PERGURUAN TAMANSISWA CABANG TELUKBETUNG

SMKS TAMANSISWA TELUKBETUNG BANDAR LAMPUNG

BAGIAN TAMAN KARYA MADYA EKONOMI
Jl.WR.Supratman No.74 Kode Post 35211 Telukbetung Bandar Lampung
IJIN PENDIRIAN : No. 2140/I 12.BI/U/1991, Tgl. 21MEI 1991

LEMBAR SOAL
ULANGAN BERSAMA SEMESTER GENAP
TAHUN PELAJARAN 2023-2024
MATA PELAJARAN BAHASA INGGRIS
KELAS X (SEPULUH)
KOMPETENSI KEAHLIAN AKL, OTKP, TJKT
TANGGAL KAMIS, 30 MEI 2024
WAKTU 10.00 – 11.00 WIB
NAMA PAMONG TRI ILIONA FEBRIANTI, S.Pd

I. Choose the correct answer by croing (x) a,b,c or d !

How to Make Bake Scallops

Ingredients:

 2 lbs scallops (about 4 cups)

 1 cup dry white wine (such as a Sauvignon Blanc)
 Salt
 6 tbsp unsalted butter, separated 3 tbsp and 3 tbsp
 1 1/2 cups finely chopped onion
 2 1/2 tbsp flour

Steps:

 Preheat the oven to 400 F. Place scallops in a medium saute pan. Add the wine and a pinch of salt. Bring
to a boil, reduce heat to a simmer, cover, and simmer for 4 minutes, no longer. Remove the scallops to a
1,5 quart casserole baking dish. Pour off the cooking liquid to a separate container and reserve.
 Heat 3 tbsp butter in the saute pan on medium heat. Add the onions and cook until wilted, a couple
minutes.
 Slowly sprinkle the flour over the butter onion mixture and stir to combine. Let cook for a minute or two.
Then, add the cooking liquid over the butter onion mixture, whisking vigorously while you do so. As soon
as the sauce is thickened, add it to the scallops in the casserole baking dish. Stir to fully incorporate the
scallops into the sauce.
 Sprinkle bread crumbs over the scallops and dot with the remaining 3 tbsp butter. Bake in the oven at 400
F until bubbly and brown, approximately 15 minutes. Serve with lemon slices.

1. What is the recommended oven temperature 4. How much butter is used initially to cook
for baking the scallops? the onions?
a. 350°F a. 2 tbsp
b. 375°F b. 3 tbsp
c. 400°F c. 4 tbsp
d. 425°F d. 5 tbsp

2. How long should the scallops be simmered 5. What should be done after adding the
in the saute pan? cooking liquid to the butter-onion mixture?
a. 2 minutes a. Whisk vigorously until thickened
b. 4 minutes b. Reduce the heat immediately
c. 6 minutes c. Add more wine for flavor
d. 8 minutes d. Cover the saute pan

3. What is used to thicken the sauce for the 6. What should be done just before baking the
scallops? scallops?
a. Cornstarch a. Add more wine to the dish
b. Tapioca starch b. Sprinkle bread crumbs
c. Arrowroot powder c. Remove from heat
d. Flour d. Stir in lemon juice
 7. How much finely chopped onion is 9. How much unsalted butter is used in total
required? for this recipe?
a. 1 cup a. 3 tbsp
b. 1 1/2 cups b. 6 tbsp
c. 2 cups c. 9 tbsp
d. 2 1/2 cups d. 12 tbsp

8. What should be served with the baked 10. Which type of wine is recommended for
scallops according to the recipe? cooking the scallops?
a. Tartar sauce a. Chardonnay
b. Cocktail sauce b. Merlot
c. Lemon slices c. Pinot Noir
d. Vinegar d. Sauvignon Blanc

II. Read the text carefully!

Coconuts

Coconut is a common name for the fruit of a tree in palm family. It is classified as Cocos Nucifera. People
usually call the tree as coconut palm. Coconut palm trees grow well in tropical countries. They grow especially
on san soil.The trees can grow up to 30 m high. They have a cylindrical trunk. At the top of the trunk there is a
crown of leaves. The leaves are long, about 3 to 4,5 m long.

The fruit grows in clusters. In one cluster, there about 5 to 20 coconuts. The fruit is oval and about 30 cm long.
It has a thick husk and hard shell. Inside the shell there white oily fresh. Inside the shell there is also sweet
fluid.Coconut is high in sugar. It also contains a lot of fat, protein and vitamin. The young coconut water can be
very refreshing drink which contains a lot of minerals.

Coconut palm are very useful plants. People can use every single inch of the tree. They dry the coconut meat
into copra. After that, they can get oil from it and use it for daily cooking or make it into soaps or candles.
People also use the trunks to build houses. For the roof, they dry the leaves. People can also make rope and
doormats from the coconut’s husk.Coconuts are usually propagated by seeds. But experts have been trying to
clone coconuts or propagate them by tissue culture.

Answer the following questions based on the text!

1. What is the scientific name for coconut? ………………………………….

2. Where do the coconuts grow well?...............................................................
3. How long are the coconut’s leaves?..............................................................
4. What is inside the coconut’s shell?...............................................................
5. How many coconuts are there in one cluster?...............................................