The diagram demonstrates how chocolate is made from the cacao tree.

Overall, it is apparent
that the process consists of 10 major steps, commencing with the harvest of the ripe red pods in
the cacao tree and culminating in the production of the chocolate.
As is observed, the process starts with ripe red pods being picked from the cacao trees grown
in South America, Africa, and Indonesia. Then, the collected pods are broken to be ingathered
white cocoa beans. Following a period of fermentation, they are then laid out on a large tray to
be heated under the sun. In the next step, they are placed in large sacks by hand prior to being
delivered by either train or truck to factories for further preparations.
Subsequently, the beans are roasted at a temperature of 350 degrees, after which the beans will
be crushed in a grinder and isolated from their outer shell. In the final step, the inner part is
pressed and the chocolate is created in liquid form and hereby completes the process.
The diagram demonstrates how rainwater is recycled by utilizing various methods and
processes for domestic purposes. Overall, it is apparent that the process consists of 5 major
steps, commencing with falling on trees and dams and culminating in the excess treated water
being piped into the river.
As is observed, the process starts with water from rain is saved in a large dam prior to being
transferred to generate drinking water at a water treatment facility in order to serve citizens’
demands. Then, used water in habitations is stored in a wastewater treatment plant. Apart from
this, rainwater is also collected independently in a tank for cleaning purposes or watering the
garden before it is delivered to stormwater treatment.
In the final step, while surface runoff water is flown directly into nearby rivers, water in purify
water factory is drained into a river after a strict handling procedure and hereby completes the
process.