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Abhijeet New 1thesis
Abhijeet New 1thesis
1. Introduction
2. Review of literature
2.1 Definition of Drought
2.2 Drought Stress on Rice
2.3 Drought Instigators
2.3.1 Global warming
2.3.2 Erratic Rainfall
2.3.3 Changes in the Pattern of Monsoon
2.4 Drought Stress on Rice Plant
2.5 Drought-induced morphological changes
2.5.1 Effect on seed germination
2.5.2 Effect on leaf traits
2.5.3 Effect on root traits
2.5.4 Root system architecture under drought Stress
2.5.5 Physiological response under drought stress
2.5.6 Effect on leaf photosynthesis
2.5.7 Effect on nutrient assimilation
2.5.8 Effect on water relation and membrane function
2.5.9 Effect on biochemical characteristics
2.5.10 Osmolyte accumulation
2.5.11 Emergence of ROS
2.6 Role of antioxidants under drought stress
2.7 Role of plant hormones in drought stress Management
2.8 Plant strategies to counter drought stress
2.8.1 Drought avoidance
2.8.2 Drought escape
2.8.3 Drought tolerance
2.9 Molecular mechanism of drought Tolerance
2.10 Recent advances
2.10.1 QTLs linked drought Tolerance
2.10.2 Genes and transgenic approaches
2.10.3 Micro RNA approach in Drought Tolerance
2.10.4 Breeding approaches to improve Drought Tolerance
2.10.5 Marker assisted selection for drought Tolerance
2.10.6 Harnessing ‘OMICS ’approaches
2.10.6.1 Genomics
2.10.6.2 Transcriptomics
2.10.6.3 Proteomics
2.10.6.4 Metabolics
2.10.6.5 Phenomics
2.11 Molecular Response and drought stress management
2.12 Nano Biotechnology and it’s intervention
3.MATERIALS AND METHODS
4.RESULT AND DISCUSSION
5.CONCLUSION
6.REFERENCES
INTRODUCTION
Rice (Oryza sativa L.), is a crop of Gramineae (Poaceae) family is a vital human food crop in
the world, and the 2ndmost important cereal crop after wheat in the world utilized exclusively as
human staple food about four billion Population worldwide depends on rice for their survival
(Datta, 2004). It’s crucial to boost rice production to match the growing population. Rice,
primarily grown in warm climates, directly nourishes more individuals than any other crop.
Increasing its cultivation is essential to meet rising food demands .It is also the predominant
staple food for a significant portion of the world population, particularly in Asian regions.(Samal
et al., 2018) Asia ranks highly in rice production and consumption. More than one-third of the
world’s population consumes rice, which can account for up to 80% of daily caloric intake for
most people, particularly in Asia. The creation of high yielding rice varieties with a high level of
tolerance and resilience to both biotic and abiotic challenges is a requirement in the drive to
achieve self-sufficiency in rice production. Several environmental factors are blamed for the
large yield disparity. Stress may result from biotic causes like the prevalence of pests, insects,
and diseases or abiotic factors such heavy metal toxicity, floods, salinity, drought, high
temperatures, and air pollution, among others. The rice crops, play a vital source of sustenance
for the farmers, who were constantly struggling due to two significant hurdles: a lack of
phosphorus and the ever-looming threat of drought.
Drought posed a significant obstacle for rice cultivation, especially in Asia where rice is a vital
crop. The scarcity of water in rainfed environments led to a drastic decrease in yields. The deep
root development and enhanced water uptake from deeper soil layers could help against drought
stress. Through molecular breeding approaches, scientists identified specific genes responsible
for drought tolerance, known as DRO1, Dro2, Dro3, Dro4, and Dro5. These genes were mapped
on different chromosomes, such as 9, 7, and 4&7, and played a crucial role in root growth.
Global climate change and increasing world Population Enriched with drought stress are making
situation more serious day by day to cope with the ever-growing food, feed and shelter needs of
human Population. Among the cereal crops, rice is particularly more sensitive to water stress
especially at critical growth stages such as panicle initiation, anthesis and grain filling (Yang et
al., 2008). Drought stress induces a range of physiological alterations in plants, such as
diminished levels of photosynthetically active radiation (PAR), reduced photosynthetic and
transpiration rates, decreased stomatal conductance, pigment degradation, and a decline in
relative water content (RWC), all contributing to a decrease in water use efficiency (WUE) and
impaired growth. Plants retrot to water stress is more sophisticated that includes adaptation of
various mechanisms when they encounter drought stress at various growth stages.
Drought stress induced by Polyethylene Glycol (PEG) brings drought stress on the plant vital
difference from the control carries to Augment with increase in solute probable. PEG-6000 has
long been used as a consistent indicator under laboratory for checking the drought tolerant
genotypes. Drought screening applying some seed technological parameters has been set up to be
quite functional in a number of crops. Under laboratory situations. This method can be further
expanded to test drought tolerance in other genotypes Even the behavior of genotypes within a
species is also different when exposed to water stress. There has been reports of water stress
affecting seed germination and early seedling growth that are potentially the most critical stages
of rice (Ahmad et al., 2009).
To produce drought tolerant genotypes, it is vital to understand how plants fight against drought
stress. Drought stress has two types: terminal and intermittent. The shortage of water accessible
to plants activates terminal drought stress, which causes stress if it persists for an extended
period of time and can result in plant death. In contrast, intermittent drought stress causes plant
growth to be slowed during periods of insufficient rainfall (Oladosu et al., 2019). The capacity of
a plant to thrive in the cytoplasm with low moisture levels is known as DT. DT mechanisms
include cellular adjustment, morphological and physiological adaptations, and are gene-directed
(Sahebi et al., 2018). Morphological adaptations include increased root length and thickness, a
delay in leaf senescence, and physiological adaptations such as stomatal closure, a condensed
transpiration rate, the relationship between parents' flowering and mature stages, and biomass
and yield partitioning. Improvements in chlorophyll content (CC), harvest index, and osmotic
potential are required for cellular DT adjustment. Understanding how roots respond to drought
stress is critical for improving DT in rice (Kim et al., 2020).Drought stress has become an
important aspect of plant research, and improving DT in plants is a difficult undertaking due to
the intricacy of these features. Genetic heterogeneity among rice cultivars is a significant factor
in the production of resistant cultivars because they react differently to drought stress. Genotypes
with the highest DT are frequently used to explore DT and provide the best source of DT genes
for the production of tolerant crop cultivars. To design drought-tolerant cultivars, it is vital to
understand the mechanisms by which plants deal with drought stress. DT mechanism in rice has
been widely investigated, which can assist to understand causes of drought stress and improve
DT.
2.REVIEW OF LITERATURE
2.1Definition of drought
Droughts Tangible across diverse global regions, including high rainfall areas, upholding
prolonged Water scarcity over extensive time frames, spanning from years to seasons or months.
Various factors, such as humidity, wind patterns, temperature fluctuations, and geographic
characteristics, influence the variability of the primary water source, namely precipitation, across
the affected areas.(Mishra et al.,2020)Drought can be defined as the scarcity of irrigation or
rainfall over a prolonged period, leading to diminished soil moisture and harm to plants. Drought
stress occurs when a plant loses more water than its roots can absorb, resulting in decreased
water content that disrupts normal plant functions. Typically, water is the primary limiting factor
for plant growth.(Brownet et al.,2018)
2.2 Drought Stress on Rice
Drought stands out as the foremost environmental challenge facing global agricultural
infrastructure and aincredibleattempt is being concerned to progress crop yields in the face of
rising water dearth. Drought impacts various aspects of plant life, including photosynthesis, crop
yield, pigment levels, membrane health, osmotic balance, water relations, and overall growth.
(Benjamin and Nielsen 2006).Regions prone to drought and lacking irrigation systems have seen
slower development compared to areas with better water management or consistent rainfall due
to challenges and high expenses associated with adopting advanced technologies. As a result,
rice production in non-irrigated and drought-prone regions is steadily declining worldwide. The
prevalence of drought is increasing in various areas, and by 2050, it is predicted to affect over
half of all cultivable lands severely. The global food grain production needs to double by 2050 in
order to satisfy the increasing demands of the growing population. (Tilman et al., 2002), which is
going to achieve Nine billion by that time .Abiotic stresses has a primary barrier in our endeavor
for sustainable food production, as they can reduce potential yields by up to 70% in crop plants.
2.3Drought instigators
2.3.1 Global warming
Climate change is causing widespread disruption in ecosystems reliant on agriculture, with
temperatures consistently increasing since 1906 by more than 0.9 degrees Celsius. This upward
trend is leading to the depletion of water reservoirs, diminishing irrigation supplies for
Agriculture. Moreover, precipitation is decreasing in numerous rain-fed agricultural regions due
to the effects of global warming. If temperatures continue to climb as projected, with an increase
of around 2°C by the end of the century, roughly one-fifth of the world's population could
confront significant water shortages
Fig. showing different types of stress and its impact on rice plant (Anjum et al., 2011)
tolerance refers to a plant’s ability to achieve its highest economic output even when facing
restricted water availability (Rollins et al, 2013). This trait is multifaceted, contingent upon the
interplay of various morphological, biochemical, and physiological reactions.
2.5 Morphological alterations due to drought stress
These morphological characteristics comprise leaf size reduction, stomatal decrease, cuticle
formation on leaf surface, and thickening of leaf cell walls, among others. Drought stress impacts
mitosis, cell elongation, and expansion, leading to diminished growth and yield attributes.
(Hussain et al., 2008). Drought stress leads to diminished plant size, decreased lifespan, and a
decrease in leaf count per plant owing to reduced soil water potential. This environmental factor
triggers a reduction in leaf surface area, thereby negatively impacting crop plants through
diminished production of both fresh and dry biomass found that shoot length turned down in
crop plants by increasing the severity and duration of drought stress as reported earlier (Farooq et
al., 2009).the capacity of a plant to finish its life cycle prior to the onset of significant soil water
deficiencies'.(Kumar et al.2016) as ‘the ability of plants to maintain relatively high tissue water
potential despite a shortage of soil moisture.Drought stress causes changes in length, plant
height, biomass, and leaf area, which are linked to leaf senescence in different crops.;
( Upadhyaya et al., 2008, 2012, 2016). Phenotypic plasticity refers to the ability of a specific
genotype to exhibit varied phenotypes in reaction to fluctuating environmental conditions. The
plasticity observed in root and shoot morphological characteristics is advantageous for enhancing
drought stress resilience in rice. (Kadam et al., 2017).Drought resilience is described to be as
‘the capacity of plants to withstand low tissue water contents . Drought negatively impacts crop
growth factors and leads to decreased yield. The extent of damage depends on the severity,
duration, and growth phase of the plant. Adverse effects manifest through alterations in the
plant’s physical, physiological, biochemical process.
Fig.-Drought stress disrupts the balance between reactive oxygen species and antioxidants in
plants , resulting oxidative stress
During aerobic metabolism, reactive oxygen species (ROS) are an inherent by product. However,
various biotic and abiotic stimuli frequently trigger excessive ROS production, which damages
cells and kills plants (Gill and Tuteja, 2010b). Photosynthesis and respiration generate ROS in
different parts of the cytosol. Under unfavourable conditions, the over-reduction of
mitochondrial and chloroplast electron transport chains results in an excess of ROS generation
(Melandri et al., 2020). Drought can also produce an imbalance in ROS production and
quenching in rice, resulting in oxidative damage and a negative impact on the plant’s life cycle
(Gill and Tuteja., 2010). leakage to O2 reduces photosynthesis and generates ROS via the
Mehler reaction. Drought can cause excessive production of superoxide radical (O2·), hydrogen
peroxide , and hydroxyl radical (OH·) through the photo-respiratory pathway (Gill and Tuteja,
2010a). These are highly toxic radicals that damage different cell components during drought
stress, including lipid peroxidation, protein and membrane degradation, and ultimately lead to
cellular death. As a result, the most effective strategy to improve drought tolerance in rice is to
reduce ROS overproduction or boost antioxidant activity in rice organs. Figure depicts the route
of ROS formation, the hazardous consequences of oxidative stress, cell damage that causes plant
death, and various antioxidative systems that scavenge ROS.
Fig. Schematic representation of reactive oxygen species damage and aioxidant protection of rice
plants under drought stress gill and Tuteja., 2010
ROS. Another hormone, auxin, helps plants produce new roots, which is critical for drought
survival. When there isn't enough water, plants produce less auxin and more other hormones such
as ABA and ethylene. In rice, scientists discovered that several auxin-responsive genes become
more active under drought. However, too much of another hormone called JA can reduce rice's
ability to withstand drought. However, introducing extra auxin can help rice plants produce seeds
even in hot and dry weather.
(Cheah et al. (2015). S identified ten miRNAs (miR531, miR827, miR8175, miR977, miR6300,
miR1861, miR440, miR9773, miR3982, and miR1876) that are altered by drought stress in
traditional rice landraces. These miRNAs can be targeted for genetic manipulation to enhance
drought resistance. As a result, miRNAs govern many of the drought tolerance responses, which
may aid in the development of drought-tolerant rice varieties.
2.10.6 Harnessing OMICS Strategies for Improving Rice Resilience to Abiotic Stress
Omics is a study that examines how biological information functions and interacts across diverse
life forms. This field studies genes, transcripts, proteins, metabolites, and lipids.
(Langridge and Fleury et al.2011) define interactions (interactomics) and phenotypes
(phenomics). Crop yield is limited by environmental stressors such as water scarcity, harsh
temperatures, and high salt levels in soil or water. (Nogoy et al. 2016) identify four types of
stresses: drought, heat, cold, and salinity.
2.10.6.1 Genomics
Genomic research is the study of an organism's entire genetic makeup. Genomic science include
DNA sequencing, recombinant DNA, and genome function analysis. The genetic code forms the
foundation of all biological life. Sequence of the primary Studying a genome requires
understanding the DNA code and gene expression pathways under various circumstances. The
International Rice Genome Sequencing Project (2005) successfully sequenced the entire rice
genome (O. sativa L.) (Sasaki, 2005). Rice is the only plant genome that has been fully
sequenced after Arabidopsis (Bolger et al., 2014). Plant adaptation begins with perceiving the
stress. Plants start responding to abiotic stress. Plants have various receptors that detect stress.
The initial perception of stress triggers a signal transduction process. The activation of genes that
respond to stress.The primary function of secondary messengers in signal transduction cascades.
Stress-induced genes produce molecules with two separate roles. They encode proteins involved
in signal transduction and plant stress responses. Stress-tolerance genes produce enzymes and
proteins important for osmolyte biosynthesis and ROS detoxification. These pathways are tightly
controlled, and the output of a single genePlants possess highly controlled pathways where one
gene can act as a receptor or activator for other genes, regulating gene expression patterns
(Hasegawa et al. 2000) found that different abiotic stressors can activate genes through
comparable signalling pathways.
2.10.6.2 Transcriptomics
A transcriptome refers to the entire set of RNA molecules expressed by a single cell or
population. There are several types of RNA, including messenger RNA (mRNA), transfer RNA
(tRNA), ribosomal ribonucleic acid (rRNA), microRNA (miRNA), and RNA interference.There
are various types of RNA, including InRNA, sRNA, nRNA, snRNA, and piRNA.
Transcriptomics involves studying transcriptome data (McGettigan, 2013). RNA-Seq combines
high-throughput sequencing and computational approaches. This method detects and quantities
transcripts in an RNA extract. Microarrays are a hybridization-based technology. This approach
can only quantify known genes and has a limited range of application. RNA-Seq can analyse
previously unidentified genes.(Lowe et al., 2017)Plant cells respond to stress signals by
activating specific genes first. Transcription factors are signal transduction proteins that regulate
the activity of RNA polymerase II. Thus, during stress situations, the cell patterns of
transcription (Khong et al. 2008) found that scriptome components contribute to stress
tolerance.Transcriptomic study of stress-exposed plants identifies key molecules for adaptability.
(Muthuramalingam et al. 2017) validated transcriptome information and identified significant
stress-responsive genes.
2.10.6.3 Proteomics
After genomes and transcriptomics, the next stage in studying biological systems is the analysis
of cell complex protein composition. The genome of a cell is more stable than its proteome.
Because the same genes have distinct patterns of expression under varied situations.(Dhingra et
al. 2005); Proteomics is the analysis of all proteins in a cell, organ, or organism at a specific
moment. Proteomic approaches can be used for a variety of studies, including proteome
profiling, differential expression analysis, post-translational modification identification, and
protein profiling.(Chandramouli and Qian, et al. 2009).It has been demonstrated that there is no
direct association between the cell transcriptome and proteome.Since mRNA does not always
convert into proteins. The cell proteome is determined by gene transcription levels and mRNA
translation, depending on the physiological condition.(Buckingham, 2003)Cells produce diverse
sets of proteins during development, differentiation, and the cell cycle, as well as in response to
stressors. Furthermore, post-translational protein changes provide complexity to the proteome.
Barkla (2016) suggests that specific proteins can serve as indicators for specific illnesses .
2.10.6.4 Metabolomics
The “omics” sciences focus on the chemical processes of metabolites as a key research area.
Metabolomics is the study of quantifying biological chemicals produced or destroyed in
organisms. Typically, the representation of all.The “metabolome profile” refers to the collection
of metabolites produced by cellular processes within a biological unit (Kusano et al., 2015).
Transcriptomics and proteomics investigations reveal the gene products produced in cells. These
data aid scientists in understanding one element of cellular activity. Metabolite profiling gives a
static snapshot of a cell’s physiological state. Integrating transcriptomic, proteomic, and
metabolomic findings into a single pipeline can lead to improved outcomes(Arbona et al.,
2013).To cover all metabolites, numerous analytical techniques are used, including separation
and detection with mass spectrometry (MS).Gas chromatography-mass spectrometry is the most
commonly utilised technology for plant metabolomics research. This approach primarily targets
volatiles and principal metabolites following derivatization. Thin layer chromatography is
suitable for a wide range of chemicals, particularly secondary metabolites without previous
derivatization . Capillary electrophoresis-MS identifies polar and charged substances based on
charge-to-mass ratio. Nuclear magnetic resonance spectroscopy differs from MS-based analytical
techniques that rely on atomic interactions (Obata and Fernie, 2012).Plants adapt to
environmental challenges by altering their transcriptional and post-translational patterns, as well
as metabolite synthesis and accumulation. Plants undergo physiological adaptations to adapt to
harsh circumstances (Verslues et al).
2.10.6.5 Phenomics
Phenomics is a high-throughput examination of an organism’s morphological, physiological, and
biochemical properties, including the association of genetic, epigenetic, and environmental
factors (Deshmukh et al., 2014). Plant phenomics is the study of plant growth, performance, and
characteristics. Phenotyping technical advancements have Genetic markers are often used to
predict phenotypes from germplasm collections. This strategy is known as “genetic symptoms”
(Deshmukh et al., 2014). This screening examines the correlation amongst phenotypic traits and
biotic or abiotic factors influencing the phenotype. Tolerant plants exhibit unique traits in
genomes, transcriptomics, and proteomics.Omics and metabolomics. Integrating phenomics with
other omics methods can provide valuable insights into how cell biochemical and biophysical
processes result in a specific phenotype. Plant phenotypes are complicated due to genetic
interactions with environmental variables (Bilder et al., 2009).Crop enhancement of response to
climate conditions can be studied using automated, high-throughput phenotyping machines.
Phenomics has revealed significant insights into background variation, trait relationships, and
plant growth behaviours (Brown et al., 2014). Analysing phenotyping systems allows researchers
to link multi-parametric data to genetic variability. Automated imaging methods provide non-
destructive phenotypic data for quantitative investigations, including growth, tolerance,
resistance, physiology, and yield (Li et al., 2014). This technology can evaluate numerous
physiological traits for a single plant. Automated imaging offers advantages such as high speed
and accuracy, as well as the ability to scan temperature profiles, measure photosynthetic and
growth rates, and understand root physiology (Finkel, 2009).
32 types of Rice varieties were used in the experiment for screening based on germination and
Hydroponics lab setup system .The seeds were Available in the laboratory of the supervisor
Sl . No Genotype
1 185
2 206
3 210
4 236
5 238
6 241
7 246
8 247
9 252
10 254
11 257
12 262
13 263
14 264
15 267
16 268
17 269
18 235-1
19 238-3
20 249-1
21 251-1
22 253-1
23 254-1
24 261-1
25 261-2
26 261-3
27 263-1
28 263-2
29 267-2
30 268-1
31 268-2
32 268-3
Germination of seeds
The seeds were washed thoroughly with distilled water. Twenty-five seeds of each variety were
taken.These seeds were then soaked in water and were imbibed for 24-48 hours and then the
seeds were placed in Petri dishes containing Normal tissue paper to allow them to germinate.
After the seed germination upto 4-5 cm all the seeds of each genotype were transferred To the
hydroponics system. The hydroponic system consisted of plastic tray with a Capacity to hold
upto 5 L of nutrient solution. Thermocol sheets having 32 holes and Knitted with plastic net that
was being used as a substrate in the hydroponics system Photoperiodism was maintained under
artificial alternative lightning.Those seedlings were allowed to grow upto 10-15 cm which took
around 15 days. Each alternative days the pH of the nutrient solution was checked which was
supposed To be maintained at 5.5.After 15 days of growth the length of each plant of every
variety Were measured. The next day , PEG treatment was given to all the 4 sets. Three
Different concentrations were taken for the experiment along with a control group in Each
set .After 7 days of treatment a visual observation was done for long root , short Root and Root
color(the roots color were not much distinguishable.) Right after 7 days Of treatment the
seedlings were taken out of the system and was dismanteled for Respective root and shoot length
and the Fresh weight was also measured simultaneously.
PEG TREATMENT
Four different Trays were used in this experiment, After 15 days the plantlets are transferred to
the Trays filled with poly-ethylene glycol with a concentration of control,5%,10%,15%
respectively with 4 different Trays and monitor regularly.Under hydroponics screening moisture
stress is induced artificially by using poly ethylene glycol (PEG) 6000 MW in various strengths
(Swapna and Shylaraj, 2017).
Rice plants of same genotype which are are alredy examined under Different concentration of
PEG are collected from field . 2-3 fresh young leaves from each genotype collected and placed
them immedietly to a test tube containing normal tap water which prevent leaf rolling. The
samples were then put in a ziplock bag and stored at -20°C refrigerator.
DNA Isolation
For DNA isolation from the leaves , TPE buffer method was used to obtain high-quality DNA
from the leaf samples. Tris-Phosphate-EDTA (TPE) is a commonly used buffer solution in
molecular biology for gel electrophoresis and gene expression studies. Its main purpose is to
solubilize DNA or RNA while protecting it from degradation.
To prepare 100ml.of TPE buffer, Take 70ml. of distled water of pH 8.0, add 10ml. of 1M Tris
Hcl of pH 9.5 ,7.4 gm of Kcl ,2ml.of 0.5M EDTA of pH 8.0 and making volume 100 ml . by
adding distled water .
For the DNA isolation process, By taking 2-4 cm long leaf tissue from the stored leaf samples
and crushed it carefully into a powdered form using liquid nitrogen with the help of micropestle .
Then, by adding 200 µl of TPE buffer to each leaf sample. The samples were then incubated at
maximum 65°C for 25-30 minutes with a shaking stab to the samples in every 5 mintues for 30
sec.-60 sec.depending on the tissue type. After incubation or water bath 500µl of water were
added to each tube to dilute the extract, and the mixture was vigorously mixed. Then the
samples were then centrifuged at 10,000 rpm for 15-16 minutes at room temperature, and the
supernatant was collected carefully with micropipette without disturbing pellets .The collected
supernatants contains DNA and were stored in a 1.5 ml. Centrifuged tube at -20° C .
Gel electrophoresis
Agarose gel electrophoresis is a technique used to separate nucleic acid fragments (DNA or
RNA) based on their sizes, an agarose gel is utilized. When an electrical current is applied to the
gel, negatively charged DNA/RNA migrates through the pores towards the positively charged
end of the gel, with smaller ones moving more quickly. The resulting bands can be visualized
using ultraviolet (UV) light.
For 1% agarose gel was prepared by dissolving 1 g of Agarose in 100 ml. 0.5 x TBE Buffer. The
solution was boiled till Transparent color visible .When the solution Cols down a bit 10µl (micro
litre )of Ethidium bromide was added to the solution and casted in a electrophoretic casting tray
and the Comb was placed at the end of the gel .They set the comb inside the casting tray and
slowly removed it after the gel solidified. The casting tray with the gel was then placed inside the
electrophoretic chamber with the wells facing the cathode. The electrophoretic tank was filled
with 0.5 X TBE buffer to submerge the gel. Then 10 µl of supernatants were dispatched to PCR
tubes and about 3 µl of Loading dye is used .Then added to the i the small wells of th gels by
using a micropipette. Then ran the gel until the tracking dye covered more than ¾ distance in the
gel.
3% agarose gel was prepared in the similar manner for separation of PCR amplified product.
PCR
A B
C D
Fig.-representing the morphological changes in rice seedlings under variable PEG
concentrations after 7 days of treatment of Set-4.A:- control B:-5% ,PEG ,C:10%PEG and
D:15%PEG