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BiomimicryDesign 253 1951 1 PB
BiomimicryDesign 253 1951 1 PB
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Burns School of Real Estate and Construction Management, Daniels College of Business,
University of Denver, Denver, CO 80208, United States
2
Department of Civil & Architectural Engineering & Construction Management,
University of Cincinnati, Cincinnati, OH 45221, United States
3
Real Estate and Construction Management, Charlemagne, Denver, CO 80209, United States
4
Fritz Knoebel School of Hospitality Management, Daniels College of Business,
University of Denver, Denver, CO 80208, United States
Abstract: As luxury tourism grows in popularity, travelers seek unique, diverse, exotic and environmen-
tally friendly destinations. Architects, engineers and constructors committed to increasing energy efficiency
while raising the qualitative human experience of eco-tourism are using biomimicry to achieve their objectives.
Biomimicy, the art of mimicking the best of nature to achieve designs pleasing to the eye, high-energy efficiency
and minimum impact to the natural environment, allows the industry to create unique, aesthetically pleasing,
sustainable travel destinations of super quality. This research paper identifies the characteristics of biomimicry
and luxury tourism, how biomimicry design can significantly contribute to the development of attractive travel
destinations that provide eco-luxury, comfort, and unique traveler’s experience, and presents several cases to
demonstrate these concepts. The research concluded that biomimicry design and construction practices can
improve both the performance and attractiveness of facilities in an environmentally friendly manner. Under-
standing and implementing biomimicry adds value to owner’s facilities.
Keywords: Biomimicry, sustainable design, luxury tourism, hotel construction, energy efficiency
DOI: http://dx.doi.org/10.7492/IJAEC.2015.006
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biomimicry. With the ever-increasing population of building designers study the organisms living in the
the world, perhaps this approach is the perfect solu- natural environment in order to understand their rela-
tion to existing problems of the built environment com- tionships with the environment they live in and with
bined with fast depleting natural resources and climate other inhabitants. This level of biomimicry aims to
change among other human induced challenges. achieve a design that is self-sustaining.
Biomimicry, as its name suggests, is derived from the Examples of natural-ecosystem-inspired designs in-
word “bios”, meaning life, and “mimesis”, meaning to clude the Altamont Pass Wind Energy Project in San
imitate. For the purpose of this paper, biomimicry is Francisco, California and the Windjammer wind tur-
defined as the imitation or taking inspiration from na- bine. Both projects have integrated the unique charac-
ture’s forms, processes, and ecosystems to solve human teristics and wholeness of the natural ecosystem as well
problems (Klein 2009). Similar terms for biomimicry as the relationships among nature, people and tech-
also include biomimetics, bioinspiration, bionics and nology in their designs (Klein 2009). Other examples
biognosis. In fact, the principle of biomimicry is three- include the vertical farm in New York City, concep-
fold: to use nature as a model, to use nature as stan- tualized to imitate a real farmland, and whose struc-
dard measure, and to use nature as a mentor. This is tural form is similar to the wings of a giant dragonfly
explained in greater depth in the subsections. (Kain 2011). The Kepos Eco Hotel in Florida and the
Songjiang Hotel in China, are yet other examples of
2.1 Levels of Biomimicry natural-ecosystem inspired designs.
In the study conducted by Klein (Klein 2009), he pro- 2.1.3 Natural Processes-Inspired Design
posed that to fully emulate nature, especially in the de-
sign of the built environment, architects and designers In the third level/type of biomimicry, the designers in-
should consider three levels/types of biomimicry. This corporate natural/biological processes in the design of
includes the form, the ecosystem, and the processes of the built environment. The design of the built environ-
the natural world. ment is conceptualized to be similar to the processes
that take place in the natural world.
2.1.1 Natural Form-Inspired Design Examples natural-processes-inspired designs include
the Pearce Eastgate Project inspired from termite
The environmental designers first conceptualized mounds that have the ability to produce natural heat-
biomimicry from nature’s forms. The building design- ing and cooling and the William McDonough’s Green
ers seek inspiration and ideas from the natural world Tower inspired from the natural functions of a tree.
then interpret and apply it in the realm of design. The
objective of the natural-form-inspired design is to mim- 2.2 Principles of Biomimicry
ic or copy the appearance or feature of the natural envi-
ronment in the physical design. However, this concept Biomimicry significantly changes the current views on
lacks and does not incorporate nature’s processes and built environment designs. It makes physical built en-
ecosystem. Hence, researchers in this field proposed vironment closer to nature through using nature it-
to refer to this as “biomorphic” instead of biomimicry. self as a design. The application of biomimicry in the
Some examples of this natural-form-inspired design in- design of buildings significantly benefits the architects
clude the Herb Greene’s Prairie Chicken in Norman, and sustainable designers. By integrating the princi-
Oklahoma that was inspired from grassland natural ap- ples emulated and inherited from the natural world,
pearance, and the Beijing National Stadium landscape they can create a physical built environment that is
that was inspired from the shape of a giant upturned self-sustaining. The design can incorporate sustain-
bird’s nest. Other examples include the Cactus build- able systems for energy use, water consumptions and
ing of Qatar and the vertical farm in New York City recycling of resources. Biomimicry includes three prin-
modeled in the form of a dragonfly’s giant wings. ciples: to use nature as a model, to use nature as stan-
dard measure, and to use nature as a mentor.
2.1.2 Natural-ecosystem-inspired design
2.2.1 Use of Nature as a Model
In the second level/type of biomimicry, building design-
ers are inspired by and mimic the natural ecosystem. The biomimicry principle of using nature as a model
In this case, the designers incorporate in the design means that building designers emulate nature’s pro-
the principle of “ecology”. This approach not only em- cesses, systems, materials, aesthetics, structures and
ulates the appearance of natural dwelling places when element to solve design problems more efficient and
designing a building but also tries to imitate and ap- sustainable. The architects and building designers take
ply the activities that take place in the natural world. ideas through studying and investigating the levels of
This includes the nature’s interaction and relationship nature such as the form, the ecosystem and the pro-
between the habitants and the environment. To draw cesses, discussed earlier in the paper. After such inves-
inspiration and idea from nature, the architects and tigation, the architects, abstract the design concepts
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they learn from the natural world and then apply those those solutions for human use and advantage. The ul-
concepts in the realm of building designs. The purpose timate objective is to create a built environment that is
is to create replicas of their natural models and most capable of balancing its own processes, systems and/or
importantly to create self-sustaining buildings (Reed resources (Reed 2004).
2004).
Some examples of using nature as a model include
the Beijing National Stadium and the Eastgate Center 3 LUXURY TOURISM
in Zimbabwe. The Beijing National Stadium modeled
from a giant bird’s nest not only for creating an aes- Over the past few decades, luxury tourism has been
thetically pleasing design but also for improving the growing in popularity. At the same time, the landscape
sustainability of the design. As inspired from nature, and trend of the industry has been changing. Luxu-
the design has less wasted material. The key sustain- ry travelers are now considering a more diverse travel
able attributes of the stadium include allowing sunlight and vacation experience. It has been observed that
to filter through to feed the natural grass field, naturalmore and more luxury travelers choose destinations
ventilation, and the stadium’s panels are self-cleaning that are environmentally appealing. Owners noticing
and durable (Rogers et al. 2008). The Eastgate Center, this might be why designers and architects are working
modeled after African termite mounds, uses a natural to integrate biomimicry in the physical built environ-
air-conditioning process similar to that used in termite ment.
mounds and is able to maintain consistent tempera- For attracting more travelers, there is a need to cre-
ture (Reed 2004). Another example of the application ate unique aesthetic travel destinations that offer high
of using nature as a model is the Cactus Building in accommodation quality, relaxation and comfort. With
Qatar, which was inspired from the ability of cacti to the aim to provide sustainable solutions to the emerg-
survive in desert conditions. ing demands in luxury tourism, the people involved
are beginning to look at the natural world for inspira-
2.2.2 Use of Nature as a Standard Measure tions. Hence, biomimicry has been gaining momentum
in the luxury tourism to provide the aesthetic design
The biomimicry principle of using nature as measure and comfort that the clients are looking for in their
means that modern building designers use nature and travel destinations while reducing the impact of the
its ecological standards as a benchmark to assess and industry on the environment.
evaluate their designs. This enables designers to deter-
mine what works. This principle’s ultimate objective 3.1 Luxury Destinations
is to create a built environment that is closely simi-
lar to the natural environment; a built environment One of the best examples of luxury tourism destina-
that can sustain and balance its available resources in tions that incorporate biomimicry is the Mandarin Ori-
order to address human caused problems such as pollu- ental Hotel and Resort in Tokyo, Japan. This tourist
tion, global warming, energy and water shortage, etc. accommodation and destination was originally inspired
In fact, this principle is standard in industrial ecology from a forest ecosystem. In fact, the hotel was designed
where one firm’s waste products are another firm’s raw to function as a large living tree, which serves as shel-
materials (Reed 2004) thereby minimizing waste and ter; provides comfort and is a venue for gatherings.
improving recycling. The hotel offers a unique and exciting experience for
The biomimicry principle of using nature as a stan- luxury travelers because it makes the customers feel
dard measure was applied in the design of the William like taking a journey in the woods and water. Each
McDonough’s Green Tower. The design and model- of the hotel floors was designed and decorated to look
ing of this high-rise green building was inspired from like one of the many the elements found in the for-
the function of a tree. The design included the ability est. The nature-inspired-design of the hotel did not
of the building to distill its water, to produce its own merely focus on the physical aesthetics only. Rather,
energy and oxygen, and to adapt to seasonal changes it attempted to create a high performing, healthy and
(Basantani 2008). energy efficient built environment inspired from sus-
tainable natural processes (MOHG 2011).
2.2.3 Nature As Mentor
3.2 Luxury Hospitality
When applying the biomimicry principle of using na-
ture as mentor, modern architects consult the natural The new luxury tourism industry longer focuses on the
world to seek efficient and sustainable advice. It is aesthetic beauty of the travel destination only. It also
a completely different attitude towards nature where pays attention to the accommodation, services, ameni-
architects view and value nature based on what they ties and accessories that deliver customer satisfaction.
learn from it and not based on what they can ex- To meet the high-end needs and demands of hospitality
ploit/extract from it. The architects look closely at industry, building designers are continuously conceptu-
the design solutions offered by nature and try to adapt alizing new styles and designs of their facilities.
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Currently, hospitality facilities such as hotels, restau- erators as they provide long-term solutions to emerg-
rants, casinos, and resorts are in many cases consid- ing challenges in tourism industry while conserving and
ered as tourist destinations themselves because of the preserving the natural environment. The 10 steps are
unique features that are integrated in their designs. guided by the following questions:
The purpose of which is to provide another attraction
while providing the comfort and luxury that the cus- (1) What is our objective?
(2) Whose needs need to be considered?
tomers are looking for in their travel experience. The
(3) What is known in this field?
future of the luxury accommodation facilities and de- (4) What makes this place unique?
signs are gradually changing, from traditional to sus- (5) What are the issues?
tainable. Hence, buildings are designed in a way that (6) Analyze these issues.
make them function like a living organism in a natural (7) Principles or objectives to guide action.
environment that has the ability to supply and balance (8) What are your ideas and concerns?
its resources. (9) How to do we complete it?
An example of a project that function like a living (10) Lastly, a statement of directions and goals to com-
organism while offering luxury accommodations is the plete these questions concerning the project under
proposed urban/vertical farm in New York City. The consideration is developed.
project is inspired and modeled after the wings of a gi- The first step helps the hospitality developers and de-
ant dragonfly. The building is going to house offices, re- signers to both define their short term and long-term
search laboratories, housing, and communal areas that aim. It would then encourage them to develop a plan
will be located between the orchards, farms, and pro- or a design that most likely contribute to the protec-
duction rooms. The design of the project will emulate tion and conservation of the sites’ natural and unique
the form, processes and ecosystem of a real farmland. features. This step also considers the context of the
This gives travelers a unique experience of living and project or the place. It includes the economic condi-
working in a real agricultural area/farm while being in tion, social setting, current political climate, natural
a big urban city (Kain 2011). environment setting and cultural considerations.
Another example is the Kepos Eco Hotel, which The second step helps in identifying the stakeholders
draws inspiration from the ability of a living environ- involved in planning, managing, implementing of sus-
ment to support life, produce energy, recycle and re- tainable activities. The third step is used to determine
cover resources and materials. The best feature of this the existing studies relevant to the project for the pur-
biomimic architecture is its ability to absorb solar and pose of acquiring information. This information would
wind energy through open pores (Jolly 2010). be used as a basis to identify the current trends in
sustainable tourism. The function of the fourth step is
3.3 Sustainable Tourism threefold: It identifies the special or unusual character-
istic/feature of the place or environment that attracts
Sustainable tourism has come a long way in the last travelers and tourists (i.e. natural value, cultural val-
decade. One of the driving factors of the gradual ue, etc.); it also establishes how well its special values
change in the industry was the growing awareness of are recognized and communicated and establishes in-
the environmental problems that e world is facing and terpretation of the future use of special/unique values
the desire of many people, including luxury travelers to in tourism.
reduce these problems. It is pointed out by the World The fifth step helps in determining and understand-
Tourism Organization (1998) that sustainable tourism ing the key issues affecting the place or the sustainabil-
is development that meets the needs of present tourists ity of the destination. The sixth step further analyzes,
and host regions while protecting and enhancing oppor- clarifies and prioritizes those issues. One of the best
tunities for the future. The aim, to provide guidance tools that can be utilized in analyzing is the SWOT an-
so that natural resources are ecologically, economical- alytical method. This method analyzes the strengths,
ly, socially and physically maintained and preserved. weaknesses, opportunities and threats in achieving sus-
Sustainable tourism promotes biological diversity and tainable tourism. The goal of the seventh step is to set
maintains standards of ethics, social justice and equity. objectives/principles to guide the actions to be taken.
It should be noted that sustainability in many The eighth step draws ideas and recommends options
projects is a long-term goal. The great challenge for that would most likely enhance tourism in a sustain-
many architects and developers is to provide a desti- able way. The ideas could include changing the struc-
nation that has high standard of quality without com- tural design of the facility to cater to and provide for
promising the ecological balance of the project. The the demands of tourists. The ninth step includes the
science and art of biomimicry can solve this challenge. development of actions in order to implement the iden-
Department of the Environment and Heritage of the tified ideas, proposals and/or options. The tenth and
Australian Government (2004) recommended ten (10) final step develops the statement of the project direc-
steps towards sustainable tourism. These ten steps can tion, which includes the identified key tourism assets,
serve as guide to building designers and facilities op- issue and actions, and the future plan.
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As the trends in tourism and hospitality are changing John Naranjo designed the eco-hotel located in Florida
rapidly, the designs of tourist facilities such as hotels, shown in Figures 1 and 2. The purpose of design con-
resorts and restaurants have to also change. Recently, cept was to integrate natural elements while providing
the design of these luxury facilities has extended be- the needs of the hotel’s customers. The designer was
yond the physical structure. The new concept in design inspired by nature’s time-tested patterns and strategies
is integrating nature’s forms, processes and ecosystems. to create an innovative sustainable hotel. The prima-
Such integration allows the designers to create a built ry eco feature of this hotel was its ability to absorb
environment that is physically aesthetically appealing, solar and wind energy through an open skin. To be a
efficient and has the ability to sustain itself. self-sustaining environment, the eco-hotel was designed
after taking idea from various types of natural plant ar-
In the integrated process, the building designers are
chitectural elements. This includes the decomposition
now consulting and taking ideas and inspirations from
of tree components, the biological type, structure and
the natural world to meet the customer’s needs while
the physical relation of one with another. The physi-
conserving and protecting the natural resources. In
cal architectural design of the hotel was modeled after
fact, there are already tourist accommodation facili-
these components, which also provided support to its
ties and destinations that were built from the concept
sustainability and efficiency.
of the elements and processes of nature. Aside from
their physical aesthetic appeal, these destinations al- The hotel is composed of four buildings that were
so offer and provide eco-luxury, comfort, and unique designed with a root base, a trunk/stem column sup-
traveler and vacation experience. port and branch canopy of leaves for the dwell spaces.
Some of the best example of hospitality facilities The root base of each building served as the main body.
that were emulated from nature includes the follow- This provides the horizontal topological landscape park
ing: Kepos Eco Hotel, Songjiang Hotel in China, Bella for the hotel guest. Likewise, the area where the lob-
Vista in Trafoi, Italy, Proximity Hotel in Greensboro, bies, commercial, retail and other hospitality compo-
North Carolina, and the New Burger King Restaurant nents comprised the internal base of the buildings. The
in Waghäusel, Germany. These accommodation and internal base also provides the building the support
tourist facilities do not only emulate the natural form components of parking and energy storage systems.
of eco-elements but also integrates the natural process- The trunk support of the hotel is where the exposed
es and ecosystems in order to achieve the triple bottom access elevators and open sculptures stairs are locat-
line: environmental sustainability, economic feasibility ed. This area provides the tourists and guests the op-
and social equity. portunity to view the hanging vines from the canopy
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tricity consumption. The elevators only use energy was also designed with oversized windows and the gue-
while going up. The reason is that the system has the strooms are designed with 10 foot ceiling. The func-
ability to capture the energy generated as the elevator tional purpose is to allow and provide abundant natu-
goes down and feeds it back by to the internal electrical ral light and large amounts of fresh air in the rooms.
grid of the building. The hotel also uses a geothermal The materials used for the interior decoration of the
cooling system for refrigeration. High-efficiency Kohler guestrooms were local and recycled materials. For ex-
plumbing fixtures were also installed to reduce water ample, shelves and tabletops were made from walnut
consumption. Drip irrigation system is also used in veneer and a recycled wood pulp. Green vegetation at
watering the landscape and the vegetation. the rooftop was integrated in the design to provide food
Aside from its aesthetic contribution, the building supply for the hotel restaurant and to reduce the ur-
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ban heat island effects. Native plants were used in the 4.5 New Burger King Restaurant (Ger-
landscape of the hotel, reduces its water consumption many)
because the plants can easily adapt to the local rainfall
without needing additional water for irrigation. The New Burger King Restaurant is located in
Sustainable practices in the restaurants include the Waghäusel, Germany is shown in Figures 8 and 9. The
use of sensor-controlled ventilation for the kitchen that design of the restaurant both considers environmental
can detect heat and smoke and can adjust its fan speed and economic sustainability. To reduce energy use and
to accommodate the load. The hotel also use recycled cost, several features were incorporated in the design
and local materials for its furniture, (e.g. tabletops such as wind and solar renewable energy, daylighting,
were made from recycled walnut). The hotel also pro- and efficient heating and cooling systems. One third
vides plenty of outdoor terrace dining areas to provide of the restaurant’s electricity needs are supplied by the
natural light and fresh air (Wright 2010). wind and solar renewable energy system. A roadside
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view of the new energy efficient Burger King is present- discussed in this paper to add more value to the owners
ed in Figure 8. of luxury travel facilities.
The renewable energy system was designed by Wirsol
Solar AG with the aim to reduce 45%of carbon dioxide
emissions and at least 120 metric tons every year. The REFERENCES
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of Biomimicry and Its Potential Value for Sustain-
5 CONCLUSION able Design. Master’s Thesis in Architecture, Kansas
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