Professional Documents
Culture Documents
Expertise at Work : Current and Emerging Trends Marie-Line Germain full chapter instant download
Expertise at Work : Current and Emerging Trends Marie-Line Germain full chapter instant download
https://ebookmass.com/product/membranes-with-functionalized-
nanomaterials-current-and-emerging-research-trends-in-membrane-
technology-suman-dutta/
https://ebookmass.com/product/current-trends-and-future-
developments-on-bio-membranes-angelo-basile/
https://ebookmass.com/product/converged-radio-youth-and-urbanity-
in-africa-emerging-trends-and-perspectives-stanley-tsarwe/
Organizational Behavior: Human Behavior at Work: Human
Behavior at Work 14th Edition – Ebook PDF Version
https://ebookmass.com/product/organizational-behavior-human-
behavior-at-work-human-behavior-at-work-14th-edition-ebook-pdf-
version/
https://ebookmass.com/product/environmental-applications-of-
microbial-nanotechnology-emerging-trends-in-environmental-
remediation-pardeep-singh/
https://ebookmass.com/product/current-trends-and-future-
developments-on-bio-membranes-recent-advances-on-membrane-
reactors-angelo-basile/
https://ebookmass.com/product/handbook-of-analytical-techniques-
for-forensic-samples-current-and-emerging-developments-chaudhery-
mustansar-hussain/
https://ebookmass.com/product/current-trends-and-future-
developments-on-bio-membranes-reverse-and-forward-osmosis-
principles-applications-advances-angelo-basile/
Edited by
Marie-Line Germain · Robin S. Grenier
Expertise at Work
Current and Emerging
Trends
Expertise at Work
“True organizational value lies in the expertise that resides in the skills, experi-
ence, and behaviors of employees. Yet, not enough has been known about how
to identify, develop and measure employee expertise… Until now. This compre-
hensive review brings together leading researchers and practitioners from around
the world, offering new insights, perspectives, and advice on how to make the
best of the expertise that resides across a range of organizational settings.”
—Dr. David McGuire, Reader in Human Resource Development, Glasgow
Caledonian University, Scotland
“This book provides a much-needed volume that elucidates and provides sub-
stantive guidance about the complex construct of expertise. It is a ‘must read’ to
help professionals committed to workplace learning move towards a more stra-
tegic approach to expertise development.”
—Dr. Wendy E. A. Ruona, University of Georgia. Former President of
Academy of Human Resource Development
“This book packs a lot into its pages. It’s both an invaluable education in prob-
lem solving, and a riveting perspective on using contemporary human dimen-
sion ideas with emerging technology to help solve nagging organizational issues.
I could have used this in my military career!”
—Ross Guieb, COL. USA(ret), Executive Director of the Bush Combat
Development Complex, Texas A&M University System
Marie-Line Germain • Robin S. Grenier
Editors
Expertise at Work
Current and Emerging Trends
Editors
Marie-Line Germain Robin S. Grenier
Western Carolina University University of Connecticut
Cullowhee, NC, USA Storrs, CT, USA
© The Editor(s) (if applicable) and The Author(s), under exclusive licence to Springer Nature Switzerland
AG, part of Springer Nature 2021
This work is subject to copyright. All rights are solely and exclusively licensed by the Publisher, whether
the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of
illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and
transmission or information storage and retrieval, electronic adaptation, computer software, or by similar
or dissimilar methodology now known or hereafter developed.
The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication
does not imply, even in the absence of a specific statement, that such names are exempt from the relevant
protective laws and regulations and therefore free for general use.
The publisher, the authors and the editors are safe to assume that the advice and information in this book
are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or
the editors give a warranty, expressed or implied, with respect to the material contained herein or for any
errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional
claims in published maps and institutional affiliations.
This Palgrave Macmillan imprint is published by the registered company Springer Nature Switzerland AG.
The registered company address is: Gewerbestrasse 11, 6330 Cham, Switzerland
Le temps est un juge bien plus précis qu’un expert. —Marie-Line Germain
For Gram. She was a pie making expert. —Robin S. Grenier
Acknowledgments
The editors wish to thank all the authors who contributed to this book.
We appreciate their expertise and commitment to the project. We are
thankful for their perseverance in completing their chapters during the
worldwide pandemic of 2020.
vii
Contents
ix
x Contents
11 Conclusion225
Marie-Line Germain and Robin S. Grenier
Index233
Notes on Contributors
xi
xii Notes on Contributors
xvii
1
An Introduction to Expertise at Work:
Current and Emerging Trends
Robin S. Grenier and Marie-Line Germain
R. S. Grenier
University of Connecticut, Storrs, CT, USA
e-mail: robin.grenier@uconn.edu
M.-L. Germain (*)
Western Carolina University, Cullowhee, NC, USA
e-mail: mgermain@wcu.edu