Saffo La Jourey

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THE SAFFOLA JOURNEY

Retrospective Transforming a brand known for its health benefits for heart patients

Perspective
into an cooking OIL brand that will be consumed by all people of all age groups.

BRAND IMAGE

1.Problem Solving Brand 2.Higher PuFA (poly unsaturated fatty acid) used in marketing efforts 3. Consumers basically urban dwellers above 45. 4. Heart Patients forming the chunk of customers base. 5. Costly and to be taken on doctors recommendation

Healthy and Tasty Oil for entire family

The Saffola Ad-Journey


92, The Ad Campaign played up the fear element and established the heart specialist image. Market shrunk in size Only patients & 40+ age group

98, SAFFOLA TASTY was launched, because of shortage of Safflower crop, but was advertised as a blended version of Saffola with taste of Corn Oil.

The Saffola Ad-Journey


00, The launched an ad campaign focused on all age groups healthy living the timing was premature as the health concern crowd was still in its nascent stage, so it again back fired. 04, they again went back to advertising saffola as a supplementary measure against heart disease minus the grave consequences.

TRANSFORMATION

TRENGTHS

W
Higher Recall Value Most trusted Brand

EAKNESSES

Prescription Brand Tag Fear Factor Higher Cost Taste Indifference Internal factors No direct Emotional connection. Inefficient Segmentation

PPORTUNITIES

Compromise in Cost R & D on taste extracts. 360 degree marketing


Positive

HREATS

Sundrop Competition Repetition of 2000 scenario.


Negative

External factors

Edible Oils

Cooking Oil

Vanaspati

Sunflowe r 43 %

Mustard 23 %

Ground Nut 14 %

Kardi

Soya

Others

9%

9%

2%

Category Pricing Products and ingredient

Saffola Rs 90 150 Saffola Gold 1. Rice Bran 80% 2. Safflower Oil 20% Saffola TASTY 1. Safflower Oil 80% 2. Corn Oil 20%

Sundrop Rs 75 130 Sundrop Heart 1. Rice Bran 80% 2. Sunflower Oil 20% Sundrop Goldlite 1. Sunflower 60% 2. Corn Oil 40%

Saffola Aaj se

THE HEALTHY OIL-TERNATIVE


1.

2.
3. 4.

Main Idea:Repositioning of the brand by reducing the fear factor. Targeting the 30-40 age group customers, especially working professionals. Softening the tone of their ads. Reiterating the fact that Indian men are more prone to heart diseases.

Other Steps Taken:

Dial-a-Dietician Laughter Olympiad Targeting female audiences

Change in Ad Campaign:
Highlighting the qualities of Safflower Oil. Grown without pesticides. Ad cultivating more family values to appeal to the emotional quotient:

OUR SUGGESTIONS

Could add the taste factor by increasing the corn oil content. It can also be improved by effective R&D work.
Can be used in Cookery shows. Could suggest recipes which are tasty and healthy on the packets.

High in Mono Saturated Fat This has the highest levels of Linoleic acid, an omega-6-polyunsaturated fatty acid, which is well known for reducing cholesterol levels. It has very high amount of vitamin E naturally, about 34%. Safflower also aids in weight loss and its maintenance.

THANK YOU

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