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COLLEGE OF ST.

CATHERINE QUEZON CITY


362-Quirino Highway, Sangandaan Quezon City, Tel. Nos. 330-48-83/330-36-2

PREPARATION OF LIQUID DISWASHING


GROUP 2 – Second Year - BS Criminology

AdGE – ORGANIC CHEMISTRY

SUBMITTED BY:

LEADER: CANTERO, FRANCISCO M. III

Members:
EVARDO, ANDRO G.
GIME, JUSTIN O.
GUIMBUAYAN, ROSALINDA T.
LOPENA, IVAN VINCENT
NITUDA, LOUIGI C.

SUBMITTED TO:

DR. ALEXANDER A. URBANO

December 9, 2023
COLLEGE OF ST. CATHERINE QUEZON CITY
362-Quirino Highway, Sangandaan Quezon City, Tel. Nos. 330-48-83/330-36-2

I. Materials/Chemicals:
Distilled water (15 liters), sodium hydroxide or caustic soda, LABSA (linear alkyl
benzene sulfuric acid), coco diethanolamide (CDEA), colorant, essence or scent,
sodium chloride (technical grade), methyl paraben, ethylenediaminetetraacetic acid
(EDTA), platform balance, 1-liter beaker, wooden stirrer, empty plastic bottle containers,
wide mouth container with 15-20 liters capacity.
COLLEGE OF ST. CATHERINE QUEZON CITY
362-Quirino Highway, Sangandaan Quezon City, Tel. Nos. 330-48-83/330-36-2

II. Procedure:

1. Dissolve sodium hydroxide flakes in water.

2. Slowly add LABSA with slow agitation until the solution becomes clear for 10-15
minutes or as necessary.

3. Dissolve the methyl paraben in CDEA.

4. Dissolve EDTA and sodium chloride separately with water.

5. Add water to LABSA mixture.

6. Add CDEA solution, EDTA solution followed by sodium chloride solution and
mixed well.

7. Add colorant and essence.


COLLEGE OF ST. CATHERINE QUEZON CITY
362-Quirino Highway, Sangandaan Quezon City, Tel. Nos. 330-48-83/330-36-2

8. Set aside to allow clearing of solution.

9. Pack in plastic containers with labels.

10. Submit your finished product by group to your instructor with complete
packaging and labeling.
COLLEGE OF ST. CATHERINE QUEZON CITY
362-Quirino Highway, Sangandaan Quezon City, Tel. Nos. 330-48-83/330-36-2

III. Results (Attach a photograph of your finish product with your own labeling)
COLLEGE OF ST. CATHERINE QUEZON CITY
362-Quirino Highway, Sangandaan Quezon City, Tel. Nos. 330-48-83/330-36-2

IV. Observation and Conclusion: (each member will state his/her observation
not less than two sentences only.)

Leader: CANTERO, FRANCISCO M. III

Member 1: EVARDO, ANDRO G.

Member 2: GIME, JUSTIN O.

Member 3: GUIMBUAYAN, ROSALINDA T.

Member 4: LOPENA, IVAN VINCENT

Member 5: NITUDA, LOUIGI C.


COLLEGE OF ST. CATHERINE QUEZON CITY
362-Quirino Highway, Sangandaan Quezon City, Tel. Nos. 330-48-83/330-36-2

DATA SHEET
Practical Experiment
Preparation of Liquid Dishwashing

Name: _____________________________ Rating: ____________________


Section: ____________________________ Instructor: _________________
Schedule: __________________________ Date: _____________________

Results:

State your observation(s):

Questions:

1. What are the organic compounds used in the preparation of liquid dishwashing?

2. What are your learning insights in performing this experiment?

Conclusion(s):

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