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Bio Membrane
Bio Membrane
1
MEMBRANE STRUCTURE
- Bilayer
- Fluid
- Asymmetric
- Dynamic
2
COMPOSITION
- Lipid Phospholipid
Sphingolipid
Cholesterol
- Carbohydrate Oligosaccharide
(Sialic acid)
3
FUNCTION OF COMPONENTS
Phospholipid
- Interaction with membrane protein
- Effect on protein conformation
- Effect on membrane integrity
Sphingolipid
- Myelin sheath in nerves
Cholesterol
- Contributes to membrane strength
- Prevents sticking together of phsphlpd tails
- Controls diffusion of water into cells 4
Protein
Intrinsic: - Transport
- Enzymes
- Receptors
Extrinsic: Cytoskeleton
Glycoproteins involved in
- Cell-cell interaction
- Immune system to distinguish
self and non-self cells
- Blood group substances
(individually different but can be
matched)
6
TRANSPORT
Simple Diffusion
- Small molecules: CO2, O2, H2O, Urea
Move from high to low concentration
7
- Active Transport
8
Nature of Transport Process
Uniport: Ca-pump
Cotransport
Symport: Glucose absorption from
intestinal mucosa needs Na+
Endocytosis
Receptor-mediated endocytosis
Glut 4 carries glucose into muscle and adipose
tissue after insulin binding to its receptor
Exocytosis
Ex.: In nerve synapse.
Vesicles containing neurotransmitter
fuse with membranes and secrete vesicle
content into synaptic gap.
10
CELL COMMUNICATION