to reach stability on the balance platform.

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Table 1. Eight balance tasks in the increasing order of tasks difficulty

Number of
Station Position Sensory Factor(s)
altered factor
Feet apart 0 Control task
Eyes open
FAEO-FIRM
Firm surface

Tandem standing 1 Base of support


Eyes open
TEO-FIRM
Firm surface

Feet apart 1 Surface compliance


Eyes open
FAEO-FOAM
Foam surface

Feet apart 1 Vision


Eyes closed
FAEC-FIRM
Firm surface

Tandem standing 2 Base of support


Eyes open Surface compliance
TEO-FOAM
Foam surface

Tandem standing 2 Base of support


TEC-FIRM Eyes closed Vision
Firm surface

Feet apart 2 Vision


Eyes closed Surface compliance
FAEC-FOAM
Foam surface

Tandem standing 3 Base of support


TEC-FOAM Eyes closed Vision
Foam surface Surface compliance

Note : Table is adapted from “Tse, Y.Y., et al., Postural sway and rhythmic electroencephalography
analysis of cortical activation during eight balance training tasks. Med Sci Monit, 2013. 19: p.
175-86.”

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Table 2. General characteristic of subjects

Young Young diabetes Elderly Elderly Diabetes


(n=24) (n=21) (n=22) y(n=23)
Age (y) 24.19 ± 4.48 25.26 ± 2.72 58.14 ± 7.26 58.78 ± 7.15
Height (cm) 173.48 ± 13.26 173.75 ± 10.12 168.30 ± 10.41 169.41 ± 8.76
Weight (kg) 72.55 ± 9.95 76.26 ± 10.46 71.20 ± 11.02 74.21 ± 11.76
BMI (Kg/m2) 24.37 ± 4.39 25.22 ± 2.18 25.19 ± 3.12 25.86 ± 3.53
HbA1c - 7.74 ± 1.0. - 8.02 ± 1.11
Duration of - 3.24 ± 1.29 - 6.35 ± 2.74*
diabetes (y)
Abbreviations: BMI, body mass index.
*significant difference from young diabetes

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Table 3. Mean (SD) of outcome variables in 8 balance tasks

Elderly Elderly Young Young p value d


diabetes Healthy diabetes Healthy
(n=23) (n=22) (n=21) (n=24)
CV postural sway a 12.05 ± 5.49 8.42 ± 2.07 8.49 ± 1.90 3.56 ± 0.86 < .001
FAEO- Tremor b 5.64 ± 1.98 6.02 ± 3.93 5.08 ± 2.34 4.03 ± 1.75 0.060
FIRM Time a 2.33 ± 0.26 1.90 ± 0.14 1.83 ± 0.14 1.11 ± 0.15 < .001

CV postural sway a 19.99 ± 6.11 11.19 ± 2.62 10.84 ± 2.52 5.21 ± 1.20 < .001
TEO- Tremor a 9.40 ± 3.31 7.55 ± 4.92 7.70 ± 3.43 5.40 ± 1.40 0.002
FIRM Time a 2.71 ± 0.19 2.10 ± 0.15 2.12 ± 0.17 1.10 ± 0.22 < .001

CV postural sway a 22.12 ± 4.88 14.15 ± 7.38 10.92 ± 2.67 6.42 ± 1.70 < .001
FAEO- Tremor a 14.12 ± 4.95 12.08 ± 7.86 13.73 ± 6.31 7.79 ± 2.11 0.001
FOAM Time a 3.07 ± 0.18 2.30 ± 0.17 2.37 ± 0.31 1.20 ± 0.22 < .001

CV postural sway a 23.70 ± 3.17 15.41 ± 5.15 13.15 ± 2.18 7.34 ± 1.57 < .001
FAEC- Tremor a 19.73 ± 6.95 18.11 ± 11.78 15.42 ± 6.75 9.69 ± 2.09 < .001
FIRM Time a 3.39 ± 0.20 2.45 ± 0.19 2.57 ± 0.37 1.28 ± 0.25 < .001

CV postural sway a 27.95 ± 7.88 16.86 ± 7.50 14.50 ± 2.83 8.82 ± 2.63 < .001
TEO- Tremor a 22.56 ± 7.94 18.71 ± 12.19 20.96 ± 8.52 14.56 ± 3.13 0.011
FOAM Time a 3.79 ± 0.24 2.69 ± 0.19 2.82 ± 0.23 1.77 ± 0.27 < .001

CV postural sway a 40.80 ± 8.80 20.38 ± 5.09 14.06 ± 5.67 9.98 ± 2.53 < .001
TEC-
Tremor C 29.13 ± 10.25 27.76 ± 18.06 30.17 ± 12.28 18.89 ± 4.08 0.007
FIRM
Time a 4.10 ± 0.27 2.89 ± 0.20 3.21 ± 0.26 2.10 ± 0.33 < .001

CV postural sway a 44.54 ± 10.83 26.47 ± 12.78 23.19 ± 3.15 13.45 ± 4.39 < .001
FAEC- Tremor C 47.00 ± 16.53 38.04 ± 24.75 44.00 ± 17.90 24.56 ± 5.30 < .001
FOAM Time a 4.57 ± 0.25 3.11 ± 0.18 3.37 ± 0.25 2.28 ± 0.42 < .001

TEC- CV postural sway a 40.06 ± 13.34 58.48 ± 17.35 38.60 ± 7.62 22.76 ± 5.67 < .001
C 65.80 ± 23.15 57.36 ± 37.32 62.87 ± 25.58 41.77 ± 9.02 .009
FOAM Tremor
a 7.31 ± 0.40 4.90 ± 0.36 5.30 ± 0.38 2.99 ± 0.39 < .001
Time
Abbreviations: SD, standard deviation; CV, coefficient of variance; FAEO, feet apart eyes open; TEO,
tandem standing eyes open; FAEC, feet apart eyes closed; TEC, tandem standing eyes closed
a
Significant difference between elderly diabetes and elderly healthy, and between elderly diabetes and
young diabetes, and elderly diabetes and young healthy, and between elderly healthy and young healthy;
No significant difference between elderly healthy and young diabetes
b
No significant difference between each groups
C
Significant differences between young diabetes and young control
d
One-way analysis of variance (ANOVA) among 4 different groups in each balance task

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