Economizer

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Economizers (US), or economisers (UK/international), are mechanical devices intended to reduce energy consumption, or to perform another useful function like preheating a fluid. The term economizer is used for other purposes as well. Boiler, powerplant, and heating, ventilating, and air-conditioning (HVAC) uses are discussed in this article. In simple terms, an economizer is a heat exchanger.
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1 Stirling engine 2 Boilers

2. 1 Hi st or y

3 Powerplan ts 4 HVAC 5 Refrigerati on 6 See also 7 Reference s

[edit]Stirling

engine

Robert Stirling's innovative contribution to the design of hot air engines of 1816 was what he called the 'Economiser'. Now known as the regenerator, it stored heat from the hot portion

of the engine as the air passed to the cold side, and released heat to the cooled air as it returned to the hot side. This innovation improved the efficiency of Stirling's engine enough to make it commercially successful in particular applications, and has since been a component of every air engine that is called a Stirling engine.
[edit]Boilers

In boilers, economizers are heat exchange devices that heat fluids, usually water, up to but not normally beyond the boiling point of that fluid. Economizers are so named because they can make use of the enthalpy in fluid streams that are hot, but not hot enough to be used in a boiler, thereby recovering more useful enthalpy and improving the boiler's efficiency. They are a device fitted to a boiler which saves energy by using the exhaust gases from the boiler to preheat the cold water used to fill it (the feed water).
[edit]History

The first successful design of economizer was used to increase the steamraising efficiency of the boilers of stationary steam engines. It was patented by Edward Green in 1845, and since then has been known as Green's economizer. It consisted of an array of vertical cast irontubes connected to a tank of water above and below, between which the boiler's exhaust gases passed. This is the reverse arrangement to that usually but not always seen in the fire tubes of a boiler; there the hot gases usually pass through tubes immersed in water, whereas in an economizer the water passes through tubes surrounded by hot gases. But this is but a detail. The important thing is this: In a boiler the burning gases heat the water to produce steam to drive an engine, whether piston or turbine. In an economizer, some of the heat energy that would otherwise all be lost to the atmosphere is instead used to heat the water and/or air that will go into the boiler, thus saving fuel. The most successful feature of Green's design of economizer was its mechanical scraping apparatus, which was needed to keep the tubes free of deposits of soot. Economizers were eventually fitted to virtually all stationary steam engines in the decades following Green's invention. Some preserved stationary steam engine sites still have their Green's economizers although usually they are not used. One such preserved site is theClaymills Pumping Engines Trust in Staffordshire, England, which is in the process of restoring one set of economizers and the associated steam engine which drove them.
[edit]Powerplants

Main article: Feedwater heater

Modern-day boilers, such as those in coal-fired power stations, are still fitted with economizers which are descendants of Green's original design. In this context they are often referred to as feedwater heaters and heat the condensate from turbines before it is pumped to the boilers. Economizers are commonly used as part of a heat recovery steam generator in a combined cycle power plant. In an HRSG, water passes through an economizer, then a boiler and then a superheater. The economizer also prevents flooding of the boiler with liquid water that is too cold to be boiled given the flow rates and design of the boiler. A common application of economizers in steam powerplants is to capture the waste heat from boiler stack gases (flue gas) and transfer it to the boiler feedwater. This raises the temperature of the boiler feedwater thus lowering the needed energy input, in turn reducing the firing rates to accomplish the rated boiler output. Economizers lower stack temperatures which may cause condensation of acidic combustion gases and serious equipment corrosion damage if care is not taken in their design and material selection.
[edit]HVAC

Air-side economizers HVAC (heating, ventilating, and air conditioning) can save energy in buildings by using cool outside air as a means of cooling the indoor space. When the enthalpy of the outside air is less than the enthalpy of the recirculated air, conditioning the outside air is more energy efficient than conditioning recirculated air. When the outside air is both sufficiently cool and sufficiently dry (depending on the climate) the amount of enthalpy in the air is acceptable to the control, no additional conditioning of it is needed; this portion of the air-side economizer control scheme is called free cooling. Air-side economizers can reduce HVAC energy costs in cold and temperate climates while also potentially improving indoor air quality, but are most often not appropriate in hot and humid climates. With the appropriate controls, economizers can be used in climates which experience various weather systems. For information on how economizers and other controls can affect energy efficiency and indoor air quality in buildings, see the U.S. Environmental Protection Agency report, "Energy Cost and IAQ Performance of Ventilation Systems and Controls Study." [1] When the outside air's dry- and wet-bulb temperatures are low enough, water-side economizers use water cooled by a wet cooling tower or a dry cooler (also called fluid cooler) to cool buildings without operating a chiller. They are historically known as the strainer cycle, but the water-side economizer is not a true thermodynamic cycle. Also,

instead of passing the cooling tower water through a strainer and then to the cooling coils, which causes their fouling, more often a plate-and-frame heat exchanger is inserted between the cooling tower and chilled water loops. Good controls, and valves or dampers, as well as maintenance, are needed to ensure proper operation of the air- and water-side economizers.
[edit]Refrigeration

Another use of the term occurs in industrial refrigeration, specifically vapor-compression refrigeration. For example, for a walk-in freezer that is kept at -20F, the main refrigeration components would include: an evaporator coil (a dense arrangement of pipes containing refrigerant and thin metal fins used to remove heat from inside the freezer), fans to blow air over the coil and around the box, an air-cooled condensing unit sited outdoors, and valves and piping. The condensing unit includes a compressor and a coil and fans to exchange heat with the ambient air. There are two types of economizers, flash and sub-cooling. A subcooling economizer is simply a type of heat exchanger that uses the cold gas leaving the evaporator coil to cool the high pressure liquid that is headed into the start of the evaporator coil via a thermal expansion valve. The gas is used to chill a chamber that has a series of pipes for the liquid running through it. The warmer gas then proceeds on to the compressor to be returned to a liquid form. The sub-cooling term refers to cooling the liquid below it's boiling point. 10 degrees of sub-cooling means it is 10 degrees colder than boiling at a given pressure. An example of the effect of the sub-cooler: 105F liquid refrigerant leaving the compressor could be reduced to 50F liquid. The flash economizer is more complex. http://www.refrigerationengineer.com/forums/showthread.php?t=8244&highlight=economizer&page=2
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