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/ Topic 1. General questions of infectology. Viral hepatitis. Diarrheal diseases / Training test (Topic 1)

Started on , 19 2022, 9:46

State Finished
Completed on , 19 2022, 10:01
Time taken 14 mins 39 secs

Question 1

Correct

Marked out of 1.00

The "hand-foot-and-mouth" syndrome is characteristic of:

a. parvovirus infection

b. coronavirus infection

c. enterovirus infection

d. adenovirus infection

Question 2

Incorrect

Marked out of 1.00

Which of the foods are most dangerous for infection with yersiniosis?

a. meat products

b. dairy products

c. fish

d. raw vegetable salads

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Question 3

Not answered

Marked out of 1.00

The features of delta hepatitis are all of the above, EXCEPT:

a. the course of the disease in the form of coinfection and superinfection

b. parenteral transmission of infection

c. the virus can replicate without HBV

d. needs HBs antigen to replicate

Question 4

Correct

Marked out of 1.00

High fever with rash is characteristic of :

a. Flu

b. Meningococcemia

c. Salmonellosis

d. Cholera

Question 5

Correct

Marked out of 1.00

What is preferable treatment for most cases of Clostridium difficile infection?

a. Intravenous vancomycin

b. Oral vancomycin

c. Oral oseltamivir

d. Oral doxycycline

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Question 6

Correct

Marked out of 1.00

Viral hepatitis E is severe:

a. in infants

b. in preschool children

c. in the elderly persons

d. in pregnant women

Question 7

Correct

Marked out of 1.00

What kind of stool is typical for cholera?

a. translucent, white in color with flakes, odorless

b. scarce stool

c. with an admixture of mucus and blood

d. abundant watery, fetid

Question 8

Incorrect

Marked out of 1.00

Hepatitis E occurs in:

a. in all mentioned regions

b. Southeast Asia

c. Eastern Europe

d. Western Europe

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Question 9

Correct

Marked out of 1.00

Treatment of chronic hepatitis C is carried out with:

a. acyclovir

b. direct-acting agents

c. gamma interferon

d. alpha interferon

Question 10

Correct

Marked out of 1.00

Fever of unclear etiology is:

a. Fever above 39 * C during one day

b. Fever above 38.3 *C for more than 3 weeks

c. Fever up to 37.2*C for more than 2 weeks

d. Fever up to 38.0*C for more than 2 weeks

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