SMALL PLATES

only available at the bar or in the lounge area

Belgian Sliders 1 p 2p 3p Croque monsieur Shrimp honey satay (5) Chicken honey satay (5) Cantaloupe - parma skewers Cheese croquette Lobster croquette Escargots in garlic butter Mini caprese Frites

7 13 19 10 12 10 12 6 8 15 6 3

MARTINIS & COCKTAILS

Absinthe "Green Fairy" Cocktail Absinthe, Mint Liquor, house-made Syrup, Fresh Lemon Juice Garnished with candied lemon Belgian Dark Chocolate Martini Absolut Vanilla Vodka, Godiva Chocolate Liqueur Swirled with Belgium Chocolate Espresso Martini Absolut Vodka, house-ground espresso, Liquor 43, Kahlua with splash of Bailey's Served with vanilla bean & chocolate rimmed glass Bloody Mary Absolut Peppar Vodka, made & spiced to order tomato juice Garnished with Blue Cheese stuffed peppers Ultimat Cointreaupolitan Ultimat Vodka, Cointreau, Splash of Cranberry & Fresh Squeezed Lime juice Belgian Orange Blossom Skyy Blood Orange Vodka, Campari, Fresh Squeezed Orange Juice Garnished with candied orange slice Courvoisier Side Car Courvoisier VS, Cointreau, Fresh Lemon Juice, Splash of Citrus Simple Syrup 14

11

10

10

12

Fleur De Lis Skyy Vodka, Peach Schnapps, Cranberry & Orange Juice topped with Champagne Hot & Dirty Martini Absolut Peppar Vodka, Dry Vermouth and Splash of Olive Juice Garnished with Blue Cheese stuffed peppers

10

12

French Bisou (Kiss) 10 Ultimat Vodka & Chambord with a kiss of Cranberry Juice & Champagne Limoncello Martini Ketel One Vodka, Limoncello with Vanilla Sugar Rim Garnished with candied lemon Perfect Martini Choice of Zyr Vodka or Beefeater Dry Gin, Dry Vermouth Served straight up 10

La Parisienne 11 Ciroc Vodka, Grand Marnier, Peach Nectar with a float of Champagne Grand Mimosa 12 Champagne, Fresh Squeezed Orange Juice topped with Grand Marnier Mojito, Coconut Mojito, or Torched Cherry Mojito Blend of spiced rum, mint, house-made simple syrup, soda 8

BIERES BELGES
DRAUGHTS
STELLA ARTOIS Golden lager; light, malty taste with crisp aroma, 5.2 HOEGAARDEN Light, unfiltered wheat beer, hint of coriander & orange, 5 LEFFE BLONDE Golden Abbey beer; full-bodied; malty aroma, dry, fruity taste, 6.5 5 5 5

BOTTLES
BLONDE BIERES
DUVEL The classic; balanced, strong & malty, bitter hop aftertaste, 8.5 DELIRIUM TREMENS Light golden; malty aroma, full & sweet, slightly bitter finish, 9 9 9

ABBEY ALES

GRIMBERGEN BLONDE Blond; rich & full flavored, crisp, but with a touch of sweetness, 6.7 AFFLIGEM BLONDE Golden; malty, sweet & full, delicately bubbled, 8.5 AFFLIGEM DUBBEL (750ml) Dense brown ale; dark malt, sweet, 6.8 ST. BERNARDUS-ABT 12 Hazy brown; high fermentation, smooth with hints of fig & date, 10.5

8 8 18 9

RED, BROWN & AMBER ALES

PALM Amber ale; thirst quenching but subtle aromatic, 5.4 KWAK Amber; full-bodied, high fermentation, distinctive drinking glass, 8 RODENBACH (750ML) Flemish red brown ale; sweet-sour, mixed fermentation, 5.2

5 11 19

TRAPPIST ALES

CHIMAY RED Dark brown; yeasty, fruity & less spicy, single fermentation, 7 CHIMAY WHITE Amber; dry, firm body & hint of acidity, triple fermentation, 8 CHIMAY BLUE Dark brown; strong spicy character, double fermentation, 9 WESTMALLE DUBBEL Dark amber; deeply malty with a dry finish hinting at tropical fruit, 7 WESTMALLE TRIPEL Deep gold; complex, herbal flavor, rich malt sweetness, 9.5 ORVAL Amber; dry & hoppy with bitter orange aroma & flavor, 6.2

11 11 11 13 13 13

LAMBICS & DESSERT BIERES

KRIEK LINDEMANS Cherry color & flavor; nice balance between dryness & sweetness, 5.2 FRAMBOISE LINDEMANS Rose color; balanced, delicate palate of raspberries, 5.2 PECHE LINDEMANS Golden color; sweet, bubbly taste of peaches, 5.2 CASSIS LINDEMANS Deep red; delicate aroma of wild currants, refreshingly sweet, 5.2 POMME LINDEMANS Glowing gold; complex tartness, aroma of real apples. 5.2

14 14 14 14 14

VINS MOUSSEUX & CHAMPAGNES

Cava, Brut "Lady of Spain", Paul Cheneu, Penedes, Spain
Pale color, translucent, with greenish tints. Fine, delicate, very clean, with lightly toasted pastry notes and syrupy fruits.

25

Champagne "Brut", Laurent Perrier, Tours-sur-Marne (Half-Bottle) Champagne "Brut", Laurent Perrier, Tours-sur-Marne

Pale gold with a delicate and fine bead.Subtle spice and hints of citrus. Warm toasty notes balance the freshness of fruit.

13

32 64 89

Champagne Brut "Yellow Label", Veuve Clicquot Ponsardin, Reims Champagne La Grande Dame, Veuve Clicquot Ponsardins, Reims

Golden-yellow, reminiscent of white fruits and raisins, then of vanilla and later of brioche.

La Grande Dame 1998 has a pale gold colour with jade glints. Floral and mineral aromas (acacia, ferns, chalk), scents of candied fruit (citrusfruits, apricots, quince) and sweet almond, rare notes such as peaty malt, tobacco and delicate herbs

225

Champagne "Cristal" Tte de Cuve, Louis Roederer, Reims

Pure combination of sugared flowers, cocoas, finely toasted hazelnuts, and candied citrus fruits.

310

VINS BLANCS ET ROSES

Bordeaux Blanc, "Lafite Rserve Spciale", Dom des Rothschild
Beautiful straw colour with hints of pale gold. The nose is subtle and complex, developing aromas of ripe fruit (quince, pear and pineapple) as it is swirled in the glass. In the mouth, after a fullbodied attack, it is rounded and flavourful with a pleasant fruity finish.

34

Sauvignon Blanc "La Petite Perriere", Loire

Gold color with green gleams. The smell explodes with typical Sauvignon aromas. This vintage is pronounced by the thiols of fresh citrus and white flowers. Lively with good length, the mouth offers pear and litchee aromas with a good freshness resulting of lemony notes.

8.5

32

Pinot Gris "Les Princes Abbs", Domaine Schlumberger, Alsace

This thrives on balance and freshness. Its clean, primary flavors of pear, kiwi and citrus feeling silky and clear. It's accented by a stony complexity that buttresses the fruit flavors, adding to the wine's energy and finesse.

9.5

36

Sancerre Domaine Pascal Jolivet, Sancerre

Crisp flavours over mouth-watering acidity with an attractive intense lemon-peel tang in the long clean finish.

49

Chardonnay Clos La Chance, Central Coast, California (Unoaked) Chardonnay Val de L'Ours, Dom Barons de Rothschild

Strong aromas of freshly cut green apple, melon and pear. A bowl full of tropical fruit salad (pineapples, bananas, mangos and papaya) is in there, as well as a hint of floral apple blossom. Beautiful bright color. The nose this year is particularly fruity with very harmonious notes of citrus and exotic fruits. Delicate attack in the mouth rapidly followed by a sensation of freshness. The wine presents good body and perfect balance between acidity and smoothness.

7 8

26 30

Chardonnay Mer Soleil, Santa Lucia Highlands, California

Citrus driven nose. Hints of matchstick, pineapple, banana and coconut. Soft and round entry. Oak is apparent but not defining. Mid-palate goes on to reveal other layers of flavorsvanilla, lemon meringue pie, and again coconut. Finish is rich with viscosity that coats the mouth for minutes after your last sip.

54

Vouvray Marc Bredif, Loire

The color is pale gold yellow. It has a very intense and fruity nose with notes of white flowers and quince. It has a subtle attack on the palette and a fresh structure and aromatic finish.

12

46

Pouilly Fuiss Bouchard Pre et Fils, Maconnais,

Gold with green hints, brilliant and clear. Elegant and mineral with flowery, vegetal undertones and a beautiful honey note. A very round mouthfeel. The terroir brings nuances of hazelnuts and grilled almonds to this Chardonnay. It is a rich, luscious wine.

48

Chablis "Champs Royaux", Wm Fevre, Burgundy Riesling "Reserve", Lucien Albrecht, Alsace

Very fresh bouquet with notes of citrus and whitefleshed fruit. Fresh and supple, the wine is marked by mineral notes that are typical of the appellation.

52 42

Distinguished by a piercing and beautiful aroma suggesting spring flowers. The wine is bone dry and delicious. Quick, floral and mineral smell, it reveals itself slightly spiced and elegant in the mouth.

11

Ros, "Whispering Angel", Chateau d'Esclans, Cote de Provence

Extremely pale pink color with good texture and real core of fruit

9.5

36

VINS ROUGES
Pinot Noir Bouchard Aine et Fils, France
Intense red ruby with delicate violet tones. Hearty and intense with notes of jammy fruits, spices and herbs. Friendly, harmonious and structured with round tannins. Black currant, licorice and black cherry flavors followed by a long lasting vanilla-tinged finish. A wonderful companion for the entire meal.

7.8

29

Pinot Noir Jos Faiveley, Burgundy, France

A beautiful ruby colour. Pleasant, fresh, red fruit aromas on the nose. Rich and very ripe substance, with fine round tannins. Very well-structured and pleasing wine.

39

Bright brilliant colour, reflecting garnet and violet nuances. The nose is fine and elegant, developing pronounced notes of cherry and blueberry. Violets and peonies complete this complex nose, giving it great distinction. On the palate the wine is expressive, with a freshness that highlights its balance, structure and aromatic richness. It evokes mineral tones balanced by a pleasing ripeness. This combination gives the concentration and density specific to great wines, but with the great finesse and elegance of Fleurie. The finish is enhanced by delicate spicy touches, with remarkable length.

Beaujolais Fleurie "Reserve", Villa Ponciago, France

48

Gevrey-Chambertin Boisset, Cote de Nuits, France

Good aromatic expression, reminiscent of blackcurrants and other small red berries. This Pinot is long and velvety with good acidity.

76 8 30 89 28

Ctes du Rhone "St Esprit", Delas Freres, Rhone, France

The Cuve Saint-Esprit shows off the strength and pepperness of the Syrah grape. The colour is deep garnet red and has intense red berry aromas. It is an exceptional full-bodied wine with fine tannins.

Chteauneuf-du-Pape "Cuve Tradition", Chteau de la Gardine, Rhone Rhone Blend"Le Coq Rouge", Vin de Pays d'Oc, France

Deep purple with violet tints.The aromas explode : black fruits, exotic spices, roasted coffee, hints of cocoa. The association between powerful black licorice and delicate violet flowers is perfectly revealed.

Aromas of ripe black cherry, fresh bay leaf and pepper combine on the bouquet. On the palate the wine is medium-bodied with soft, rich tannins and blackberry fruit. A touch of chocolate and vanilla linger on the finish.

7.5

Merlot Clos la Chance, Central Coast, California

Aromas of black plum and black cherry fruit with elements of smoke and vanilla along with violets and red licorice. Balanced flavors of raspberry and plum fruit combined with dried sage and sweet herb. Finishes with notes of wild cherry and tobacco. Soft, lush and colorful. Ruby in color with a purplish hue. Aromas of dried cherries and herbs mingle with the earthy notes of the forest floor and wet pebbles alongside a riverbed. This medium-boded Merlot fills the front to mid palate with fresh summer strawberries, blackberries, and plums. The fine tannins are nicely integrated into the wine making it approachable upon release.

26

Cabernet Sauvignon L de Lyeth, Sonoma, California

34

Cabernet Sauvignon, Justin, Paso Robles, California

Deep ruby red, almost opaque core with bright, youthful violet rim. Bold black fruit-cassis nose, sweet vanilla note from American oak. Dry and mouthfilling, raspberry and blackberry flavors. Plush, round and dense, with modest tannins and a long, generous finish.

59

Cabernet Sauvignon Caymus, Napa, California

Scarlet color and brackish edges. Nose is sweet fruit and smoked meats. This wine already has some bouquet truffle mushrooms, vanilla style oak. The palate is creamy richness with nuances of leather and a cocoa-style fine grain tannin. Spice, toast, cassis fully rich, yet supple.

125

Bordeaux, Haut-Medoc Chteau Larose Trintaudon, France

Dark ruby colour with some purplish-blue hints. Very good nose with red fruit underscored by subtle sweet vanilla notes. In the mouth, the tannins are still a little firm, they are in the process of being integrated and they are in perfect harmony with the natural acidity. Very good balance overall with a finish that is structured and long.

12.5

48

Bordeaux, St. Emilion Chteau de Candale, France

The stunningly deep colour and a lush nose of Chteau de Candale give way to a wine of superb intensity. Rich, concentrated dark fruit flavours combine with velvety tannins for extraordinary balance and a lingering, complex finish.

78

Bordeaux, St. Estephe Chteau de Pez, France

A deep ruby/purple color is accompanied by dense creme de cassis, cedarwood, and earth characteristics, a plush, full bodied texture, superb concentration and purity and sweet tannins.

84 96

Intense and brilliant red purple colour.Rich and complex nose, blending ripe fruit (cassis, black cherries) with discreetly toasted spicy notes. An ample and fleshy wine with strong tannins and intense and full aromas. It has long finish with notes of liquorice.

Bordeaux, Pauillac "Lafite Reserve Speciale", Dom Barons de Rothschild

COFFEE COCKTAILS & AFTER DINNER DRINKS

Belgian Coffee Irish Coffee
Godiva Dark Chocolate Liqueur, Cointreau - topped with whipped cream House-ground expresso Jameson Irish Whiskey, Baileys Irish Cream topped with Whipped Cream House-ground expresso

9 8 8 8 8 9 10 10 10 10 10

French Coffee Italian Coffee

Grand Marnier & Brandy topped with Whipped Cream. House-ground expresso DiSaronno Amaretto. House-ground expresso

Spanish Coffee Brasserie B52

Tia Maria & Rum. House-ground expresso Baileys, Kahlua & Grand Marnier topped with Whipped Cream House-ground expresso

Nuts and Berries

Frangelico, Chambord, Liquor 43 with splash of cream. Garnished with fresh berries and toasted coconut

Ultimat White Russian Belle

Ultimat Vodka, Kahlua, Cream - Not Shaken & Not Stirred Grand Marnier & Cognac - Served neat

Brandy Alexander French Mint

Brandy, Crme de Cacao, Splash of Cream. Served chilled straight up with fresh nutmeg Crme de Menthe, Crme de Cacao, Skyy Vodka, Spalsh of Cream. Served straight up with fresh mint

CORDIALS & LIQUEURS

B&B Baileys Irish Cream Benedictine Campari Chambord Cointreau Cointreau Noir Drambuie Di Saronno Amaretto Frangelico 9 8 9 8 8 9 8 9 8 8 Godiva Chocolate Grand Marnier Kahlua Liquor 43 Pernod Picon Orange Romana Sambuca White Romana Sambuca Black Tia Maria Villa Massa Limoncello 7 10 7 7 8 6 7 6 6 6

COGNACS
Busnel VSOP Courvoisier VS Courvoisier VSOP 9 8 10 Hennessy VSOP Remy Martin VSOP Remy Martin 1738 14 16 10

SCOTCHES
Johnnie Walker Red Johnnie Walker Black Glenmorangie 10yr Glenfiddich 12yr Glenlivet 12yr Macallen 12yr 7 10 12 7 11 12 Oban 14yr Dalwhinnie 15yr Glenlivet 15yr French Oak Macallan 15yr 11 13 11 18

PORTS
Lillet Ramos Pinto, Collector Ramos Pinto, Porto Tawny 8 7 6