Kudapan Gurih

Appetizer

Udang Swarloka *recommend*

Bola udang renyah special lara djonggrang
A house specialty – crispy minced shrimp balls served with palm chili sauce.
IDR 78.000 ++

Otak – Otak Ikan Asem Pedas

Otak – otak goreng telur dengan bumbu asam pedas
A house recipe of tropical spice-marinated ground fish, steamed in banana leaves
and then fried in crispy egg batter, served with hot and sour sauce.
IDR 78.000 ++
Tahu Kembang Jenar (Vegetarian)
Kulit Tahu berisi jamur,tauge,rebung muda
Crispy tofu skin stuffed with fresh mushrooms, beansprouts, and young bamboo shoots.
IDR 65.000 ++

Tahu Pong (Vegetarian)

Tahu Kosong digoreng
Tofu pong is tofu made out of beans.
IDR 65.000 ++

Tempe Mendoan (Vegetarian)

Tempe diiris tipis digoreng dengan tepung bumbu kunyit
Thinly-sliced soybean cake marinated and fried in fresh turmeric.
IDR 65.000 ++

All prices area subject 5% service tax and 10% government tax
 Soto
Soups

Soto Ayam Ta’kemplang

Soto ini khusus memakai ayam betina muda, disajikan dengan hati ayam
East Javanese soup of baby chicken,chicken liver and tofu crisps.
IDR 88.000 ++

Soto Buntut (Fried / Goreng)

Soto Buntut kuning ini khas Lara Djonggrang, sangat segar dan ringan
A mouth watering yellow oxtail soup, can be served fried or boiled.
IDR 138.000 ++

Soto Buntut (Steam / Rebus) *recommend*

Soto Buntut kuning ini khas Lara Djonggrang, sangat segar dan ringan
A mouth watering yellow oxtail soup, can be served fried or boiled.
IDR 138.000 ++

Soto Asem – Asem Iga

Tender beef rib soup with tamarind flavor
IDR 108.000 ++

All prices area subject 5% service tax and 10% government tax
 *RECOMMEND*

Pasar Sate Tugu

A Boat Of Nine Of Satays
IDR 478.000 ++

Sate Daging Manis

Skewers of grilled caramel-marinated tenderloin

Sate Lidah Sapi Padang

Skewers of grilled tender ox tongue

Sate Kambing Kapuran Camaran

Tender lamb satay with sweet soy sauce

Sate Udang Sereh Lasem

Red curry grill prawn on lemongrass stalk

Sate Lilit Ikan Gianyar (Bali)

Minced Balinese fish satay marinated

Sate Cumi Bakar (Manado)

Squid stewed in coconut milk

Sate Ayam Batang Tebu

Miced baby chicken satay then grilled on sugarcane sticks

Sate Ayam Warok Ponorogo

Chicken satay with peanut sauce

Sate Tempe (Vegetarian)

Grilled soybean cake

All prices area subject 5% service tax and 10% government tax
 Sate
Satays

Sate Daging Manis

Sate daging manis ini asal mulanya dari kota Gede Jogjakarta, dari seorang penjaja keliling.
Skewers of grilled caramel-marinated tenderloin,served with cucumber salad and red pepper, tomato and
shrimp paste on the side, originally from a street vendor in kota Gede Jogjakarta during the earlier part of
the 20th century
IDR 108.000 ++
Sate Lidah Sapi Padang
Sate lidah dengan bumbu cabe masakan khas Bunda yang sangat popular di daerah Padang Sumatra Barat
A Padang (West Sumatran) specialty skewers of grilled tender ox toungue, served with West Sumatran
tamarind and galangal sauce; green chili dip and rice cakes on the side.
IDR 108.000 ++
Sate Kambing Kapuran Camaran *recommend*
Tender lamb satay with sweet soy sauce and kaffir lime leaves.
IDR 98.000 ++
Sate Cumi Bakar Manado
Squid stewed in coconut milk and grilled with the recipe from Manado, Northem Celebes.
IDR 108.000 ++
Sate Lilit Ikan Gianyar (Bali) *recommend*
Minced Balinese fish satay marinated and grilled in tropical spices,
served with ‘sambal matah’
IDR 88.000 ++
Sate Udang Sereh Lasem
Red curry grill prawn on Lemongrass stalk. You will taste the Flavour of lemongrass in this prawn satay
IDR 108.000 ++
Sate Ayam Batang Tebu Bululawang
Sate daging ayam cincang dengan bumbu jawa genap (lengkap), dibakar bersama batang tebu sehingga
menimbulkan ras yang khas.
Minced baby chicken marinated in twelve Javanese spices and then grilled on sugarcane sticks.
IDR 88.000 ++
Sate Ayam Warok Pamanku
Chicken satay with the recipe from a famous village vendor from Ponorogo
IDR 88.000 ++
Sate Tempe Ponorogo (Vegetarian)
Grilled soybean cake satay marinated with palm sugar and seven spices.
IDR 88.000 ++

All prices area subject 5% service tax and 10% government tax
 Sayuran
Vegetables Dishes

Oseng Petai Dan Daun Pepaya

Tumisan daun papaya muda dengan petai dan udang gragu
Stir-fry of young papaya leaves, cluster bean pods and baby shrimps.
IDR 78.000 ++

Pecelan Blitar (Vegetarian) *recommend*

Macam-macam sayuran jawa seperti kecipir, daun ketela, genjer, kembang turi yang dicampur dengan
bumbu kacang, dimakan dengan perkedel tales dan rempeyek uceng
Javanese vegetarian dish of asparagus bean cassava leaves, water lettuce and peanut sauce
served with sweet potato and thin ricefield fish crackers.
IDR 78.000 ++

Orak Arik Bayam (Vegetarian)

SBayam dimasak dengan telur
Scrambled green spinach with egg, onion and garlic.
IDR 78.000 ++

Sayur Genjer Masak Kacang Hitam (Vegetarian)

Wild stir-fried ‘gendjer’ (a rare exotic vegetable,used to be found at paddy-field), seasoned with various
island spices.
IDR 78.000 ++

Gado-gado Lara Djonggrang (Vegetarian)

Traditional Indonesian vegetable salad, with bean curd,soyabean cake,egg,shrimp crackers, and served
with rice cake and peanut sauce.
IDR 78.000 ++

Tahu Telor Pasar Senggol

Tahu digunting-gunting digoreng telor dan tauge dan dilumuri dengan bumbu kecap
Butter-fried tofu pancake from an East Javanese local market,served with beansprouts
and sweet soy bean sauce.
IDR 78.000 ++

All prices area subject 5% service tax and 10% government tax
 Masakan Jalan Sutera
Specialties From The Coast
UDANG PETAI BALADO (SUMATRA BARAT)
Masakan udang resep khas Bunda Syamsiah dengan bumbu lado (cabe)
dan potongan petai dari Sumatera Barat
Prawns cooked in tomato, tamarind and chili, with cluster bean pods.
IDR 108.000 ++
IKAN CAKALANG GARO RICA (SULAWESI UTARA)
Tumisan ikan cakalang bumbu cabe dari Sulawesi Utara
Skipjack tuna, pan-fried in North Sulawesi twelve-spice marinade.
IDR 98.000 ++
CUMI GORENG SEREH ( JEPARA, JAWA TENGAH)
Masakan khas rakyat pesisir utara daerah Japara Jawa Tengah
Squids fried in lemongrass from Japara northen Central Java villages.
IDR 108.000 ++

LOBSTER ASAM LIMENG (ACEH)

Masakan ini merupakan masakan khas dari Aceh Selatan yang dahulunya
dihidangkan untuk para raja-raja di sana
Sautéed lobster with green chili, red chili, and “blimbing wuluh”, this special cuisine
comes from South Aceh which formerly served for the Kings there.
IDR 428.000 ++
PASAR NELAYAN KAMPONG TUGU (for two persons)
Makan rame-rame ketika mendapat banyak ikan tangkapan
Grilled or steamed fresh prawns, cockles, squids, green mussels, swimming crab and fresh catch of the day
Without Lobster IDR 428.000 ++
With Lobster IDR 558.000 ++

All prices area subject 5% service tax and 10% government tax
 Masakan Pendalaman
Dishes From The Hinterlands

Rendang Padang (Sumatra Barat) *recommend*

This beefy dish can now rightfully clain the title of “World’s Most Delicious Food” Beef is slowly simmered
with coconut milk and a mixture of lemongrass, galangal, garlic, turmeric, ginger and chilies, then left to
stew for a few hours to create this dish of tender, flavorful bovine goodness.
IDR 118.000 ++
Ikan Gurame Goreng Ngulet Garing *recommend*
Crisp fried gurame fish, fresh vegetables and sambal.
IDR 168.000 ++
Ayam Panggang Gurih Sore
Ayam panggang bumbu opor jawa
Grilled whole baby chicken slow-cooked in coconut milk, coriander
and cumin from the countryside of Java.
IDR 108.000 ++

Ayam Masak Cabe Ijo

Local chicken stewed in green chili and green tomato from North of Celebes.
IDR 108.000 ++
Ayam Bakar Lara Djonggrang *recommend*
Ayam muda bakar bumbu ungkep resep dari daerah sekitar Candi Prambanan Jawa Tengah,
disajikan dengan lalapan segar dan sambal jeruk limau
This grilled baby chicken recipe comes from near Prambanan Temple served with salads and sambal.
IDR 108.000 ++
Ayam Goreng Lara Djonggrang
The signature recipe of crispy chicken, batter-fried in various house spices.
IDR 108.000 ++
Bebek Betutu
A most famous dish from Gianyar, whole tender duck cooked in traditional balinese spices
for a minimum of 24 hours
1 Ekor IDR 358.000 ++
½ Ekor IDR 198.000 ++
¼ Ekor IDR 128.000 ++

All prices area subject 5% service tax and 10% government tax
 Nasi Campur Kepulauan
Rice Platters Of The Archipelago

Nasi Kajongan Wayan (Buleleng, Bali)

Nasi putih, bebek betutu, jukut meurap, gedang mekuah, telur bumbu kuning, sambal bepasih,
serundeng, krupuk ikan Sileman, sambal matah
Steamed rice, spice-marinated, slow-cooked tender Balinese duck, island vegetable and roasted grated
coconut, young papaya soup, eggs marinated in turmeric curry, Balinese fresh seafood salad, pan-sauteed
grated coconut, fish crackers, and Balinese relish
IDR 108.000 ++

Nasi Gudeg Pesanggarahan Gartitawati (Yogyakarta Jawa Tengah)

Nasi Putih, gudeg nangka, sambal goreng krecek, ayam opor, tahu tempe bacem,
pindang telor, sambal bajak dan krupuk
A popular rice platter of stew of marinated young jackfruit; soy-marinated chicken; beef skin stir-fried with
long beans in bay leaf, coriander seeds and coconut milk; marinated tofu and soybean cake in palm sugar;
boiled egg in shallot shallot skin, palm sugar, tamarind and guava leaf, crackers
and red pepper, tomato and shrimp paste on the side.
IDR 98.000 ++

Nasi Kapau (Padang Sumatra) *recommend*

Nasi Putih, rendang daging, udang balado, sate Padang, ikan asam pade, sambal lado mudo terong
petai, serundeng teri kacang, ayam panggang bumbu kalio, sayur paranci, rambak sapi
A house signature dish, steamed rice with beef rending, sweet and spicy shirimps, Padangese satay
(beef or liver), hot and sour fish in black tamarind, green chili sambal with aubergine and parkia beans,
crisp grated coconut with dried anchovies, Padang red chicken curry, cassava leaves
and salted fish in coconut milk and beef crackers.
IDR 108.000 ++

Nasi Ayam Bumbu Rempah Klaten (Klaten Jawa Tengah)

Nasi putih, ayam goreng kampung bumbu rempah, serundeng kelapa, sambal goreng kering tempe,
lalapan timun, sambal bajak, lodeh ontong, krupuk kampong
An old-fashioned homemade recipe platter of coconut rice, fried local chicken in twelve-spice marinade,
pan-roasted grated coconut, salads, red pepper, tomato and shrimp paste, banana hearts soup and crackers.
IDR 98.000 ++

Nasi Bakar Ayam Bumbu Taliwang (Pulau Lombok) *recommend*

Steamed rice cooked with special Taliwang chicken from Lombok with cassava leaves,wrapped in banana
leaves then grilled about ten minutes until the fragrance of the chicken and spices mixed with the taste of
burnt banana leaves. Served with special sambal, steamed baby chayote and rice crackers.
IDR 98.000 ++

All prices area subject 5% service tax and 10% government tax
 Nasi Campur Kepulauan
Rice Platters Of The Archipelago

Nasi Bakar Krengsengan Iga Sapi Kacang Tolo

Steamed rice cocoked with special marinated beef ribs from soerabaja,mixed with cassava leaves, wrapped
in banana leaves then grilled about ten minutes until the fragrance of the chicken and spices mixed with the
taste of burnt banana leaves. Served with special sambal, steamed baby chayote and rice crackers.
IDR 98.000 ++

Nasi Bakar Tuna Rica Daun Ruku-ruku

Steamed rice cooked with tuna rica-rica, Manado specialty, mixed with cassava leaves, wrapped in banana
leaves then grilled about ten minutes until the fragrance of the tuna and spices mixed with the taste of burnt
banana leaves.served with special sambal,sliced cucumber and rice crackers.burnt banana leaves. Served
with special sambal, steamed baby chayote and rice crackers.
IDR 98.000 ++

Nasi Goreng Desa

Nasi goreng diisi dengan sayur-sayuran yang ada pada saat itu, suwiran ayam
dan telor mata sapi
Humble but delicious fried rice with fresh vegetable of the day, Javanese baby chicken
and sunny side up.
IDR 88.000 ++

Nasi Goreng Seafood Pesisiran (Semarang, Jawa Tengah)

Nasi goreng jawa dicampur dengan cumi-cumi, udang dan kepiting.
A cetral Java Specialty from the town of Semarang, a stir-fry of rice with seafood
(squids, prawn and crabs).
IDR 95.000 ++

Nasi Goreng Kambing

Nasi Goreng berisi potongan daging kambing yang empuk
dan disajikan dengan kondimen acar dan kerupuk emping
Fried rice contains tender pieces of mutton and served with pickled condiments and emping crackers.
IDR 95.000 ++

All prices area subject 5% service tax and 10% government tax
 Nasi Putih
Rice

Nasi Putih
Steamed Rice
IDR 20 .000 ++

Krupuk
Crackers
Aneka Macam Kerupuk
IDR 35.000++
Kerupuk Udang - Shrimps crackers
Kerupuk Emping - Emping crackers
Kerupuk Rambak Sapi - Crispy Fried Beef Skin

Sambal
Traditional Relishes
Aneka Macam Sambal
IDR 25.000++
Sambal Terasi - Shrimps & tomato sambal
Sambal Bawang - Shallot sambal
Sambal Tomat - Tomato sambal
Sambal Matah - Balinese relish
Sambal Lombok Ijo - Green paprika sambal

All prices area subject 5% service tax and 10% government tax
 Rayuan Pulau Kelapa
Sweet Temptations

Pisang Goreng Raja Dhalu

Very ripe crispy banana fritters with palm syrup from Penataran Temple.
IDR 55.000 ++
Serabi Pandan Wangi
Traditional coconut pancake with sliced banana with sweet coconut soup.
IDR 55.000 ++
Bubur Sum-sum
Javanese pandanus dessert with coconut milk and palm sugar.
IDR 55.000 ++
Es Cincau Hijau
Ice crushed mixed with green daluman leaves jelly, palm wine, palm sugar,
‘selasih’ seeds and kolang kaling.
IDR 58.000 ++
Es Campur Mahameru
A tall mountain “es campur” with the combination of eight exotic tropical fruits young coconut,
black cincau, palm fruit, pineapple, jackfruit, avocado, fermented cassava, ‘selasih’ seeds.
IDR 68.000 ++
Es Dawet Ketan Hitam
Chilled fermented black sticky rice and pandanus glutinous dessert with sweet coconut milk.
IDR 58.000 ++
Buah Zamrud Khatulistiwa
The combination of eight exotic tropical fruits in season :
Mango, mango steen, sour soap, red guava, rambutan, longan, banana, orange, strawberry,
pomelo, tamarillo, jackfruit, papaya, melon, star fruit, snake fruit, water melon,
pineapple, ‘Batu’ apple, ‘Bali’ passion fruit, coconut.
IDR 55.000 ++

All prices area subject 5% service tax and 10% government tax
 Minuman Tradisional
Drinks Traditional

Wedang Jahe
Ginger cooking water and brown sugar water which is very delicious to drink hot.
IDR 55.000 ++

Jamu Kunyit Asem

Turmeric tamarind is one of the types of Indonesia tradisional herbal drinks
which is very suitable to increase endurance, can be served hot or cold.
IDR 20.000 ++

Bandrek Kelapa
A traditional Indonesian drink that warms the body where there are Indonesian spices,
namely water with sugar, ginger, cinnamon and chopped coconut condiment.
IDR 55.000 ++

Lemongrass Tea (Hot/Ice)

Traditional Indonesian drinks are very fresh where there are traditional Indonesian spices
and are very fresh served cold
IDR 40.000 ++

All prices area subject 5% service tax and 10% government tax