Professional Documents
Culture Documents
Braindev&Nutrition-By DR Sheetal Gandhil
Braindev&Nutrition-By DR Sheetal Gandhil
Brain : facts..
- 100 billion or so neurons. - 50 trillion connections between them. - The 400 miles of capillaries in the human brain have a surface area of approximately 100 square feet. - Basic wiring is determined by genes. In early infancy, connections increase 20-fold suggesting that experience -all the signals that a baby receives from the world after birth determine these later connections.
Brain : facts..
During brain development, 2.5 lacs of neurons may be added in one minute !! -By 2 yrs of age, brain attends 80 % of adult size.
Use it or lose it. Early experiences including deprivation actually change the structure of the brain. There is wiring for speech, motor, vision, and feelings. Parents are the brains first and most important teacher.!!
fMRI
A Healthy Start
Good nutrition is key to the child's
growth and development at every age: Physically Socially Emotionally Cognitively Linguistically mental development : Directly: compromising the structural development of the brain. Indirectly: suppressing the childs motor activities and thus lessening environmental stimulation.
takes place prenatally and in the first year of life is more rapid and extensive than previously suspected; much more vulnerable to environmental influence than we ever suspected;
Brain development is
environment on brain development is long lasting; The environment affects not only the number of brain cells and number of connections among them, but also the way these connections are "wired;" Early stress has a negative impact on brain development.
Brain : multifacts
Nutrition Antenatal events Maternal mental status
Genetic composition
Environment & family economics
Brain development
Perinatal events
Prematurity / LBW
Postnatal events
Malnutrition: multi-effects
Behaviour Learning Communication Analytical thinking Cognition
Malnutrition
Physical development
Environmental adaptability
Malnutrition
Malnutrition impairs brain development by - decreasing the number of cell replication cycles, - reducing total brain DNA, - restricting dendritic arborization thus reducing the connections between neurons. - disturbing sleep-wake cycles & neuro-vegetative activities during sleep
Malnutrition
Intrauterine malnutrition and early postnatal malnutrition specially affect brain cell number. The development of the cerebellum is most affected by nutritional deprivation around the time of birth.
Synaptic connectivity is particularly affected if malnutrition occurs after birth but before the third year of life.
Vit. C, E Vit. B2, B6, B12 Folic acid Niacin Zn, Fe, Mg, Mn
-- Cofactors -- Enzymatic reactions -- Substrates in metabolism
Birth defects
DNA damage
Mental retardation Cognitive & psycho-social problems
Gene-oxidant interaction
Oxidative stress
Phenyl-alanine
Tryptophan Tyrosine
Dopamine
Serotonin Nor-epinephrine
- High levels trigger over-arousal and tendency toward impulsive hot blooded acts of violence.
Micro-nutrients
Iodine Iron Zinc Magnesium Mangenese
Iodine
Iodine deficiency is the most important and widespread nutrient deficiency: It causes endemic cretinism associated with deaf-mutism and cerebral palsy. Iodine deficiency during pregnancy causes both maternal and fetal hypothyroxinemia, resulting in irreversible impairment of brain development at a critical stage. Critical period 2nd 3rd trimestor Duration of hypothyroidism important.
PHASE I
PHASE II
PHASE III
0
Maternal T4
12 wks
Fetal T4
birth
Neonatal T4
1 yr 1 yr
birth
Neuronal differentiation, Axonal outgrowth, Dendritic ontogeny, synaptosis, Cerebellar neurogenesis, Gliogenesis
Myelinogenesis
Neonates
cretins
-Stillbirths -Increased perinatal mortality - congenital hypothyroidism
IDD ICEBERG
Cretinism 1-10 %
Zinc
There is a close association between zinc and folic acid in the diet, and zinc is thought to be involved in the absorption of folic acid both of them may be involved in prevention of neural tube defects.
Essential components of our eyes' photo- receptors and our brain's cell membranes.
Oleic acid
Myelin - 30% protein and 70% fat. Main fatty acid in myelin is oleic acid, which is also the most abundant fatty acid in human milk and in our diet. Healthy mono-unsaturated fats are found in olive oil, avocados, peanuts, walnuts, almonds, pecans, chicken, beef, eggs, as well as in sesame, palm, corn, sunflower, and soybean oils.
DHA
DHA - most abundant fat in the brain. DHA & AA - crucial to the optimal development of the brain and eyes. During pregnancy the mother supplies the developing fetus with these fatty acids, and she continues to provide this important brain food to her infant through breast milk. Loss in DHA concentrations in brain cell membranes correlates with cognitive impairment, depression. neurodegenerative disorders such as Parkinson's and Alzheimer's appear to exhibit membrane loss of fatty acids.
Trans fats..
Dietary trans fatty acids found their way into the myelin of brain cells, where they changed the electrical conductivity of the cells. Furthermore, when the diets were already deficient in omega-3 ALA (alpha-linolenic acid), then the incorporation of trans fats was apparently doubled.
Trans fats
Trans fatty acids found in foods like french fries, margarine, potato chips and anything else with partially hydrogenated oil disrupt communication in our brain. These altered fats will pack more tightly together into the cell membrane, making it more saturated and rigid less flexible and less able to function properly. Trans fatty acids are rarely found in nature and are mostly man made.
Infants deprived of breast milk are likely to have lower IQ, lower educational achievement.
Acetyl-L-carnitine
Acetyl-L-carnitine is able to cross into the brain more effectively than regular carnitine. Acts as a powerful antioxidant and increases levels of acetylcholine. It is acetylcholine which becomes deficient in the brains of Alzheimers.
Acetyl-L-carnitine
Prevents hypoxic brain damage - very helpful for stroke victims. Reduces the amounts of damaged fats such as lipofuscin in the brains of aged - useful in the prevention and treatment of free-radical mediated diseases such as Alzheimers and Parkinsons disease.
Acetyl-L-carnitine
Increases levels of nerve growth factor (NGF)also increases the ability of the body to use NGF more effectively. Helps maintain the myelin sheath around the nerves Helps to preserve the genetic information (DNA and RNA) in our cells.
diet & health. Encourage breast feeding. Look for foods with lower levels of saturated fats & trans fats. Micro-nutrients especially I,Fe, Mg, Mn, Zn & vitamins especially vit B2,6,12 , folic acid, niacin, vit C, E are important dietary components. Know what your child is eating & set a good example. Balance the food with physical activity.
where Pregnant Bipasha will demand for a nutri-cocktail which will make her daughter
as beautiful as Madhubala as intelligent as V. Anand as graceful as Rekha as humble as Amitabh &.. & &.
At the end..
To define
optimal growth &
nutrition is
as difficult as
finding a perfect
HUSBAND..
Perfect HUSBAND..
B-rave I-ntelligent G-entle P-olite E-nergetic N-utty I-ndustrious S-ensitive Well.you may only read the capital letters &. achieve perfection!!!